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<p style="text-align: left;">간단한 자료에 덮밥입니다 <br><br>닭다리살 한팩 <br>큰 양파 두 개<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/10747045389d321f04cae09215ba86f976300109" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/10747045389d321f04cae09215ba86f976300109" data-origin-width="1643" data-origin-height="1302"></div><p style="text-align: left;">완성입니다 양파의 달콤한 식감 살캉살캉 한 느낌 좋습니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/f82fc5cca13acca54fddecedb3043c77aebcdce9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/f82fc5cca13acca54fddecedb3043c77aebcdce9" data-origin-width="1925" data-origin-height="1244"><div class="figcaption">녹색식품님 큰 자색양파 두개</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/98674808fb540570c101b916db0234cd0aaf98b4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/98674808fb540570c101b916db0234cd0aaf98b4" data-origin-width="2043" data-origin-height="1820"><div class="figcaption">큼직하게 썰어줍니다 </div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/12f4f94e2d71990000711bf7da49dd40ba4ced99" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/12f4f94e2d71990000711bf7da49dd40ba4ced99" data-origin-width="2224" data-origin-height="2193"><div class="figcaption"></div></div><p style="text-align: left;">닭다리살 마늘 생강 치키스톡 간장 후추 넣어 버무려줍니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/68dff19d4b338a78cb9f86074f5dba6cde49c215" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/68dff19d4b338a78cb9f86074f5dba6cde49c215" data-origin-width="2236" data-origin-height="1928"></div><p style="text-align: left;">버무려 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/c15749fec4337ebfe98d4055d208b001c457a248" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/c15749fec4337ebfe98d4055d208b001c457a248" data-origin-width="1427" data-origin-height="1547"><div class="figcaption"></div></div><p style="text-align: left;">통에 담아 하루숙성 했습니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/f352a0cbbb74ed58ad575097123fed60b3f370be" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/f352a0cbbb74ed58ad575097123fed60b3f370be" data-origin-width="2223" data-origin-height="1495"><div class="figcaption"></div></div><p style="text-align: left;">버터 녹여 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/051f50bc21890d24ef26664ff300cbf94ee24754" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/051f50bc21890d24ef26664ff300cbf94ee24754" data-origin-width="2511" data-origin-height="2022"><div class="figcaption">닭다리넣고 </div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/8c07eec2f1aa92211cbdef1b76737ed1e4da5137" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/8c07eec2f1aa92211cbdef1b76737ed1e4da5137" data-origin-width="2564" data-origin-height="1891"><div class="figcaption"></div></div><p style="text-align: left;">앞. 뒤 노릇하게 구워요 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/b40fa3dc4acb0c5d488fe53e539558a93b4b4e48" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/b40fa3dc4acb0c5d488fe53e539558a93b4b4e48" data-origin-width="2742" data-origin-height="2095"></div><p style="text-align: left;">닭다리 구워낸 팬에 양파를 넣어 볶아줍니다 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/12ddcc7a4d9e7632dd193a7d340bfbeedb32686e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/12ddcc7a4d9e7632dd193a7d340bfbeedb32686e" data-origin-width="2762" data-origin-height="1967"><div class="figcaption"></div></div><p style="text-align: left;">나른하게 되면 간장 쯔유 맛술 넣어서 볶습니다 국물이 생겨요 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/0020f4cda6bb011c139c111c497fe2198779a22a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/0020f4cda6bb011c139c111c497fe2198779a22a" data-origin-width="3000" data-origin-height="2229"><div class="figcaption"></div></div><p style="text-align: left;">구워놓은 닭고기 넣어서 한번 조려서 완성합니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/8eddf7885b3991cd83dcc8f1c5fad83e87ff067e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/8eddf7885b3991cd83dcc8f1c5fad83e87ff067e" data-origin-width="1964" data-origin-height="1527"></div><p style="text-align: left;">밥을 담고 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/e1f468e0e1da7166f38a5598051bcf28bfc812b4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/e1f468e0e1da7166f38a5598051bcf28bfc812b4" data-origin-width="2834" data-origin-height="2259"></div><p style="text-align: left;">완성된 양파볶음 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a39b9f7f9f7733c4c524ae0a664da1b41268bf17" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a39b9f7f9f7733c4c524ae0a664da1b41268bf17" data-origin-width="1837" data-origin-height="1562"><div class="figcaption"></div></div><p style="text-align: left;">밥 위에 볶은 양파 양배추 채 썰어 넣고요 닭고기 썰어서 올려주고 국물 좀 부어주면 <br>맛있는 덮밥입니다 </p>
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카페 게시글
행복밥상＆요리조리
살캉살캉 양파 듬뿍 닭다리 살 덮밥
모모
추천 1
조회 1,086
25.09.01 06:49
댓글 9
다음검색
첫댓글 촉촉 부들해서
먹기 좋겠어요.
비오는 아침이네요.
해피하세요
일주일 시작 좋은날되세요 ^^
덮밥에도 종류가 많네요.
덮밥의 원조 일식요리엔
정말 조금 올라가거든요.
9월엔
모모님께 좋은 일들이
있으시길 기원합니다.^^
덮밥에도 종류가 많네요.
덮밥의 원조 일식요리엔
정말 조금 올라가거든요.
9월엔
모모님께 좋은 일들이
있으시길 기원합니다.^^
소스를 가스오부시 넣고 일본 소스 처럼 만들어 넣었드니
일본식 덥밥 처럼 맛이 좋드라고요
감사합니다 편안한 저녁시간 되세요
신선한 야채와 단백질까지 너무 맛있어보입니다.
9월엔 더욱더 건강하세요!!!!
녹삭식품님 양파 큼직막 해서 먹기 좋습니다
감사합니다
촉촉 닭다리살 덮밥~오 그맛이 느껴져 참기 힘들어요.
다욧은 틀렷나봐~~우짤까~~
양파의 단맛 약각 일본식 덮밥 처럼 매운거 못먹는 저는 딱 좋습니다
ㅎ 감사합니다