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로컬 음식들을 A-Z까지 정리해서 각각 잘하는집 한군데씩을 추천한 리스트 ^^
제가 가본 곳은 없는 것 같은데..내년에 싱가폴 가게되면 꼭 가봐야 겠어요~^^
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ANG KU KUEH A red Nonya cake with red bean or peanut filling. The pastry counter @ Phoenix Hotel 8.30am - 7pm
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BAK CHANG Nonya rice dumpling with stewed meat and chestnut filling wrapped in bamboo or pandang leaf. Katong Rice Dumpling East Coast Road, Bugis Square & New Bridge Road
BEEF GUOTIAO Rice noodles with sliced beef and spring onions served dry with chili or as a soup. Stall No. 5 @ East Coast Lagoon Food Centre East Coast Parkway 6pm - 10pm (Closed on Mondays)
BRAISED DUCK A Teochew specialty marinated in five spices with braised eggs and twakwa (hard tofu). Tong Fatt Restaurant @ South Buona Vista Road 9.30am - 8pm, except Tuesdays when it closes at 3pm
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CHAO GUOTIAO Fried rice-noodles, aka Char Kway Tiao - served with fishcakes, Chinese sausage and caixin (Chinese spinach). Stall No. 18 @ Zion Road Hawker Centre After 7pm
CHICKEN RICE The Hainanese dish Hong Kongers and Taiwanese can't get enough of when they visit. Boon Tong Kee Branches in River Valley Road, MacPherson Road & Balestier Road
CHILLI CRAB Served with red chilli. Palm Beach Leisure Park 5 Stadium Walk #01-16 Noon - 2.30pm, 5.30 - 11pm
CLAYPOT RICE Rice with chicken, salted fish, sausage, mushrooms and caixin (Chinese spinach) in duck sauce. Tsim Tung Claypot Cuisine Home 6am - 2am
COLD CRAB With black vinegar and pounded peanuts - sweet and sour taste. Singapura Restaurant Blk 9 Selegie House #01-31 Selegie Road 11am - 2.30pm, 6 - 10.30pm
CONGEE A type of Cantonese porridge. Superbowl The Art of Eating Congee 80 Boat Quay 11am - 3pm, 6pm - 11pm on weekdays, 11am - 1pm on weekends
CURRY RICE Hainanese deep fried pork chops with mild curry and steamed cabbage. Beach Road Scissor-cut Curry Rice Lao Di Fang, 229 Jalan Besar 11am - 3.30am (closed once a month)
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DIAN XIN Delicious Cantonese rice flour Dim Sum filled with small prawns and mince pork Jiang Nan Chun @ Four Seasons Hotel 190 Orchard Boulevard 11.30am - 2.30pm
DURIAN ICE-KACHANG A lethal combination. Ladyhill Hotel Coffee Shop
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FISH HEAD NOODLE Spaghetti-type white rice noodle with fried fish pieces and fried onions. Sun Seng Gourmet Food #B1-05 Paradiz Centre Selegie Road 11am - 8.30pm
FISH PORRIDGE This Teochew Style is more solid than the Cantonese style and is served with soup and fish. Sen Fa Mixed Soup Fish Porridge Katong Gourmet Centre (in Katong Shopping Centre) B1-85/87 11am - 5pm, Monday to Saturday
FRIED CARROT CAKE A hot LIEN favourite, Chai Tao Kwey combines white salted raddish, rice flour, prawns, sweet sauce, and chili. Soon Li Hao Jian #01-57 Haig Road Hawker Centre
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GORENG PISANG Delicious banana fritters. Lim Kee Banana Fritters 113, Somerset Road, Somerset Cafe, #0-01 National Youth Centre 10.30am - 9.30pm
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HAM CHIM PENG Round fried rice-flour fritters - can be sweet or (with sesame seeds) salty. Soon Soon Yew Char Quay Stall Parkway Parade #B1-84, Thomson Plaza #01-01, Lao Pa Sat 10.30am - 9.30pm
HOKKIEN FRIED NOODLES Yellow and white noodles with prawn, sotong (squid) and spring onion. Kim's Place 477 Changi Road 5pm - 1.30am
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IPOH HOR FUN A runnier, soupier version of Kway Teow rice noodles. Weng Hoo @ Changi Airport Terminal 2 food centre stall 3A 9am - 8pm. Closed on Fridays
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JUI KWAY Round rice cakes with preserved radish toppings. Jian Bo Shui Kuei, 01-15E Tiong Bahru Market 6am - 11pm
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KAYA Coconut and egg jam, served with toast and butter. Ya Kun Coffee Stall @ China Square. 2pm - midnight except weekends and public holidays
KUIH SALAT A green and white coloured Nonya Kuih (similar to spring roll) with sweet ground coconut. Bengawan Solo Centrepoint, Marine Parade, Katong, Anchorpoint, Toa Payoh, Tiong Bahru Plaza 10am - 9pm
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LAKSA Hot and spicy dried prawn in a rice vermicelli soup. Zhen Shan Mei @ Stall No 4 Block 107, Depot Road
LOPES Indonesian-Malay Kueh - glutinous rice covered with green coconut and syrup. Oleh Oleh Teahouse Makan Parade B1-146, Parkway Parade 10.30am - 8pm
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MEE REBUS Another Malay one. Noodles with peanut sauce and a hardboiled egg. Diner's Place 1010 Upper Serangoon Road Noon - 5.30pm. Closed on Sundays
MINCED PORK NOODLES Jasmine highly recommends this one: black vinegar, chili and Mee Pok (flat yellow noodles). Tai Hwa Pork Noodles @ Marina Square Stall 8, Rasa Marina Food Garden 10am - 9pm daily, except the first & third Mondays of the month
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NASI BIRYANI Indian yellow rice with meat. Zam Zam Restaurant 699 North Bridge Road 7am - 11pm
NASI LEMAK Rice with coconut milk, fried fish, ikan bilis (anchovies) and fried egg. Han Fa Cooked Food Stall @ Ghim Moh Market 6.30am - 11am
NASI PADANG Not the Indonesian Padang food - Malay spicy meats with tofu and long beans. Restoran Temenggung Malay Village 11am - 10pm
NIANG DOUFU Pick'n mix! Sliced vegetables or tofu stuffed with minced fish meat with chili or red sweet sauce, or in a soup. O.K. Yong Tow Foo 50 Mosque Street 7am - 2.30pm, closed on Sundays
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OH-NEE Teochew mashed yam dessert - another Jasmine top fave so you know it's good. Ban Seng, 79 New Bridge Rd Noon - 2.30pm, 6pm - 10pm daily
OTAK OTAK Minced chili fish wrapped in banana leaf. Hoover Rojak @ Whampoa Hawker Centre
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PEPPER CRAB Black pepper down your throat and on your fingers. Chin Huat Live Seafood @ Sunset Way Blk 105 #01-30 Clementi Street 12 11.30am - 11.30pm
POPIAH The famous unfried spring roll, with cooked or raw vegetables. Organic Paradise @ Orchard Point #B1-03/04 10am - 8pm
PRAWN NOODLES Bee Hoon rice noodle (soup or dry). Wah Kee Big Prawn Noodles Blk 41-A, Cambridge Market/ Hawker Centre #01-239, Owen Road 7.30am - 2pm, closed on Mondays
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ROJAK (Chinese Style) Chinese salad with shrimp paste, taupok (spongier tauhu), taugay (bean sprouts), dough fritters, cucumber and unripe mangoes. Balestier Road Hoover Rojak #01-641 Whampoa Hawker Centre
ROTI JOHN An omelette in sliced baguette bread. Shukor Stall No 9 @ Taman Serasi Food Centre Makanan Istemewa, Cluny Road 9am - 9pm
ROTI PRATA Dough pancake (from Malaysia). Empire Café @ Raffles Hotel 11.30am - 11pm
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SATAY The all-time great. Skewers of chicken, lamb or beef with spicy peanut sauce. Hao Xiang @ Holland Village market 6pm - 11pm
SATAY BEE HOON Satay sauce with sliced pork and kangkong (hollow steamed vegetable). Stall 51 @ East Coast Lagoon Food Centre East Coast Parkway 6pm - 11pm
SOYA BEAN CURD The tau huay here is very soft and tender - served with sugar syrup. Rochor Beancurd 158 Sims Ave
STEAMBOAT Asian "fondue". Coca Steamboat Branches include Takashimaya, Concourse & International Building
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TAIWAN PORRIDGE Plain sweet potato porridge with side dishes of preserved vegetables, stewed meats and omelette. Coffee Lounge @ Goodwood Park Hotel Scotts Rd 12am - 2.30pm, 6.30pm - 1am
TANDOORI PRAWNS Indian prawns cooked in a special oven. Kinara 57 Boat Quay 11.30am - 2.30pm, 6 - 10.30pm
TAU SAR PIAH Round Chinese pastry with lotus paste (salted ones have sesame seed). 611 Tau Sar Piah 611 Balestier Rd, with branch at Tampines Mall 8am - 6pm, closed Sundays
TAUHU TELUR Tofu and egg. Tambuah Mas Indonesian Restaurant #05-14, Shaw Centre 10am - 10pm
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WANTON NOODLES Local style dumplings with roast pork and caixin (Chinese spinach). Hwa Kee Barbeque Pork Noodle @ East Coast Parkway Stall No 4, East Coast Park Lagoon Food Centre 7pm to around 12.30am (closed on Wednesdays)
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첫댓글 싱가폴 오셔서 만드신 리스트에서 하나씩 지워가면서 드시면.. 시간 가는줄 모르겠네여.. 여러곳으로 분산 되어 있으니.. 구석구석..ㅋㅋㅋ 참고로 할께여..감솨