참치마요덮밥 만들기 참치마요덮밥 소스 참치덮밥 참치캔 요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">참치마요덮밥, 누구나 쉽게 만드는 특별한 한 끼!</h2><h3 data-sourcepos="3:1-3:16">왜 참치마요덮밥일까요?</h3><p data-sourcepos="4:1-4:135">바쁜 일상 속 간편하게 즐길 수 있는 한 끼 식사로 참치마요덮밥만큼 좋은 메뉴가 없죠. 고소한 참치와 부드러운 마요네즈의 조합은 누구나 좋아하는 맛입니다. 게다가 다양한 재료를 추가하여 나만의 특별한 덮밥을 만들 수 있다는 점도 매력적이에요.</p><h3 data-sourcepos="6:1-6:30">참치마요덮밥 만들기, 이렇게 하면 더 맛있어요!</h3><p data-sourcepos="8:1-8:12"><strong>재료 (1인분)</strong></p><ul data-sourcepos="10:1-19:0"> <li data-sourcepos="10:1-10:8">참치캔 1개</li> <li data-sourcepos="11:1-11:7">밥 1공기</li> <li data-sourcepos="12:1-12:9">양파 1/4개</li> <li data-sourcepos="13:1-13:10">마요네즈 3큰술</li> <li data-sourcepos="14:1-14:10">설탕 1/2큰술</li> <li data-sourcepos="15:1-15:10">식초 1/2큰술</li> <li data-sourcepos="16:1-16:11">소금, 후추 약간</li> <li data-sourcepos="17:1-17:12">계란 1개 (선택)</li> <li data-sourcepos="18:1-19:0">김가루, 깨소금 약간</li> </ul><p data-sourcepos="20:1-20:7"><strong>레시피</strong></p><ol data-sourcepos="22:1-28:0"> <li data-sourcepos="22:1-22:27"><strong>양파 준비:</strong> 양파를 잘게 다져줍니다.</li> <li data-sourcepos="23:1-23:34"><strong>참치 준비:</strong> 참치캔의 기름을 빼고 볼에 담습니다.</li> <li data-sourcepos="24:1-24:51"><strong>소스 만들기:</strong> 볼에 마요네즈, 설탕, 식초, 소금, 후추를 넣고 잘 섞어줍니다.</li> <li data-sourcepos="25:1-25:51"><strong>재료 섞기:</strong> 2번의 참치에 1번의 양파와 3번의 소스를 넣고 골고루 버무립니다.</li> <li data-sourcepos="26:1-26:50"><strong>계란 후라이 (선택):</strong> 계란을 후라이하거나 스크램블 에그를 만들어 준비합니다.</li> <li data-sourcepos="27:1-28:0"><strong>완성:</strong> 밥 위에 4번의 참치 마요를 듬뿍 올리고, 5번의 계란 후라이를 올린 후 김가루와 깨소금으로 마무리합니다.</li> </ol><p data-sourcepos="29:1-29:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_54287929370df723&quot;,&quot;c_d85e5fbd7e30994f&quot;,null,&quot;rc_1cfe9bc0a7a531b6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/5147985"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="참치마요덮밥 만들기 과정 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTfi4iM6Dh4zRLNc7VHQ9ogEYSK9KUgQji2Ca-xo6gXIHw_Q8YRMUiQzIQgF2-h"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/5147985" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_54287929370df723&quot;,&quot;c_d85e5fbd7e30994f&quot;,null,&quot;rc_1cfe9bc0a7a531b6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참치마요덮밥 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="31:1-31:26">참치마요덮밥 소스, 나만의 레시피 만들기</h3><p data-sourcepos="32:1-32:43">기본 레시피에 다양한 재료를 추가하여 나만의 특별한 소스를 만들 수 있습니다.</p><ul data-sourcepos="34:1-37:0"> <li data-sourcepos="34:1-34:43"><strong>매콤하게:</strong> 고추장이나 고춧가루를 약간 넣어 매콤한 맛을 더해보세요.</li> <li data-sourcepos="35:1-35:40"><strong>상큼하게:</strong> 레몬즙이나 오렌지즙을 넣어 상큼한 맛을 더해보세요.</li> <li data-sourcepos="36:1-37:0"><strong>고소하게:</strong> 아몬드 가루나 캐슈넛 가루를 넣어 고소한 맛을 더해보세요.</li> </ul><h3 data-sourcepos="38:1-38:17">참치덮밥, 다양한 변신!</h3><p data-sourcepos="39:1-39:26">참치캔 하나로 다양한 요리를 만들 수 있습니다.</p><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:44"><strong>참치 김치볶음밥:</strong> 김치와 참치를 함께 볶아 김치볶음밥을 만들어보세요.</li> <li data-sourcepos="42:1-42:37"><strong>참치 오므라이스:</strong> 참치를 넣고 오므라이스를 만들어보세요.</li> <li data-sourcepos="43:1-44:0"><strong>참치 샌드위치:</strong> 식빵에 참치 마요를 넣어 샌드위치를 만들어보세요.</li> </ul><p data-sourcepos="45:1-45:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_54287929370df723&quot;,&quot;c_d85e5fbd7e30994f&quot;,null,&quot;rc_1cfe9bc0a7a531b6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.shop-mobydic./article/%EC%9D%B4%EC%9A%A9%ED%9B%84%EA%B8%B0/4/18369/"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 참치 요리 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRTtXkw61GZaafuJUzyr0RipV7Z1lfejQYTKlcuz6Eou9J9nakBzSwUrj8LZxCI"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.shop-mobydic./article/%EC%9D%B4%EC%9A%A9%ED%9B%84%EA%B8%B0/4/18369/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_54287929370df723&quot;,&quot;c_d85e5fbd7e30994f&quot;,null,&quot;rc_1cfe9bc0a7a531b6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcQ7Fp7z8ttfrrtrPUkioi7Q3QDTr7XgqjDeyAyazvfJ6-bdKax5sHK7lIqTJrUZCrjEHJrLYDQlAv_NqQKozFO2HOvGRPscslQSCsStszg"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.shop-mobydic.</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 참치 요리 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="47:1-47:28">참치캔 요리, 더 많은 레시피를 찾아보세요!</h3><p data-sourcepos="48:1-48:57">인터넷에는 다양한 참치캔 요리 레시피가 많이 있습니다. 을 통해 자신에게 맞는 레시피를 찾아보세요.</p><p data-sourcepos="50:1-50:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_54287929370df723&quot;,&quot;c_d85e5fbd7e30994f&quot;,null,&quot;rc_1cfe9bc0a7a531b6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.ecoday.kr/article/1065580079593084"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 참치캔 요리 레시피 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTQ8rCDH_fwlONScxZSAWcrzrs09qUIkGiC7OlHDbAHIywlV-Y07BBA2BR2UyLw"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.ecoday.kr/article/1065580079593084" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_54287929370df723&quot;,&quot;c_d85e5fbd7e30994f&quot;,null,&quot;rc_1cfe9bc0a7a531b6&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcT3R7Dn28OJenvRXPmwLBv9azW7pNA1jI3fGhKLc1R4htBDZcVM55FpKd0oO6eVHbI949tWDwkxOv96q_JgVwggjYsDsx7KEg"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.ecoday.kr</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 참치캔 요리 레시피 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="52:1-52:25">지금 바로 참치마요덮밥을 만들어보세요!</h3><p data-sourcepos="53:1-53:67">간단한 재료로 맛있는 한 끼를 만들 수 있는 참치마요덮밥! 오늘 저녁은 참치마요덮밥으로 즐거운 식사 시간을 가져보세요.</p><p data-sourcepos="55:1-55:7"><strong>팁:</strong></p><ul data-sourcepos="56:1-58:0"> <li data-sourcepos="56:1-56:40">신선한 재료를 사용하면 더욱 맛있는 참치마요덮밥을 만들 수 있습니다.</li> <li data-sourcepos="57:1-58:0">취향에 따라 다양한 채소를 추가하여 먹으면 더욱 건강하게 즐길 수 있습니다.</li> </ul><p data-sourcepos="59:1-59:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">참치마요덮밥, 누구나 쉽게 만드는 특별한 한 끼!</h2><h3 data-sourcepos="3:1-3:16">왜 참치마요덮밥일까요?</h3><p data-sourcepos="4:1-4:135">바쁜 일상 속 간편하게 즐길 수 있는 한 끼 식사로 참치마요덮밥만큼 좋은 메뉴가 없죠. 고소한 참치와 부드러운 마요네즈의 조합은 누구나 좋아하는 맛입니다. 게다가 다양한 재료를 추가하여 나만의 특별한 덮밥을 만들 수 있다는 점도 매력적이에요.</p><h3 data-sourcepos="6:1-6:30">참치마요덮밥 만들기, 이렇게 하면 더 맛있어요!</h3><p data-sourcepos="8:1-8:12"><strong>재료 (1인분)</strong></p><ul data-sourcepos="10:1-19:0"> <li data-sourcepos="10:1-10:8">참치캔 1개</li> <li data-sourcepos="11:1-11:7">밥 1공기</li> <li data-sourcepos="12:1-12:9">양파 1/4개</li> <li data-sourcepos="13:1-13:10">마요네즈 3큰술</li> <li data-sourcepos="14:1-14:10">설탕 1/2큰술</li> <li data-sourcepos="15:1-15:10">식초 1/2큰술</li> <li data-sourcepos="16:1-16:11">소금, 후추 약간</li> <li data-sourcepos="17:1-17:12">계란 1개 (선택)</li> <li data-sourcepos="18:1-19:0">김가루, 깨소금 약간</li> </ul><p data-sourcepos="20:1-20:7"><strong>레시피</strong></p><ol data-sourcepos="22:1-28:0"> <li data-sourcepos="22:1-22:27"><strong>양파 준비:</strong> 양파를 잘게 다져줍니다.</li> <li data-sourcepos="23:1-23:34"><strong>참치 준비:</strong> 참치캔의 기름을 빼고 볼에 담습니다.</li> <li data-sourcepos="24:1-24:51"><strong>소스 만들기:</strong> 볼에 마요네즈, 설탕, 식초, 소금, 후추를 넣고 잘 섞어줍니다.</li> <li data-sourcepos="25:1-25:51"><strong>재료 섞기:</strong> 2번의 참치에 1번의 양파와 3번의 소스를 넣고 골고루 버무립니다.</li> <li data-sourcepos="26:1-26:50"><strong>계란 후라이 (선택):</strong> 계란을 후라이하거나 스크램블 에그를 만들어 준비합니다.</li> <li data-sourcepos="27:1-28:0"><strong>완성:</strong> 밥 위에 4번의 참치 마요를 듬뿍 올리고, 5번의 계란 후라이를 올린 후 김가루와 깨소금으로 마무리합니다.</li> </ol><p data-sourcepos="29:1-29:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_54287929370df723","c_d85e5fbd7e30994f",null,"rc_1cfe9bc0a7a531b6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/5147985"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="참치마요덮밥 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTfi4iM6Dh4zRLNc7VHQ9ogEYSK9KUgQji2Ca-xo6gXIHw_Q8YRMUiQzIQgF2-h"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/5147985" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_54287929370df723","c_d85e5fbd7e30994f",null,"rc_1cfe9bc0a7a531b6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 참치마요덮밥 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="31:1-31:26">참치마요덮밥 소스, 나만의 레시피 만들기</h3><p data-sourcepos="32:1-32:43">기본 레시피에 다양한 재료를 추가하여 나만의 특별한 소스를 만들 수 있습니다.</p><ul data-sourcepos="34:1-37:0"> <li data-sourcepos="34:1-34:43"><strong>매콤하게:</strong> 고추장이나 고춧가루를 약간 넣어 매콤한 맛을 더해보세요.</li> <li data-sourcepos="35:1-35:40"><strong>상큼하게:</strong> 레몬즙이나 오렌지즙을 넣어 상큼한 맛을 더해보세요.</li> <li data-sourcepos="36:1-37:0"><strong>고소하게:</strong> 아몬드 가루나 캐슈넛 가루를 넣어 고소한 맛을 더해보세요.</li> </ul><h3 data-sourcepos="38:1-38:17">참치덮밥, 다양한 변신!</h3><p data-sourcepos="39:1-39:26">참치캔 하나로 다양한 요리를 만들 수 있습니다.</p><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:44"><strong>참치 김치볶음밥:</strong> 김치와 참치를 함께 볶아 김치볶음밥을 만들어보세요.</li> <li data-sourcepos="42:1-42:37"><strong>참치 오므라이스:</strong> 참치를 넣고 오므라이스를 만들어보세요.</li> <li data-sourcepos="43:1-44:0"><strong>참치 샌드위치:</strong> 식빵에 참치 마요를 넣어 샌드위치를 만들어보세요.</li> </ul><p data-sourcepos="45:1-45:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_54287929370df723","c_d85e5fbd7e30994f",null,"rc_1cfe9bc0a7a531b6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.shop-mobydic./article/%EC%9D%B4%EC%9A%A9%ED%9B%84%EA%B8%B0/4/18369/"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 참치 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRTtXkw61GZaafuJUzyr0RipV7Z1lfejQYTKlcuz6Eou9J9nakBzSwUrj8LZxCI"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.shop-mobydic./article/%EC%9D%B4%EC%9A%A9%ED%9B%84%EA%B8%B0/4/18369/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_54287929370df723","c_d85e5fbd7e30994f",null,"rc_1cfe9bc0a7a531b6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ7Fp7z8ttfrrtrPUkioi7Q3QDTr7XgqjDeyAyazvfJ6-bdKax5sHK7lIqTJrUZCrjEHJrLYDQlAv_NqQKozFO2HOvGRPscslQSCsStszg"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.shop-mobydic.</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 참치 요리 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="47:1-47:28">참치캔 요리, 더 많은 레시피를 찾아보세요!</h3><p data-sourcepos="48:1-48:57">인터넷에는 다양한 참치캔 요리 레시피가 많이 있습니다. 을 통해 자신에게 맞는 레시피를 찾아보세요.</p><p data-sourcepos="50:1-50:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_54287929370df723","c_d85e5fbd7e30994f",null,"rc_1cfe9bc0a7a531b6",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.ecoday.kr/article/1065580079593084"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 참치캔 요리 레시피 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTQ8rCDH_fwlONScxZSAWcrzrs09qUIkGiC7OlHDbAHIywlV-Y07BBA2BR2UyLw"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.ecoday.kr/article/1065580079593084" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_54287929370df723","c_d85e5fbd7e30994f",null,"rc_1cfe9bc0a7a531b6",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT3R7Dn28OJenvRXPmwLBv9azW7pNA1jI3fGhKLc1R4htBDZcVM55FpKd0oO6eVHbI949tWDwkxOv96q_JgVwggjYsDsx7KEg"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.ecoday.kr</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 참치캔 요리 레시피 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="52:1-52:25">지금 바로 참치마요덮밥을 만들어보세요!</h3><p data-sourcepos="53:1-53:67">간단한 재료로 맛있는 한 끼를 만들 수 있는 참치마요덮밥! 오늘 저녁은 참치마요덮밥으로 즐거운 식사 시간을 가져보세요.</p><p data-sourcepos="55:1-55:7"><strong>팁:</strong></p><ul data-sourcepos="56:1-58:0"> <li data-sourcepos="56:1-56:40">신선한 재료를 사용하면 더욱 맛있는 참치마요덮밥을 만들 수 있습니다.</li> <li data-sourcepos="57:1-58:0">취향에 따라 다양한 채소를 추가하여 먹으면 더욱 건강하게 즐길 수 있습니다.</li> </ul><p data-sourcepos="59:1-59:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> </div></div>