매생이 치즈모찌

<p>매생이 치즈모찌</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/fa9ecc4e900af7fcbacd1ef7946aa9a14654d17b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/fa9ecc4e900af7fcbacd1ef7946aa9a14654d17b" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><p>지금 공구 중인 건조매생이~<br>공구 기간동안 매생이 활용 요리를 계속 올려드린다고 약속드렸는데요^^<br>매생이를 조금 색다르게 먹을 수 있는 방법이 없을까 하고 찾아보다가 만들어 본 매생이 치즈모찌~!!<br>간식으로 드시기 넘 좋아 올려볼게요~♡<br><br><br>📍재료 - 찹쌀가루 1.5컵(130g), 물 80ml,모짜렐라 치즈 1봉, 건조 매생이블럭 1봉, 소금 1/2스푼, 설탕 1.5스푼</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f4e7e8e7c77106506cad9544c21b0a1613cf9e3b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f4e7e8e7c77106506cad9544c21b0a1613cf9e3b" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e1470b2f9ea84e689268317033fe5f99c9f607fe" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e1470b2f9ea84e689268317033fe5f99c9f607fe" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9c5fc2b78788c310bed853f7fffefcd2fe51675a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9c5fc2b78788c310bed853f7fffefcd2fe51675a" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><p>1. 매생이블럭 1개에 물을 넣고 풀어준 후에 체에 밭쳐 물기를 빼줍니다.<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/2e2bef941b277d164ca0e76f1135e4d4d323f293" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/2e2bef941b277d164ca0e76f1135e4d4d323f293" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/aebb6b118bb8c178cf428a0b4c8e2593d283df45" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/aebb6b118bb8c178cf428a0b4c8e2593d283df45" data-origin-width="1079" data-origin-height="727"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/57abadf5e7ed0dd6fe1b52508ce9dd375181976d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/57abadf5e7ed0dd6fe1b52508ce9dd375181976d" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><p>2. 찹쌀가루에 매생이를 넣고 소금 0.5T, 설탕 1.5T, 물을 조금씩 넣어가면서 반죽을 합니다.<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/83af8e0bf7a7f519b2c77a55dff5089795e112fe" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/83af8e0bf7a7f519b2c77a55dff5089795e112fe" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c8418b10a69baccde49282dc36304965a8a4cf93" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/c8418b10a69baccde49282dc36304965a8a4cf93" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0d544fd05150dec60c8b63a6a0334280bd38a15f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0d544fd05150dec60c8b63a6a0334280bd38a15f" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e84f0d55ca35170a4bfe28157eaf6f9f39580e01" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e84f0d55ca35170a4bfe28157eaf6f9f39580e01" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><p>3. 동그랗게 모양을 만들고 오목하게 만들어 모짜렐라 치즈를 넣고 오므려 줍니다.<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/be138defb78fc5238d341c020c5b2feeb3c87b70" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/be138defb78fc5238d341c020c5b2feeb3c87b70" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/7c477f7ec8030fbca83fedd2500074970a88ec62" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/7c477f7ec8030fbca83fedd2500074970a88ec62" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/607a28a57aa2cadd9628946506ebeb824fb13723" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/607a28a57aa2cadd9628946506ebeb824fb13723" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><p>4. 납작하게 눌러 팬에 식용유를 두르고 부쳐 줍니다.<br><br></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/52693e6bd1ccda93c5b35a76471a06951773ce54" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/52693e6bd1ccda93c5b35a76471a06951773ce54" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/ff2ba4757620ad19d3d7c5a9f5eabd7fcfd021db" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/ff2ba4757620ad19d3d7c5a9f5eabd7fcfd021db" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><p>5. 뒤집어서 뒤집개로 꾸욱 눌러주고 앞뒤로 노릇하게 부쳐주면 완성!</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/64f1e98b0f529992fd92b8dc9118efac00b7b959" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/64f1e98b0f529992fd92b8dc9118efac00b7b959" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/7efaadadd593c9122c0f7cd094b9e819b7ae4247" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/7efaadadd593c9122c0f7cd094b9e819b7ae4247" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/bbb945b7e91b60dac60a082836ffe7f44d6d33ca" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/bbb945b7e91b60dac60a082836ffe7f44d6d33ca" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0215340ae9a0f69d9b47a2b9731ba3a111b05963" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0215340ae9a0f69d9b47a2b9731ba3a111b05963" data-origin-width="966" data-origin-height="644"></div><p> </p></li></ul><p>겉은 쫀득하고 안엔 고소한 치즈가 들어있어 넘넘 맛있더라구요.<br><br>특히 저 치즈 누룽지~ 예술입니다!!<br>바삭하고 꼬수워서 넘 맛있어요👍👍<br>매생이 받으시면 모찌 간식으로도 만들어 보세요🤗</p>