땅두릅 양념 무침 두릅 데치기 담백한 두릅 요리 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:29">땅두릅 양념 무침, 싱싱한 봄 향기를 가득! ️</h2><p data-sourcepos="3:1-3:138"><strong>땅두릅</strong>은 봄철 입맛을 돋우는 제철 채소로, 특유의 향긋한 향과 아삭한 식감이 일품이죠. 땅두릅을 이용한 다양한 요리가 있지만, 오늘은 <strong>땅두릅 양념 무침</strong>을 집중적으로 알아보고, 함께 즐길 수 있는 다른 땅두릅 요리도 소개해 드릴게요.</p><h3 data-sourcepos="5:1-5:16">땅두릅 손질 및 데치기</h3><p data-sourcepos="7:1-7:51">땅두릅을 손질할 때는 억센 껍질을 벗기고, 밑동의 딱딱한 부분을 잘라내는 것이 중요합니다.</p><ol data-sourcepos="9:1-11:0"> <li data-sourcepos="9:1-9:68"><strong>껍질 벗기기:</strong> 칼을 이용하여 껍질을 벗겨내거나, 끓는 물에 살짝 데친 후 껍질을 벗기면 더욱 쉽게 벗겨집니다.</li> <li data-sourcepos="10:1-11:0"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 땅두릅을 데쳐줍니다. 너무 오래 데치면 질겨지므로, 잎 부분은 살짝 데치고 밑동 부분은 조금 더 데쳐주는 것이 좋습니다.</li> </ol><h3 data-sourcepos="12:1-12:17">땅두릅 양념 무침 레시피</h3><p data-sourcepos="14:1-14:7"><strong>재료:</strong></p><ul data-sourcepos="16:1-24:0"> <li data-sourcepos="16:1-16:5">땅두릅</li> <li data-sourcepos="17:1-17:4">간장</li> <li data-sourcepos="18:1-18:6">고춧가루</li> <li data-sourcepos="19:1-19:7">다진 마늘</li> <li data-sourcepos="20:1-20:5">참기름</li> <li data-sourcepos="21:1-21:4">통깨</li> <li data-sourcepos="22:1-22:9">식초 (선택)</li> <li data-sourcepos="23:1-24:0">설탕 (선택)</li> </ul><p data-sourcepos="25:1-25:10"><strong>만드는 법:</strong></p><ol data-sourcepos="27:1-30:0"> <li data-sourcepos="27:1-27:32">손질하고 데친 땅두릅을 먹기 좋은 크기로 썰어줍니다.</li> <li data-sourcepos="28:1-28:34">볼에 썰어놓은 땅두릅과 준비한 양념을 넣고 버무려줍니다.</li> <li data-sourcepos="29:1-30:0">기호에 따라 식초나 설탕을 추가하여 새콤달콤한 맛을 더할 수 있습니다.</li> </ol><p data-sourcepos="31:1-31:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8f8460e5590965ca&quot;,&quot;c_5dc266a2f4505cad&quot;,null,&quot;rc_d3ad186563970753&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7000592"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="땅두릅 양념 무침 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcREguLAM7ve8BcZ_Yu57Ib7U3btJBUsfXAkZydb-NivbjbRBvtbOQio9WNms1Uz"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7000592" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8f8460e5590965ca&quot;,&quot;c_5dc266a2f4505cad&quot;,null,&quot;rc_d3ad186563970753&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 땅두릅 양념 무침 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="33:1-33:17">땅두릅 요리 더 알아보기</h3><p data-sourcepos="35:1-35:34">땅두릅은 양념 무침 외에도 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="37:1-41:0"> <li data-sourcepos="37:1-37:63"><strong>땅두릅 장아찌:</strong> 땅두릅을 간장, 매실액 등으로 장아찌를 만들어 밥반찬이나 밑반찬으로 즐길 수 있습니다.</li> <li data-sourcepos="38:1-38:49"><strong>땅두릅 튀김:</strong> 튀김옷을 입혀 튀겨내면 바삭하고 고소한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="39:1-39:44"><strong>땅두릅 나물:</strong> 데친 땅두릅을 간단하게 무쳐 나물로 먹을 수 있습니다.</li> <li data-sourcepos="40:1-41:0"><strong>땅두릅 된장찌개:</strong> 된장찌개에 넣어 구수한 맛을 더할 수 있습니다.</li> </ul><p data-sourcepos="42:1-43:21"> <span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8f8460e5590965ca&quot;,&quot;c_5dc266a2f4505cad&quot;,null,&quot;rc_d3ad186563970753&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///osn1201/221892294538"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="땅두릅 튀김 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTu6AsUsOxSEr_xULi7LEvTpuISF71PRQHMmn7NRrc_kZhyQAcy74ExkhoO6roe"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///osn1201/221892294538" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_8f8460e5590965ca&quot;,&quot;c_5dc266a2f4505cad&quot;,null,&quot;rc_d3ad186563970753&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 땅두릅 튀김 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="45:1-45:10">땅두릅 </h3><p data-sourcepos="47:1-47:40">땅두릅은 봄철 입맛을 돋울 뿐만 아니라, 다양한 을 가지고 있습니다.</p><ul data-sourcepos="49:1-52:0"> <li data-sourcepos="49:1-49:47"><strong>혈액순환 개선:</strong> 몸을 따뜻하게 하고 혈액순환을 개선하는 데 도움을 줍니다.</li> <li data-sourcepos="50:1-50:30"><strong>피로 해소:</strong> 봄철 피로 해소에 적입니다.</li> <li data-sourcepos="51:1-52:0"><strong>면역력 강화:</strong> 몸의 저항력을 높여주는 가 있습니다.</li> </ul><p data-sourcepos="53:1-53:26"><strong>땅두릅, 봄철 건강을 위한 특별한 선물!</strong></p><p data-sourcepos="55:1-55:31">싱싱한 땅두릅으로 건강하고 맛있는 요리를 만들어보세요.</p><p data-sourcepos="57:1-57:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><ul data-sourcepos="59:1-62:0"> <li data-sourcepos="59:1-59:28"><strong>다른 땅두릅 요리 레시피가 궁금하신가요?</strong></li> <li data-sourcepos="60:1-60:26"><strong>땅두릅 보관 방법을 알고 싶으신가요?</strong></li> <li data-sourcepos="61:1-62:0"><strong>땅두릅과 잘 어울리는 다른 재료가 궁금하신가요?</strong></li> </ul><p data-sourcepos="63:1-63:37">저는 언제든지 당신의 궁금증을 해결해 드릴 준비가 되어 있습니다.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:29">땅두릅 양념 무침, 싱싱한 봄 향기를 가득! ️</h2><p data-sourcepos="3:1-3:138"><strong>땅두릅</strong>은 봄철 입맛을 돋우는 제철 채소로, 특유의 향긋한 향과 아삭한 식감이 일품이죠. 땅두릅을 이용한 다양한 요리가 있지만, 오늘은 <strong>땅두릅 양념 무침</strong>을 집중적으로 알아보고, 함께 즐길 수 있는 다른 땅두릅 요리도 소개해 드릴게요.</p><h3 data-sourcepos="5:1-5:16">땅두릅 손질 및 데치기</h3><p data-sourcepos="7:1-7:51">땅두릅을 손질할 때는 억센 껍질을 벗기고, 밑동의 딱딱한 부분을 잘라내는 것이 중요합니다.</p><ol data-sourcepos="9:1-11:0"> <li data-sourcepos="9:1-9:68"><strong>껍질 벗기기:</strong> 칼을 이용하여 껍질을 벗겨내거나, 끓는 물에 살짝 데친 후 껍질을 벗기면 더욱 쉽게 벗겨집니다.</li> <li data-sourcepos="10:1-11:0"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 땅두릅을 데쳐줍니다. 너무 오래 데치면 질겨지므로, 잎 부분은 살짝 데치고 밑동 부분은 조금 더 데쳐주는 것이 좋습니다.</li> </ol><h3 data-sourcepos="12:1-12:17">땅두릅 양념 무침 레시피</h3><p data-sourcepos="14:1-14:7"><strong>재료:</strong></p><ul data-sourcepos="16:1-24:0"> <li data-sourcepos="16:1-16:5">땅두릅</li> <li data-sourcepos="17:1-17:4">간장</li> <li data-sourcepos="18:1-18:6">고춧가루</li> <li data-sourcepos="19:1-19:7">다진 마늘</li> <li data-sourcepos="20:1-20:5">참기름</li> <li data-sourcepos="21:1-21:4">통깨</li> <li data-sourcepos="22:1-22:9">식초 (선택)</li> <li data-sourcepos="23:1-24:0">설탕 (선택)</li> </ul><p data-sourcepos="25:1-25:10"><strong>만드는 법:</strong></p><ol data-sourcepos="27:1-30:0"> <li data-sourcepos="27:1-27:32">손질하고 데친 땅두릅을 먹기 좋은 크기로 썰어줍니다.</li> <li data-sourcepos="28:1-28:34">볼에 썰어놓은 땅두릅과 준비한 양념을 넣고 버무려줍니다.</li> <li data-sourcepos="29:1-30:0">기호에 따라 식초나 설탕을 추가하여 새콤달콤한 맛을 더할 수 있습니다.</li> </ol><p data-sourcepos="31:1-31:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_8f8460e5590965ca","c_5dc266a2f4505cad",null,"rc_d3ad186563970753",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7000592"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="땅두릅 양념 무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcREguLAM7ve8BcZ_Yu57Ib7U3btJBUsfXAkZydb-NivbjbRBvtbOQio9WNms1Uz"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7000592" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_8f8460e5590965ca","c_5dc266a2f4505cad",null,"rc_d3ad186563970753",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 땅두릅 양념 무침 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="33:1-33:17">땅두릅 요리 더 알아보기</h3><p data-sourcepos="35:1-35:34">땅두릅은 양념 무침 외에도 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="37:1-41:0"> <li data-sourcepos="37:1-37:63"><strong>땅두릅 장아찌:</strong> 땅두릅을 간장, 매실액 등으로 장아찌를 만들어 밥반찬이나 밑반찬으로 즐길 수 있습니다.</li> <li data-sourcepos="38:1-38:49"><strong>땅두릅 튀김:</strong> 튀김옷을 입혀 튀겨내면 바삭하고 고소한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="39:1-39:44"><strong>땅두릅 나물:</strong> 데친 땅두릅을 간단하게 무쳐 나물로 먹을 수 있습니다.</li> <li data-sourcepos="40:1-41:0"><strong>땅두릅 된장찌개:</strong> 된장찌개에 넣어 구수한 맛을 더할 수 있습니다.</li> </ul><p data-sourcepos="42:1-43:21"> <span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_8f8460e5590965ca","c_5dc266a2f4505cad",null,"rc_d3ad186563970753",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///osn1201/221892294538"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="땅두릅 튀김 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTu6AsUsOxSEr_xULi7LEvTpuISF71PRQHMmn7NRrc_kZhyQAcy74ExkhoO6roe"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///osn1201/221892294538" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_8f8460e5590965ca","c_5dc266a2f4505cad",null,"rc_d3ad186563970753",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 땅두릅 튀김 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="45:1-45:10">땅두릅 </h3><p data-sourcepos="47:1-47:40">땅두릅은 봄철 입맛을 돋울 뿐만 아니라, 다양한 을 가지고 있습니다.</p><ul data-sourcepos="49:1-52:0"> <li data-sourcepos="49:1-49:47"><strong>혈액순환 개선:</strong> 몸을 따뜻하게 하고 혈액순환을 개선하는 데 도움을 줍니다.</li> <li data-sourcepos="50:1-50:30"><strong>피로 해소:</strong> 봄철 피로 해소에 적입니다.</li> <li data-sourcepos="51:1-52:0"><strong>면역력 강화:</strong> 몸의 저항력을 높여주는 가 있습니다.</li> </ul><p data-sourcepos="53:1-53:26"><strong>땅두릅, 봄철 건강을 위한 특별한 선물!</strong></p><p data-sourcepos="55:1-55:31">싱싱한 땅두릅으로 건강하고 맛있는 요리를 만들어보세요.</p><p data-sourcepos="57:1-57:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><ul data-sourcepos="59:1-62:0"> <li data-sourcepos="59:1-59:28"><strong>다른 땅두릅 요리 레시피가 궁금하신가요?</strong></li> <li data-sourcepos="60:1-60:26"><strong>땅두릅 보관 방법을 알고 싶으신가요?</strong></li> <li data-sourcepos="61:1-62:0"><strong>땅두릅과 잘 어울리는 다른 재료가 궁금하신가요?</strong></li> </ul><p data-sourcepos="63:1-63:37">저는 언제든지 당신의 궁금증을 해결해 드릴 준비가 되어 있습니다.</p></div> </div></div>