미역국 맛있게 끓이는 방법 백종원 미역국 끓이기 살치살 미역국 레시피

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:49">백종원 살치살 미역국 맛있게 끓이는 법: 시각 자료와 함께 더욱 자세히 알아보세요!</h2><p data-sourcepos="3:1-3:94">백종원 선생님의 레시피로 끓이는 살치살 미역국은 부드러운 살치살과 시원한 국물이 일품인데요, 맛있는 미역국을 끓이기 위해 필요한 재료와 순서를 자세히 알려드리겠습니다.</p><p data-sourcepos="5:1-5:7"><strong>재료:</strong></p><ul data-sourcepos="7:1-14:0"> <li data-sourcepos="7:1-7:7">마른 미역</li> <li data-sourcepos="8:1-8:5">살치살</li> <li data-sourcepos="9:1-9:5">참기름</li> <li data-sourcepos="10:1-10:7">다진 마늘</li> <li data-sourcepos="11:1-11:4">간장</li> <li data-sourcepos="12:1-12:4">소금</li> <li data-sourcepos="13:1-14:0">물</li> </ul><p data-sourcepos="15:1-15:10"><strong>만드는 법:</strong></p><ol data-sourcepos="17:1-23:0"> <li data-sourcepos="17:1-17:40"><strong>미역 불리기:</strong> 마른 미역을 물에 불려 부드럽게 만들어줍니다.</li> <li data-sourcepos="18:1-18:44"><strong>살치살 볶기:</strong> 살치살을 먹기 좋은 크기로 썰어 참기름에 볶아줍니다.</li> <li data-sourcepos="19:1-19:41"><strong>미역 넣고 볶기:</strong> 불린 미역을 넣고 살치살과 함께 볶아줍니다.</li> <li data-sourcepos="20:1-20:54"><strong>물 붓고 끓이기:</strong> 물을 붓고 센 불에서 끓이다가 중불로 줄여 20분 정도 끓여줍니다.</li> <li data-sourcepos="21:1-21:32"><strong>간 마추기:</strong> 간장과 소금으로 간을 맞춰줍니다.</li> <li data-sourcepos="22:1-23:0"><strong>마무리:</strong> 다진 마늘을 넣고 한소끔 끓여주면 완성입니다.</li> </ol><p data-sourcepos="24:1-24:7"><strong>꿀팁:</strong></p><ul data-sourcepos="26:1-29:0"> <li data-sourcepos="26:1-26:26">쌀뜨물을 사용하면 국물이 더욱 구수해집니다.</li> <li data-sourcepos="27:1-27:49">국간장 대신 간장과 소금을 따로 넣어 간을 맞추면 더욱 깔끔한 맛을 낼 수 있습니다.</li> <li data-sourcepos="28:1-29:0">미역은 너무 오래 끓이면 질겨지므로 적당한 시간만 끓여줍니다.</li> </ul><p data-sourcepos="30:1-30:10"><strong>시각 자료:</strong></p><p data-sourcepos="32:1-32:51">백종원 살치살 미역국 레시피를 더욱 자세히 알고 싶으시다면, 아래의 를 참고해 보세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///hersang2972/221810322150"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="백종원 살치살 미역국 재료 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQ9TtHdgegO0eC-wL_ijrx5MKt32PQaow1bBvRLKYxQYkRUTVNToqRolbryjBi8"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///hersang2972/221810322150" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 백종원 살치살 미역국 재료 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7016545"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="미역과 살치살 볶는 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQVSYOqRBc_9u7_FQ9OngSD3LBBRbCiQpTL--ZRBHJGmm3ulBOGk8N0bMQqwTin"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7016545" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 미역과 살치살 볶는 과정 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6733126"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="물 붓고 끓이는 과정 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcScAyeUg17Y_zAN0TIa39JfGY2ztrvfz0HGf8om3_gsTmudPAu2iDDZuRGi9G3Q"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6733126" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 물 붓고 끓이는 과정 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=Rp4Z7XAgnj0"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="완성된 살치살 미역국 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQAyC78tFZpWgy_lYhpIn23gdJx-uObs1kIiZlGq7n9SRtpj-ojbvYoBZRwP1_r"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=Rp4Z7XAgnj0" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 살치살 미역국 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///mj_hudadak/223188413178?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="살치살 볶는 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcR8oPWJ26l14u44prLyFSGmo1_SvXAZb22DT51HWLKnN1Kdwp7n_UD5evGodnkR"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///mj_hudadak/223188413178?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_4e66105d67982315&quot;,&quot;c_b305ec65bb12cc4c&quot;,null,&quot;rc_74c4ae6a6604fd43&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 살치살 볶는 과정 </div></div></single-image></response-element></div></p><p data-sourcepos="40:1-40:10"><strong>요리 영상:</strong></p><p data-sourcepos="42:1-42:38">백종원 유튜브 채널에서 더욱 자세한 레시피 영상을 보실 수 있습니다.</p><p data-sourcepos="44:1-44:8"><strong>마무리:</strong></p><p data-sourcepos="46:1-46:83">백종원 살치살 미역국 레시피를 따라 맛있는 미역국을 끓여보세요. 간단한 과정으로 깊은 맛을 내는 미역국은 가족 모두가 좋아하는 메뉴가 될 것입니다.</p><p data-sourcepos="48:1-48:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="50:1-50:3"><p data-sourcepos="51:1-51:74"><strong>주의:</strong> 위 는 예시이며, 실제 는 검색 엔진에서 '백종원 살치살 미역국 레시피'를 검색하여 확인하실 수 있습니다.</p><p data-sourcepos="53:1-53:31"><strong>더 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p><ul data-sourcepos="55:1-59:0"> <li data-sourcepos="55:1-59:0"><strong>예시 질문:</strong> <ul data-sourcepos="56:5-59:0"> <li data-sourcepos="56:5-56:23">미역을 어떻게 손질해야 하나요?</li> <li data-sourcepos="57:5-57:33">다른 부위의 소고기로도 미역국을 끓일 수 있나요?</li> <li data-sourcepos="58:5-59:0">미역국에 넣으면 맛있는 다른 재료는 없나요?</li> </ul> </li> </ul><p data-sourcepos="60:1-60:20"><strong>친절하게 답변해 드리겠습니다.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:49">백종원 살치살 미역국 맛있게 끓이는 법: 시각 자료와 함께 더욱 자세히 알아보세요!</h2><p data-sourcepos="3:1-3:94">백종원 선생님의 레시피로 끓이는 살치살 미역국은 부드러운 살치살과 시원한 국물이 일품인데요, 맛있는 미역국을 끓이기 위해 필요한 재료와 순서를 자세히 알려드리겠습니다.</p><p data-sourcepos="5:1-5:7"><strong>재료:</strong></p><ul data-sourcepos="7:1-14:0"> <li data-sourcepos="7:1-7:7">마른 미역</li> <li data-sourcepos="8:1-8:5">살치살</li> <li data-sourcepos="9:1-9:5">참기름</li> <li data-sourcepos="10:1-10:7">다진 마늘</li> <li data-sourcepos="11:1-11:4">간장</li> <li data-sourcepos="12:1-12:4">소금</li> <li data-sourcepos="13:1-14:0">물</li> </ul><p data-sourcepos="15:1-15:10"><strong>만드는 법:</strong></p><ol data-sourcepos="17:1-23:0"> <li data-sourcepos="17:1-17:40"><strong>미역 불리기:</strong> 마른 미역을 물에 불려 부드럽게 만들어줍니다.</li> <li data-sourcepos="18:1-18:44"><strong>살치살 볶기:</strong> 살치살을 먹기 좋은 크기로 썰어 참기름에 볶아줍니다.</li> <li data-sourcepos="19:1-19:41"><strong>미역 넣고 볶기:</strong> 불린 미역을 넣고 살치살과 함께 볶아줍니다.</li> <li data-sourcepos="20:1-20:54"><strong>물 붓고 끓이기:</strong> 물을 붓고 센 불에서 끓이다가 중불로 줄여 20분 정도 끓여줍니다.</li> <li data-sourcepos="21:1-21:32"><strong>간 마추기:</strong> 간장과 소금으로 간을 맞춰줍니다.</li> <li data-sourcepos="22:1-23:0"><strong>마무리:</strong> 다진 마늘을 넣고 한소끔 끓여주면 완성입니다.</li> </ol><p data-sourcepos="24:1-24:7"><strong>꿀팁:</strong></p><ul data-sourcepos="26:1-29:0"> <li data-sourcepos="26:1-26:26">쌀뜨물을 사용하면 국물이 더욱 구수해집니다.</li> <li data-sourcepos="27:1-27:49">국간장 대신 간장과 소금을 따로 넣어 간을 맞추면 더욱 깔끔한 맛을 낼 수 있습니다.</li> <li data-sourcepos="28:1-29:0">미역은 너무 오래 끓이면 질겨지므로 적당한 시간만 끓여줍니다.</li> </ul><p data-sourcepos="30:1-30:10"><strong>시각 자료:</strong></p><p data-sourcepos="32:1-32:51">백종원 살치살 미역국 레시피를 더욱 자세히 알고 싶으시다면, 아래의 를 참고해 보세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///hersang2972/221810322150"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="백종원 살치살 미역국 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ9TtHdgegO0eC-wL_ijrx5MKt32PQaow1bBvRLKYxQYkRUTVNToqRolbryjBi8"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///hersang2972/221810322150" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 백종원 살치살 미역국 재료 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7016545"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="미역과 살치살 볶는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQVSYOqRBc_9u7_FQ9OngSD3LBBRbCiQpTL--ZRBHJGmm3ulBOGk8N0bMQqwTin"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7016545" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 미역과 살치살 볶는 과정 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6733126"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="물 붓고 끓이는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcScAyeUg17Y_zAN0TIa39JfGY2ztrvfz0HGf8om3_gsTmudPAu2iDDZuRGi9G3Q"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6733126" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 물 붓고 끓이는 과정 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=Rp4Z7XAgnj0"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="완성된 살치살 미역국 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQAyC78tFZpWgy_lYhpIn23gdJx-uObs1kIiZlGq7n9SRtpj-ojbvYoBZRwP1_r"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=Rp4Z7XAgnj0" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 살치살 미역국 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///mj_hudadak/223188413178?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="살치살 볶는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR8oPWJ26l14u44prLyFSGmo1_SvXAZb22DT51HWLKnN1Kdwp7n_UD5evGodnkR"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///mj_hudadak/223188413178?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_4e66105d67982315","c_b305ec65bb12cc4c",null,"rc_74c4ae6a6604fd43",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 살치살 볶는 과정 </div></div></single-image></response-element></div></p><p data-sourcepos="40:1-40:10"><strong>요리 영상:</strong></p><p data-sourcepos="42:1-42:38">백종원 유튜브 채널에서 더욱 자세한 레시피 영상을 보실 수 있습니다.</p><p data-sourcepos="44:1-44:8"><strong>마무리:</strong></p><p data-sourcepos="46:1-46:83">백종원 살치살 미역국 레시피를 따라 맛있는 미역국을 끓여보세요. 간단한 과정으로 깊은 맛을 내는 미역국은 가족 모두가 좋아하는 메뉴가 될 것입니다.</p><p data-sourcepos="48:1-48:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="50:1-50:3"><p data-sourcepos="51:1-51:74"><strong>주의:</strong> 위 는 예시이며, 실제 는 검색 엔진에서 '백종원 살치살 미역국 레시피'를 검색하여 확인하실 수 있습니다.</p><p data-sourcepos="53:1-53:31"><strong>더 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p><ul data-sourcepos="55:1-59:0"> <li data-sourcepos="55:1-59:0"><strong>예시 질문:</strong> <ul data-sourcepos="56:5-59:0"> <li data-sourcepos="56:5-56:23">미역을 어떻게 손질해야 하나요?</li> <li data-sourcepos="57:5-57:33">다른 부위의 소고기로도 미역국을 끓일 수 있나요?</li> <li data-sourcepos="58:5-59:0">미역국에 넣으면 맛있는 다른 재료는 없나요?</li> </ul> </li> </ul><p data-sourcepos="60:1-60:20"><strong>친절하게 답변해 드리겠습니다.</strong></p></div> </div></div>