양파장아찌만들기 간장 비율 고추 양파장아찌 담그는법 양파요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3e" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:39">아삭하고 매콤한 양파장아찌 만들기: 자세한 레시피와 다양한 활용법</h2><p data-sourcepos="3:1-3:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d72afc5443bc5bf4&quot;,&quot;c_1fad8295dcdf548c&quot;,null,&quot;rc_71359168b2be8a2c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6852851"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양파장아찌 만들기 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSVEqgkEakB9uLKrALFqUSPf79BmAyVVTxR8W2AL6EzZkt8HpXHzt0ZtwLTXtwQ"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6852851" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d72afc5443bc5bf4&quot;,&quot;c_1fad8295dcdf548c&quot;,null,&quot;rc_71359168b2be8a2c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양파장아찌 만들기 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:120">집에서 간단하게 만들어 먹을 수 있는 양파장아찌! 아삭한 식감과 매콤한 맛이 일품이라 밥반찬으로도, 술안주로도 손색없습니다. 다양한 요리에 활용할 수 있어 더욱 매력적인 양파장아찌 만드는 법을 지금부터 알려드릴게요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-11:0"> <li data-sourcepos="9:1-9:35"><strong>주재료:</strong> 양파 1kg, 청양고추 10개, 홍고추 5개</li> <li data-sourcepos="10:1-11:0"><strong>양념 재료:</strong> 간장 1컵, 식초 1컵, 설탕 1컵, 물 1컵, 마늘 5쪽, 생강 1톨</li> </ul><h3 data-sourcepos="12:1-12:9">만드는 법</h3><ol data-sourcepos="14:1-18:0"> <li data-sourcepos="14:1-14:74"><strong>재료 손질:</strong> 양파는 껍질을 벗기고 채 썰어주세요. 청양고추와 홍고추는 송송 썰어주세요. 마늘과 생강은 편으로 썰어주세요.</li> <li data-sourcepos="15:1-15:79"><strong>양념 만들기:</strong> 냄비에 간장, 식초, 설탕, 물, 마늘, 생강을 넣고 끓여줍니다. 끓어오르면 불을 줄이고 5분 정도 더 끓여줍니다.</li> <li data-sourcepos="16:1-16:47"><strong>버무리기:</strong> 끓인 양념을 식힌 후 채 썬 양파와 고추를 넣고 버무려줍니다.</li> <li data-sourcepos="17:1-18:0"><strong>숙성:</strong> 소독한 유리병에 버무린 양파를 담고 냉장고에서 2~3일 숙성시키면 완성입니다.</li> </ol><h3 data-sourcepos="19:1-19:5">팁</h3><ul data-sourcepos="21:1-25:0"> <li data-sourcepos="21:1-21:66"><strong>양파 종류:</strong> 붉은색 양파를 사용하면 색깔이 더욱 예쁘고, 백색 양파를 사용하면 깔끔한 맛을 낼 수 있습니다.</li> <li data-sourcepos="22:1-22:44"><strong>매운맛 조절:</strong> 청양고추의 양을 조절하여 매운맛을 조절할 수 있습니다.</li> <li data-sourcepos="23:1-23:40"><strong>단맛 조절:</strong> 설탕의 양을 조절하여 단맛을 조절할 수 있습니다.</li> <li data-sourcepos="24:1-25:0"><strong>다른 채소 첨가:</strong> 오이, 당근 등 다른 채소를 함께 넣어 다양한 맛의 장아찌를 만들 수 있습니다.</li> </ul><h3 data-sourcepos="26:1-26:13">양파장아찌 활용법</h3><ul data-sourcepos="28:1-32:0"> <li data-sourcepos="28:1-28:42"><strong>밥반찬:</strong> 흰 쌀밥에 양파장아찌를 곁들여 먹으면 입맛을 돋워줍니다.</li> <li data-sourcepos="29:1-29:46"><strong>면 요리:</strong> 비빔면, 냉면 등 면 요리에 곁들여 먹으면 풍미를 더해줍니다.</li> <li data-sourcepos="30:1-30:52"><strong>삼겹살:</strong> 삼겹살과 함께 곁들여 먹으면 느끼함을 잡아주고 깔끔한 마무리를 선사합니다.</li> <li data-sourcepos="31:1-32:0"><strong>샌드위치:</strong> 샌드위치에 넣어 먹으면 색다른 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="33:1-33:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d72afc5443bc5bf4&quot;,&quot;c_1fad8295dcdf548c&quot;,null,&quot;rc_71359168b2be8a2c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6933207"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양파장아찌 활용 요리 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcT-qfVAVrk8CJjRg-PRmbT6sdDc1nKn18foPQHSLDLUDuXBO5nOmhwOQp4x9ZsF"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6933207" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d72afc5443bc5bf4&quot;,&quot;c_1fad8295dcdf548c&quot;,null,&quot;rc_71359168b2be8a2c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양파장아찌 활용 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="35:1-35:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d72afc5443bc5bf4&quot;,&quot;c_1fad8295dcdf548c&quot;,null,&quot;rc_71359168b2be8a2c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///peace8012/223180207978"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양파장아찌 다양한 종류 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTIevjQDfca6yddOaRWwrUnNT2o2OX3Py8UtleNdgrLk9uetE3cr_KjWvFfXCZx"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///peace8012/223180207978" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d72afc5443bc5bf4&quot;,&quot;c_1fad8295dcdf548c&quot;,null,&quot;rc_71359168b2be8a2c&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양파장아찌 다양한 종류 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="37:1-37:7">마무리</h3><p data-sourcepos="39:1-39:81">아삭하고 매콤한 양파장아찌는 한번 만들어 두면 다양한 요리에 활용할 수 있는 만능 반찬입니다. 위 레시피를 참고하여 집에서 직접 만들어 보세요.</p><p data-sourcepos="41:1-41:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p><p data-sourcepos="43:1-43:34"><strong>#양파장아찌 #집밥 #반찬 #레시피 #요리 #간단한요리</strong></p><hr data-sourcepos="45:1-45:3"><p data-sourcepos="47:1-47:37"><strong>이 외에도 더 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p><ul data-sourcepos="49:1-53:0"> <li data-sourcepos="49:1-49:20"><strong>다른 종류의 장아찌 레시피</strong></li> <li data-sourcepos="50:1-50:17"><strong>양파장아찌 보관 방법</strong></li> <li data-sourcepos="51:1-51:21"><strong>양파장아찌 활용 요리 레시피</strong></li> <li data-sourcepos="52:1-53:0"><strong>양파장아찌에 어울리는 술</strong></li> </ul><p data-sourcepos="54:1-54:25">등 다양한 정보를 제공해 드릴 수 있습니다.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3e" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:39">아삭하고 매콤한 양파장아찌 만들기: 자세한 레시피와 다양한 활용법</h2><p data-sourcepos="3:1-3:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d72afc5443bc5bf4","c_1fad8295dcdf548c",null,"rc_71359168b2be8a2c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6852851"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양파장아찌 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSVEqgkEakB9uLKrALFqUSPf79BmAyVVTxR8W2AL6EzZkt8HpXHzt0ZtwLTXtwQ"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6852851" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d72afc5443bc5bf4","c_1fad8295dcdf548c",null,"rc_71359168b2be8a2c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양파장아찌 만들기 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:120">집에서 간단하게 만들어 먹을 수 있는 양파장아찌! 아삭한 식감과 매콤한 맛이 일품이라 밥반찬으로도, 술안주로도 손색없습니다. 다양한 요리에 활용할 수 있어 더욱 매력적인 양파장아찌 만드는 법을 지금부터 알려드릴게요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-11:0"> <li data-sourcepos="9:1-9:35"><strong>주재료:</strong> 양파 1kg, 청양고추 10개, 홍고추 5개</li> <li data-sourcepos="10:1-11:0"><strong>양념 재료:</strong> 간장 1컵, 식초 1컵, 설탕 1컵, 물 1컵, 마늘 5쪽, 생강 1톨</li> </ul><h3 data-sourcepos="12:1-12:9">만드는 법</h3><ol data-sourcepos="14:1-18:0"> <li data-sourcepos="14:1-14:74"><strong>재료 손질:</strong> 양파는 껍질을 벗기고 채 썰어주세요. 청양고추와 홍고추는 송송 썰어주세요. 마늘과 생강은 편으로 썰어주세요.</li> <li data-sourcepos="15:1-15:79"><strong>양념 만들기:</strong> 냄비에 간장, 식초, 설탕, 물, 마늘, 생강을 넣고 끓여줍니다. 끓어오르면 불을 줄이고 5분 정도 더 끓여줍니다.</li> <li data-sourcepos="16:1-16:47"><strong>버무리기:</strong> 끓인 양념을 식힌 후 채 썬 양파와 고추를 넣고 버무려줍니다.</li> <li data-sourcepos="17:1-18:0"><strong>숙성:</strong> 소독한 유리병에 버무린 양파를 담고 냉장고에서 2~3일 숙성시키면 완성입니다.</li> </ol><h3 data-sourcepos="19:1-19:5">팁</h3><ul data-sourcepos="21:1-25:0"> <li data-sourcepos="21:1-21:66"><strong>양파 종류:</strong> 붉은색 양파를 사용하면 색깔이 더욱 예쁘고, 백색 양파를 사용하면 깔끔한 맛을 낼 수 있습니다.</li> <li data-sourcepos="22:1-22:44"><strong>매운맛 조절:</strong> 청양고추의 양을 조절하여 매운맛을 조절할 수 있습니다.</li> <li data-sourcepos="23:1-23:40"><strong>단맛 조절:</strong> 설탕의 양을 조절하여 단맛을 조절할 수 있습니다.</li> <li data-sourcepos="24:1-25:0"><strong>다른 채소 첨가:</strong> 오이, 당근 등 다른 채소를 함께 넣어 다양한 맛의 장아찌를 만들 수 있습니다.</li> </ul><h3 data-sourcepos="26:1-26:13">양파장아찌 활용법</h3><ul data-sourcepos="28:1-32:0"> <li data-sourcepos="28:1-28:42"><strong>밥반찬:</strong> 흰 쌀밥에 양파장아찌를 곁들여 먹으면 입맛을 돋워줍니다.</li> <li data-sourcepos="29:1-29:46"><strong>면 요리:</strong> 비빔면, 냉면 등 면 요리에 곁들여 먹으면 풍미를 더해줍니다.</li> <li data-sourcepos="30:1-30:52"><strong>삼겹살:</strong> 삼겹살과 함께 곁들여 먹으면 느끼함을 잡아주고 깔끔한 마무리를 선사합니다.</li> <li data-sourcepos="31:1-32:0"><strong>샌드위치:</strong> 샌드위치에 넣어 먹으면 색다른 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="33:1-33:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d72afc5443bc5bf4","c_1fad8295dcdf548c",null,"rc_71359168b2be8a2c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6933207"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양파장아찌 활용 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT-qfVAVrk8CJjRg-PRmbT6sdDc1nKn18foPQHSLDLUDuXBO5nOmhwOQp4x9ZsF"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6933207" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d72afc5443bc5bf4","c_1fad8295dcdf548c",null,"rc_71359168b2be8a2c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양파장아찌 활용 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="35:1-35:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d72afc5443bc5bf4","c_1fad8295dcdf548c",null,"rc_71359168b2be8a2c",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///peace8012/223180207978"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="양파장아찌 다양한 종류 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTIevjQDfca6yddOaRWwrUnNT2o2OX3Py8UtleNdgrLk9uetE3cr_KjWvFfXCZx"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///peace8012/223180207978" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d72afc5443bc5bf4","c_1fad8295dcdf548c",null,"rc_71359168b2be8a2c",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 양파장아찌 다양한 종류 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="37:1-37:7">마무리</h3><p data-sourcepos="39:1-39:81">아삭하고 매콤한 양파장아찌는 한번 만들어 두면 다양한 요리에 활용할 수 있는 만능 반찬입니다. 위 레시피를 참고하여 집에서 직접 만들어 보세요.</p><p data-sourcepos="41:1-41:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p><p data-sourcepos="43:1-43:34"><strong>#양파장아찌 #집밥 #반찬 #레시피 #요리 #간단한요리</strong></p><hr data-sourcepos="45:1-45:3"><p data-sourcepos="47:1-47:37"><strong>이 외에도 더 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p><ul data-sourcepos="49:1-53:0"> <li data-sourcepos="49:1-49:20"><strong>다른 종류의 장아찌 레시피</strong></li> <li data-sourcepos="50:1-50:17"><strong>양파장아찌 보관 방법</strong></li> <li data-sourcepos="51:1-51:21"><strong>양파장아찌 활용 요리 레시피</strong></li> <li data-sourcepos="52:1-53:0"><strong>양파장아찌에 어울리는 술</strong></li> </ul><p data-sourcepos="54:1-54:25">등 다양한 정보를 제공해 드릴 수 있습니다.</p></div> </div></div>