봄냉이 무침 & 냉이의 효능

<p style="text-align: left;"><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/c6e3f1bd902e736e7ebfe208390b5d34ac3fe7ab" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/c6e3f1bd902e736e7ebfe208390b5d34ac3fe7ab" data-origin-width="3000" data-origin-height="2250"></div><p style="text-align: left;"><br><br>텃밭에서 봄냉이를 캤어요 <br>요즘 입맛이 없으신 엄마를 위해서 <br>냉이 무침을 만들었습니다 <br><냉이의 효능><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/73b0abb3735cf156bc3f531b6de668f54f1d8f6e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/73b0abb3735cf156bc3f531b6de668f54f1d8f6e" data-origin-width="1063" data-origin-height="1656"></div><p style="text-align: left;"><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/d7bbe0ee8394117fed7b79ad2453cf65c45be84a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/d7bbe0ee8394117fed7b79ad2453cf65c45be84a" data-origin-width="3000" data-origin-height="2250"></div><p style="text-align: left;"><br><br>냉이가 아직은 크기가 작긴하지만 <br>제법 많이 나왔더라구요 <br>깨끗이 씻어서 준비합니다 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/c9dfd9e27cf471d50d5a8cb928e46f010e3f314f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/c9dfd9e27cf471d50d5a8cb928e46f010e3f314f" data-origin-width="3000" data-origin-height="2250"></div><p style="text-align: left;"><br><br>끓는 물에 삶은 냉이에 양념을 넣어주세요 <br>냉이 무침은 고추장을 넣고 무치는게<br>맛있더라구요 <br>( 양념은 고추장, 맛간장 약간, 매실액 , 다진파 ,다진 마늘, 볶은깨, 참기름 )<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/06d51280599ac6a44ccbf52cca3f75b5cd133b2a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/06d51280599ac6a44ccbf52cca3f75b5cd133b2a" data-origin-width="3000" data-origin-height="2250"></div><p style="text-align: left;"><br><br>냉이향이 얼마나 좋은지 군침이 도네요 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/d21cef03a6dfc8b7199fc9aea0cce98db464012a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/d21cef03a6dfc8b7199fc9aea0cce98db464012a" data-origin-width="2565" data-origin-height="2250"></div><p style="text-align: left;"><br><br>예쁜 접시에 담아서 점심상에 올렸어요 <br>요즘 봄동 무침도 자주 만들어서 먹는데 <br>역시 냉이의 향은 최고네요 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/671eb98cd3ddb056a3f643f38bfa2bfa1fbd2b48" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/671eb98cd3ddb056a3f643f38bfa2bfa1fbd2b48" data-origin-width="2070" data-origin-height="1967"></div><p style="text-align: left;"><br><br><br>#냉이무침</p>