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<p style="text-align: left;">구정이라 떡국을 먹어야 하기에 <br>조금 준비합니다 <br>떡국떡은 지난번 레가토님 보내주신 떡국떡 쫄깃하고 <br>김냉에 오랫동안 보관 했는데 아직까지 멀쩡합니다 <br><br>육수는 평소에 일주일 한번 대용량으로 끓여서 사용합니다<br><br>계란지단 노랑 백으로 만들고요 고기는 갈아놓은 것 불고기 양념해서 아주 바싹 볶아서 사용합니다 <br><br>떡국떡 잠시 물에 담가놓고요<br>자른 재료 준비합니다 <br><br>육수가 끓으면 떡국떡 <br>넣고 끓이면 떡이 떠 오르면 <br>있었는데요 그릇에 담고 고명을 올려줍니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/25d1e670f897aabafe47bbb59089b48858f7ba22" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/25d1e670f897aabafe47bbb59089b48858f7ba22" data-origin-width="2982" data-origin-height="2462"></div><p style="text-align: left;">완성입니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/0c5e24d375e910dc25d550696040b41ab8848f7f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/0c5e24d375e910dc25d550696040b41ab8848f7f" data-origin-width="2314" data-origin-height="2034"></div><p style="text-align: left;">육수 준비합니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/ca40a3fd3ae253041cd5461805adee8443791492" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/ca40a3fd3ae253041cd5461805adee8443791492" data-origin-width="3000" data-origin-height="2277"></div><p style="text-align: left;">육수는 멸치 새우 황태 다시마 표고버섯 채소들 넣고 만들면 진짜 맛이 좋습니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/bf902e6f0fb7a9ef339a598fc2d1d7a2f012303d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/bf902e6f0fb7a9ef339a598fc2d1d7a2f012303d" data-origin-width="3000" data-origin-height="2063"></div><p style="text-align: left;">한솥 끓였습니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/429b6947dce557121dcb2b3e54b82c00cb1e240e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/429b6947dce557121dcb2b3e54b82c00cb1e240e" data-origin-width="2433" data-origin-height="1784"></div><p style="text-align: left;">떡을 담가놓고요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/5dc4f61ba6efae7eb034ed410924918e75150556" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/5dc4f61ba6efae7eb034ed410924918e75150556" data-origin-width="2007" data-origin-height="3225"></div><p style="text-align: left;">지단을 노랑 백 부쳐요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/8e7389a906403c94a199fa1712bdd467c7afab2d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/8e7389a906403c94a199fa1712bdd467c7afab2d" data-origin-width="2944" data-origin-height="2019"></div><p style="text-align: left;">갈아놓은 고기 불고기 양념으로 볶아줍니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/025bc8a633afde22b1fb64a14d2fcb7be621b395" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/025bc8a633afde22b1fb64a14d2fcb7be621b395" data-origin-width="2406" data-origin-height="1749"></div><p style="text-align: left;">바싹 볶습니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/c1b21bd0c5135092c00e71e395417763ab62d02b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/c1b21bd0c5135092c00e71e395417763ab62d02b" data-origin-width="2745" data-origin-height="2082"></div><p style="text-align: left;">준비되었습니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/2adfd372a22cf09de96960623f5298de163aa9d3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/2adfd372a22cf09de96960623f5298de163aa9d3" data-origin-width="2976" data-origin-height="2242"><div class="figcaption">육수가 끓으면 떡을 넣고요 소금으로 간을합니다</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/8a11c22c37a2b7abb533d245aeb8ecb4605becf3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/8a11c22c37a2b7abb533d245aeb8ecb4605becf3" data-origin-width="3000" data-origin-height="1783"><div class="figcaption"></div></div><p style="text-align: left;">떡이 떠 오르면 완성입니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/5215be82989feabd711f0d422d261a76d702f398" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/5215be82989feabd711f0d422d261a76d702f398" data-origin-width="2311" data-origin-height="1981"></div><p style="text-align: left;">고명 올리고 맛있게 먹습니다 </p>
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카페 게시글
행복밥상＆요리조리
떡국 육수 취향에 따라 저는 멸치육수 좋습니다
모모
추천 0
조회 1,733
25.01.29 11:51
댓글 5
다음검색
첫댓글 저도 멸치육수 좋아해요
깔끔한 맛
맛나게 드셨지요~~
네~~감사합니다
새해복 많이 받으세요
저도 멸치육수 좋아요.
지단도 이쁘게 준비하셨네요.
오늘 벌써 떡국 세 번째 끓였어요.
우리는 차례 없지만 레가토님댁 차례에 손님 많아서 고생하셨어요
올해도 늘 가득가득 복 채워지시길 바람니다
멸치육수 개운해서 좋아요~~ 종종 배추넣어 끓여요~~^^