취나물무침 레시피 취나물 데치기 생취나물 양념 만드는 법 봄나물 요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">취나물 무침 레시피: 봄 향기 가득한 입맛 돋우는 별미</h2><p data-sourcepos="3:1-3:104"><strong>취나물</strong>은 봄철 입맛을 돋우는 대표적인 나물 중 하나입니다. 쌉싸름한 맛과 향긋한 향이 일품인 취나물은 다양한 요리에 활용되지만, 특히 무침으로 먹을 때 그 맛이 더욱 깊어집니다.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-16:0"> <li data-sourcepos="7:1-7:11">취나물: 300g</li> <li data-sourcepos="8:1-8:9">소금: 적당량</li> <li data-sourcepos="9:1-9:12">다진 마늘: 1큰술</li> <li data-sourcepos="10:1-10:11">다진 파: 2큰술</li> <li data-sourcepos="11:1-11:11">고춧가루: 1큰술</li> <li data-sourcepos="12:1-12:9">간장: 2큰술</li> <li data-sourcepos="13:1-13:9">식초: 1큰술</li> <li data-sourcepos="14:1-14:10">참기름: 1큰술</li> <li data-sourcepos="15:1-16:0">통깨: 1큰술</li> </ul><h3 data-sourcepos="17:1-17:9">만드는 법</h3><ol data-sourcepos="19:1-35:0"> <li data-sourcepos="19:1-23:0"> <p data-sourcepos="19:4-19:15"><strong>취나물 손질:</strong></p> <ul data-sourcepos="20:4-23:0"> <li data-sourcepos="20:4-20:37">취나물을 깨끗하게 다듬어 흐르는 물에 여러 번 씻어줍니다.</li> <li data-sourcepos="21:4-21:41">뿌리 부분은 칼로 긁어내고 잎 부분은 딱딱한 줄기를 제거해줍니다.</li> <li data-sourcepos="22:4-23:0">적당한 길이로 잘라줍니다.</li> </ul> </li> <li data-sourcepos="24:1-28:0"> <p data-sourcepos="24:4-24:16"><strong>취나물 데치기:</strong></p> <ul data-sourcepos="25:4-28:0"> <li data-sourcepos="25:4-25:31">끓는 물에 소금을 약간 넣고 취나물을 데칩니다.</li> <li data-sourcepos="26:4-28:0">취나물이 숨이 죽으면 찬물에 헹궈 물기를 꼭 짜줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e472772e6286a61b&quot;,&quot;c_832ead03a9c89ea4&quot;,null,&quot;rc_f39a21ed8f215a9a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6911868"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="취나물 데치기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ95Tx7i9o9AMOfvQVNUFJnKiFFBH-odGLREFMfEr1Ms1KrIERJ-AObNVcNwlew"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6911868" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e472772e6286a61b&quot;,&quot;c_832ead03a9c89ea4&quot;,null,&quot;rc_f39a21ed8f215a9a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 취나물 데치기 </div></div></single-image></response-element></div></li> </ul> </li> <li data-sourcepos="29:1-31:0"> <p data-sourcepos="29:4-29:15"><strong>양념 만들기:</strong></p> <ul data-sourcepos="30:4-31:0"> <li data-sourcepos="30:4-31:0">볼에 다진 마늘, 다진 파, 고춧가루, 간장, 식초, 참기름, 통깨를 넣고 고루 섞어 양념장을 만듭니다.</li> </ul> </li> <li data-sourcepos="32:1-35:0"> <p data-sourcepos="32:4-32:13"><strong>버무리기:</strong></p> <ul data-sourcepos="33:4-35:0"> <li data-sourcepos="33:4-33:33">데친 취나물에 양념장을 넣고 골고루 버무려줍니다.</li> <li data-sourcepos="34:4-35:0">취향에 따라 쪽파나 고추를 추가하여 색감을 더해줄 수 있습니다.</li> </ul> </li> </ol><p data-sourcepos="36:1-36:7"><strong>팁:</strong></p><ul data-sourcepos="37:1-40:0"> <li data-sourcepos="37:1-37:80">취나물은 데치는 시간에 따라 식감이 달라집니다. 아삭한 식감을 좋아한다면 짧게 데치고, 부드러운 식감을 좋아한다면 조금 더 길게 데쳐주세요.</li> <li data-sourcepos="38:1-38:29">양념의 비율은 취향에 따라 조절할 수 있습니다.</li> <li data-sourcepos="39:1-40:0">취나물 무침은 냉장고에 보관하여 차게 먹으면 더욱 맛있습니다.</li> </ul><h3 data-sourcepos="41:1-41:14">다양한 취나물 요리</h3><p data-sourcepos="43:1-43:32">취나물은 무침 외에도 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="44:1-47:0"> <li data-sourcepos="44:1-44:42"><strong>취나물 된장국:</strong> 된장찌개에 취나물을 넣어 구수한 맛을 더해보세요.</li> <li data-sourcepos="45:1-45:51"><strong>취나물 볶음:</strong> 고기나 해산물과 함께 볶아 먹으면 풍성한 식감을 즐길 수 있습니다.</li> <li data-sourcepos="46:1-47:0"><strong>취나물 전:</strong> 취나물을 부침가루에 묻혀 부쳐 먹으면 색다른 별미가 됩니다.</li> </ul><p data-sourcepos="48:1-48:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e472772e6286a61b&quot;,&quot;c_832ead03a9c89ea4&quot;,null,&quot;rc_f39a21ed8f215a9a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/bbs/1657"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="취나물 요리 모음 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSmfBuUYikvLk80Uld89jxGLSgFLqAQZo2YIuPF-brsFsBOXAT6pmb-lRbABolj"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/bbs/1657" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e472772e6286a61b&quot;,&quot;c_832ead03a9c89ea4&quot;,null,&quot;rc_f39a21ed8f215a9a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 취나물 요리 모음 </div></div></single-image></response-element></div></span></p><p data-sourcepos="50:1-50:36">봄철 입맛을 돋우는 취나물 무침, 지금 바로 만들어 즐겨보세요!</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">취나물 무침 레시피: 봄 향기 가득한 입맛 돋우는 별미</h2><p data-sourcepos="3:1-3:104"><strong>취나물</strong>은 봄철 입맛을 돋우는 대표적인 나물 중 하나입니다. 쌉싸름한 맛과 향긋한 향이 일품인 취나물은 다양한 요리에 활용되지만, 특히 무침으로 먹을 때 그 맛이 더욱 깊어집니다.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-16:0"> <li data-sourcepos="7:1-7:11">취나물: 300g</li> <li data-sourcepos="8:1-8:9">소금: 적당량</li> <li data-sourcepos="9:1-9:12">다진 마늘: 1큰술</li> <li data-sourcepos="10:1-10:11">다진 파: 2큰술</li> <li data-sourcepos="11:1-11:11">고춧가루: 1큰술</li> <li data-sourcepos="12:1-12:9">간장: 2큰술</li> <li data-sourcepos="13:1-13:9">식초: 1큰술</li> <li data-sourcepos="14:1-14:10">참기름: 1큰술</li> <li data-sourcepos="15:1-16:0">통깨: 1큰술</li> </ul><h3 data-sourcepos="17:1-17:9">만드는 법</h3><ol data-sourcepos="19:1-35:0"> <li data-sourcepos="19:1-23:0"> <p data-sourcepos="19:4-19:15"><strong>취나물 손질:</strong></p> <ul data-sourcepos="20:4-23:0"> <li data-sourcepos="20:4-20:37">취나물을 깨끗하게 다듬어 흐르는 물에 여러 번 씻어줍니다.</li> <li data-sourcepos="21:4-21:41">뿌리 부분은 칼로 긁어내고 잎 부분은 딱딱한 줄기를 제거해줍니다.</li> <li data-sourcepos="22:4-23:0">적당한 길이로 잘라줍니다.</li> </ul> </li> <li data-sourcepos="24:1-28:0"> <p data-sourcepos="24:4-24:16"><strong>취나물 데치기:</strong></p> <ul data-sourcepos="25:4-28:0"> <li data-sourcepos="25:4-25:31">끓는 물에 소금을 약간 넣고 취나물을 데칩니다.</li> <li data-sourcepos="26:4-28:0">취나물이 숨이 죽으면 찬물에 헹궈 물기를 꼭 짜줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e472772e6286a61b","c_832ead03a9c89ea4",null,"rc_f39a21ed8f215a9a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6911868"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="취나물 데치기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ95Tx7i9o9AMOfvQVNUFJnKiFFBH-odGLREFMfEr1Ms1KrIERJ-AObNVcNwlew"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6911868" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e472772e6286a61b","c_832ead03a9c89ea4",null,"rc_f39a21ed8f215a9a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 취나물 데치기 </div></div></single-image></response-element></div></li> </ul> </li> <li data-sourcepos="29:1-31:0"> <p data-sourcepos="29:4-29:15"><strong>양념 만들기:</strong></p> <ul data-sourcepos="30:4-31:0"> <li data-sourcepos="30:4-31:0">볼에 다진 마늘, 다진 파, 고춧가루, 간장, 식초, 참기름, 통깨를 넣고 고루 섞어 양념장을 만듭니다.</li> </ul> </li> <li data-sourcepos="32:1-35:0"> <p data-sourcepos="32:4-32:13"><strong>버무리기:</strong></p> <ul data-sourcepos="33:4-35:0"> <li data-sourcepos="33:4-33:33">데친 취나물에 양념장을 넣고 골고루 버무려줍니다.</li> <li data-sourcepos="34:4-35:0">취향에 따라 쪽파나 고추를 추가하여 색감을 더해줄 수 있습니다.</li> </ul> </li> </ol><p data-sourcepos="36:1-36:7"><strong>팁:</strong></p><ul data-sourcepos="37:1-40:0"> <li data-sourcepos="37:1-37:80">취나물은 데치는 시간에 따라 식감이 달라집니다. 아삭한 식감을 좋아한다면 짧게 데치고, 부드러운 식감을 좋아한다면 조금 더 길게 데쳐주세요.</li> <li data-sourcepos="38:1-38:29">양념의 비율은 취향에 따라 조절할 수 있습니다.</li> <li data-sourcepos="39:1-40:0">취나물 무침은 냉장고에 보관하여 차게 먹으면 더욱 맛있습니다.</li> </ul><h3 data-sourcepos="41:1-41:14">다양한 취나물 요리</h3><p data-sourcepos="43:1-43:32">취나물은 무침 외에도 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="44:1-47:0"> <li data-sourcepos="44:1-44:42"><strong>취나물 된장국:</strong> 된장찌개에 취나물을 넣어 구수한 맛을 더해보세요.</li> <li data-sourcepos="45:1-45:51"><strong>취나물 볶음:</strong> 고기나 해산물과 함께 볶아 먹으면 풍성한 식감을 즐길 수 있습니다.</li> <li data-sourcepos="46:1-47:0"><strong>취나물 전:</strong> 취나물을 부침가루에 묻혀 부쳐 먹으면 색다른 별미가 됩니다.</li> </ul><p data-sourcepos="48:1-48:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e472772e6286a61b","c_832ead03a9c89ea4",null,"rc_f39a21ed8f215a9a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/bbs/1657"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="취나물 요리 모음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSmfBuUYikvLk80Uld89jxGLSgFLqAQZo2YIuPF-brsFsBOXAT6pmb-lRbABolj"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/bbs/1657" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e472772e6286a61b","c_832ead03a9c89ea4",null,"rc_f39a21ed8f215a9a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 취나물 요리 모음 </div></div></single-image></response-element></div></span></p><p data-sourcepos="50:1-50:36">봄철 입맛을 돋우는 취나물 무침, 지금 바로 만들어 즐겨보세요!</p></div> </div></div>