비빔국수와 바싹돈육불고기의 환상콜라보

<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/bb050fe17de99b2a12a19d6ace1f6ee57b639c40" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/bb050fe17de99b2a12a19d6ace1f6ee57b639c40" data-origin-width="4000" data-origin-height="1848"></div><p style="text-align: left;">국수를 무척 애정하는 남편을 위해 돈육불고기비빔국수를 만들었어요.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/1330acab221a9435061353e8ae1de0a35e260e7e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/1330acab221a9435061353e8ae1de0a35e260e7e" data-origin-width="4000" data-origin-height="1848"></div><p style="text-align: left;">양파와 배 갈은 것, 진간장, 맛술, 후추, 마늘, 생강청, 대파송송을 넣고 조물조물 무친 돈육불고기를 웍에 넣고<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/1538c3ee69064e77837574cbb09fec73a04dd809" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/1538c3ee69064e77837574cbb09fec73a04dd809" data-origin-width="4000" data-origin-height="1848"></div><p style="text-align: left;">불맛이 나도록 바싹 구어요.<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/b3f01c3bc963e6aa1bb6411d26554b6e69de90dd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/b3f01c3bc963e6aa1bb6411d26554b6e69de90dd" data-origin-width="4000" data-origin-height="1848"></div><p style="text-align: left;">아삭아삭 식감이 나는 그린채소를 한 줌 준비해요. 저는 버터헤드를 준비했어요.<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a66f51c7bf831d24b1282503434254ed84c1882f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a66f51c7bf831d24b1282503434254ed84c1882f" data-origin-width="3000" data-origin-height="1386"></div><p style="text-align: left;">국수 2인분 기준 고추장 한 큰술, 마늘 반 큰술, 올리고당 한 큰술, 참기름 한 큰술, 통깨 조금을 넣고<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/893b120708e3e4caf0711c71dee09ebf929a765a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/893b120708e3e4caf0711c71dee09ebf929a765a" data-origin-width="3000" data-origin-height="1386"></div><p style="text-align: left;">비빔장을 만들어요.<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/1da84df02eedc9c1fd5b9de5a7d0498f81739048" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/1da84df02eedc9c1fd5b9de5a7d0498f81739048" data-origin-width="3000" data-origin-height="1386"></div><p style="text-align: left;">저장무로 넓적하게 썰어 고춧가루, 소금, 새우젓, 마늘, 뉴슈가를 넣고 버무려 익혀 두고 여름내 냉면김치로, 국밥에는 석박지로 맛나게 먹었던<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/2f1868b14255548293979cf0179b5f2559cdbc03" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/2f1868b14255548293979cf0179b5f2559cdbc03" data-origin-width="3000" data-origin-height="1386"></div><p style="text-align: left;">무김치를 꺼내<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/67e8f347ab7719879decee510bb859a9cfc5df61" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/67e8f347ab7719879decee510bb859a9cfc5df61" data-origin-width="3000" data-origin-height="1386"></div><p style="text-align: left;">얇게 썰어요.<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/3860eddb3d147b42e5b34744f78efef0bc42a049" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/3860eddb3d147b42e5b34744f78efef0bc42a049" data-origin-width="4000" data-origin-height="1848"></div><p style="text-align: left;">끓는 물에 소면 두 줌을 넣고 끓어오르면 찬 물 한 컵을 넣고 다시 끓어오르면 불을 끄고<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a77d551df361cc92de2024496c095a96fd901aeb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a77d551df361cc92de2024496c095a96fd901aeb" data-origin-width="3000" data-origin-height="1386"></div><p style="text-align: left;">흐르는 물에 비벼 빨아 물기를 빼고<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/4af072161537388ad6b2d4caada948c30a54ce4c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/4af072161537388ad6b2d4caada948c30a54ce4c" data-origin-width="3000" data-origin-height="1386"></div><p style="text-align: left;">만들어둔 비빔장에 비벼 접시에 담고<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/b64fd8fdf94a078df1a84d491a46205bc4af5b4f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/b64fd8fdf94a078df1a84d491a46205bc4af5b4f" data-origin-width="3000" data-origin-height="1386"></div><p style="text-align: left;">그린채소 올리고 무김치도 올려요.<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/ce1c558d038313385afe67171659186438a79bcb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/ce1c558d038313385afe67171659186438a79bcb" data-origin-width="4000" data-origin-height="1848"></div><p style="text-align: left;">마지막으로 바싹돈육불고기 올려주면 맛있는 비빔국수가 완성돼요.<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/40309e275e9caaddda238eaec0a197d9c08870e4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/40309e275e9caaddda238eaec0a197d9c08870e4" data-origin-width="4000" data-origin-height="1848"></div><p style="text-align: left;">면과 야채 고기를 함께 돌돌 말아 입에 넣으면......<br>아시죠? 그 맛!<br>남편의 엄지척에 기분이 정말 좋습니다.</p>