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<div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:47">여름철 시원한 배추물김치 담그는 법: 다양한 레시피와 함께하는 특별한 여름 식탁</h2><p data-sourcepos="3:1-3:30"><strong>뜨거운 여름, 입맛을 돋우는 시원한 배추물김치!</strong></p><p data-sourcepos="5:1-5:105">장마철을 맞아 입맛이 없을 때, 냉장고를 가득 채워줄 시원한 배추물김치는 어떠세요? 아삭아삭한 배추와 다양한 채소가 어우러져 만들어내는 풍성한 맛은 더위에 지친 입맛을 돋우기에 충분합니다.</p><p data-sourcepos="7:1-7:88">오늘은 여러분과 함께 여름철 배추물김치를 맛있게 담그는 방법을 알아보고, 다양한 레시피와 함께 시원한 백김치, 장마철 김치 만드는 법까지 소개해 드리겠습니다.</p><p data-sourcepos="9:1-9:16"><strong>1. 배추물김치의 매력</strong></p><ul data-sourcepos="11:1-14:0">
<li data-sourcepos="11:1-11:50"><strong>아삭한 식감:</strong> 시원하고 아삭한 식감은 더위에 지친 입맛을 돋우는 데 최고입니다.</li>
<li data-sourcepos="12:1-12:42"><strong>소화 촉진:</strong> 유산균이 풍부하여 소화를 돕고 장 건강에도 좋습니다.</li>
<li data-sourcepos="13:1-14:0"><strong>다양한 활용:</strong> 밥과 함께 먹어도 좋고, 면 요리나 쌈 채소로 활용해도 좋습니다.</li>
</ul><p data-sourcepos="15:1-15:18"><strong>2. 배추물김치 담그는 법</strong></p><p data-sourcepos="17:1-17:7"><strong>재료:</strong></p><ul data-sourcepos="19:1-30:0">
<li data-sourcepos="19:1-19:9">배추: 2포기</li>
<li data-sourcepos="20:1-20:7">무: 1개</li>
<li data-sourcepos="21:1-21:8">양파: 2개</li>
<li data-sourcepos="22:1-22:8">쪽파: 1줌</li>
<li data-sourcepos="23:1-23:8">대파: 1대</li>
<li data-sourcepos="24:1-24:9">마늘: 10쪽</li>
<li data-sourcepos="25:1-25:8">생강: 5쪽</li>
<li data-sourcepos="26:1-26:11">멸치액젓: 3큰술</li>
<li data-sourcepos="27:1-27:9">소금: 적당량</li>
<li data-sourcepos="28:1-28:10">찹쌀풀: 적당량</li>
<li data-sourcepos="29:1-30:0">물: 충분히</li>
</ul><p data-sourcepos="31:1-31:10"><strong>만드는 법:</strong></p><ol data-sourcepos="33:1-39:0">
<li data-sourcepos="33:1-33:43"><strong>배추 절이기:</strong> 배추를 먹기 좋은 크기로 자르고 소금에 절여줍니다.</li>
<li data-sourcepos="34:1-34:43"><strong>채소 손질:</strong> 무, 양파, 쪽파, 대파를 먹기 좋게 채 썰어줍니다.</li>
<li data-sourcepos="35:1-35:52"><strong>양념 만들기:</strong> 마늘, 생강을 다져 멸치액젓, 찹쌀풀과 함께 섞어 양념을 만듭니다.</li>
<li data-sourcepos="36:1-36:34"><strong>버무리기:</strong> 절인 배추와 채소를 양념에 버무립니다.</li>
<li data-sourcepos="37:1-37:28"><strong>담그기:</strong> 용기에 담고 물을 부어줍니다.</li>
<li data-sourcepos="38:1-39:0"><strong>숙성:</strong> 서늘한 곳에서 2-3일 숙성시킨 후 냉장 보관합니다.</li>
</ol><p data-sourcepos="40:1-40:14"><strong>3. 다양한 레시피</strong></p><ul data-sourcepos="42:1-45:0">
<li data-sourcepos="42:1-42:64"><strong>시원한 백김치:</strong> 고춧가루를 넣지 않고 깔끔한 맛으로 즐기는 백김치는 여름철 입맛을 돋우는 데 최고입니다.</li>
<li data-sourcepos="43:1-43:66"><strong>장마철 김치:</strong> 장마철에는 김치가 쉽게 상하기 때문에 짧은 시간에 익는 빠른 김치를 담가 먹는 것이 좋습니다.</li>
<li data-sourcepos="44:1-45:0"><strong>얼음 동동 띄워 먹는 물김치:</strong> 물김치에 얼음을 동동 띄워 시원하게 즐기면 더욱 맛있습니다.</li>
</ul><p data-sourcepos="46:1-46:13"><strong>4. 레시피 찾기</strong></p><p data-sourcepos="48:1-48:68">다양한 배추물김치 레시피를 찾고 싶다면, 포털 사이트에서 '배추물김치'를 검색하거나 유튜브에서 관련 영상을 시청해 보세요.</p><p data-sourcepos="50:1-50:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5a1ce77900ef790e&quot;,&quot;c_0d84ae22526df690&quot;,null,&quot;rc_5660f52e4e059602&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6885993"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="배추물김치 레시피 검색 결과 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcR67cuXXbfJ0v3kEVoZryJyzZHqVhiIQiqfaT86gMtX50-OhiJb3pVmoGdMRNEq"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6885993" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5a1ce77900ef790e&quot;,&quot;c_0d84ae22526df690&quot;,null,&quot;rc_5660f52e4e059602&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 배추물김치 레시피 검색 결과 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="52:1-52:8"><strong>5. 팁</strong></p><ul data-sourcepos="54:1-57:0">
<li data-sourcepos="54:1-54:52"><strong>신선한 재료:</strong> 신선한 배추와 채소를 사용하면 더욱 맛있는 김치를 만들 수 있습니다.</li>
<li data-sourcepos="55:1-55:47"><strong>찹쌀풀:</strong> 찹쌀풀은 김치의 농도를 조절하고 맛을 더욱 풍부하게 만들어줍니다.</li>
<li data-sourcepos="56:1-57:0"><strong>숙성 기간:</strong> 숙성 기간에 따라 맛이 달라지므로, 자신의 취향에 맞게 숙성 기간을 조절해 보세요.</li>
</ul><p data-sourcepos="58:1-58:16"><strong>6. 함께 즐기는 음식</strong></p><ul data-sourcepos="60:1-63:0">
<li data-sourcepos="60:1-60:43"><strong>보쌈:</strong> 삶은 돼지고기와 함께 싸 먹으면 환상적인 궁합을 자랑합니다.</li>
<li data-sourcepos="61:1-61:39"><strong>만두:</strong> 냉면과 함께 먹으면 더욱 시원하게 즐길 수 있습니다.</li>
<li data-sourcepos="62:1-63:0"><strong>비빔밥:</strong> 다양한 채소와 함께 비빔밥을 만들어 먹어도 좋습니다.</li>
</ul><p data-sourcepos="64:1-64:11"><strong>7. 주의사항</strong></p><ul data-sourcepos="66:1-68:0">
<li data-sourcepos="66:1-66:52"><strong>위생:</strong> 김치를 만들 때는 반드시 깨끗한 도구를 사용하고, 위생에 신경 써야 합니다.</li>
<li data-sourcepos="67:1-68:0"><strong>보관:</strong> 김치를 오랫동안 보관하려면 냉장고에 넣어두는 것이 좋습니다.</li>
</ul><p data-sourcepos="69:1-69:9"><strong>8. 결론</strong></p><p data-sourcepos="71:1-71:100">여름철 입맛 없을 때, 시원하고 아삭한 배추물김치로 건강도 챙기고 맛있는 식사를 즐겨보세요! 다양한 레시피를 활용하여 나만의 특별한 배추물김치를 만들어 보는 것도 좋은 방법입니다.</p><p data-sourcepos="73:1-73:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" 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jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5a1ce77900ef790e&quot;,&quot;c_0d84ae22526df690&quot;,null,&quot;rc_5660f52e4e059602&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 시원한 배추물김치 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p 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s://.10000recipe.com/recipe/6983846"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 배추물김치 레시피 사진 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSVeRaIr1i-AvQzrqgz8SdxlXLF5-Gi-UG3YhonImvpSS6Lf6nwvi4BsOrFYpg8"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6983846" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5a1ce77900ef790e&quot;,&quot;c_0d84ae22526df690&quot;,null,&quot;rc_5660f52e4e059602&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" 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ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5a1ce77900ef790e&quot;,&quot;c_0d84ae22526df690&quot;,null,&quot;rc_5660f52e4e059602&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://kr.trip.com/blog/kimchi-day/"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="배추물김치와 함께 즐기는 음식 사진 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQo19fp_SEZr5CEnED_m7y6AzEZR1QqHpjeXrli-3xEez-ojkK6Naj8hF9Zb7vD"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://kr.trip.com/blog/kimchi-day/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5a1ce77900ef790e&quot;,&quot;c_0d84ae22526df690&quot;,null,&quot;rc_5660f52e4e059602&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcT7eTy9kFUUSqTOWsTRv1b4XwobjmtefY9J18NONgWG9S9h9vJLgsSaWejbzUzj4SWZ6EBjN7hqpHwut0lQ6J6xI3gTkHw"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">kr.trip.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 배추물김치와 함께 즐기는 음식 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="79:1-79:37"><strong>지금 바로 부엌으로 가서 시원한 배추물김치를 만들어 보세요!</strong></p></div>
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<div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:47">여름철 시원한 배추물김치 담그는 법: 다양한 레시피와 함께하는 특별한 여름 식탁</h2><p data-sourcepos="3:1-3:30"><strong>뜨거운 여름, 입맛을 돋우는 시원한 배추물김치!</strong></p><p data-sourcepos="5:1-5:105">장마철을 맞아 입맛이 없을 때, 냉장고를 가득 채워줄 시원한 배추물김치는 어떠세요? 아삭아삭한 배추와 다양한 채소가 어우러져 만들어내는 풍성한 맛은 더위에 지친 입맛을 돋우기에 충분합니다.</p><p data-sourcepos="7:1-7:88">오늘은 여러분과 함께 여름철 배추물김치를 맛있게 담그는 방법을 알아보고, 다양한 레시피와 함께 시원한 백김치, 장마철 김치 만드는 법까지 소개해 드리겠습니다.</p><p data-sourcepos="9:1-9:16"><strong>1. 배추물김치의 매력</strong></p><ul data-sourcepos="11:1-14:0">
<li data-sourcepos="11:1-11:50"><strong>아삭한 식감:</strong> 시원하고 아삭한 식감은 더위에 지친 입맛을 돋우는 데 최고입니다.</li>
<li data-sourcepos="12:1-12:42"><strong>소화 촉진:</strong> 유산균이 풍부하여 소화를 돕고 장 건강에도 좋습니다.</li>
<li data-sourcepos="13:1-14:0"><strong>다양한 활용:</strong> 밥과 함께 먹어도 좋고, 면 요리나 쌈 채소로 활용해도 좋습니다.</li>
</ul><p data-sourcepos="15:1-15:18"><strong>2. 배추물김치 담그는 법</strong></p><p data-sourcepos="17:1-17:7"><strong>재료:</strong></p><ul data-sourcepos="19:1-30:0">
<li data-sourcepos="19:1-19:9">배추: 2포기</li>
<li data-sourcepos="20:1-20:7">무: 1개</li>
<li data-sourcepos="21:1-21:8">양파: 2개</li>
<li data-sourcepos="22:1-22:8">쪽파: 1줌</li>
<li data-sourcepos="23:1-23:8">대파: 1대</li>
<li data-sourcepos="24:1-24:9">마늘: 10쪽</li>
<li data-sourcepos="25:1-25:8">생강: 5쪽</li>
<li data-sourcepos="26:1-26:11">멸치액젓: 3큰술</li>
<li data-sourcepos="27:1-27:9">소금: 적당량</li>
<li data-sourcepos="28:1-28:10">찹쌀풀: 적당량</li>
<li data-sourcepos="29:1-30:0">물: 충분히</li>
</ul><p data-sourcepos="31:1-31:10"><strong>만드는 법:</strong></p><ol data-sourcepos="33:1-39:0">
<li data-sourcepos="33:1-33:43"><strong>배추 절이기:</strong> 배추를 먹기 좋은 크기로 자르고 소금에 절여줍니다.</li>
<li data-sourcepos="34:1-34:43"><strong>채소 손질:</strong> 무, 양파, 쪽파, 대파를 먹기 좋게 채 썰어줍니다.</li>
<li data-sourcepos="35:1-35:52"><strong>양념 만들기:</strong> 마늘, 생강을 다져 멸치액젓, 찹쌀풀과 함께 섞어 양념을 만듭니다.</li>
<li data-sourcepos="36:1-36:34"><strong>버무리기:</strong> 절인 배추와 채소를 양념에 버무립니다.</li>
<li data-sourcepos="37:1-37:28"><strong>담그기:</strong> 용기에 담고 물을 부어줍니다.</li>
<li data-sourcepos="38:1-39:0"><strong>숙성:</strong> 서늘한 곳에서 2-3일 숙성시킨 후 냉장 보관합니다.</li>
</ol><p data-sourcepos="40:1-40:14"><strong>3. 다양한 레시피</strong></p><ul data-sourcepos="42:1-45:0">
<li data-sourcepos="42:1-42:64"><strong>시원한 백김치:</strong> 고춧가루를 넣지 않고 깔끔한 맛으로 즐기는 백김치는 여름철 입맛을 돋우는 데 최고입니다.</li>
<li data-sourcepos="43:1-43:66"><strong>장마철 김치:</strong> 장마철에는 김치가 쉽게 상하기 때문에 짧은 시간에 익는 빠른 김치를 담가 먹는 것이 좋습니다.</li>
<li data-sourcepos="44:1-45:0"><strong>얼음 동동 띄워 먹는 물김치:</strong> 물김치에 얼음을 동동 띄워 시원하게 즐기면 더욱 맛있습니다.</li>
</ul><p data-sourcepos="46:1-46:13"><strong>4. 레시피 찾기</strong></p><p data-sourcepos="48:1-48:68">다양한 배추물김치 레시피를 찾고 싶다면, 포털 사이트에서 '배추물김치'를 검색하거나 유튜브에서 관련 영상을 시청해 보세요.</p><p data-sourcepos="50:1-50:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5a1ce77900ef790e","c_0d84ae22526df690",null,"rc_5660f52e4e059602",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6885993"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="배추물김치 레시피 검색 결과 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR67cuXXbfJ0v3kEVoZryJyzZHqVhiIQiqfaT86gMtX50-OhiJb3pVmoGdMRNEq"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6885993" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5a1ce77900ef790e","c_0d84ae22526df690",null,"rc_5660f52e4e059602",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 배추물김치 레시피 검색 결과 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="52:1-52:8"><strong>5. 팁</strong></p><ul data-sourcepos="54:1-57:0">
<li data-sourcepos="54:1-54:52"><strong>신선한 재료:</strong> 신선한 배추와 채소를 사용하면 더욱 맛있는 김치를 만들 수 있습니다.</li>
<li data-sourcepos="55:1-55:47"><strong>찹쌀풀:</strong> 찹쌀풀은 김치의 농도를 조절하고 맛을 더욱 풍부하게 만들어줍니다.</li>
<li data-sourcepos="56:1-57:0"><strong>숙성 기간:</strong> 숙성 기간에 따라 맛이 달라지므로, 자신의 취향에 맞게 숙성 기간을 조절해 보세요.</li>
</ul><p data-sourcepos="58:1-58:16"><strong>6. 함께 즐기는 음식</strong></p><ul data-sourcepos="60:1-63:0">
<li data-sourcepos="60:1-60:43"><strong>보쌈:</strong> 삶은 돼지고기와 함께 싸 먹으면 환상적인 궁합을 자랑합니다.</li>
<li data-sourcepos="61:1-61:39"><strong>만두:</strong> 냉면과 함께 먹으면 더욱 시원하게 즐길 수 있습니다.</li>
<li data-sourcepos="62:1-63:0"><strong>비빔밥:</strong> 다양한 채소와 함께 비빔밥을 만들어 먹어도 좋습니다.</li>
</ul><p data-sourcepos="64:1-64:11"><strong>7. 주의사항</strong></p><ul data-sourcepos="66:1-68:0">
<li data-sourcepos="66:1-66:52"><strong>위생:</strong> 김치를 만들 때는 반드시 깨끗한 도구를 사용하고, 위생에 신경 써야 합니다.</li>
<li data-sourcepos="67:1-68:0"><strong>보관:</strong> 김치를 오랫동안 보관하려면 냉장고에 넣어두는 것이 좋습니다.</li>
</ul><p data-sourcepos="69:1-69:9"><strong>8. 결론</strong></p><p data-sourcepos="71:1-71:100">여름철 입맛 없을 때, 시원하고 아삭한 배추물김치로 건강도 챙기고 맛있는 식사를 즐겨보세요! 다양한 레시피를 활용하여 나만의 특별한 배추물김치를 만들어 보는 것도 좋은 방법입니다.</p><p data-sourcepos="73:1-73:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5a1ce77900ef790e","c_0d84ae22526df690",null,"rc_5660f52e4e059602",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6855548"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="시원한 배추물김치 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRp4fVqHZF76bzG2ILelgNes82yxqXwQOcZ7aNDDHenZigHUmpNZAFlC6PgFMdd"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6855548" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5a1ce77900ef790e","c_0d84ae22526df690",null,"rc_5660f52e4e059602",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 시원한 배추물김치 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="75:1-75:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5a1ce77900ef790e","c_0d84ae22526df690",null,"rc_5660f52e4e059602",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6983846"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 배추물김치 레시피 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSVeRaIr1i-AvQzrqgz8SdxlXLF5-Gi-UG3YhonImvpSS6Lf6nwvi4BsOrFYpg8"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6983846" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5a1ce77900ef790e","c_0d84ae22526df690",null,"rc_5660f52e4e059602",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 배추물김치 레시피 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="77:1-77:34"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5a1ce77900ef790e","c_0d84ae22526df690",null,"rc_5660f52e4e059602",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://kr.trip.com/blog/kimchi-day/"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="배추물김치와 함께 즐기는 음식 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQo19fp_SEZr5CEnED_m7y6AzEZR1QqHpjeXrli-3xEez-ojkK6Naj8hF9Zb7vD"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://kr.trip.com/blog/kimchi-day/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5a1ce77900ef790e","c_0d84ae22526df690",null,"rc_5660f52e4e059602",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT7eTy9kFUUSqTOWsTRv1b4XwobjmtefY9J18NONgWG9S9h9vJLgsSaWejbzUzj4SWZ6EBjN7hqpHwut0lQ6J6xI3gTkHw"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">kr.trip.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 배추물김치와 함께 즐기는 음식 사진 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="79:1-79:37"><strong>지금 바로 부엌으로 가서 시원한 배추물김치를 만들어 보세요!</strong></p></div>
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여름 배추물김치 담그는 법 배추김치 국물 시원한 백김치 장마 김치 만드는 법
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