꼬막 삶는법 해감 꼬막비빔밥 양념장 만들기 꼬막무침 양념장

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:44">꼬막 요리 완벽 가이드: 삶기, 해감, 비빔밥 &amp; 무침 양념장까지!</h2><h3 data-sourcepos="3:1-3:28">싱싱한 꼬막 고르는 법부터 손질, 요리까지!</h3><p data-sourcepos="5:1-5:65">꼬막 요리, 어렵게 생각하지 마세요! 싱싱한 꼬막을 골라 제대로 삶고, 다양한 양념장으로 즐기는 법을 알려드릴게요.</p><p data-sourcepos="7:1-7:17"><strong>1. 싱싱한 꼬막 고르기</strong></p><ul data-sourcepos="9:1-12:0"> <li data-sourcepos="9:1-9:39"><strong>껍데기:</strong> 깨끗하고 윤기가 나며, 닫혀 있는 꼬막을 고르세요.</li> <li data-sourcepos="10:1-10:48"><strong>살:</strong> 껍데기를 살짝 눌러보았을 때 단단하고 통통한 느낌이 드는 것이 좋아요.</li> <li data-sourcepos="11:1-12:0"><strong>냄새:</strong> 비린내가 나지 않고 싱싱한 해산물 특유의 향이 나는지 확인하세요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///yamtablecontents/221393814370?viewType=pc"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="싱싱한 꼬막 고르는 법 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRDH12A-gOcKKzSk4n26zSYXO4Ax55T4S9Bsq4CAJLn04Ph9IHQxrIWTljWu14D"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s:///yamtablecontents/221393814370?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 싱싱한 꼬막 고르는 법 </div></div></single-image></response-element></div></ul><p data-sourcepos="15:1-15:14"><strong>2. 꼬막 해감하기</strong></p><ul data-sourcepos="17:1-20:0"> <li data-sourcepos="17:1-17:38">꼬막을 흐르는 물에 여러 번 씻어 겉에 묻은 이물질을 제거합니다.</li> <li data-sourcepos="18:1-18:44">굵은 소금을 뿌려 30분 이상 담가두면 꼬막이 입을 벌리면서 해감을 합니다.</li> <li data-sourcepos="19:1-20:0">해감이 끝나면 다시 한번 깨끗하게 씻어줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6903786"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="꼬막 해감하는 법 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQmlC5UpMJzJTbKY8ErchLofplRu-Hcivh8mv02BaVEhKScGUtnKMYJMiUb-oB2"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6903786" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 해감하는 법 </div></div></single-image></response-element></div></ul><p data-sourcepos="23:1-23:12"><strong>3. 꼬막 삶기</strong></p><ul data-sourcepos="25:1-28:0"> <li data-sourcepos="25:1-25:28">냄비에 꼬막이 잠길 정도의 물을 넣고 끓입니다.</li> <li data-sourcepos="26:1-26:38">물이 끓으면 찬물 한 컵을 넣어 온도를 낮춘 후 꼬막을 넣습니다.</li> <li data-sourcepos="27:1-28:0">꼬막 입이 벌어지면 건져내 찬물에 식혀줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6840914"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="꼬막 삶는 법 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcT_MZccubA0YtYp80uGM2hGPDmtMbPWm-0o38icQxxn2XeBazalL4qzt0j_QDDt"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6840914" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 삶는 법 </div></div></single-image></response-element></div></ul><p data-sourcepos="31:1-31:21"><strong>4. 꼬막 비빔밥 양념장 만들기</strong></p><ul data-sourcepos="33:1-35:0"> <li data-sourcepos="33:1-33:37"><strong>재료:</strong> 고추장, 간장, 다진 마늘, 참기름, 설탕, 참깨</li> <li data-sourcepos="34:1-35:0"><strong>만드는 법:</strong> 모든 재료를 넣고 골고루 섞어줍니다. 취향에 따라 쪽파나 김가루를 추가해도 좋아요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6874544"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="꼬막 비빔밥 양념장 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQBm1usuKUC1zLLJfms2fmeNHA-Nku6Ghkc8ciYAP1shNpcnnxU_yoDq6lp9O9F"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6874544" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 비빔밥 양념장 </div></div></single-image></response-element></div></ul><p data-sourcepos="38:1-38:20"><strong>5. 꼬막 무침 양념장 만들기</strong></p><ul data-sourcepos="40:1-42:0"> <li data-sourcepos="40:1-40:41"><strong>재료:</strong> 고추장, 식초, 간장, 다진 마늘, 참기름, 설탕, 참깨</li> <li data-sourcepos="41:1-42:0"><strong>만드는 법:</strong> 비빔밥 양념장에 식초를 추가하고 매콤함을 원한다면 고춧가루를 더 넣어줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6993337"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="꼬막 무침 양념장 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRjBctzbMUE0CvKfYqGSYKVnM7XxZBS6OzGoe25si6pP-1A6IHcn-2O1E_o7312"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6993337" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_743611b2ffbf83d8&quot;,&quot;c_98c7cf7f729fdeba&quot;,null,&quot;rc_68a0ee78ba0fd4a6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 무침 양념장 </div></div></single-image></response-element></div></ul><p data-sourcepos="45:1-45:7"><strong>꿀팁!</strong></p><ul data-sourcepos="47:1-49:0"> <li data-sourcepos="47:1-47:45">꼬막을 삶을 때 청주를 조금 넣으면 비린내를 없애고 풍미를 더할 수 있습니다.</li> <li data-sourcepos="48:1-49:0">꼬막 무침에 오이, 양파 등을 함께 넣어 먹으면 아삭한 식감을 더할 수 있습니다.</li> </ul><p data-sourcepos="50:1-50:13"><strong>다양한 꼬막 요리</strong></p><ul data-sourcepos="52:1-55:0"> <li data-sourcepos="52:1-52:42">꼬막찜: 삶은 꼬막을 초장에 찍어 먹거나, 쌈 채소와 함께 싸 먹습니다.</li> <li data-sourcepos="53:1-53:33">꼬막전: 다진 꼬막살을 부추와 함께 넣어 부쳐 먹습니다.</li> <li data-sourcepos="54:1-55:0">꼬막탕: 꼬막을 넣고 끓여 시원한 국물을 즐깁니다.</li> </ul><p data-sourcepos="56:1-56:35"><strong>지금 바로 싱싱한 꼬막으로 맛있는 요리를 만들어 보세요!</strong></p><p data-sourcepos="58:1-58:29"><strong>꼬막 꼬막요리 해산물 요리레시피 집밥</strong></p><p data-sourcepos="60:1-60:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><p data-sourcepos="62:1-62:67"><strong>이 외에도 꼬막 요리에 대한 더 자세한 정보를 원하시면 관련 어를 통해 다양한 레시피를 찾아보실 수 있습니다.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:44">꼬막 요리 완벽 가이드: 삶기, 해감, 비빔밥 & 무침 양념장까지!</h2><h3 data-sourcepos="3:1-3:28">싱싱한 꼬막 고르는 법부터 손질, 요리까지!</h3><p data-sourcepos="5:1-5:65">꼬막 요리, 어렵게 생각하지 마세요! 싱싱한 꼬막을 골라 제대로 삶고, 다양한 양념장으로 즐기는 법을 알려드릴게요.</p><p data-sourcepos="7:1-7:17"><strong>1. 싱싱한 꼬막 고르기</strong></p><ul data-sourcepos="9:1-12:0"> <li data-sourcepos="9:1-9:39"><strong>껍데기:</strong> 깨끗하고 윤기가 나며, 닫혀 있는 꼬막을 고르세요.</li> <li data-sourcepos="10:1-10:48"><strong>살:</strong> 껍데기를 살짝 눌러보았을 때 단단하고 통통한 느낌이 드는 것이 좋아요.</li> <li data-sourcepos="11:1-12:0"><strong>냄새:</strong> 비린내가 나지 않고 싱싱한 해산물 특유의 향이 나는지 확인하세요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///yamtablecontents/221393814370?viewType=pc"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="싱싱한 꼬막 고르는 법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRDH12A-gOcKKzSk4n26zSYXO4Ax55T4S9Bsq4CAJLn04Ph9IHQxrIWTljWu14D"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s:///yamtablecontents/221393814370?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 싱싱한 꼬막 고르는 법 </div></div></single-image></response-element></div></ul><p data-sourcepos="15:1-15:14"><strong>2. 꼬막 해감하기</strong></p><ul data-sourcepos="17:1-20:0"> <li data-sourcepos="17:1-17:38">꼬막을 흐르는 물에 여러 번 씻어 겉에 묻은 이물질을 제거합니다.</li> <li data-sourcepos="18:1-18:44">굵은 소금을 뿌려 30분 이상 담가두면 꼬막이 입을 벌리면서 해감을 합니다.</li> <li data-sourcepos="19:1-20:0">해감이 끝나면 다시 한번 깨끗하게 씻어줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6903786"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="꼬막 해감하는 법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQmlC5UpMJzJTbKY8ErchLofplRu-Hcivh8mv02BaVEhKScGUtnKMYJMiUb-oB2"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6903786" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 해감하는 법 </div></div></single-image></response-element></div></ul><p data-sourcepos="23:1-23:12"><strong>3. 꼬막 삶기</strong></p><ul data-sourcepos="25:1-28:0"> <li data-sourcepos="25:1-25:28">냄비에 꼬막이 잠길 정도의 물을 넣고 끓입니다.</li> <li data-sourcepos="26:1-26:38">물이 끓으면 찬물 한 컵을 넣어 온도를 낮춘 후 꼬막을 넣습니다.</li> <li data-sourcepos="27:1-28:0">꼬막 입이 벌어지면 건져내 찬물에 식혀줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6840914"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="꼬막 삶는 법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT_MZccubA0YtYp80uGM2hGPDmtMbPWm-0o38icQxxn2XeBazalL4qzt0j_QDDt"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6840914" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 삶는 법 </div></div></single-image></response-element></div></ul><p data-sourcepos="31:1-31:21"><strong>4. 꼬막 비빔밥 양념장 만들기</strong></p><ul data-sourcepos="33:1-35:0"> <li data-sourcepos="33:1-33:37"><strong>재료:</strong> 고추장, 간장, 다진 마늘, 참기름, 설탕, 참깨</li> <li data-sourcepos="34:1-35:0"><strong>만드는 법:</strong> 모든 재료를 넣고 골고루 섞어줍니다. 취향에 따라 쪽파나 김가루를 추가해도 좋아요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6874544"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="꼬막 비빔밥 양념장 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQBm1usuKUC1zLLJfms2fmeNHA-Nku6Ghkc8ciYAP1shNpcnnxU_yoDq6lp9O9F"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6874544" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 비빔밥 양념장 </div></div></single-image></response-element></div></ul><p data-sourcepos="38:1-38:20"><strong>5. 꼬막 무침 양념장 만들기</strong></p><ul data-sourcepos="40:1-42:0"> <li data-sourcepos="40:1-40:41"><strong>재료:</strong> 고추장, 식초, 간장, 다진 마늘, 참기름, 설탕, 참깨</li> <li data-sourcepos="41:1-42:0"><strong>만드는 법:</strong> 비빔밥 양념장에 식초를 추가하고 매콤함을 원한다면 고춧가루를 더 넣어줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6993337"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="꼬막 무침 양념장 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRjBctzbMUE0CvKfYqGSYKVnM7XxZBS6OzGoe25si6pP-1A6IHcn-2O1E_o7312"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6993337" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_743611b2ffbf83d8","c_98c7cf7f729fdeba",null,"rc_68a0ee78ba0fd4a6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 꼬막 무침 양념장 </div></div></single-image></response-element></div></ul><p data-sourcepos="45:1-45:7"><strong>꿀팁!</strong></p><ul data-sourcepos="47:1-49:0"> <li data-sourcepos="47:1-47:45">꼬막을 삶을 때 청주를 조금 넣으면 비린내를 없애고 풍미를 더할 수 있습니다.</li> <li data-sourcepos="48:1-49:0">꼬막 무침에 오이, 양파 등을 함께 넣어 먹으면 아삭한 식감을 더할 수 있습니다.</li> </ul><p data-sourcepos="50:1-50:13"><strong>다양한 꼬막 요리</strong></p><ul data-sourcepos="52:1-55:0"> <li data-sourcepos="52:1-52:42">꼬막찜: 삶은 꼬막을 초장에 찍어 먹거나, 쌈 채소와 함께 싸 먹습니다.</li> <li data-sourcepos="53:1-53:33">꼬막전: 다진 꼬막살을 부추와 함께 넣어 부쳐 먹습니다.</li> <li data-sourcepos="54:1-55:0">꼬막탕: 꼬막을 넣고 끓여 시원한 국물을 즐깁니다.</li> </ul><p data-sourcepos="56:1-56:35"><strong>지금 바로 싱싱한 꼬막으로 맛있는 요리를 만들어 보세요!</strong></p><p data-sourcepos="58:1-58:29"><strong>꼬막 꼬막요리 해산물 요리레시피 집밥</strong></p><p data-sourcepos="60:1-60:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><p data-sourcepos="62:1-62:67"><strong>이 외에도 꼬막 요리에 대한 더 자세한 정보를 원하시면 관련 어를 통해 다양한 레시피를 찾아보실 수 있습니다.</strong></p></div> </div></div>