치자 백김치 봄김치 황금 배추 백김치 양념 만드는 법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:46">치자 백김치, 봄김치, 황금 배추 백김치 양념 만드는 법: 눈으로 보는 레시피</h2><p data-sourcepos="3:1-3:117"><strong>아름다운 색감과 깔끔한 맛을 자랑하는 치자 백김치!</strong> 봄철 입맛을 돋우는 상큼한 봄김치와 건강에 좋은 황금 배추 백김치까지! 지금부터 다양한 백김치 레시피와 함께, 눈으로 보는 생생한 레시피를 만나보세요.</p><h3 data-sourcepos="5:1-5:16">왜 치자 백김치일까요?</h3><p data-sourcepos="7:1-7:111">치자는 고유의 노란색 색소를 가지고 있어 김치에 은은한 황금빛을 더해줍니다. 보기에도 좋고, 건강에도 좋은 치자는 소화를 돕고 열을 내려주는 이 있어 봄철 입맛 없을 때 즐기기 좋은 식재료입니다.</p><h3 data-sourcepos="9:1-9:17">황금 배추 백김치의 매력</h3><p data-sourcepos="11:1-11:86">황금 배추는 일반 배추보다 수분이 적고 단맛이 강해 아삭한 식감과 달콤한 맛을 동시에 느낄 수 있습니다. 또한, 항산화 성분이 풍부하여 건강에도 좋습니다.</p><h3 data-sourcepos="13:1-13:14">백김치 양념의 비법</h3><p data-sourcepos="15:1-15:103">백김치 양념은 깔끔하고 시원한 맛을 내는 것이 중요합니다. 멸치액젓, 새우젓, 마늘, 생강 등 기본적인 양념 외에도 배, 사과, 양파 등을 넣어 단맛과 풍미를 더해주면 더욱 맛있습니다.</p><h3 data-sourcepos="17:1-17:20">레시피와 함께하는 여행</h3><ul data-sourcepos="19:1-34:0"> <li data-sourcepos="19:1-21:34"><strong>치자 물 내기:</strong>치자를 물에 우려내어 아름다운 노란색 물을 만듭니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///hsy780510/30042310286?viewType=pc"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="치자 물 내기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQYM_jBJVUzxhKwKeHSq6HGdVl9abWJfzxT-aN7c1VAPHs9-ideFM1F9URNqbkZ"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///hsy780510/30042310286?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 치자 물 내기 </div></div></single-image></response-element></div></li> <li data-sourcepos="22:1-24:28"><strong>배추 절이기:</strong>배추를 소금에 절여 아삭한 식감을 살립니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6860640"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="배추 절이기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSNVYlaI6qVWl6P60wPGaoDcH1bEqKoW-FFA33DOK1HB9jZ037mPIcHYB-Z3ki4"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6860640" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 배추 절이기 </div></div></single-image></response-element></div></li> <li data-sourcepos="25:1-27:36"><strong>양념 만들기:</strong>다양한 재료를 믹서에 갈아 곱고 부드러운 양념을 만듭니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6861868"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="백김치 양념 만들기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSSLsjQDWVy91DtZhAKdfD-selRD5jKz5K3xTKFnqBM1VQNDFPlsf2GxOhNhv-_"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6861868" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 백김치 양념 만들기 </div></div></single-image></response-element></div></li> <li data-sourcepos="28:1-30:26"><strong>버무리기:</strong>절인 배추에 양념을 골고루 버무려줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=85RyD_A-C4g"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="백김치 버무리기 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcR0nrKvMRkQ3vTHxHLHRpYrj-5ZPM4r0pX8v3TjlbnMsJcQvUaZUgnVcd18lFtH"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=85RyD_A-C4g" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 백김치 버무리기 </div></div></single-image></response-element></div></li> <li data-sourcepos="31:1-34:0"><strong>완성된 백김치:</strong>노란빛이 매력적인 치자 백김치 완성!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.tiktok.com/@m1_ae_ya/video/7324182003148918034"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="완성된 치자 백김치 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRAMRuZK3kwmFB3eo9ZyBTEgW2kn2DS_h1X5l79P91HL3lD0wX9GPnwrW2WwC3m"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.tiktok.com/@m1_ae_ya/video/7324182003148918034" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e1e144c4385e2222&quot;,&quot;c_eeb555a93da28645&quot;,null,&quot;rc_2c3fd208f982fef9&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcQVPB7Mb9Hi0pU6pZdERwcSJ0r16TBgs3s-QUmn1Lf5CZWPN5kTR-mkBSAl2x53jZIRlBqzOK8R7VkLmkmTz-PPJKvnOKcGUIo"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.tiktok.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 치자 백김치 </div></div></single-image></response-element></div></li> </ul><h3 data-sourcepos="35:1-35:15">다양한 백김치 레시피</h3><ul data-sourcepos="37:1-41:0"> <li data-sourcepos="37:1-37:27"><strong>기본 치자 백김치:</strong> 깔끔하고 시원한 맛</li> <li data-sourcepos="38:1-38:34"><strong>봄나물 백김치:</strong> 봄나물을 넣어 향긋함을 더한 백김치</li> <li data-sourcepos="39:1-39:45"><strong>해산물 백김치:</strong> 새우, 오징어 등 해산물을 넣어 풍성한 맛을 낸 백김치</li> <li data-sourcepos="40:1-41:0"><strong>과일 백김치:</strong> 사과, 배 등 과일을 넣어 달콤함을 더한 백김치</li> </ul><h3 data-sourcepos="42:1-42:20">더욱 맛있는 백김치를 위한 팁</h3><ul data-sourcepos="44:1-48:0"> <li data-sourcepos="44:1-44:40"><strong>배추 선택:</strong> 신선하고 단단한 배추를 선택하는 것이 중요합니다.</li> <li data-sourcepos="45:1-45:42"><strong>절임 시간:</strong> 배추의 크기와 싱싱함에 따라 절임 시간을 조절합니다.</li> <li data-sourcepos="46:1-46:43"><strong>양념 비율:</strong> 개인의 취향에 따라 양념의 비율을 조절할 수 있습니다.</li> <li data-sourcepos="47:1-48:0"><strong>숙성:</strong> 서늘한 곳에서 2-3일 정도 숙성하면 더욱 깊은 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="49:1-49:51"><strong>지금 바로 레시피를 참고하여 집에서 직접 만든 건강하고 맛있는 백김치를 즐겨보세요!</strong></p><p data-sourcepos="51:1-51:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="53:1-53:15"><strong>[추가 요청 사항]</strong></p><ul data-sourcepos="55:1-58:0"> <li data-sourcepos="55:1-55:55"><strong>특정 레시피:</strong> 궁금한 레시피를 말씀해주시면 자세한 설명과 함께 를 제공해 드립니다.</li> <li data-sourcepos="56:1-56:57"><strong>재료 대체:</strong> 특정 재료를 다른 재료로 대체하고 싶을 때, 어떤 재료가 적합한지 알려드립니다.</li> <li data-sourcepos="57:1-58:0"><strong>보관 방법:</strong> 백김치를 오래 보관하는 방법에 대한 정보를 원하시면 알려드립니다.</li> </ul><hr data-sourcepos="59:1-59:3"><p data-sourcepos="61:1-61:147"><strong>[참고]</strong> 위에 제시된 는 실제 를 첨부할 수 없기 때문에 간략한 설명과 함께 를 표현하는 방식으로 작성되었습니다. 실제 를 보고 싶으시면 '치자 백김치', '봄김치', '황금 배추 백김치' 등의 키워드로 구글 검색을 해보세요.</p><p data-sourcepos="63:1-63:58"><strong>[Disclaimer]</strong> 는 단순히 설명을 위한 예시이며, 실제 와 다를 수 있습니다.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:46">치자 백김치, 봄김치, 황금 배추 백김치 양념 만드는 법: 눈으로 보는 레시피</h2><p data-sourcepos="3:1-3:117"><strong>아름다운 색감과 깔끔한 맛을 자랑하는 치자 백김치!</strong> 봄철 입맛을 돋우는 상큼한 봄김치와 건강에 좋은 황금 배추 백김치까지! 지금부터 다양한 백김치 레시피와 함께, 눈으로 보는 생생한 레시피를 만나보세요.</p><h3 data-sourcepos="5:1-5:16">왜 치자 백김치일까요?</h3><p data-sourcepos="7:1-7:111">치자는 고유의 노란색 색소를 가지고 있어 김치에 은은한 황금빛을 더해줍니다. 보기에도 좋고, 건강에도 좋은 치자는 소화를 돕고 열을 내려주는 이 있어 봄철 입맛 없을 때 즐기기 좋은 식재료입니다.</p><h3 data-sourcepos="9:1-9:17">황금 배추 백김치의 매력</h3><p data-sourcepos="11:1-11:86">황금 배추는 일반 배추보다 수분이 적고 단맛이 강해 아삭한 식감과 달콤한 맛을 동시에 느낄 수 있습니다. 또한, 항산화 성분이 풍부하여 건강에도 좋습니다.</p><h3 data-sourcepos="13:1-13:14">백김치 양념의 비법</h3><p data-sourcepos="15:1-15:103">백김치 양념은 깔끔하고 시원한 맛을 내는 것이 중요합니다. 멸치액젓, 새우젓, 마늘, 생강 등 기본적인 양념 외에도 배, 사과, 양파 등을 넣어 단맛과 풍미를 더해주면 더욱 맛있습니다.</p><h3 data-sourcepos="17:1-17:20">레시피와 함께하는 여행</h3><ul data-sourcepos="19:1-34:0"> <li data-sourcepos="19:1-21:34"><strong>치자 물 내기:</strong>치자를 물에 우려내어 아름다운 노란색 물을 만듭니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///hsy780510/30042310286?viewType=pc"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="치자 물 내기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQYM_jBJVUzxhKwKeHSq6HGdVl9abWJfzxT-aN7c1VAPHs9-ideFM1F9URNqbkZ"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s:///hsy780510/30042310286?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 치자 물 내기 </div></div></single-image></response-element></div></li> <li data-sourcepos="22:1-24:28"><strong>배추 절이기:</strong>배추를 소금에 절여 아삭한 식감을 살립니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6860640"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="배추 절이기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSNVYlaI6qVWl6P60wPGaoDcH1bEqKoW-FFA33DOK1HB9jZ037mPIcHYB-Z3ki4"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6860640" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 배추 절이기 </div></div></single-image></response-element></div></li> <li data-sourcepos="25:1-27:36"><strong>양념 만들기:</strong>다양한 재료를 믹서에 갈아 곱고 부드러운 양념을 만듭니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6861868"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="백김치 양념 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSSLsjQDWVy91DtZhAKdfD-selRD5jKz5K3xTKFnqBM1VQNDFPlsf2GxOhNhv-_"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6861868" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 백김치 양념 만들기 </div></div></single-image></response-element></div></li> <li data-sourcepos="28:1-30:26"><strong>버무리기:</strong>절인 배추에 양념을 골고루 버무려줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=85RyD_A-C4g"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="백김치 버무리기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR0nrKvMRkQ3vTHxHLHRpYrj-5ZPM4r0pX8v3TjlbnMsJcQvUaZUgnVcd18lFtH"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=85RyD_A-C4g" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 백김치 버무리기 </div></div></single-image></response-element></div></li> <li data-sourcepos="31:1-34:0"><strong>완성된 백김치:</strong>노란빛이 매력적인 치자 백김치 완성!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.tiktok.com/@m1_ae_ya/video/7324182003148918034"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="완성된 치자 백김치 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRAMRuZK3kwmFB3eo9ZyBTEgW2kn2DS_h1X5l79P91HL3lD0wX9GPnwrW2WwC3m"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.tiktok.com/@m1_ae_ya/video/7324182003148918034" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e1e144c4385e2222","c_eeb555a93da28645",null,"rc_2c3fd208f982fef9",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQVPB7Mb9Hi0pU6pZdERwcSJ0r16TBgs3s-QUmn1Lf5CZWPN5kTR-mkBSAl2x53jZIRlBqzOK8R7VkLmkmTz-PPJKvnOKcGUIo"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.tiktok.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 치자 백김치 </div></div></single-image></response-element></div></li> </ul><h3 data-sourcepos="35:1-35:15">다양한 백김치 레시피</h3><ul data-sourcepos="37:1-41:0"> <li data-sourcepos="37:1-37:27"><strong>기본 치자 백김치:</strong> 깔끔하고 시원한 맛</li> <li data-sourcepos="38:1-38:34"><strong>봄나물 백김치:</strong> 봄나물을 넣어 향긋함을 더한 백김치</li> <li data-sourcepos="39:1-39:45"><strong>해산물 백김치:</strong> 새우, 오징어 등 해산물을 넣어 풍성한 맛을 낸 백김치</li> <li data-sourcepos="40:1-41:0"><strong>과일 백김치:</strong> 사과, 배 등 과일을 넣어 달콤함을 더한 백김치</li> </ul><h3 data-sourcepos="42:1-42:20">더욱 맛있는 백김치를 위한 팁</h3><ul data-sourcepos="44:1-48:0"> <li data-sourcepos="44:1-44:40"><strong>배추 선택:</strong> 신선하고 단단한 배추를 선택하는 것이 중요합니다.</li> <li data-sourcepos="45:1-45:42"><strong>절임 시간:</strong> 배추의 크기와 싱싱함에 따라 절임 시간을 조절합니다.</li> <li data-sourcepos="46:1-46:43"><strong>양념 비율:</strong> 개인의 취향에 따라 양념의 비율을 조절할 수 있습니다.</li> <li data-sourcepos="47:1-48:0"><strong>숙성:</strong> 서늘한 곳에서 2-3일 정도 숙성하면 더욱 깊은 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="49:1-49:51"><strong>지금 바로 레시피를 참고하여 집에서 직접 만든 건강하고 맛있는 백김치를 즐겨보세요!</strong></p><p data-sourcepos="51:1-51:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="53:1-53:15"><strong>[추가 요청 사항]</strong></p><ul data-sourcepos="55:1-58:0"> <li data-sourcepos="55:1-55:55"><strong>특정 레시피:</strong> 궁금한 레시피를 말씀해주시면 자세한 설명과 함께 를 제공해 드립니다.</li> <li data-sourcepos="56:1-56:57"><strong>재료 대체:</strong> 특정 재료를 다른 재료로 대체하고 싶을 때, 어떤 재료가 적합한지 알려드립니다.</li> <li data-sourcepos="57:1-58:0"><strong>보관 방법:</strong> 백김치를 오래 보관하는 방법에 대한 정보를 원하시면 알려드립니다.</li> </ul><hr data-sourcepos="59:1-59:3"><p data-sourcepos="61:1-61:147"><strong>[참고]</strong> 위에 제시된 는 실제 를 첨부할 수 없기 때문에 간략한 설명과 함께 를 표현하는 방식으로 작성되었습니다. 실제 를 보고 싶으시면 '치자 백김치', '봄김치', '황금 배추 백김치' 등의 키워드로 구글 검색을 해보세요.</p><p data-sourcepos="63:1-63:58"><strong>[Disclaimer]</strong> 는 단순히 설명을 위한 예시이며, 실제 와 다를 수 있습니다.</p></div> </div></div>