단호박죽 만들기 찹쌀 호박죽 만들기 단호박요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">단호박죽 만들기: 부드럽고 달콤한 가을 별미</h2><p data-sourcepos="3:1-3:85"><strong>단호박죽</strong>은 고소하고 달콤한 맛으로 남녀노소 누구나 좋아하는 건강 간식이에요. 특히 찹쌀을 넣으면 더욱 쫀득하고 구수한 풍미를 느낄 수 있답니다.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:8">단호박 1개</li> <li data-sourcepos="8:1-8:11">찹쌀가루 1/2컵</li> <li data-sourcepos="9:1-9:6">물 5컵</li> <li data-sourcepos="10:1-10:8">설탕 3큰술</li> <li data-sourcepos="11:1-11:7">소금 약간</li> <li data-sourcepos="12:1-13:0">대추 5개 (선택)</li> </ul><h3 data-sourcepos="14:1-14:9">만드는 법</h3><ol data-sourcepos="16:1-36:0"> <li data-sourcepos="16:1-18:0"> <p data-sourcepos="16:4-17:20"><strong>단호박 손질:</strong> 단호박을 깨끗하게 씻고 반으로 갈라 씨를 제거한 후, 먹기 좋은 크기로 깍둑썰기 합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6858426"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="단호박 손질 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQg2FIg00DNXuVUEb5RQyYcc0FYmFuVyqbdQZeSBPEFQqbyHSGh7vePtVq3CGvV"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6858426" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 단호박 손질 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="19:1-21:0"> <p data-sourcepos="19:4-20:20"><strong>단호박 찌기:</strong> 냄비에 찜기를 올리고 깍둑썰기한 단호박을 넣은 후 물을 자작하게 부어 센 불에서 끓이다가 중불로 줄여 단호박이 부드러워질 때까지 쪄줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6896188"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="단호박 찌기 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSKTqbFuk6X940N3vaYeEQK5dM6fpx6_1F7dsHu9mrM_VhdPHiq18CnAZML6PLG"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6896188" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 단호박 찌기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="22:1-24:0"> <p data-sourcepos="22:4-23:21"><strong>단호박 으깨기:</strong> 찐 단호박을 껍질을 제거하고 믹서기에 넣어 부드럽게 갈아줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///misoo0612/221634786166"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="단호박 으깨기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSL636xtkwRYl7Y6K_LhaQbHieeVNQkOu22ba7lSeEz1leLuu46W8VA_oAkcV6b"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s:///misoo0612/221634786166" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 단호박 으깨기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="25:1-27:0"> <p data-sourcepos="25:4-26:19"><strong>찹쌀 풀기:</strong> 냄비에 물을 넣고 끓이다가 찹쌀가루를 체에 쳐 넣어 덩어리지지 않도록 잘 저어가며 풀어줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6861482"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="찹쌀 풀기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRpHn9fN29anIG_zKFCu5S6FxFByDFybgLB9OfTlZyMbGHSAcxwKtuwjjd5rjxn"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6861482" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찹쌀 풀기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="28:1-30:0"> <p data-sourcepos="28:4-29:19"><strong>재료 섞기:</strong> 믹서기에 간 단호박과 찹쌀을 풀어낸 물을 냄비에 넣고 설탕과 소금을 넣어 간을 맞춘 후 중불에서 저어가며 끓여줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///yondu-recipe/221028787276"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="재료 섞기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQOy1uYZM4l6jEElCJ0BKnFi7z-V_Vph1EoMhF5hY1UB8PmvlnhguqFEZZhoUMA"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s:///yondu-recipe/221028787276" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 재료 섞기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="31:1-33:0"> <p data-sourcepos="31:4-32:19"><strong>대추 넣기:</strong> 대추는 돌려깎기하여 씨를 제거하고 끓는 죽에 넣어줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://korean.alibaba.com/product-detail/Chinese-Date-Paste-Grinder-Machine-Jujube-60381256082.html"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="대추 넣기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcS4PtUZzdkyZZ8VCg0nWuL9_0rEalkAVOckJkhfI1g8mGxF0EQN9SrTtl3YHnUA"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://korean.alibaba.com/product-detail/Chinese-Date-Paste-Grinder-Machine-Jujube-60381256082.html" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSz4bt9lTteo5A94KlPz9148lxLCesfEwbSdmokfVP2bSuFsHT3IYAJRncZD88wtyGuEvMXEVLj7SK7W_2mpRp8uxWQXX-O3K_U62Jg"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">korean.alibaba.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 대추 넣기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="34:1-36:0"> <p data-sourcepos="34:4-35:22"><strong>마무리:</strong> 죽이 끓어오르면 불을 줄이고 약한 불에서 10분 정도 더 끓여주면 부드럽고 구수한 단호박죽 완성입니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://allcooking..com/4"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="완성된 단호박죽 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcR6g-kjOzKdQzBOhZgXR-_1sj4w0Ndv7PpNXbiznqAskM7pF2on9I6HWso_Krd_"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://allcooking..com/4" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6d3676fb1789010a&quot;,&quot;c_8afe751b4f351adf&quot;,null,&quot;rc_18500f1d69e9ab3c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ85dUWZgKsnKqT2nmYRYYY4lN5Khc-kXnplPmcC1dt2ry4Xgw1t39PVILjlZloBBAZD99lIqApRDMDT6-ioYy7_fU0q15telukGbbM7E_2Hg"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">allcooking..com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 단호박죽 </div></div></single-image></response-element></div></p> </li> </ol><h3 data-sourcepos="37:1-37:5">팁</h3><ul data-sourcepos="39:1-43:0"> <li data-sourcepos="39:1-39:25">찹쌀가루 대신 멥쌀가루를 사용해도 됩니다.</li> <li data-sourcepos="40:1-40:29">단호박죽의 농도는 물의 양을 조절하여 맞춰줍니다.</li> <li data-sourcepos="41:1-41:35">믹서기가 없다면 냄비에 찐 단호박을 으깨어 사용해도 됩니다.</li> <li data-sourcepos="42:1-43:0">더욱 고소한 맛을 내기 위해 통깨를 뿌려 먹어도 좋습니다.</li> </ul><p data-sourcepos="44:1-44:58"><strong>단호박죽은 따뜻하게 먹으면 속을 따뜻하게 해주고 소화도 잘 되어 아침 식사나 간식으로 좋습니다.</strong></p><p data-sourcepos="46:1-46:47"><strong>Tip:</strong> 단호박죽을 만들 때 꿀을 넣으면 더욱 달콤한 맛을 낼 수 있습니다.</p><p data-sourcepos="48:1-48:42"><strong>Enjoy your homemade pumpkin porridge!</strong></p><p data-sourcepos="50:1-50:38"><strong>#단호박죽 #호박죽 #찹쌀호박죽 #단호박요리 #가을음식 #홈쿡</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">단호박죽 만들기: 부드럽고 달콤한 가을 별미</h2><p data-sourcepos="3:1-3:85"><strong>단호박죽</strong>은 고소하고 달콤한 맛으로 남녀노소 누구나 좋아하는 건강 간식이에요. 특히 찹쌀을 넣으면 더욱 쫀득하고 구수한 풍미를 느낄 수 있답니다.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:8">단호박 1개</li> <li data-sourcepos="8:1-8:11">찹쌀가루 1/2컵</li> <li data-sourcepos="9:1-9:6">물 5컵</li> <li data-sourcepos="10:1-10:8">설탕 3큰술</li> <li data-sourcepos="11:1-11:7">소금 약간</li> <li data-sourcepos="12:1-13:0">대추 5개 (선택)</li> </ul><h3 data-sourcepos="14:1-14:9">만드는 법</h3><ol data-sourcepos="16:1-36:0"> <li data-sourcepos="16:1-18:0"> <p data-sourcepos="16:4-17:20"><strong>단호박 손질:</strong> 단호박을 깨끗하게 씻고 반으로 갈라 씨를 제거한 후, 먹기 좋은 크기로 깍둑썰기 합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6858426"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="단호박 손질 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQg2FIg00DNXuVUEb5RQyYcc0FYmFuVyqbdQZeSBPEFQqbyHSGh7vePtVq3CGvV"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6858426" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 단호박 손질 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="19:1-21:0"> <p data-sourcepos="19:4-20:20"><strong>단호박 찌기:</strong> 냄비에 찜기를 올리고 깍둑썰기한 단호박을 넣은 후 물을 자작하게 부어 센 불에서 끓이다가 중불로 줄여 단호박이 부드러워질 때까지 쪄줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6896188"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="단호박 찌기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSKTqbFuk6X940N3vaYeEQK5dM6fpx6_1F7dsHu9mrM_VhdPHiq18CnAZML6PLG"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6896188" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 단호박 찌기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="22:1-24:0"> <p data-sourcepos="22:4-23:21"><strong>단호박 으깨기:</strong> 찐 단호박을 껍질을 제거하고 믹서기에 넣어 부드럽게 갈아줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///misoo0612/221634786166"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="단호박 으깨기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSL636xtkwRYl7Y6K_LhaQbHieeVNQkOu22ba7lSeEz1leLuu46W8VA_oAkcV6b"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s:///misoo0612/221634786166" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 단호박 으깨기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="25:1-27:0"> <p data-sourcepos="25:4-26:19"><strong>찹쌀 풀기:</strong> 냄비에 물을 넣고 끓이다가 찹쌀가루를 체에 쳐 넣어 덩어리지지 않도록 잘 저어가며 풀어줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6861482"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="찹쌀 풀기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRpHn9fN29anIG_zKFCu5S6FxFByDFybgLB9OfTlZyMbGHSAcxwKtuwjjd5rjxn"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6861482" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찹쌀 풀기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="28:1-30:0"> <p data-sourcepos="28:4-29:19"><strong>재료 섞기:</strong> 믹서기에 간 단호박과 찹쌀을 풀어낸 물을 냄비에 넣고 설탕과 소금을 넣어 간을 맞춘 후 중불에서 저어가며 끓여줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///yondu-recipe/221028787276"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="재료 섞기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQOy1uYZM4l6jEElCJ0BKnFi7z-V_Vph1EoMhF5hY1UB8PmvlnhguqFEZZhoUMA"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s:///yondu-recipe/221028787276" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 재료 섞기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="31:1-33:0"> <p data-sourcepos="31:4-32:19"><strong>대추 넣기:</strong> 대추는 돌려깎기하여 씨를 제거하고 끓는 죽에 넣어줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://korean.alibaba.com/product-detail/Chinese-Date-Paste-Grinder-Machine-Jujube-60381256082.html"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="대추 넣기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcS4PtUZzdkyZZ8VCg0nWuL9_0rEalkAVOckJkhfI1g8mGxF0EQN9SrTtl3YHnUA"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://korean.alibaba.com/product-detail/Chinese-Date-Paste-Grinder-Machine-Jujube-60381256082.html" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSz4bt9lTteo5A94KlPz9148lxLCesfEwbSdmokfVP2bSuFsHT3IYAJRncZD88wtyGuEvMXEVLj7SK7W_2mpRp8uxWQXX-O3K_U62Jg"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">korean.alibaba.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 대추 넣기 </div></div></single-image></response-element></div></p> </li> <li data-sourcepos="34:1-36:0"> <p data-sourcepos="34:4-35:22"><strong>마무리:</strong> 죽이 끓어오르면 불을 줄이고 약한 불에서 10분 정도 더 끓여주면 부드럽고 구수한 단호박죽 완성입니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://allcooking..com/4"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="완성된 단호박죽 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR6g-kjOzKdQzBOhZgXR-_1sj4w0Ndv7PpNXbiznqAskM7pF2on9I6HWso_Krd_"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://allcooking..com/4" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6d3676fb1789010a","c_8afe751b4f351adf",null,"rc_18500f1d69e9ab3c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ85dUWZgKsnKqT2nmYRYYY4lN5Khc-kXnplPmcC1dt2ry4Xgw1t39PVILjlZloBBAZD99lIqApRDMDT6-ioYy7_fU0q15telukGbbM7E_2Hg"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">allcooking..com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 단호박죽 </div></div></single-image></response-element></div></p> </li> </ol><h3 data-sourcepos="37:1-37:5">팁</h3><ul data-sourcepos="39:1-43:0"> <li data-sourcepos="39:1-39:25">찹쌀가루 대신 멥쌀가루를 사용해도 됩니다.</li> <li data-sourcepos="40:1-40:29">단호박죽의 농도는 물의 양을 조절하여 맞춰줍니다.</li> <li data-sourcepos="41:1-41:35">믹서기가 없다면 냄비에 찐 단호박을 으깨어 사용해도 됩니다.</li> <li data-sourcepos="42:1-43:0">더욱 고소한 맛을 내기 위해 통깨를 뿌려 먹어도 좋습니다.</li> </ul><p data-sourcepos="44:1-44:58"><strong>단호박죽은 따뜻하게 먹으면 속을 따뜻하게 해주고 소화도 잘 되어 아침 식사나 간식으로 좋습니다.</strong></p><p data-sourcepos="46:1-46:47"><strong>Tip:</strong> 단호박죽을 만들 때 꿀을 넣으면 더욱 달콤한 맛을 낼 수 있습니다.</p><p data-sourcepos="48:1-48:42"><strong>Enjoy your homemade pumpkin porridge!</strong></p><p data-sourcepos="50:1-50:38"><strong>#단호박죽 #호박죽 #찹쌀호박죽 #단호박요리 #가을음식 #홈쿡</strong></p></div> </div></div>