양배추 샐러드 손질 코울슬로 콘샐러드 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:34">양배추 샐러드 손질부터 코울슬로, 콘샐러드 만들기까지!</h2><h3 data-sourcepos="3:1-3:15">1. 양배추 손질하기</h3><p data-sourcepos="5:1-5:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6b8335f68d9ec4b&quot;,&quot;c_dbbceb7e726d3c77&quot;,null,&quot;rc_1fc5f4cc6c0dd674&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/how-to-cut-cabbage"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양배추 채 썰기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRzz4eSVGTCmsJSCGOOA5COmd8l0m86ZYTUmLEtEvOsiyF5PWlZV8ewZbRrClNm"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/how-to-cut-cabbage" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6b8335f68d9ec4b&quot;,&quot;c_dbbceb7e726d3c77&quot;,null,&quot;rc_1fc5f4cc6c0dd674&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양배추 채 썰기 </div></div></single-image></response-element></div></span></p><ul data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:40"><strong>심 제거:</strong> 양배추를 반으로 갈라 딱딱한 심 부분을 도려냅니다.</li> <li data-sourcepos="8:1-8:43"><strong>채 썰기:</strong> 칼이나 채칼을 이용하여 원하는 두께로 채를 썰어줍니다.</li> <li data-sourcepos="9:1-10:0"><strong>식초물에 담그기:</strong> 썰은 양배추를 식초물에 5분 정도 담가 아삭함을 살리고 매운맛을 줄여줍니다.</li> </ul><h3 data-sourcepos="11:1-11:15">2. 코울슬로 만들기</h3><p data-sourcepos="13:1-13:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6b8335f68d9ec4b&quot;,&quot;c_dbbceb7e726d3c77&quot;,null,&quot;rc_1fc5f4cc6c0dd674&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6973933"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="코울슬로 만들기 재료 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRip33beG7JQ96UdDKsVfOKKbFpbst5vaA-PUyRwOfnkHll5U-lO08JHjxllF5J"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6973933" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6b8335f68d9ec4b&quot;,&quot;c_dbbceb7e726d3c77&quot;,null,&quot;rc_1fc5f4cc6c0dd674&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 코울슬로 만들기 재료 </div></div></single-image></response-element></div></span></p><ul data-sourcepos="15:1-20:0"> <li data-sourcepos="15:1-15:41"><strong>재료:</strong> 양배추 채, 당근, 양파, 마요네즈, 설탕, 식초, 소금</li> <li data-sourcepos="16:1-20:0"><strong>만드는 법:</strong> <ol data-sourcepos="17:5-20:0"> <li data-sourcepos="17:5-17:32">채 썬 양배추, 당근, 양파를 볼에 담습니다.</li> <li data-sourcepos="18:5-18:38">마요네즈, 설탕, 식초, 소금을 넣고 골고루 버무립니다.</li> <li data-sourcepos="19:5-20:0">취향에 따라 견과류나 파슬리를 넣어 장식합니다.</li> </ol> </li> </ul><h3 data-sourcepos="21:1-21:15">3. 콘샐러드 만들기</h3><p data-sourcepos="23:1-23:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6b8335f68d9ec4b&quot;,&quot;c_dbbceb7e726d3c77&quot;,null,&quot;rc_1fc5f4cc6c0dd674&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6874556"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="콘샐러드 만들기 재료 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSU3xwrG5JSKOlVkQUCXvdToiE5ba2XTxeOCbPMtzKyf1vfQfS5laBky4UVp4EO"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6874556" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6b8335f68d9ec4b&quot;,&quot;c_dbbceb7e726d3c77&quot;,null,&quot;rc_1fc5f4cc6c0dd674&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 콘샐러드 만들기 재료 </div></div></single-image></response-element></div></span></p><ul data-sourcepos="25:1-30:0"> <li data-sourcepos="25:1-25:39"><strong>재료:</strong> 양배추 채, 옥수수콘, 피망, 마요네즈, 설탕, 소금</li> <li data-sourcepos="26:1-30:0"><strong>만드는 법:</strong> <ol data-sourcepos="27:5-30:0"> <li data-sourcepos="27:5-27:34">채 썬 양배추, 옥수수콘, 피망을 볼에 담습니다.</li> <li data-sourcepos="28:5-28:34">마요네즈, 설탕, 소금을 넣고 골고루 버무립니다.</li> <li data-sourcepos="29:5-30:0">파프리카나 양파를 추가하여 색감을 더할 수 있습니다.</li> </ol> </li> </ul><h3 data-sourcepos="31:1-31:5">팁</h3><ul data-sourcepos="33:1-37:0"> <li data-sourcepos="33:1-33:53"><strong>아삭함:</strong> 양배추는 찬물에 헹군 후 물기를 꼭 짜주면 더욱 아삭하게 즐길 수 있습니다.</li> <li data-sourcepos="34:1-34:46"><strong>달콤함:</strong> 설탕 대신 꿀을 사용하면 더욱 풍부한 단맛을 느낄 수 있습니다.</li> <li data-sourcepos="35:1-35:30"><strong>새콤함:</strong> 레몬즙을 넣어 상큼함을 더해보세요.</li> <li data-sourcepos="36:1-37:0"><strong>매콤함:</strong> 고추를 다져 넣으면 매콤한 맛을 즐길 수 있습니다.</li> </ul><h3 data-sourcepos="38:1-38:10">다양한 활용</h3><ul data-sourcepos="40:1-43:0"> <li data-sourcepos="40:1-40:30">샌드위치나 햄버거에 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="41:1-41:26">샐러드 위에 토핑으로 올려 먹어도 좋습니다.</li> <li data-sourcepos="42:1-43:0">닭가슴살이나 새우와 함께 샐러드를 만들어도 좋습니다.</li> </ul><p data-sourcepos="44:1-44:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6b8335f68d9ec4b&quot;,&quot;c_dbbceb7e726d3c77&quot;,null,&quot;rc_1fc5f4cc6c0dd674&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7006068"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양배추 샐러드 활용 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcShMqODqUW59AbfM86LdkfV1XU0dy2vDIIm9hxuVlBUn4GE2YPHsThDYEAx3BeJ"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7006068" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6b8335f68d9ec4b&quot;,&quot;c_dbbceb7e726d3c77&quot;,null,&quot;rc_1fc5f4cc6c0dd674&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양배추 샐러드 활용 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="46:1-46:19">즐거운 요리 시간 되세요!</h3><p data-sourcepos="48:1-48:32"><strong>양배추샐러드 코울슬로 콘샐러드 레시피 요리</strong></p><p data-sourcepos="50:1-50:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><p data-sourcepos="52:1-52:38"><strong>추가적으로 궁금한 점이 있으시면 다음과 같은 질문을 해주세요.</strong></p><ul data-sourcepos="54:1-58:0"> <li data-sourcepos="54:1-54:59"><strong>더 자세한 레시피:</strong> 특정 재료의 양이나 조리 과정에 대한 더 자세한 설명을 원하시면 알려주세요.</li> <li data-sourcepos="55:1-55:45"><strong>다른 종류의 샐러드:</strong> 다른 종류의 샐러드 레시피를 원하시면 알려주세요.</li> <li data-sourcepos="56:1-56:41"><strong>칼로리 정보:</strong> 샐러드의 칼로리 정보를 알고 싶으시면 알려주세요.</li> <li data-sourcepos="57:1-58:0"><strong>다이어트 식단:</strong> 다이어트에 맞는 샐러드 레시피를 원하시면 알려주세요.</li> </ul><p data-sourcepos="59:1-59:35"><strong>저는 언제든지 당신의 질문에 성심껏 답변해 드리겠습니다.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:34">양배추 샐러드 손질부터 코울슬로, 콘샐러드 만들기까지!</h2><h3 data-sourcepos="3:1-3:15">1. 양배추 손질하기</h3><p data-sourcepos="5:1-5:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6b8335f68d9ec4b","c_dbbceb7e726d3c77",null,"rc_1fc5f4cc6c0dd674",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/how-to-cut-cabbage"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양배추 채 썰기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRzz4eSVGTCmsJSCGOOA5COmd8l0m86ZYTUmLEtEvOsiyF5PWlZV8ewZbRrClNm"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/how-to-cut-cabbage" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6b8335f68d9ec4b","c_dbbceb7e726d3c77",null,"rc_1fc5f4cc6c0dd674",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양배추 채 썰기 </div></div></single-image></response-element></div></span></p><ul data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:40"><strong>심 제거:</strong> 양배추를 반으로 갈라 딱딱한 심 부분을 도려냅니다.</li> <li data-sourcepos="8:1-8:43"><strong>채 썰기:</strong> 칼이나 채칼을 이용하여 원하는 두께로 채를 썰어줍니다.</li> <li data-sourcepos="9:1-10:0"><strong>식초물에 담그기:</strong> 썰은 양배추를 식초물에 5분 정도 담가 아삭함을 살리고 매운맛을 줄여줍니다.</li> </ul><h3 data-sourcepos="11:1-11:15">2. 코울슬로 만들기</h3><p data-sourcepos="13:1-13:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6b8335f68d9ec4b","c_dbbceb7e726d3c77",null,"rc_1fc5f4cc6c0dd674",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6973933"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="코울슬로 만들기 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRip33beG7JQ96UdDKsVfOKKbFpbst5vaA-PUyRwOfnkHll5U-lO08JHjxllF5J"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6973933" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6b8335f68d9ec4b","c_dbbceb7e726d3c77",null,"rc_1fc5f4cc6c0dd674",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 코울슬로 만들기 재료 </div></div></single-image></response-element></div></span></p><ul data-sourcepos="15:1-20:0"> <li data-sourcepos="15:1-15:41"><strong>재료:</strong> 양배추 채, 당근, 양파, 마요네즈, 설탕, 식초, 소금</li> <li data-sourcepos="16:1-20:0"><strong>만드는 법:</strong> <ol data-sourcepos="17:5-20:0"> <li data-sourcepos="17:5-17:32">채 썬 양배추, 당근, 양파를 볼에 담습니다.</li> <li data-sourcepos="18:5-18:38">마요네즈, 설탕, 식초, 소금을 넣고 골고루 버무립니다.</li> <li data-sourcepos="19:5-20:0">취향에 따라 견과류나 파슬리를 넣어 장식합니다.</li> </ol> </li> </ul><h3 data-sourcepos="21:1-21:15">3. 콘샐러드 만들기</h3><p data-sourcepos="23:1-23:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6b8335f68d9ec4b","c_dbbceb7e726d3c77",null,"rc_1fc5f4cc6c0dd674",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6874556"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="콘샐러드 만들기 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSU3xwrG5JSKOlVkQUCXvdToiE5ba2XTxeOCbPMtzKyf1vfQfS5laBky4UVp4EO"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6874556" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6b8335f68d9ec4b","c_dbbceb7e726d3c77",null,"rc_1fc5f4cc6c0dd674",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 콘샐러드 만들기 재료 </div></div></single-image></response-element></div></span></p><ul data-sourcepos="25:1-30:0"> <li data-sourcepos="25:1-25:39"><strong>재료:</strong> 양배추 채, 옥수수콘, 피망, 마요네즈, 설탕, 소금</li> <li data-sourcepos="26:1-30:0"><strong>만드는 법:</strong> <ol data-sourcepos="27:5-30:0"> <li data-sourcepos="27:5-27:34">채 썬 양배추, 옥수수콘, 피망을 볼에 담습니다.</li> <li data-sourcepos="28:5-28:34">마요네즈, 설탕, 소금을 넣고 골고루 버무립니다.</li> <li data-sourcepos="29:5-30:0">파프리카나 양파를 추가하여 색감을 더할 수 있습니다.</li> </ol> </li> </ul><h3 data-sourcepos="31:1-31:5">팁</h3><ul data-sourcepos="33:1-37:0"> <li data-sourcepos="33:1-33:53"><strong>아삭함:</strong> 양배추는 찬물에 헹군 후 물기를 꼭 짜주면 더욱 아삭하게 즐길 수 있습니다.</li> <li data-sourcepos="34:1-34:46"><strong>달콤함:</strong> 설탕 대신 꿀을 사용하면 더욱 풍부한 단맛을 느낄 수 있습니다.</li> <li data-sourcepos="35:1-35:30"><strong>새콤함:</strong> 레몬즙을 넣어 상큼함을 더해보세요.</li> <li data-sourcepos="36:1-37:0"><strong>매콤함:</strong> 고추를 다져 넣으면 매콤한 맛을 즐길 수 있습니다.</li> </ul><h3 data-sourcepos="38:1-38:10">다양한 활용</h3><ul data-sourcepos="40:1-43:0"> <li data-sourcepos="40:1-40:30">샌드위치나 햄버거에 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="41:1-41:26">샐러드 위에 토핑으로 올려 먹어도 좋습니다.</li> <li data-sourcepos="42:1-43:0">닭가슴살이나 새우와 함께 샐러드를 만들어도 좋습니다.</li> </ul><p data-sourcepos="44:1-44:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6b8335f68d9ec4b","c_dbbceb7e726d3c77",null,"rc_1fc5f4cc6c0dd674",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7006068"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양배추 샐러드 활용 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcShMqODqUW59AbfM86LdkfV1XU0dy2vDIIm9hxuVlBUn4GE2YPHsThDYEAx3BeJ"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7006068" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6b8335f68d9ec4b","c_dbbceb7e726d3c77",null,"rc_1fc5f4cc6c0dd674",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양배추 샐러드 활용 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="46:1-46:19">즐거운 요리 시간 되세요!</h3><p data-sourcepos="48:1-48:32"><strong>양배추샐러드 코울슬로 콘샐러드 레시피 요리</strong></p><p data-sourcepos="50:1-50:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><p data-sourcepos="52:1-52:38"><strong>추가적으로 궁금한 점이 있으시면 다음과 같은 질문을 해주세요.</strong></p><ul data-sourcepos="54:1-58:0"> <li data-sourcepos="54:1-54:59"><strong>더 자세한 레시피:</strong> 특정 재료의 양이나 조리 과정에 대한 더 자세한 설명을 원하시면 알려주세요.</li> <li data-sourcepos="55:1-55:45"><strong>다른 종류의 샐러드:</strong> 다른 종류의 샐러드 레시피를 원하시면 알려주세요.</li> <li data-sourcepos="56:1-56:41"><strong>칼로리 정보:</strong> 샐러드의 칼로리 정보를 알고 싶으시면 알려주세요.</li> <li data-sourcepos="57:1-58:0"><strong>다이어트 식단:</strong> 다이어트에 맞는 샐러드 레시피를 원하시면 알려주세요.</li> </ul><p data-sourcepos="59:1-59:35"><strong>저는 언제든지 당신의 질문에 성심껏 답변해 드리겠습니다.</strong></p></div> </div></div>