솔순청 송진 빼주고 담으세요 솔잎청 솔선 효소 만드는 법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:46">솔순청, 솔잎청, 솔순 효소 만드는 법: 자세한 안내와 함께하는 가이드</h2><p data-sourcepos="3:1-3:184"><strong>솔순청, 솔잎청, 솔순 효소</strong>는 솔잎의 향긋한 향과 다양한 으로 많은 사람들에게 사랑받는 발효 음료입니다. 하지만 송진을 제거하고 깨끗하게 만들어야 하는 과정이 번거로울 수 있습니다. 이에 솔순청, 솔잎청, 솔순 효소를 만드는 방법을 자세히 알려드리고, 관련 를 통해 더욱 쉽게 이해하실 수 있도록 도와드리겠습니다.</p><h3 data-sourcepos="5:1-5:12">1. 재료 준비</h3><ul data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:57"><strong>솔잎:</strong> 깨끗하고 싱싱한 솔잎을 준비합니다. 송진이 적은 어린 솔잎을 사용하는 것이 좋습니다.</li> <li data-sourcepos="8:1-8:62"><strong>설탕:</strong> 솔잎의 양에 따라 설탕의 양을 조절합니다. 일반적으로 솔잎과 설탕을 1:1 비율로 사용합니다.</li> <li data-sourcepos="9:1-10:0"><strong>용기:</strong> 유리병이나 항아리 등 발효에 적합한 용기를 준비합니다.</li> </ul><h3 data-sourcepos="11:1-11:14">2. 솔잎 손질하기</h3><ul data-sourcepos="13:1-15:0"> <li data-sourcepos="13:1-13:86"><strong>송진 제거:</strong> 솔잎을 흐르는 물에 여러 번 깨끗하게 씻어 송진을 제거합니다. 송진이 남아 있으면 쓴맛이 날 수 있으므로 꼼꼼하게 제거해야 합니다.</li> <li data-sourcepos="14:1-15:0"><strong>잘게 자르기:</strong> 깨끗하게 씻은 솔잎을 먹기 좋은 크기로 잘라줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0ce55e3f19431c4b&quot;,&quot;c_cc2e03d3e9710f82&quot;,null,&quot;rc_5a88a003344c4696&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.ssarijai.com/product/%EC%86%A1%ED%8E%B8%EC%9E%AC%EB%A3%8C-%EC%9E%AC%EB%9E%98%EC%A2%85-%EC%86%94%EC%9E%8E-60g-%EC%B6%94%EC%84%9D%EC%86%A1%ED%8E%B8-%EC%86%A1%ED%8E%B8%EB%A7%8C%EB%93%A4%EA%B8%B0%EC%9E%AC%EB%A3%8C/264/"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="솔잎 손질 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcR4lFENDXypRjHm_G-_-Rur7EfuV9SkICcCaIcg_tbIM3TLGxJ19_BQku_G9k76"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.ssarijai.com/product/%EC%86%A1%ED%8E%B8%EC%9E%AC%EB%A3%8C-%EC%9E%AC%EB%9E%98%EC%A2%85-%EC%86%94%EC%9E%8E-60g-%EC%B6%94%EC%84%9D%EC%86%A1%ED%8E%B8-%EC%86%A1%ED%8E%B8%EB%A7%8C%EB%93%A4%EA%B8%B0%EC%9E%AC%EB%A3%8C/264/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0ce55e3f19431c4b&quot;,&quot;c_cc2e03d3e9710f82&quot;,null,&quot;rc_5a88a003344c4696&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRi_VNU1j1u1RMdJkidkM3ZkpJRjeP2wzJju0YliDh3bYoKXVGkaubWol5yo5hJzyRlbxpAqMDOI2EKA68LPxQfzC5q0UlhN88"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.ssarijai.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 솔잎 손질 과정 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="18:1-18:11">3. 발효하기</h3><ol data-sourcepos="20:1-23:0"> <li data-sourcepos="20:1-20:60"><strong>병에 담기:</strong> 깨끗한 용기에 솔잎과 설탕을 번갈아 가며 넣습니다. 맨 위에는 설탕으로 덮어줍니다.</li> <li data-sourcepos="21:1-21:38"><strong>밀봉:</strong> 용기를 밀봉하고 서늘하고 그늘진 곳에 보관합니다.</li> <li data-sourcepos="22:1-23:0"><strong>발효 기간:</strong> 3개월 이상 발효시켜 줍니다. 발효 기간 동안 가끔 용기를 열어 가스를 빼주는 것이 좋습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0ce55e3f19431c4b&quot;,&quot;c_cc2e03d3e9710f82&quot;,null,&quot;rc_5a88a003344c4696&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///prban1/222830865654?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="솔잎과 설탕을 번갈아 담는 모습 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQxVvXsWBFR3w6eg8UPBdLBf89xaIQ-lJ6GuJG90jigFQ4XWGp6yudaq7TKNscP"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///prban1/222830865654?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0ce55e3f19431c4b&quot;,&quot;c_cc2e03d3e9710f82&quot;,null,&quot;rc_5a88a003344c4696&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 솔잎과 설탕을 번갈아 담는 모습 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0ce55e3f19431c4b&quot;,&quot;c_cc2e03d3e9710f82&quot;,null,&quot;rc_5a88a003344c4696&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://kr.made-in-china.com/co_starlights/product_Glass-Sealed-Jar-Storage-Bottle-with-Lid-Large-Capacity-Transparent-Heart-Shaped_ysunhyegrg.html"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="밀봉된 용기 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcS2Qg4aMsDblTbz2lVUyb1MzaWtye6WgynuvzIvtFpeRyXJjQq-Fz4qwACZumGt"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://kr.made-in-china.com/co_starlights/product_Glass-Sealed-Jar-Storage-Bottle-with-Lid-Large-Capacity-Transparent-Heart-Shaped_ysunhyegrg.html" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0ce55e3f19431c4b&quot;,&quot;c_cc2e03d3e9710f82&quot;,null,&quot;rc_5a88a003344c4696&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcSQrqKOb18_5uxoErjV7_3L2GdOGuQ8vkKgAANutvKb1vsO2NyHWxPRv9z18aFsvvGKyBVXU2qIo4X1ntWcQLa3szX32Ez42j0xNogWKeo"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">kr.made-in-china.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 밀봉된 용기 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="27:1-27:14">4. 숙성 및 섭취</h3><ul data-sourcepos="29:1-31:0"> <li data-sourcepos="29:1-29:59"><strong>숙성:</strong> 발효가 끝나면 냉장 보관하며 숙성시킵니다. 숙성 기간이 길어질수록 맛이 더욱 깊어집니다.</li> <li data-sourcepos="30:1-31:0"><strong>걸러 마시기:</strong> 숙성된 솔잎청을 체에 걸러 깨끗한 용기에 담아 냉장 보관하고, 물이나 차에 타서 마십니다.</li> </ul><h3 data-sourcepos="32:1-32:15">솔순 효소 만드는 법</h3><p data-sourcepos="34:1-34:104">솔순 효소는 솔잎 대신 솔순을 사용하여 만드는 방법으로, 솔잎청과 비슷한 과정으로 만들 수 있습니다. 솔순은 봄철에 채취하여 사용하며, 솔잎보다 더욱 부드러운 맛과 향을 가지고 있습니다.</p><p data-sourcepos="36:1-36:8"><strong>주의사항</strong></p><ul data-sourcepos="38:1-40:0"> <li data-sourcepos="38:1-38:35">솔잎이나 솔순에 알레르기가 있는 경우 섭취를 피해야 합니다.</li> <li data-sourcepos="39:1-40:0">임산부나 수유부는 전문가와 상담 후 섭취하는 것이 좋습니다.</li> </ul><p data-sourcepos="41:1-41:10"><strong>솔잎청 </strong></p><ul data-sourcepos="43:1-47:0"> <li data-sourcepos="43:1-43:44"><strong>항산화 작용:</strong> 활성산소를 제거하고 노화를 방지하는 데 도움을 줍니다.</li> <li data-sourcepos="44:1-44:37"><strong>면역력 증강:</strong> 면역력을 높여 질병 예방에 도움을 줍니다.</li> <li data-sourcepos="45:1-45:39"><strong>피부 미용:</strong> 피부를 맑고 투명하게 가꾸는 데 도움을 줍니다.</li> <li data-sourcepos="46:1-47:0"><strong>소화 촉진:</strong> 소화를 돕고 변비 해소에 적입니다.</li> </ul><p data-sourcepos="48:1-48:11"><strong>솔잎청 활용법</strong></p><ul data-sourcepos="50:1-53:0"> <li data-sourcepos="50:1-50:25"><strong>음료:</strong> 물이나 차에 타서 마십니다.</li> <li data-sourcepos="51:1-51:34"><strong>요리:</strong> 드레싱, 소스 등 다양한 요리에 활용합니다.</li> <li data-sourcepos="52:1-53:0"><strong>베이킹:</strong> 빵, 쿠키 등 베이킹에도 활용합니다.</li> </ul><p data-sourcepos="54:1-54:45">솔잎청은 자연이 선물한 건강 음료입니다. 집에서 직접 만들어 건강하게 즐겨보세요.</p><p data-sourcepos="56:1-56:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="58:1-58:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0ce55e3f19431c4b&quot;,&quot;c_cc2e03d3e9710f82&quot;,null,&quot;rc_5a88a003344c4696&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///prban1/222830865654?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 솔잎청 활용법 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTVNbPqlwOHo5GH1IdGplMqxbRpiixWMt1BwYWl3JCd2x_dUuipBT6dn-12CKKt"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///prban1/222830865654?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_0ce55e3f19431c4b&quot;,&quot;c_cc2e03d3e9710f82&quot;,null,&quot;rc_5a88a003344c4696&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 솔잎청 활용법 </div></div></single-image></response-element></div></span></p><p data-sourcepos="60:1-60:39"><em>위 들은 참고용이며, 실제 솔잎청의 모습과 다를 수 있습니다.</em></p><p data-sourcepos="62:1-62:34"><strong>#솔잎청 #솔순청 #효소 #건강음료 #자연식 #홈메이드</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:46">솔순청, 솔잎청, 솔순 효소 만드는 법: 자세한 안내와 함께하는 가이드</h2><p data-sourcepos="3:1-3:184"><strong>솔순청, 솔잎청, 솔순 효소</strong>는 솔잎의 향긋한 향과 다양한 으로 많은 사람들에게 사랑받는 발효 음료입니다. 하지만 송진을 제거하고 깨끗하게 만들어야 하는 과정이 번거로울 수 있습니다. 이에 솔순청, 솔잎청, 솔순 효소를 만드는 방법을 자세히 알려드리고, 관련 를 통해 더욱 쉽게 이해하실 수 있도록 도와드리겠습니다.</p><h3 data-sourcepos="5:1-5:12">1. 재료 준비</h3><ul data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:57"><strong>솔잎:</strong> 깨끗하고 싱싱한 솔잎을 준비합니다. 송진이 적은 어린 솔잎을 사용하는 것이 좋습니다.</li> <li data-sourcepos="8:1-8:62"><strong>설탕:</strong> 솔잎의 양에 따라 설탕의 양을 조절합니다. 일반적으로 솔잎과 설탕을 1:1 비율로 사용합니다.</li> <li data-sourcepos="9:1-10:0"><strong>용기:</strong> 유리병이나 항아리 등 발효에 적합한 용기를 준비합니다.</li> </ul><h3 data-sourcepos="11:1-11:14">2. 솔잎 손질하기</h3><ul data-sourcepos="13:1-15:0"> <li data-sourcepos="13:1-13:86"><strong>송진 제거:</strong> 솔잎을 흐르는 물에 여러 번 깨끗하게 씻어 송진을 제거합니다. 송진이 남아 있으면 쓴맛이 날 수 있으므로 꼼꼼하게 제거해야 합니다.</li> <li data-sourcepos="14:1-15:0"><strong>잘게 자르기:</strong> 깨끗하게 씻은 솔잎을 먹기 좋은 크기로 잘라줍니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0ce55e3f19431c4b","c_cc2e03d3e9710f82",null,"rc_5a88a003344c4696",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.ssarijai.com/product/%EC%86%A1%ED%8E%B8%EC%9E%AC%EB%A3%8C-%EC%9E%AC%EB%9E%98%EC%A2%85-%EC%86%94%EC%9E%8E-60g-%EC%B6%94%EC%84%9D%EC%86%A1%ED%8E%B8-%EC%86%A1%ED%8E%B8%EB%A7%8C%EB%93%A4%EA%B8%B0%EC%9E%AC%EB%A3%8C/264/"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="솔잎 손질 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR4lFENDXypRjHm_G-_-Rur7EfuV9SkICcCaIcg_tbIM3TLGxJ19_BQku_G9k76"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.ssarijai.com/product/%EC%86%A1%ED%8E%B8%EC%9E%AC%EB%A3%8C-%EC%9E%AC%EB%9E%98%EC%A2%85-%EC%86%94%EC%9E%8E-60g-%EC%B6%94%EC%84%9D%EC%86%A1%ED%8E%B8-%EC%86%A1%ED%8E%B8%EB%A7%8C%EB%93%A4%EA%B8%B0%EC%9E%AC%EB%A3%8C/264/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0ce55e3f19431c4b","c_cc2e03d3e9710f82",null,"rc_5a88a003344c4696",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRi_VNU1j1u1RMdJkidkM3ZkpJRjeP2wzJju0YliDh3bYoKXVGkaubWol5yo5hJzyRlbxpAqMDOI2EKA68LPxQfzC5q0UlhN88"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.ssarijai.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 솔잎 손질 과정 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="18:1-18:11">3. 발효하기</h3><ol data-sourcepos="20:1-23:0"> <li data-sourcepos="20:1-20:60"><strong>병에 담기:</strong> 깨끗한 용기에 솔잎과 설탕을 번갈아 가며 넣습니다. 맨 위에는 설탕으로 덮어줍니다.</li> <li data-sourcepos="21:1-21:38"><strong>밀봉:</strong> 용기를 밀봉하고 서늘하고 그늘진 곳에 보관합니다.</li> <li data-sourcepos="22:1-23:0"><strong>발효 기간:</strong> 3개월 이상 발효시켜 줍니다. 발효 기간 동안 가끔 용기를 열어 가스를 빼주는 것이 좋습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0ce55e3f19431c4b","c_cc2e03d3e9710f82",null,"rc_5a88a003344c4696",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///prban1/222830865654?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="솔잎과 설탕을 번갈아 담는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQxVvXsWBFR3w6eg8UPBdLBf89xaIQ-lJ6GuJG90jigFQ4XWGp6yudaq7TKNscP"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///prban1/222830865654?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0ce55e3f19431c4b","c_cc2e03d3e9710f82",null,"rc_5a88a003344c4696",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 솔잎과 설탕을 번갈아 담는 모습 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0ce55e3f19431c4b","c_cc2e03d3e9710f82",null,"rc_5a88a003344c4696",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://kr.made-in-china.com/co_starlights/product_Glass-Sealed-Jar-Storage-Bottle-with-Lid-Large-Capacity-Transparent-Heart-Shaped_ysunhyegrg.html"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="밀봉된 용기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcS2Qg4aMsDblTbz2lVUyb1MzaWtye6WgynuvzIvtFpeRyXJjQq-Fz4qwACZumGt"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://kr.made-in-china.com/co_starlights/product_Glass-Sealed-Jar-Storage-Bottle-with-Lid-Large-Capacity-Transparent-Heart-Shaped_ysunhyegrg.html" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0ce55e3f19431c4b","c_cc2e03d3e9710f82",null,"rc_5a88a003344c4696",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSQrqKOb18_5uxoErjV7_3L2GdOGuQ8vkKgAANutvKb1vsO2NyHWxPRv9z18aFsvvGKyBVXU2qIo4X1ntWcQLa3szX32Ez42j0xNogWKeo"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">kr.made-in-china.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 밀봉된 용기 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="27:1-27:14">4. 숙성 및 섭취</h3><ul data-sourcepos="29:1-31:0"> <li data-sourcepos="29:1-29:59"><strong>숙성:</strong> 발효가 끝나면 냉장 보관하며 숙성시킵니다. 숙성 기간이 길어질수록 맛이 더욱 깊어집니다.</li> <li data-sourcepos="30:1-31:0"><strong>걸러 마시기:</strong> 숙성된 솔잎청을 체에 걸러 깨끗한 용기에 담아 냉장 보관하고, 물이나 차에 타서 마십니다.</li> </ul><h3 data-sourcepos="32:1-32:15">솔순 효소 만드는 법</h3><p data-sourcepos="34:1-34:104">솔순 효소는 솔잎 대신 솔순을 사용하여 만드는 방법으로, 솔잎청과 비슷한 과정으로 만들 수 있습니다. 솔순은 봄철에 채취하여 사용하며, 솔잎보다 더욱 부드러운 맛과 향을 가지고 있습니다.</p><p data-sourcepos="36:1-36:8"><strong>주의사항</strong></p><ul data-sourcepos="38:1-40:0"> <li data-sourcepos="38:1-38:35">솔잎이나 솔순에 알레르기가 있는 경우 섭취를 피해야 합니다.</li> <li data-sourcepos="39:1-40:0">임산부나 수유부는 전문가와 상담 후 섭취하는 것이 좋습니다.</li> </ul><p data-sourcepos="41:1-41:10"><strong>솔잎청 </strong></p><ul data-sourcepos="43:1-47:0"> <li data-sourcepos="43:1-43:44"><strong>항산화 작용:</strong> 활성산소를 제거하고 노화를 방지하는 데 도움을 줍니다.</li> <li data-sourcepos="44:1-44:37"><strong>면역력 증강:</strong> 면역력을 높여 질병 예방에 도움을 줍니다.</li> <li data-sourcepos="45:1-45:39"><strong>피부 미용:</strong> 피부를 맑고 투명하게 가꾸는 데 도움을 줍니다.</li> <li data-sourcepos="46:1-47:0"><strong>소화 촉진:</strong> 소화를 돕고 변비 해소에 적입니다.</li> </ul><p data-sourcepos="48:1-48:11"><strong>솔잎청 활용법</strong></p><ul data-sourcepos="50:1-53:0"> <li data-sourcepos="50:1-50:25"><strong>음료:</strong> 물이나 차에 타서 마십니다.</li> <li data-sourcepos="51:1-51:34"><strong>요리:</strong> 드레싱, 소스 등 다양한 요리에 활용합니다.</li> <li data-sourcepos="52:1-53:0"><strong>베이킹:</strong> 빵, 쿠키 등 베이킹에도 활용합니다.</li> </ul><p data-sourcepos="54:1-54:45">솔잎청은 자연이 선물한 건강 음료입니다. 집에서 직접 만들어 건강하게 즐겨보세요.</p><p data-sourcepos="56:1-56:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="58:1-58:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_0ce55e3f19431c4b","c_cc2e03d3e9710f82",null,"rc_5a88a003344c4696",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///prban1/222830865654?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 솔잎청 활용법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTVNbPqlwOHo5GH1IdGplMqxbRpiixWMt1BwYWl3JCd2x_dUuipBT6dn-12CKKt"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///prban1/222830865654?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_0ce55e3f19431c4b","c_cc2e03d3e9710f82",null,"rc_5a88a003344c4696",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 솔잎청 활용법 </div></div></single-image></response-element></div></span></p><p data-sourcepos="60:1-60:39"><em>위 들은 참고용이며, 실제 솔잎청의 모습과 다를 수 있습니다.</em></p><p data-sourcepos="62:1-62:34"><strong>#솔잎청 #솔순청 #효소 #건강음료 #자연식 #홈메이드</strong></p></div> </div></div>