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<p style="text-align: left;">지인한우님표 불고기감<br>가지밥 해먹고 남은것으로<br>불고기 해서 맛나게 먹었지요.<br>불고기에 요즘 제철인 호박잎쌈<br>싸서 먹으니 환상이네요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/88c5c66949b4be07472b22a66755b56b2e48941b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/88c5c66949b4be07472b22a66755b56b2e48941b" data-origin-width="3350" data-origin-height="3000"></div><p style="text-align: left;">맛난 불고기 한접시 볶았어요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/7c632af775dd3f5f7a788f95aca32a23b9e69d2c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/7c632af775dd3f5f7a788f95aca32a23b9e69d2c" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">지인한우님 불고기감 한팩 꺼내서</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/3e32fe958e9d4196edadd500daf8ee15adb034a9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/3e32fe958e9d4196edadd500daf8ee15adb034a9" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">풀어 줬어요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/890d3e448fb4a91407d7ce5c9ab6347c59a73d0c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/890d3e448fb4a91407d7ce5c9ab6347c59a73d0c" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">간장.녹색식품님양파.파.마늘.깨.후추넣고 참기름1수저.맛술1수저 넣었어요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/67e73c0503be5b95c05caec8e847de01a032498b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/67e73c0503be5b95c05caec8e847de01a032498b" data-origin-width="4000" data-origin-height="3000"><div class="figcaption"></div></div><p style="text-align: left;">조물조물 무쳐 놓으니 색상이<br>너무 이쁘네요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/93303a891564198ca4bc9a5875032c5199e50f6d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/93303a891564198ca4bc9a5875032c5199e50f6d" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">부추.팽이버섯 썰어 놓고</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/b87bea31357829d8ccffa8ac7b87fe7ea963ab64" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/b87bea31357829d8ccffa8ac7b87fe7ea963ab64" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">불고기 볶았어요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/bf93f646c9bb83fd13a4b1967ee43bee4e9d8c8d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/bf93f646c9bb83fd13a4b1967ee43bee4e9d8c8d" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">마지막에 부추와 팽이버섯 올려서 살짝만 볶아요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/ea92e23f471214d6c4694070bdf00d2ec9ac1bd0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/ea92e23f471214d6c4694070bdf00d2ec9ac1bd0" data-origin-width="4000" data-origin-height="3000"><div class="figcaption">색상도 이뿌고 맛도 좋아 보이시지요?</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/9a70adf2d322ce4e053428aef9b9eff1a402fc97" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/9a70adf2d322ce4e053428aef9b9eff1a402fc97" data-origin-width="3000" data-origin-height="4000"><div class="figcaption"></div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/3b7dffd3547e68dc7fd445840e8bf34c3675bd58" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/3b7dffd3547e68dc7fd445840e8bf34c3675bd58" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">호박잎도 쪘어요 부추간장도<br>만들어 놓고요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/633e72f804993aac2575651cfea03de7e296b23b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/633e72f804993aac2575651cfea03de7e296b23b" data-origin-width="3582" data-origin-height="2998"></div><p style="text-align: left;">백반한상 차렸어요.서리태넣고<br>밥지었어요.땅끝해남집 찰흑보리쌀과 아리흑도 넣구요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/176384e351027ba1121f85eec74189d63510ab06" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/176384e351027ba1121f85eec74189d63510ab06" data-origin-width="4000" data-origin-height="3000"><div class="figcaption"></div></div><p style="text-align: left;">호박잎찌기</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/35d41b0ed1778f2849996f302d68e69b40cc6777" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/35d41b0ed1778f2849996f302d68e69b40cc6777" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">호박잎에 아삭이고추.불고기 싸서 <br>자 아~~하세요. 맛나게 드시구요.ㅎ</p>
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카페 게시글
행복밥상＆요리조리
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촉촉 부들부들한 맛이 좋은 불고기백반
새털구름
추천 1
조회 1,378
25.09.11 18:59
댓글 13
다음검색
첫댓글 왕~~지인한우님 불고기에 호박잎쌈~
우리 땅 우리 고기
토종 호박잎 한쌈
맛 궁합 최곱니다^^
요즘 호박잎쌈
맛날때 잖아요.
아주 맛나옵니다.
맛.저하셔요.
불고기 언제 먹어도 좋아요.
한팩 남아 언제 먹을까 재는중~~ㅋ
저도 벼르다
해먹었더니
역시 고기가좋아서인지
맛도 좋드라구요.
아마도 제가
맛나게 만들어서는
아닌듯해요. ㅎㅎ
불고기보다
호박잎에. 눈이. 더가네요
한쌈 먹으면. 정말 좋겠네~~~♡♡
맛나게 드셨으니
편안한밤되세요
아 해요
바로 쏙 넣어
줄테니
참 이쁜 오이는
피클 담았오?
@새털구름 낼. 오후에. 담아.
자랑할께요~~~
소불고기 백반에다
호박잎 쌈 최고죠
저도 호박잎 쌈 먹었어요~
찌찌뽕
맛나게 드셨지요
제철음식은
놓치면 안되요.
호박잎에
불고기 백반
오물오물 맛있겠어요
끝내주는
메뉴입니다. ㅎ
제철에 많이
먹어 줘야지요.
불고기 백반에 호박잎 쌈 끝내줍니다~
아주아주
맛나게 먹었어요.
제철 요리가 ㅈ되고죠.