구수한 애호박된장찌개 만들기 간단한 아침국

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">구수한 애호박 된장찌개: 간단한 아침 국으로 최고!</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2018/08/14/ca8647124a4536b5dad3007a58181b7c1.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c32ff118ef761c4c&quot;,&quot;c_264f1f99599ecc32&quot;,null,&quot;rc_16d95a308a3fd5f3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6894140"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="애호박 된장찌개 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQxFHR90fprg72h-FGn8nTCvN_OBrtVracDG-3JJ6O3DXci3EolJiMdOoaOpGV3"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6894140" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c32ff118ef761c4c&quot;,&quot;c_264f1f99599ecc32&quot;,null,&quot;rc_16d95a308a3fd5f3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 애호박 된장찌개 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:82">바쁜 아침, 따뜻하고 구수한 국물 한 그릇이면 하루가 활기차지죠! 오늘은 집에서 간단하게 만들 수 있는 애호박 된장찌개 레시피를 소개해 드릴게요.</p><h3 data-sourcepos="7:1-7:15">재료 (2인분 기준)</h3><ul data-sourcepos="9:1-19:0"> <li data-sourcepos="9:1-9:10">애호박 1/2개</li> <li data-sourcepos="10:1-10:9">두부 1/2모</li> <li data-sourcepos="11:1-11:9">양파 1/2개</li> <li data-sourcepos="12:1-12:9">대파 1/2대</li> <li data-sourcepos="13:1-13:14">청양고추 1개 (선택)</li> <li data-sourcepos="14:1-14:8">된장 2큰술</li> <li data-sourcepos="15:1-15:11">다진 마늘 1큰술</li> <li data-sourcepos="16:1-16:12">고춧가루 1/2큰술</li> <li data-sourcepos="17:1-17:17">멸치 다시마 육수 500ml</li> <li data-sourcepos="18:1-19:0">소금, 후추 약간</li> </ul><h3 data-sourcepos="20:1-20:9">만드는 법</h3><ol data-sourcepos="22:1-27:0"> <li data-sourcepos="22:1-22:62"><strong>재료 준비:</strong> 애호박, 두부, 양파는 먹기 좋은 크기로 썰고, 대파와 청양고추는 어슷썰어 준비합니다.</li> <li data-sourcepos="23:1-23:47"><strong>육수 만들기:</strong> 냄비에 멸치와 다시마를 넣고 팔팔 끓여 육수를 우려냅니다.</li> <li data-sourcepos="24:1-24:50"><strong>된장 풀기:</strong> 육수에 된장을 풀고, 다진 마늘과 고춧가루를 넣어 잘 섞어줍니다.</li> <li data-sourcepos="25:1-25:44"><strong>재료 넣기:</strong> 끓는 육수에 애호박, 양파를 넣고 5분 정도 끓입니다.</li> <li data-sourcepos="26:1-27:0"><strong>마무리:</strong> 두부를 넣고 2분 정도 더 끓인 후, 대파와 청양고추를 넣고 소금, 후추로 간을 맞춰줍니다.</li> </ol><p data-sourcepos="28:1-28:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://cdnnews.sookmyung.ac.kr/news/photo/202211/11487_11075_4143.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" 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jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c32ff118ef761c4c&quot;,&quot;c_264f1f99599ecc32&quot;,null,&quot;rc_16d95a308a3fd5f3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSW2kMacaXmuSSUWOurxiZDDceRzGwlwheJsEysZHjfRapSP4SCKseACEByO8ivlCFUh3ZyyZSF7f4ZP5P_sLK7WyjwzlyOpnGUUg9yCg"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">news.sookmyung.ac.kr</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 애호박 된장찌개 재료 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="30:1-30:6">꿀팁</h3><ul data-sourcepos="32:1-35:0"> <li data-sourcepos="32:1-32:45"><strong>된장 선택:</strong> 구수한 맛을 내기 위해 집된장을 사용하는 것을 추천합니다.</li> <li data-sourcepos="33:1-33:57"><strong>야채 추가:</strong> 취향에 따라 감자, 버섯 등 다양한 야채를 추가하여 풍성하게 만들 수 있습니다.</li> <li data-sourcepos="34:1-35:0"><strong>칼칼하게:</strong> 청양고추를 더 많이 넣거나 고춧가루 양을 늘려 얼큰한 맛을 낼 수 있습니다.</li> </ul><h3 data-sourcepos="36:1-36:12">즐거운 한 끼!</h3><p data-sourcepos="38:1-38:103">따끈한 밥에 구수한 애호박 된장찌개 한 그릇이면 어떤 반찬 없이도 든든한 한 끼 식사가 완성됩니다. 간단한 재료로 누구나 쉽게 만들 수 있으니, 오늘 저녁은 애호박 된장찌개 어떠세요?</p><p data-sourcepos="40:1-40:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2022/10/19/c568e4c4d0102298de5bc3c5c82d5c641.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c32ff118ef761c4c&quot;,&quot;c_264f1f99599ecc32&quot;,null,&quot;rc_16d95a308a3fd5f3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6990009"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="애호박 된장찌개 상차림 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQjyIawFTAGoMdSHMiEmkotzknxflOhxZppiiSQH18ZyTgf7p0TT-EHUsgBLoLK"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6990009" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c32ff118ef761c4c&quot;,&quot;c_264f1f99599ecc32&quot;,null,&quot;rc_16d95a308a3fd5f3&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 애호박 된장찌개 상차림 </div></div></single-image></response-element></div></span></p><p data-sourcepos="42:1-42:37"><strong>애호박된장찌개 집밥 한국음식 아침식사 레시피 요리</strong></p><hr data-sourcepos="44:1-44:3"><p data-sourcepos="46:1-46:11"><strong> 설명:</strong></p><ul data-sourcepos="48:1-51:0"> <li data-sourcepos="48:1-48:40"><strong>애호박 된장찌개:</strong> 완성된 애호박 된장찌개의 모습을 보여줍니다.</li> <li data-sourcepos="49:1-49:61"><strong>애호박 된장찌개 재료:</strong> 애호박, 두부, 양파 등 된장찌개에 들어가는 재료들을 한데 모아 보여줍니다.</li> <li data-sourcepos="50:1-51:0"><strong>애호박 된장찌개 상차림:</strong> 밥과 함께 상에 차려진 애호박 된장찌개의 모습을 보여줍니다.</li> </ul><p data-sourcepos="52:1-52:8"><strong>참고:</strong></p><ul data-sourcepos="53:1-55:0"> <li data-sourcepos="53:1-53:67">위 레시피는 기본적인 방법이며, 개인의 취향에 따라 재료와 양을 조절하여 더욱 맛있는 된장찌개를 만들 수 있습니다.</li> <li data-sourcepos="54:1-55:0">더욱 다양한 레시피와 요리 정보는 인터넷 을 통해 확인해 보세요.</li> </ul><p data-sourcepos="56:1-56:33"><strong>이 외에 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">구수한 애호박 된장찌개: 간단한 아침 국으로 최고!</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2018/08/14/ca8647124a4536b5dad3007a58181b7c1.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c32ff118ef761c4c","c_264f1f99599ecc32",null,"rc_16d95a308a3fd5f3",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6894140"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="애호박 된장찌개 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQxFHR90fprg72h-FGn8nTCvN_OBrtVracDG-3JJ6O3DXci3EolJiMdOoaOpGV3"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6894140" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c32ff118ef761c4c","c_264f1f99599ecc32",null,"rc_16d95a308a3fd5f3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 애호박 된장찌개 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:82">바쁜 아침, 따뜻하고 구수한 국물 한 그릇이면 하루가 활기차지죠! 오늘은 집에서 간단하게 만들 수 있는 애호박 된장찌개 레시피를 소개해 드릴게요.</p><h3 data-sourcepos="7:1-7:15">재료 (2인분 기준)</h3><ul data-sourcepos="9:1-19:0"> <li data-sourcepos="9:1-9:10">애호박 1/2개</li> <li data-sourcepos="10:1-10:9">두부 1/2모</li> <li data-sourcepos="11:1-11:9">양파 1/2개</li> <li data-sourcepos="12:1-12:9">대파 1/2대</li> <li data-sourcepos="13:1-13:14">청양고추 1개 (선택)</li> <li data-sourcepos="14:1-14:8">된장 2큰술</li> <li data-sourcepos="15:1-15:11">다진 마늘 1큰술</li> <li data-sourcepos="16:1-16:12">고춧가루 1/2큰술</li> <li data-sourcepos="17:1-17:17">멸치 다시마 육수 500ml</li> <li data-sourcepos="18:1-19:0">소금, 후추 약간</li> </ul><h3 data-sourcepos="20:1-20:9">만드는 법</h3><ol data-sourcepos="22:1-27:0"> <li data-sourcepos="22:1-22:62"><strong>재료 준비:</strong> 애호박, 두부, 양파는 먹기 좋은 크기로 썰고, 대파와 청양고추는 어슷썰어 준비합니다.</li> <li data-sourcepos="23:1-23:47"><strong>육수 만들기:</strong> 냄비에 멸치와 다시마를 넣고 팔팔 끓여 육수를 우려냅니다.</li> <li data-sourcepos="24:1-24:50"><strong>된장 풀기:</strong> 육수에 된장을 풀고, 다진 마늘과 고춧가루를 넣어 잘 섞어줍니다.</li> <li data-sourcepos="25:1-25:44"><strong>재료 넣기:</strong> 끓는 육수에 애호박, 양파를 넣고 5분 정도 끓입니다.</li> <li data-sourcepos="26:1-27:0"><strong>마무리:</strong> 두부를 넣고 2분 정도 더 끓인 후, 대파와 청양고추를 넣고 소금, 후추로 간을 맞춰줍니다.</li> </ol><p data-sourcepos="28:1-28:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://cdnnews.sookmyung.ac.kr/news/photo/202211/11487_11075_4143.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c32ff118ef761c4c","c_264f1f99599ecc32",null,"rc_16d95a308a3fd5f3",null,null,"ko",null,null,null,null,1,0]];mutable:true" ://news.sookmyung.ac.kr/news/articleView.html?idxno=11487"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="애호박 된장찌개 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQD5C5AYooCW5OQlE62dIOZWe8Orgl8HIhoyPlaYiGRCBiYOi3jIu2aR0f-UmfB"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" ://news.sookmyung.ac.kr/news/articleView.html?idxno=11487" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c32ff118ef761c4c","c_264f1f99599ecc32",null,"rc_16d95a308a3fd5f3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSW2kMacaXmuSSUWOurxiZDDceRzGwlwheJsEysZHjfRapSP4SCKseACEByO8ivlCFUh3ZyyZSF7f4ZP5P_sLK7WyjwzlyOpnGUUg9yCg"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">news.sookmyung.ac.kr</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 애호박 된장찌개 재료 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="30:1-30:6">꿀팁</h3><ul data-sourcepos="32:1-35:0"> <li data-sourcepos="32:1-32:45"><strong>된장 선택:</strong> 구수한 맛을 내기 위해 집된장을 사용하는 것을 추천합니다.</li> <li data-sourcepos="33:1-33:57"><strong>야채 추가:</strong> 취향에 따라 감자, 버섯 등 다양한 야채를 추가하여 풍성하게 만들 수 있습니다.</li> <li data-sourcepos="34:1-35:0"><strong>칼칼하게:</strong> 청양고추를 더 많이 넣거나 고춧가루 양을 늘려 얼큰한 맛을 낼 수 있습니다.</li> </ul><h3 data-sourcepos="36:1-36:12">즐거운 한 끼!</h3><p data-sourcepos="38:1-38:103">따끈한 밥에 구수한 애호박 된장찌개 한 그릇이면 어떤 반찬 없이도 든든한 한 끼 식사가 완성됩니다. 간단한 재료로 누구나 쉽게 만들 수 있으니, 오늘 저녁은 애호박 된장찌개 어떠세요?</p><p data-sourcepos="40:1-40:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2022/10/19/c568e4c4d0102298de5bc3c5c82d5c641.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c32ff118ef761c4c","c_264f1f99599ecc32",null,"rc_16d95a308a3fd5f3",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6990009"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="애호박 된장찌개 상차림 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQjyIawFTAGoMdSHMiEmkotzknxflOhxZppiiSQH18ZyTgf7p0TT-EHUsgBLoLK"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6990009" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c32ff118ef761c4c","c_264f1f99599ecc32",null,"rc_16d95a308a3fd5f3",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 애호박 된장찌개 상차림 </div></div></single-image></response-element></div></span></p><p data-sourcepos="42:1-42:37"><strong>애호박된장찌개 집밥 한국음식 아침식사 레시피 요리</strong></p><hr data-sourcepos="44:1-44:3"><p data-sourcepos="46:1-46:11"><strong> 설명:</strong></p><ul data-sourcepos="48:1-51:0"> <li data-sourcepos="48:1-48:40"><strong>애호박 된장찌개:</strong> 완성된 애호박 된장찌개의 모습을 보여줍니다.</li> <li data-sourcepos="49:1-49:61"><strong>애호박 된장찌개 재료:</strong> 애호박, 두부, 양파 등 된장찌개에 들어가는 재료들을 한데 모아 보여줍니다.</li> <li data-sourcepos="50:1-51:0"><strong>애호박 된장찌개 상차림:</strong> 밥과 함께 상에 차려진 애호박 된장찌개의 모습을 보여줍니다.</li> </ul><p data-sourcepos="52:1-52:8"><strong>참고:</strong></p><ul data-sourcepos="53:1-55:0"> <li data-sourcepos="53:1-53:67">위 레시피는 기본적인 방법이며, 개인의 취향에 따라 재료와 양을 조절하여 더욱 맛있는 된장찌개를 만들 수 있습니다.</li> <li data-sourcepos="54:1-55:0">더욱 다양한 레시피와 요리 정보는 인터넷 을 통해 확인해 보세요.</li> </ul><p data-sourcepos="56:1-56:33"><strong>이 외에 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p></div> </div></div>