순두부찌개

<p><b>순두부찌개</b></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/922073e753978f7f01030649be56e78fc551a8fd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/922073e753978f7f01030649be56e78fc551a8fd" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>오늘 오후 레시피는 초간단 순두부찌개 레시피 올려 볼게요!<br>냉장고에 고기도 없고 바지락도 없고 순두부만 있다면?!!<br>그럼 그냥 순두부만 넣고 찌개 끓여 보세요~<br>양념만 맛있으면 다른 재료 넣지 않아도 맛있게 완성됩니다^^<br><br>📍재료 - 순두부 1봉, 양파 1/2개, 대파 1/2대, 홍고추 1개, 청양고추 1개, 물 200ml<br>📍양념 - 홍게간장 3스푼(진간장 1.5스푼), 굴소스 1스푼, 고추장 1/2스푼, 설탕 1스푼, 다진마늘 1스푼, 고춧가루 1스푼, 스틱육수 1포(코인육수 1개), 참기름 1스푼, 통깨 약간</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9a938a93185c9d8dbcfbc7cd166dc0436f6695ab" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9a938a93185c9d8dbcfbc7cd166dc0436f6695ab" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>1. 순두부는 미리 썰어 접시 위에 둡니다.<br>(이렇게 미리 썰어두면 간수가 빠져 순두부에 양념이 더 잘 배어요.)</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/ce86cb243cbde257b7bfa7b64b6edf5cab371c9f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/ce86cb243cbde257b7bfa7b64b6edf5cab371c9f" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>2. 양파는 채 썰고 대파와 청홍고추는 송송 썰어 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/eb64509a781cb569a7d5589cef13344da8cffdd1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/eb64509a781cb569a7d5589cef13344da8cffdd1" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/79c1768446b1dfd59f537f3230190850aef2bc6f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/79c1768446b1dfd59f537f3230190850aef2bc6f" data-origin-width="744" data-origin-height="766"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/3971f35b8b7c931d914a4d40516fa73914b47ff9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/3971f35b8b7c931d914a4d40516fa73914b47ff9" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p> </p><p>3. 물 200ml에 홍게간장 3스푼(진간장 1.5스푼), 굴소스 1스푼, 고추장 1/2스푼, 다진마늘 1스푼, 설탕 1스푼, 고춧가루 1스푼, 스틱육수 1포(코인육수 1개)를 넣고 섞어 줍니다.<br>-> 설탕은 처음엔 1/2스푼만 넣었다가 단맛이 부족해 반 스푼 더 추가했어요~<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><p> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/8d231f70202a6077de85f06fd8e9b5209ebe7b9e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/8d231f70202a6077de85f06fd8e9b5209ebe7b9e" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>-> 이렇게 간수가 빠져나오는데 물은 따라내고 순두부만 냄비 안에 넣어줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/2787fc24d8115913c42cbc1139daa0a04f69c20e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/2787fc24d8115913c42cbc1139daa0a04f69c20e" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/75be6007b0931f1a378ca6f64f06431d52fcc81e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/75be6007b0931f1a378ca6f64f06431d52fcc81e" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>4. 냄비에 양파, 대파를 깔고 위로 순두부를 올려 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/29436f860361f33b45f35d2c17ec04cd37caf32c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/29436f860361f33b45f35d2c17ec04cd37caf32c" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/def25232d6877a07610e7709288bd2b6e8734319" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/def25232d6877a07610e7709288bd2b6e8734319" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>5. 양념을 붓고 끓여 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/22b2b7238fcf401ba0d1b16f06d37685ab297914" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/22b2b7238fcf401ba0d1b16f06d37685ab297914" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/1b7372469b76e4da48496798a521473599937a2b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/1b7372469b76e4da48496798a521473599937a2b" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/5238d2143cc286198070711798ba17344cb9fc44" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/5238d2143cc286198070711798ba17344cb9fc44" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>6. 순두부에 양념이 배이면 대파, 청홍고추를 넣고 참기름 1T를 둘러주고 통깨를 뿌려주면 완성!<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f1cccd569d507f5ab65b0319345640249c052970" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f1cccd569d507f5ab65b0319345640249c052970" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/bb8b66195f17dc6b48314924ac51b1c57d1717eb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/bb8b66195f17dc6b48314924ac51b1c57d1717eb" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/d8a774ea1314c977eb1c4be600511914a4b1469d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/d8a774ea1314c977eb1c4be600511914a4b1469d" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f5132c77b90b58f072d54e4b959d8815ffc5ca91" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f5132c77b90b58f072d54e4b959d8815ffc5ca91" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/a1c37c0fe56097625c0ae73928b7c475e160099d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/a1c37c0fe56097625c0ae73928b7c475e160099d" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p><br>매콤한 국물에 부드러운 순두부~<br>요건 뭐 말이 필요없죠!!<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/cfedf3aeb8856bf54293bf6df42f002c5424fda2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/cfedf3aeb8856bf54293bf6df42f002c5424fda2" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/4cdcbca040326359bdec4ca10af9f92279907c2b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/4cdcbca040326359bdec4ca10af9f92279907c2b" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>밥에 순두부랑 국물 올려서 비벼 먹으면 진짜 또 한그릇 순삭!!<br>추운 날엔 요런 뜨끈하고 매콤한 국물 요리가 최고인 것 같아요👍<br>냉장고에 순두부 있으신 분들은 이렇게 한번 만들어 드셔 보세요🤗</p>