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<div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">전자레인지로 간편하게 즐기는 호박잎 요리!</h2><p data-sourcepos="3:1-3:21"><strong>호박잎 손질부터 찌기, 쌈까지!</strong></p><p data-sourcepos="5:1-7:53">호박잎은 봄철 제철 채소로, 싱싱하고 부드러운 맛이 일품이죠.
하지만 껍질 벗기는 작업이 번거로워 쉽게 손이 가지 않는 분들도 많을 텐데요.
오늘은 전자레인지를 활용하여 간편하게 호박잎을 찌고, 맛있는 쌈을 즐기는 방법을 알려드릴게요.</p><p data-sourcepos="9:1-9:12"><strong>호박잎 손질하기</strong></p><ol data-sourcepos="11:1-14:0">
<li data-sourcepos="11:1-12:24"><strong>줄기 손질:</strong> 호박잎 줄기 끝을 잡고 껍질을 아래로 벗겨내세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3e1abed4d8312855&quot;,&quot;c_ac0822a301e75cb5&quot;,null,&quot;rc_44109f5028198528&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6870857"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박잎 줄기 손질 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSKbB5rmCogLHrQhWcQIILUXPPHIqNA1CkQzkptWdluDfgt0pv_RTq3CBXXbPvr"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6870857" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3e1abed4d8312855&quot;,&quot;c_ac0822a301e75cb5&quot;,null,&quot;rc_44109f5028198528&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박잎 줄기 손질 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="13:1-14:0"><strong>잎 손질:</strong> 흐르는 물에 깨끗하게 씻어 물기를 제거해주세요.</li>
</ol><p data-sourcepos="15:1-15:17"><strong>전자레인지로 호박잎 찌기</strong></p><ol data-sourcepos="17:1-21:0">
<li data-sourcepos="17:1-17:41"><strong>용기 준비:</strong> 전자레인지용 용기에 호박잎을 가지런히 담아주세요.</li>
<li data-sourcepos="18:1-18:44"><strong>물 넣기:</strong> 용기에 물을 약간 넣어줍니다. (호박잎이 마르지 않도록)</li>
<li data-sourcepos="19:1-19:38"><strong>랩 씌우기:</strong> 용기에 랩을 씌워 구멍을 몇 개 뚫어주세요.</li>
<li data-sourcepos="20:1-21:0"><strong>전자레인지 조리:</strong> 전자레인지에 넣고 2-3분간 돌려주세요. (호박잎의 양에 따라 시간 조절)</li>
</ol><p data-sourcepos="22:1-22:13"><strong>호박잎 쌈 즐기기</strong></p><ul data-sourcepos="24:1-26:0">
<li data-sourcepos="24:1-24:51"><strong>쌈장 만들기:</strong> 된장, 고추장, 다진 마늘, 참기름 등을 섞어 쌈장을 만들어줍니다.</li>
<li data-sourcepos="25:1-26:0"><strong>쌈 채소 준비:</strong> 상추, 깻잎 등 좋아하는 쌈 채소와 함께 곁들여 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="27:1-27:14"><strong>다양한 호박잎 요리</strong></p><ul data-sourcepos="29:1-32:0">
<li data-sourcepos="29:1-29:48"><strong>호박잎 나물:</strong> 삶은 호박잎에 양념을 버무려 맛있는 나물을 만들 수 있습니다.</li>
<li data-sourcepos="30:1-30:51"><strong>호박잎 된장국:</strong> 된장찌개에 호박잎을 넣어 구수한 된장국을 끓여 먹을 수 있습니다.</li>
<li data-sourcepos="31:1-32:0"><strong>호박잎 튀김:</strong> 튀김옷을 입혀 바삭하게 튀겨 먹으면 색다른 별미를 즐길 수 있습니다.</li>
</ul><p data-sourcepos="33:1-33:7"><strong>TIP</strong></p><ul data-sourcepos="34:1-37:0">
<li data-sourcepos="34:1-34:47">호박잎은 냉장 보관 시 신선도가 떨어지므로 구입 후 바로 조리하는 것이 좋습니다.</li>
<li data-sourcepos="35:1-35:29">전자레인지 출력에 따라 조리 시간을 조절해주세요.</li>
<li data-sourcepos="36:1-37:0">호박잎은 비타민 A, C가 풍부하여 눈 건강과 피부 미용에 좋습니다.</li>
</ul><p data-sourcepos="38:1-38:47"><strong>지금 바로 전자레인지를 활용하여 간편하고 건강한 호박잎 요리를 만들어 보세요!</strong></p><p data-sourcepos="40:1-42:22">
<span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3e1abed4d8312855&quot;,&quot;c_ac0822a301e75cb5&quot;,null,&quot;rc_44109f5028198528&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/5245842"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박잎 된장국 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTajfyNSNtWGqZYXUK5QT1bTAm3FoNpZ-WGWlkLJLlbo61ZMjiVdA5nBTKsmXdo"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/5245842" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_3e1abed4d8312855&quot;,&quot;c_ac0822a301e75cb5&quot;,null,&quot;rc_44109f5028198528&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박잎 된장국 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="44:1-44:42"><strong>호박잎 전자레인지요리 쌈 나물 된장국 건강식 봄철제철음식</strong></p><p data-sourcepos="46:1-46:28"><strong>궁금한 점이 있으시면 언제든지 질문해주세요!</strong></p><hr data-sourcepos="48:1-48:3"><p data-sourcepos="50:1-50:62"><strong>이 외에도 궁금한 호박잎 요리가 있다면 언제든지 요청해주세요. 더욱 다양한 레시피를 제공해 드리겠습니다.</strong></p><p data-sourcepos="52:1-52:7"><strong>예시:</strong></p><ul data-sourcepos="54:1-57:0">
<li data-sourcepos="54:1-54:27">"호박잎으로 어떤 반찬을 만들 수 있을까요?"</li>
<li data-sourcepos="55:1-55:24">"호박잎 냉동 보관 방법을 알려주세요."</li>
<li data-sourcepos="56:1-57:0">"호박잎 고르는 법을 알려주세요."</li>
</ul><p data-sourcepos="58:1-58:20"><strong>친절하게 답변해 드리겠습니다!</strong></p></div>
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<div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">전자레인지로 간편하게 즐기는 호박잎 요리!</h2><p data-sourcepos="3:1-3:21"><strong>호박잎 손질부터 찌기, 쌈까지!</strong></p><p data-sourcepos="5:1-7:53">호박잎은 봄철 제철 채소로, 싱싱하고 부드러운 맛이 일품이죠.
하지만 껍질 벗기는 작업이 번거로워 쉽게 손이 가지 않는 분들도 많을 텐데요.
오늘은 전자레인지를 활용하여 간편하게 호박잎을 찌고, 맛있는 쌈을 즐기는 방법을 알려드릴게요.</p><p data-sourcepos="9:1-9:12"><strong>호박잎 손질하기</strong></p><ol data-sourcepos="11:1-14:0">
<li data-sourcepos="11:1-12:24"><strong>줄기 손질:</strong> 호박잎 줄기 끝을 잡고 껍질을 아래로 벗겨내세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_3e1abed4d8312855","c_ac0822a301e75cb5",null,"rc_44109f5028198528",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6870857"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박잎 줄기 손질 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSKbB5rmCogLHrQhWcQIILUXPPHIqNA1CkQzkptWdluDfgt0pv_RTq3CBXXbPvr"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6870857" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_3e1abed4d8312855","c_ac0822a301e75cb5",null,"rc_44109f5028198528",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박잎 줄기 손질 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></li>
<li data-sourcepos="13:1-14:0"><strong>잎 손질:</strong> 흐르는 물에 깨끗하게 씻어 물기를 제거해주세요.</li>
</ol><p data-sourcepos="15:1-15:17"><strong>전자레인지로 호박잎 찌기</strong></p><ol data-sourcepos="17:1-21:0">
<li data-sourcepos="17:1-17:41"><strong>용기 준비:</strong> 전자레인지용 용기에 호박잎을 가지런히 담아주세요.</li>
<li data-sourcepos="18:1-18:44"><strong>물 넣기:</strong> 용기에 물을 약간 넣어줍니다. (호박잎이 마르지 않도록)</li>
<li data-sourcepos="19:1-19:38"><strong>랩 씌우기:</strong> 용기에 랩을 씌워 구멍을 몇 개 뚫어주세요.</li>
<li data-sourcepos="20:1-21:0"><strong>전자레인지 조리:</strong> 전자레인지에 넣고 2-3분간 돌려주세요. (호박잎의 양에 따라 시간 조절)</li>
</ol><p data-sourcepos="22:1-22:13"><strong>호박잎 쌈 즐기기</strong></p><ul data-sourcepos="24:1-26:0">
<li data-sourcepos="24:1-24:51"><strong>쌈장 만들기:</strong> 된장, 고추장, 다진 마늘, 참기름 등을 섞어 쌈장을 만들어줍니다.</li>
<li data-sourcepos="25:1-26:0"><strong>쌈 채소 준비:</strong> 상추, 깻잎 등 좋아하는 쌈 채소와 함께 곁들여 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="27:1-27:14"><strong>다양한 호박잎 요리</strong></p><ul data-sourcepos="29:1-32:0">
<li data-sourcepos="29:1-29:48"><strong>호박잎 나물:</strong> 삶은 호박잎에 양념을 버무려 맛있는 나물을 만들 수 있습니다.</li>
<li data-sourcepos="30:1-30:51"><strong>호박잎 된장국:</strong> 된장찌개에 호박잎을 넣어 구수한 된장국을 끓여 먹을 수 있습니다.</li>
<li data-sourcepos="31:1-32:0"><strong>호박잎 튀김:</strong> 튀김옷을 입혀 바삭하게 튀겨 먹으면 색다른 별미를 즐길 수 있습니다.</li>
</ul><p data-sourcepos="33:1-33:7"><strong>TIP</strong></p><ul data-sourcepos="34:1-37:0">
<li data-sourcepos="34:1-34:47">호박잎은 냉장 보관 시 신선도가 떨어지므로 구입 후 바로 조리하는 것이 좋습니다.</li>
<li data-sourcepos="35:1-35:29">전자레인지 출력에 따라 조리 시간을 조절해주세요.</li>
<li data-sourcepos="36:1-37:0">호박잎은 비타민 A, C가 풍부하여 눈 건강과 피부 미용에 좋습니다.</li>
</ul><p data-sourcepos="38:1-38:47"><strong>지금 바로 전자레인지를 활용하여 간편하고 건강한 호박잎 요리를 만들어 보세요!</strong></p><p data-sourcepos="40:1-42:22">
<span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><!----><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_3e1abed4d8312855","c_ac0822a301e75cb5",null,"rc_44109f5028198528",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/5245842"><!----><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박잎 된장국 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTajfyNSNtWGqZYXUK5QT1bTAm3FoNpZ-WGWlkLJLlbo61ZMjiVdA5nBTKsmXdo"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/5245842" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_3e1abed4d8312855","c_ac0822a301e75cb5",null,"rc_44109f5028198528",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박잎 된장국 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="44:1-44:42"><strong>호박잎 전자레인지요리 쌈 나물 된장국 건강식 봄철제철음식</strong></p><p data-sourcepos="46:1-46:28"><strong>궁금한 점이 있으시면 언제든지 질문해주세요!</strong></p><hr data-sourcepos="48:1-48:3"><p data-sourcepos="50:1-50:62"><strong>이 외에도 궁금한 호박잎 요리가 있다면 언제든지 요청해주세요. 더욱 다양한 레시피를 제공해 드리겠습니다.</strong></p><p data-sourcepos="52:1-52:7"><strong>예시:</strong></p><ul data-sourcepos="54:1-57:0">
<li data-sourcepos="54:1-54:27">"호박잎으로 어떤 반찬을 만들 수 있을까요?"</li>
<li data-sourcepos="55:1-55:24">"호박잎 냉동 보관 방법을 알려주세요."</li>
<li data-sourcepos="56:1-57:0">"호박잎 고르는 법을 알려주세요."</li>
</ul><p data-sourcepos="58:1-58:20"><strong>친절하게 답변해 드리겠습니다!</strong></p></div>
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