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<div class="figure-html" data-ke-type="html" data-source="<object width="0" height="0" data="https://vvd.bz/b9ie" type="video/mp4"></object>
<div _ngcontent-ng-c2243765678="" class="markdown markdown-main-panel ui-v2-enabled" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: cubic-bezier(0.05, 0.7, 0.91, 1);"><h2 data-sourcepos="1:1-1:18">캔 고등어 김치찌개 만드는법</h2><p data-sourcepos="3:1-3:6"><strong>재료</strong></p><ul data-sourcepos="5:1-14:0">
<li data-sourcepos="5:1-5:12">익은 김치 300g</li>
<li data-sourcepos="6:1-6:14">캔 고등어 통조림 1개</li>
<li data-sourcepos="7:1-7:6">물 2컵</li>
<li data-sourcepos="8:1-8:9">대파 1/2대</li>
<li data-sourcepos="9:1-9:9">두부 1/2모</li>
<li data-sourcepos="10:1-10:10">고춧가루 1큰술</li>
<li data-sourcepos="11:1-11:8">액젓 1큰술</li>
<li data-sourcepos="12:1-12:10">설탕 1/2큰술</li>
<li data-sourcepos="13:1-14:0">후추 약간</li>
</ul><p data-sourcepos="15:1-15:8"><strong>만드는법</strong></p><ol data-sourcepos="17:1-23:0">
<li data-sourcepos="17:1-17:37">김치는 먹기 좋은 크기로 썰고, 대파는 송송 썰어 준비합니다.</li>
<li data-sourcepos="18:1-18:35">냄비에 물을 넣고 끓으면 김치를 넣고 5분 정도 끓입니다.</li>
<li data-sourcepos="19:1-19:29">캔 고등어 통조림을 넣고 국물째 넣고 끓입니다.</li>
<li data-sourcepos="20:1-20:32">고춧가루, 액젓, 설탕, 후추를 넣고 간을 맞춥니다.</li>
<li data-sourcepos="21:1-21:23">두부를 넣고 2분 정도 더 끓입니다.</li>
<li data-sourcepos="22:1-23:0">대파를 넣고 1분 정도 더 끓여 마무리합니다.</li>
</ol><p data-sourcepos="24:1-24:7"><strong>Tip</strong></p><ul data-sourcepos="26:1-29:0">
<li data-sourcepos="26:1-26:33">김치가 신맛이 강하다면 설탕을 조금 더 넣어도 좋습니다.</li>
<li data-sourcepos="27:1-27:29">매운 것을 좋아한다면 청양고추를 넣어도 좋습니다.</li>
<li data-sourcepos="28:1-29:0">두부 대신 돼지고기나 소고기를 넣어도 맛있습니다.</li>
</ul><p data-sourcepos="30:1-30:21"><strong>완성된 캔 고등어 김치찌개 사진</strong><div class="attachment-container search-images"><single-image _nghost-ng-c1509706928="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1509706928="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1509706928="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1509706928="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c972375129="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_ef0d403916fd8cc9&quot;,&quot;c_c7a25787970e72f4&quot;,null,&quot;rc_f0e75ed3d8d3db48&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://./recipe/6953853"><span _ngcontent-ng-c972375129="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1509706928="" class="image" src="https://lh3.googleusercontent.com/bip/ACo7QZ5Lo-raSLSWPnlIC1lU_a0-LPE1IgWFFozUwh64rwfPKisrSoINYB-wLGVjSH6N68T8Jyo7J_k0QOiyy27CQuVwIHQ6A01sR96XMMFp5QrisPQMBnAqlYSRzOWXapcY98biBjz_WUveKHb4hrAQw6Lr7frd9KxboiC--WL0kWaM=w250-h200-p" alt="캔 고등어 김치찌개 "></span><span _ngcontent-ng-c972375129="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1509706928="" rel="noopener noreferrer" class="source ng-star-inserted" s://./recipe/6953853" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_ef0d403916fd8cc9&quot;,&quot;c_c7a25787970e72f4&quot;,null,&quot;rc_f0e75ed3d8d3db48&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1509706928="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1509706928="" class="label ellipsis gmat-caption">.</span><span _ngcontent-ng-c1509706928="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p><p data-sourcepos="34:1-34:9"><strong>영양 정보</strong></p><ul data-sourcepos="36:1-40:0">
<li data-sourcepos="36:1-36:14">칼로리: 280kcal</li>
<li data-sourcepos="37:1-37:11">탄수화물: 15g</li>
<li data-sourcepos="38:1-38:10">단백질: 18g</li>
<li data-sourcepos="39:1-40:0">지방: 15g</li>
</ul><p data-sourcepos="41:1-41:6"><strong>기타</strong></p><ul data-sourcepos="43:1-45:23">
<li data-sourcepos="43:1-43:33">캔 고등어 김치찌개는 간편하게 만들 수 있는 찌개입니다.</li>
<li data-sourcepos="44:1-44:21">밥과 함께 먹으면 더욱 맛있습니다.</li>
<li data-sourcepos="45:1-45:23">김치찌개는 한국의 대표적인 찌개입니다.</li>
</ul></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/b9ie" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c2243765678="" class="markdown markdown-main-panel ui-v2-enabled" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: cubic-bezier(0.05, 0.7, 0.91, 1);"><h2 data-sourcepos="1:1-1:18">캔 고등어 김치찌개 만드는법</h2><p data-sourcepos="3:1-3:6"><strong>재료</strong></p><ul data-sourcepos="5:1-14:0">
<li data-sourcepos="5:1-5:12">익은 김치 300g</li>
<li data-sourcepos="6:1-6:14">캔 고등어 통조림 1개</li>
<li data-sourcepos="7:1-7:6">물 2컵</li>
<li data-sourcepos="8:1-8:9">대파 1/2대</li>
<li data-sourcepos="9:1-9:9">두부 1/2모</li>
<li data-sourcepos="10:1-10:10">고춧가루 1큰술</li>
<li data-sourcepos="11:1-11:8">액젓 1큰술</li>
<li data-sourcepos="12:1-12:10">설탕 1/2큰술</li>
<li data-sourcepos="13:1-14:0">후추 약간</li>
</ul><p data-sourcepos="15:1-15:8"><strong>만드는법</strong></p><ol data-sourcepos="17:1-23:0">
<li data-sourcepos="17:1-17:37">김치는 먹기 좋은 크기로 썰고, 대파는 송송 썰어 준비합니다.</li>
<li data-sourcepos="18:1-18:35">냄비에 물을 넣고 끓으면 김치를 넣고 5분 정도 끓입니다.</li>
<li data-sourcepos="19:1-19:29">캔 고등어 통조림을 넣고 국물째 넣고 끓입니다.</li>
<li data-sourcepos="20:1-20:32">고춧가루, 액젓, 설탕, 후추를 넣고 간을 맞춥니다.</li>
<li data-sourcepos="21:1-21:23">두부를 넣고 2분 정도 더 끓입니다.</li>
<li data-sourcepos="22:1-23:0">대파를 넣고 1분 정도 더 끓여 마무리합니다.</li>
</ol><p data-sourcepos="24:1-24:7"><strong>Tip</strong></p><ul data-sourcepos="26:1-29:0">
<li data-sourcepos="26:1-26:33">김치가 신맛이 강하다면 설탕을 조금 더 넣어도 좋습니다.</li>
<li data-sourcepos="27:1-27:29">매운 것을 좋아한다면 청양고추를 넣어도 좋습니다.</li>
<li data-sourcepos="28:1-29:0">두부 대신 돼지고기나 소고기를 넣어도 맛있습니다.</li>
</ul><p data-sourcepos="30:1-30:21"><strong>완성된 캔 고등어 김치찌개 사진</strong><div class="attachment-container search-images"><single-image _nghost-ng-c1509706928="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1509706928="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1509706928="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1509706928="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c972375129="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_ef0d403916fd8cc9","c_c7a25787970e72f4",null,"rc_f0e75ed3d8d3db48",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://./recipe/6953853"><span _ngcontent-ng-c972375129="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1509706928="" class="image" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ5Lo-raSLSWPnlIC1lU_a0-LPE1IgWFFozUwh64rwfPKisrSoINYB-wLGVjSH6N68T8Jyo7J_k0QOiyy27CQuVwIHQ6A01sR96XMMFp5QrisPQMBnAqlYSRzOWXapcY98biBjz_WUveKHb4hrAQw6Lr7frd9KxboiC--WL0kWaM%3Dw250-h200-p" alt="캔 고등어 김치찌개 "></span><span _ngcontent-ng-c972375129="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1509706928="" rel="noopener noreferrer" class="source ng-star-inserted" s://./recipe/6953853" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ef0d403916fd8cc9","c_c7a25787970e72f4",null,"rc_f0e75ed3d8d3db48",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1509706928="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1509706928="" class="label ellipsis gmat-caption">.</span><span _ngcontent-ng-c1509706928="" aria-label=""></span></a><!----></div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p><p data-sourcepos="34:1-34:9"><strong>영양 정보</strong></p><ul data-sourcepos="36:1-40:0">
<li data-sourcepos="36:1-36:14">칼로리: 280kcal</li>
<li data-sourcepos="37:1-37:11">탄수화물: 15g</li>
<li data-sourcepos="38:1-38:10">단백질: 18g</li>
<li data-sourcepos="39:1-40:0">지방: 15g</li>
</ul><p data-sourcepos="41:1-41:6"><strong>기타</strong></p><ul data-sourcepos="43:1-45:23">
<li data-sourcepos="43:1-43:33">캔 고등어 김치찌개는 간편하게 만들 수 있는 찌개입니다.</li>
<li data-sourcepos="44:1-44:21">밥과 함께 먹으면 더욱 맛있습니다.</li>
<li data-sourcepos="45:1-45:23">김치찌개는 한국의 대표적인 찌개입니다.</li>
</ul></div>
</div></div>
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캔고등어 김치찌개 만드는법 고등어김치찌개통조림 고등어찌개
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