오이소박이 물김치 깔끔한 오이물김치 오이 절임하기 국물김치 담는 방법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">오이소박이 물김치, 시원하고 깔끔하게 즐기는 방법!</h2><p data-sourcepos="3:1-3:113"><strong>오이소박이 물김치</strong>는 한국인이 사랑하는 여름철 별미 중 하나입니다. 아삭아삭한 오이와 시원한 국물이 어우러져 입맛을 돋우죠. 깔끔하고 개운한 맛을 내는 오이소박이 물김치, 어떻게 만들면 좋을까요?</p><h3 data-sourcepos="5:1-5:15">1. 재료 준비하기</h3><ul data-sourcepos="6:1-11:0"> <li data-sourcepos="6:1-6:30"><strong>오이:</strong> 신선하고 싱싱한 오이를 준비합니다.</li> <li data-sourcepos="7:1-7:39"><strong>소금:</strong> 천일염을 사용하면 더욱 깊은 맛을 낼 수 있습니다.</li> <li data-sourcepos="8:1-8:43"><strong>다른 채소:</strong> 부추, 양파 등을 추가하여 풍미를 더할 수 있습니다.</li> <li data-sourcepos="9:1-9:36"><strong>양념:</strong> 마늘, 생강, 멸치액젓 등으로 맛을 내줍니다.</li> <li data-sourcepos="10:1-11:0"><strong>국물 재료:</strong> 물, 멸치, 다시마 등으로 육수를 우려냅니다.</li> </ul><h3 data-sourcepos="12:1-12:13">2. 오이 절이기</h3><ul data-sourcepos="13:1-15:0"> <li data-sourcepos="13:1-13:32">오이를 깨끗하게 씻고, 먹기 좋은 크기로 잘라줍니다.</li> <li data-sourcepos="14:1-15:0">소금에 절여 오이의 수분을 제거합니다.</li> </ul><h3 data-sourcepos="16:1-16:13">3. 양념 만들기</h3><ul data-sourcepos="17:1-19:0"> <li data-sourcepos="17:1-17:34">마늘, 생강, 멸치액젓 등을 곱게 다져 양념을 만듭니다.</li> <li data-sourcepos="18:1-19:0">찹쌀풀을 넣어 국물을 걸쭉하게 만들 수도 있습니다.</li> </ul><h3 data-sourcepos="20:1-20:11">4. 버무리기</h3><ul data-sourcepos="21:1-23:0"> <li data-sourcepos="21:1-21:21">절인 오이와 양념을 버무려줍니다.</li> <li data-sourcepos="22:1-23:0">다른 채소를 넣어 함께 버무려도 좋습니다.</li> </ul><h3 data-sourcepos="24:1-24:13">5. 국물 만들기</h3><ul data-sourcepos="25:1-27:0"> <li data-sourcepos="25:1-25:39">멸치, 다시마 등으로 육수를 우려낸 후, 양념과 함께 끓여줍니다.</li> <li data-sourcepos="26:1-27:0">식힌 후 오이와 버무린 채소에 부어줍니다.</li> </ul><h3 data-sourcepos="28:1-28:14">6. 완성 및 보관</h3><ul data-sourcepos="29:1-30:0"> <li data-sourcepos="29:1-30:0">서늘한 곳에 보관하여 시원하게 즐깁니다.</li> </ul><p data-sourcepos="31:1-31:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c5d049a9817e98b5&quot;,&quot;c_2fdbe3c33db27f68&quot;,null,&quot;rc_58cd982a770684b5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6893306"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="오이소박이 물김치 재료 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSnk05Af3d25zOuwvpjVC0pGeqjS8r2Tk5T6egEpN8ZfaCqDhvlubVLhRMqdJle"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6893306" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c5d049a9817e98b5&quot;,&quot;c_2fdbe3c33db27f68&quot;,null,&quot;rc_58cd982a770684b5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이소박이 물김치 재료 </div></div></single-image></response-element></div></span></p><p data-sourcepos="33:1-33:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c5d049a9817e98b5&quot;,&quot;c_2fdbe3c33db27f68&quot;,null,&quot;rc_58cd982a770684b5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://post.naver.com/viewer/postView.nhn?volumeNo=35897083&amp;memberNo=7679163"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="오이소박이 물김치 만들기 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSQp_vOC5c2ue4X9XCeag3rrwxNp81AHqNun3FLLOCutNURS0Z0yXZ0Q-bNC4rO"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://post.naver.com/viewer/postView.nhn?volumeNo=35897083&amp;memberNo=7679163" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c5d049a9817e98b5&quot;,&quot;c_2fdbe3c33db27f68&quot;,null,&quot;rc_58cd982a770684b5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTSSwQ67KYQm0qnntgPkAfm0v7onWZfVzt2SMpSq659fGhmUuSQ0NRyYKXO1-C3qTLjq0KvP4hWX5qz7oUd-E2JrL02CG3rHiY"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">post.naver.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이소박이 물김치 만들기 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="35:1-35:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c5d049a9817e98b5&quot;,&quot;c_2fdbe3c33db27f68&quot;,null,&quot;rc_58cd982a770684b5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://hajungood.com/entry/%ED%8E%B8%EC%8A%A4%ED%86%A0%EB%9E%91-%EC%9C%A4%EC%9C%A0%EC%84%A0-%EC%9D%98-%EC%95%84%EC%82%AD%ED%95%9C-%EC%98%A4%EC%9D%B4%EC%86%8C%EB%B0%95%EC%9D%B4%EB%AC%BC%EA%B9%80%EC%B9%98-%EB%A0%88%EC%8B%9C%ED%94%BC"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="완성된 오이소박이 물김치 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQzgxCZ25XPhlyzpn5b-nHu2bmMrpVe30SqnwMQUr2U0tlnzWTYrbOFRPR0qEJ2"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://hajungood.com/entry/%ED%8E%B8%EC%8A%A4%ED%86%A0%EB%9E%91-%EC%9C%A4%EC%9C%A0%EC%84%A0-%EC%9D%98-%EC%95%84%EC%82%AD%ED%95%9C-%EC%98%A4%EC%9D%B4%EC%86%8C%EB%B0%95%EC%9D%B4%EB%AC%BC%EA%B9%80%EC%B9%98-%EB%A0%88%EC%8B%9C%ED%94%BC" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_c5d049a9817e98b5&quot;,&quot;c_2fdbe3c33db27f68&quot;,null,&quot;rc_58cd982a770684b5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcQuikGLOEnBfFOgScDUW0MulQX1oNyHCNLffTLKuSPy8eNv5B1U-ZdzRqkRO5qfWgNdyFIZztnTAZtHA9bIcIqSu1z2c-xHuQ"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">hajungood.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 오이소박이 물김치 </div></div></single-image></response-element></div></span></p><p data-sourcepos="37:1-37:7"><strong>팁:</strong></p><ul data-sourcepos="38:1-41:0"> <li data-sourcepos="38:1-38:29">오이의 종류에 따라 절이는 시간을 조절해주세요.</li> <li data-sourcepos="39:1-39:37">국물에 설탕 대신 매실액을 넣어 단맛을 내면 더욱 산뜻합니다.</li> <li data-sourcepos="40:1-41:0">냉장고에서 보관할 때는 유리 용기에 담아두면 위생적입니다.</li> </ul><p data-sourcepos="42:1-42:86"><strong>다양한 오이소박이 물김치 레시피</strong>를 찾아보고, 자신만의 레시피를 만들어 보세요. 시원하고 맛있는 오이소박이 물김치로 더운 여름을 건강하게 보내세요!</p><p data-sourcepos="44:1-44:27"><strong>궁금한 점이 있다면 언제든지 물어보세요.</strong></p><ul data-sourcepos="45:1-47:0"> <li data-sourcepos="45:1-45:24"><strong>더 자세한 레시피를 원하시나요?</strong></li> <li data-sourcepos="46:1-47:0"><strong>다른 종류의 김치 레시피가 궁금하신가요?</strong></li> </ul><p data-sourcepos="48:1-48:36"><strong>#오이소박이 #물김치 #김치레시피 #여름음식 #집밥 #요리</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:32">오이소박이 물김치, 시원하고 깔끔하게 즐기는 방법!</h2><p data-sourcepos="3:1-3:113"><strong>오이소박이 물김치</strong>는 한국인이 사랑하는 여름철 별미 중 하나입니다. 아삭아삭한 오이와 시원한 국물이 어우러져 입맛을 돋우죠. 깔끔하고 개운한 맛을 내는 오이소박이 물김치, 어떻게 만들면 좋을까요?</p><h3 data-sourcepos="5:1-5:15">1. 재료 준비하기</h3><ul data-sourcepos="6:1-11:0"> <li data-sourcepos="6:1-6:30"><strong>오이:</strong> 신선하고 싱싱한 오이를 준비합니다.</li> <li data-sourcepos="7:1-7:39"><strong>소금:</strong> 천일염을 사용하면 더욱 깊은 맛을 낼 수 있습니다.</li> <li data-sourcepos="8:1-8:43"><strong>다른 채소:</strong> 부추, 양파 등을 추가하여 풍미를 더할 수 있습니다.</li> <li data-sourcepos="9:1-9:36"><strong>양념:</strong> 마늘, 생강, 멸치액젓 등으로 맛을 내줍니다.</li> <li data-sourcepos="10:1-11:0"><strong>국물 재료:</strong> 물, 멸치, 다시마 등으로 육수를 우려냅니다.</li> </ul><h3 data-sourcepos="12:1-12:13">2. 오이 절이기</h3><ul data-sourcepos="13:1-15:0"> <li data-sourcepos="13:1-13:32">오이를 깨끗하게 씻고, 먹기 좋은 크기로 잘라줍니다.</li> <li data-sourcepos="14:1-15:0">소금에 절여 오이의 수분을 제거합니다.</li> </ul><h3 data-sourcepos="16:1-16:13">3. 양념 만들기</h3><ul data-sourcepos="17:1-19:0"> <li data-sourcepos="17:1-17:34">마늘, 생강, 멸치액젓 등을 곱게 다져 양념을 만듭니다.</li> <li data-sourcepos="18:1-19:0">찹쌀풀을 넣어 국물을 걸쭉하게 만들 수도 있습니다.</li> </ul><h3 data-sourcepos="20:1-20:11">4. 버무리기</h3><ul data-sourcepos="21:1-23:0"> <li data-sourcepos="21:1-21:21">절인 오이와 양념을 버무려줍니다.</li> <li data-sourcepos="22:1-23:0">다른 채소를 넣어 함께 버무려도 좋습니다.</li> </ul><h3 data-sourcepos="24:1-24:13">5. 국물 만들기</h3><ul data-sourcepos="25:1-27:0"> <li data-sourcepos="25:1-25:39">멸치, 다시마 등으로 육수를 우려낸 후, 양념과 함께 끓여줍니다.</li> <li data-sourcepos="26:1-27:0">식힌 후 오이와 버무린 채소에 부어줍니다.</li> </ul><h3 data-sourcepos="28:1-28:14">6. 완성 및 보관</h3><ul data-sourcepos="29:1-30:0"> <li data-sourcepos="29:1-30:0">서늘한 곳에 보관하여 시원하게 즐깁니다.</li> </ul><p data-sourcepos="31:1-31:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c5d049a9817e98b5","c_2fdbe3c33db27f68",null,"rc_58cd982a770684b5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6893306"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="오이소박이 물김치 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSnk05Af3d25zOuwvpjVC0pGeqjS8r2Tk5T6egEpN8ZfaCqDhvlubVLhRMqdJle"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6893306" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c5d049a9817e98b5","c_2fdbe3c33db27f68",null,"rc_58cd982a770684b5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이소박이 물김치 재료 </div></div></single-image></response-element></div></span></p><p data-sourcepos="33:1-33:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c5d049a9817e98b5","c_2fdbe3c33db27f68",null,"rc_58cd982a770684b5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://post.naver.com/viewer/postView.nhn?volumeNo=35897083&memberNo=7679163"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="오이소박이 물김치 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSQp_vOC5c2ue4X9XCeag3rrwxNp81AHqNun3FLLOCutNURS0Z0yXZ0Q-bNC4rO"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://post.naver.com/viewer/postView.nhn?volumeNo=35897083&memberNo=7679163" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c5d049a9817e98b5","c_2fdbe3c33db27f68",null,"rc_58cd982a770684b5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTSSwQ67KYQm0qnntgPkAfm0v7onWZfVzt2SMpSq659fGhmUuSQ0NRyYKXO1-C3qTLjq0KvP4hWX5qz7oUd-E2JrL02CG3rHiY"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">post.naver.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이소박이 물김치 만들기 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="35:1-35:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_c5d049a9817e98b5","c_2fdbe3c33db27f68",null,"rc_58cd982a770684b5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://hajungood.com/entry/%ED%8E%B8%EC%8A%A4%ED%86%A0%EB%9E%91-%EC%9C%A4%EC%9C%A0%EC%84%A0-%EC%9D%98-%EC%95%84%EC%82%AD%ED%95%9C-%EC%98%A4%EC%9D%B4%EC%86%8C%EB%B0%95%EC%9D%B4%EB%AC%BC%EA%B9%80%EC%B9%98-%EB%A0%88%EC%8B%9C%ED%94%BC"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="완성된 오이소박이 물김치 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQzgxCZ25XPhlyzpn5b-nHu2bmMrpVe30SqnwMQUr2U0tlnzWTYrbOFRPR0qEJ2"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://hajungood.com/entry/%ED%8E%B8%EC%8A%A4%ED%86%A0%EB%9E%91-%EC%9C%A4%EC%9C%A0%EC%84%A0-%EC%9D%98-%EC%95%84%EC%82%AD%ED%95%9C-%EC%98%A4%EC%9D%B4%EC%86%8C%EB%B0%95%EC%9D%B4%EB%AC%BC%EA%B9%80%EC%B9%98-%EB%A0%88%EC%8B%9C%ED%94%BC" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_c5d049a9817e98b5","c_2fdbe3c33db27f68",null,"rc_58cd982a770684b5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQuikGLOEnBfFOgScDUW0MulQX1oNyHCNLffTLKuSPy8eNv5B1U-ZdzRqkRO5qfWgNdyFIZztnTAZtHA9bIcIqSu1z2c-xHuQ"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">hajungood.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 오이소박이 물김치 </div></div></single-image></response-element></div></span></p><p data-sourcepos="37:1-37:7"><strong>팁:</strong></p><ul data-sourcepos="38:1-41:0"> <li data-sourcepos="38:1-38:29">오이의 종류에 따라 절이는 시간을 조절해주세요.</li> <li data-sourcepos="39:1-39:37">국물에 설탕 대신 매실액을 넣어 단맛을 내면 더욱 산뜻합니다.</li> <li data-sourcepos="40:1-41:0">냉장고에서 보관할 때는 유리 용기에 담아두면 위생적입니다.</li> </ul><p data-sourcepos="42:1-42:86"><strong>다양한 오이소박이 물김치 레시피</strong>를 찾아보고, 자신만의 레시피를 만들어 보세요. 시원하고 맛있는 오이소박이 물김치로 더운 여름을 건강하게 보내세요!</p><p data-sourcepos="44:1-44:27"><strong>궁금한 점이 있다면 언제든지 물어보세요.</strong></p><ul data-sourcepos="45:1-47:0"> <li data-sourcepos="45:1-45:24"><strong>더 자세한 레시피를 원하시나요?</strong></li> <li data-sourcepos="46:1-47:0"><strong>다른 종류의 김치 레시피가 궁금하신가요?</strong></li> </ul><p data-sourcepos="48:1-48:36"><strong>#오이소박이 #물김치 #김치레시피 #여름음식 #집밥 #요리</strong></p></div> </div></div>