6070 낭만길걷기

<p><b>꽃만두</b></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9618955cc9d171c47df0bd4635c2254c18213139" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9618955cc9d171c47df0bd4635c2254c18213139" data-origin-width="1136" data-origin-height="742"></div><p> </p></li></ul><p>저흰 1년에 한 두번쯤은 항상 손만두를 만들어 먹는데요.<br>이번엔 파프리카, 클로렐라 넣어 만든 만두피를 사서 꽃만두를 만들어 봤어요.<br>만두소는 고기, 김치 두 가지로 만들어 넣어 봤어요🤗<br><br>📍 재료 <br>🔹️고기만두 - 돼지고기 다짐육 200g, 부추 1/4단, 데친 숙주 1/2봉, 으깬 두부 1/2모, 삶은 당면 50g, 홍게간장 4스푼(진간장 2스푼), 홍게액젓(멸치액젓) 1스푼, 굴소스 1스푼, 다진 마늘 1스푼, 참기름 1스푼<br>🔸️김치만두 - 돼지고기 다짐육 200g, 김치 1컵, 데친 숙주 1/2봉, 으깬 두부 1/2모, 삶은 당면 50g, 홍게간장 2스푼(진간장 1스푼), 홍게액젓(멸치액젓) 1스푼, 굴소스 1스푼, 다진 마늘 1스푼, 참기름 1스푼</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/7de3c4997a7b58e129698a22c2b0bf1d37b679e0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/7de3c4997a7b58e129698a22c2b0bf1d37b679e0" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>1. 만두소를 만들어 줍니다.<br><br>*고기만두 - 돼지고기 다짐육 200g, 부추 1/4단, 데친 숙주 1/2봉, 으깬 두부 1/2모, 삶은 당면 50g, 홍게간장 4스푼(진간장 2스푼), 홍게액젓(멸치액젓) 1스푼, 굴소스 1스푼, 다진 마늘 1스푼, 참기름 1스푼<br>*김치만두 - 돼지고기 다짐육 200g, 김치 1컵, 데친 숙주 1/2봉, 으깬 두부 1/2모, 삶은 당면 50g, 홍게간장 2스푼(진간장 1스푼), 홍게액젓(멸치액젓) 1스푼, 굴소스 1스푼, 다진 마늘 1스푼, 참기름 1스푼</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/1366ef1af01cc984d2f3e4349f29869f25493fb0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/1366ef1af01cc984d2f3e4349f29869f25493fb0" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/511a974627e545a7b2b670d34f978156d25e5ce9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/511a974627e545a7b2b670d34f978156d25e5ce9" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>2. 만두피 3장을 이어 붙여 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9781d1f76904b2258a9c4e23cd0187096dae2a1e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9781d1f76904b2258a9c4e23cd0187096dae2a1e" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>3. 만두 소를 길게 쭉 올려 줍니다.<br>(파프리카 만두피에는 김치 소를 넣어 줬어요.)</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e047dd6f16acf51f54db7adeb35a68f7a29a64d3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e047dd6f16acf51f54db7adeb35a68f7a29a64d3" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/cfac9719fdf27ec961a0143671dc6c99c39e8675" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/cfac9719fdf27ec961a0143671dc6c99c39e8675" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>4. 접어서 붙여 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0d360391b702bd3bde94c72ca30e5d533dc9b627" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0d360391b702bd3bde94c72ca30e5d533dc9b627" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c754695093e26c19d1ced5b948861eb760256412" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c754695093e26c19d1ced5b948861eb760256412" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/6b4c621ce2906a033086de3a6f619badb318a869" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/6b4c621ce2906a033086de3a6f619badb318a869" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>5. 돌돌 말아 끝을 붙여 줍니다.<br>(소를 많이 넣으면 엄청 큰 통통한 꽃만두가 만들어지구요.<br>소를 조금 넣으면 예쁜 장미모양의 꽃만두로 만들어져요.)</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e91ee4652ea080f7e0350f7764ec2922ddf89f42" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e91ee4652ea080f7e0350f7764ec2922ddf89f42" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/99c212be80e961a6cc577a597b9a9446fe21208d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/99c212be80e961a6cc577a597b9a9446fe21208d" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/56045fb8629fafe82530166912c88911a654b709" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/56045fb8629fafe82530166912c88911a654b709" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>클로렐라 만두피에는 고기소 넣어서 돌돌 말아 줬어요.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/df8f72cb6fc1282338fbaa3178a4f37e57eb4b45" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/df8f72cb6fc1282338fbaa3178a4f37e57eb4b45" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/363d8ab603e46197606f2f0bdf3451c5cdadf094" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/363d8ab603e46197606f2f0bdf3451c5cdadf094" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/909447e1f77c353c65079a24184b4692dd50def9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/909447e1f77c353c65079a24184b4692dd50def9" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/3ebb286ecf1857a81a3dcff562903c5952b9d63d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/3ebb286ecf1857a81a3dcff562903c5952b9d63d" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p> </p><p>6. 찜기에 15분 정도 쪄주면 완성!</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li> </li><li><p> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/67bae3e5ceb8f39b13a01650451bb5245e312583" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/67bae3e5ceb8f39b13a01650451bb5245e312583" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/23039e5f3d10cc7bba09c28b502a2e240a3db1be" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/23039e5f3d10cc7bba09c28b502a2e240a3db1be" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0e525fa7dd90c1ccae58cb73e382f3d2e54064fa" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0e525fa7dd90c1ccae58cb73e382f3d2e54064fa" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/df8ab2b2164d3e681e2aeebd8715309f9f409ef0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/df8ab2b2164d3e681e2aeebd8715309f9f409ef0" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c2070acab01336440acc13b166151556f9c9f70e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c2070acab01336440acc13b166151556f9c9f70e" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>넘 예쁘죠?🌹</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/2144a52485b931414f36b664a5ad5a08afbb66f0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/2144a52485b931414f36b664a5ad5a08afbb66f0" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>단면은 이런 모습입니다^^</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f9ae7cc80384ef1bd9d35b1bedeb0d9959c56cb6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f9ae7cc80384ef1bd9d35b1bedeb0d9959c56cb6" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p><br><br>초간장에 찍어 먹으면 꿀맛!!!<br>설에 손만두 만드시는 분들~<br>꼭 색 만두피가 아니더라도 흰색 만두피로도 꽃만두 만들어 드셔 보세요🤗</p>