냉이 전 고소한 콩가루 반죽 부드러운 냉이 두부 전 만드는 법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:29">고소함이 가득한 콩가루 반죽 냉이 두부전 만들기</h2><p data-sourcepos="3:1-3:19"><strong>봄 향기 가득한 냉이 두부전</strong></p><p data-sourcepos="5:1-6:34">냉이의 향긋함과 두부의 부드러움, 고소한 콩가루의 조화가 일품인 냉이 두부전! 따뜻한 봄날, 입맛을 돋우는 특별한 전 요리를 만들어 보세요.</p><p data-sourcepos="8:1-8:9"><strong>재료 준비</strong></p><ul data-sourcepos="10:1-18:0"> <li data-sourcepos="10:1-10:9">냉이: 한 줌</li> <li data-sourcepos="11:1-11:10">두부: 1/2모</li> <li data-sourcepos="12:1-12:10">콩가루: 3큰술</li> <li data-sourcepos="13:1-13:11">부침가루: 2큰술</li> <li data-sourcepos="14:1-14:8">달걀: 1개</li> <li data-sourcepos="15:1-15:8">물: 적당량</li> <li data-sourcepos="16:1-16:8">소금: 약간</li> <li data-sourcepos="17:1-18:0">식용유: 적당량</li> </ul><p data-sourcepos="19:1-19:9"><strong>만드는 법</strong></p><ol data-sourcepos="21:1-26:0"> <li data-sourcepos="21:1-21:46"><strong>냉이 손질:</strong> 냉이는 깨끗하게 다듬어 흐르는 물에 여러 번 씻어주세요.</li> <li data-sourcepos="22:1-22:33"><strong>두부 준비:</strong> 두부는 물기를 제거하고 으깨주세요.</li> <li data-sourcepos="23:1-23:71"><strong>반죽 만들기:</strong> 큰 볼에 으깬 두부, 콩가루, 부침가루, 달걀, 소금, 물을 넣고 골고루 섞어 반죽을 만들어주세요.</li> <li data-sourcepos="24:1-24:43"><strong>냉이 넣기:</strong> 3번의 반죽에 손질한 냉이를 넣고 가볍게 섞어주세요.</li> <li data-sourcepos="25:1-26:0"><strong>부치기:</strong> 달궈진 팬에 식용유를 두르고 반죽을 한 숟가락씩 떠서 노릇하게 부쳐주세요.</li> </ol><p data-sourcepos="27:1-27:5"><strong>팁</strong></p><ul data-sourcepos="29:1-32:0"> <li data-sourcepos="29:1-29:24">콩가루 대신 쌀가루를 사용해도 좋습니다.</li> <li data-sourcepos="30:1-30:37">아삭한 식감을 위해 냉이를 조금 더 굵게 썰어 넣어도 좋습니다.</li> <li data-sourcepos="31:1-32:0">취향에 따라 다진 양파나 당근을 추가하여 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="33:1-33:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_43b0d721adcbd17b&quot;,&quot;c_780c0d6aa94e1e40&quot;,null,&quot;rc_a218d02f60c7ccb5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6926491"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="냉이 두부전 만들기 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRTjJgDVC0IRK3dH6-APAZvdceSfSSsXYlokUw2etugj60p1WpfSd5cLgzr6GGx"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6926491" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_43b0d721adcbd17b&quot;,&quot;c_780c0d6aa94e1e40&quot;,null,&quot;rc_a218d02f60c7ccb5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 냉이 두부전 만들기 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="35:1-35:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_43b0d721adcbd17b&quot;,&quot;c_780c0d6aa94e1e40&quot;,null,&quot;rc_a218d02f60c7ccb5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7029132"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="완성된 냉이 두부전 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcT0okNrqRabmwS9AD9w2zHwpuysGbv8nW5WqbakUu-Nr5J_JqgJJ6kUbunumlPE"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7029132" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_43b0d721adcbd17b&quot;,&quot;c_780c0d6aa94e1e40&quot;,null,&quot;rc_a218d02f60c7ccb5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 냉이 두부전 </div></div></single-image></response-element></div></span></p><p data-sourcepos="37:1-37:35"><strong>따뜻한 봄날, 냉이 두부전과 함께 즐거운 시간 보내세요!</strong></p><p data-sourcepos="39:1-39:41"><strong>#냉이요리 #두부요리 #전요리 #봄나물 #콩가루 #집밥 #요리레시피</strong></p><hr data-sourcepos="41:1-41:3"><p data-sourcepos="43:1-43:30"><strong>더 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p><ul data-sourcepos="45:1-48:0"> <li data-sourcepos="45:1-45:26"><strong>다른 봄나물을 활용한 전 요리 레시피</strong></li> <li data-sourcepos="46:1-46:25"><strong>냉이 두부전과 어울리는 곁들임 음식</strong></li> <li data-sourcepos="47:1-48:0"><strong>더욱 다양한 콩가루 활용법</strong></li> </ul><p data-sourcepos="49:1-49:18">등 원하는 정보를 알려드릴게요.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:29">고소함이 가득한 콩가루 반죽 냉이 두부전 만들기</h2><p data-sourcepos="3:1-3:19"><strong>봄 향기 가득한 냉이 두부전</strong></p><p data-sourcepos="5:1-6:34">냉이의 향긋함과 두부의 부드러움, 고소한 콩가루의 조화가 일품인 냉이 두부전! 따뜻한 봄날, 입맛을 돋우는 특별한 전 요리를 만들어 보세요.</p><p data-sourcepos="8:1-8:9"><strong>재료 준비</strong></p><ul data-sourcepos="10:1-18:0"> <li data-sourcepos="10:1-10:9">냉이: 한 줌</li> <li data-sourcepos="11:1-11:10">두부: 1/2모</li> <li data-sourcepos="12:1-12:10">콩가루: 3큰술</li> <li data-sourcepos="13:1-13:11">부침가루: 2큰술</li> <li data-sourcepos="14:1-14:8">달걀: 1개</li> <li data-sourcepos="15:1-15:8">물: 적당량</li> <li data-sourcepos="16:1-16:8">소금: 약간</li> <li data-sourcepos="17:1-18:0">식용유: 적당량</li> </ul><p data-sourcepos="19:1-19:9"><strong>만드는 법</strong></p><ol data-sourcepos="21:1-26:0"> <li data-sourcepos="21:1-21:46"><strong>냉이 손질:</strong> 냉이는 깨끗하게 다듬어 흐르는 물에 여러 번 씻어주세요.</li> <li data-sourcepos="22:1-22:33"><strong>두부 준비:</strong> 두부는 물기를 제거하고 으깨주세요.</li> <li data-sourcepos="23:1-23:71"><strong>반죽 만들기:</strong> 큰 볼에 으깬 두부, 콩가루, 부침가루, 달걀, 소금, 물을 넣고 골고루 섞어 반죽을 만들어주세요.</li> <li data-sourcepos="24:1-24:43"><strong>냉이 넣기:</strong> 3번의 반죽에 손질한 냉이를 넣고 가볍게 섞어주세요.</li> <li data-sourcepos="25:1-26:0"><strong>부치기:</strong> 달궈진 팬에 식용유를 두르고 반죽을 한 숟가락씩 떠서 노릇하게 부쳐주세요.</li> </ol><p data-sourcepos="27:1-27:5"><strong>팁</strong></p><ul data-sourcepos="29:1-32:0"> <li data-sourcepos="29:1-29:24">콩가루 대신 쌀가루를 사용해도 좋습니다.</li> <li data-sourcepos="30:1-30:37">아삭한 식감을 위해 냉이를 조금 더 굵게 썰어 넣어도 좋습니다.</li> <li data-sourcepos="31:1-32:0">취향에 따라 다진 양파나 당근을 추가하여 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="33:1-33:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_43b0d721adcbd17b","c_780c0d6aa94e1e40",null,"rc_a218d02f60c7ccb5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6926491"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="냉이 두부전 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRTjJgDVC0IRK3dH6-APAZvdceSfSSsXYlokUw2etugj60p1WpfSd5cLgzr6GGx"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6926491" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_43b0d721adcbd17b","c_780c0d6aa94e1e40",null,"rc_a218d02f60c7ccb5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 냉이 두부전 만들기 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="35:1-35:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_43b0d721adcbd17b","c_780c0d6aa94e1e40",null,"rc_a218d02f60c7ccb5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7029132"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="완성된 냉이 두부전 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT0okNrqRabmwS9AD9w2zHwpuysGbv8nW5WqbakUu-Nr5J_JqgJJ6kUbunumlPE"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7029132" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_43b0d721adcbd17b","c_780c0d6aa94e1e40",null,"rc_a218d02f60c7ccb5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 냉이 두부전 </div></div></single-image></response-element></div></span></p><p data-sourcepos="37:1-37:35"><strong>따뜻한 봄날, 냉이 두부전과 함께 즐거운 시간 보내세요!</strong></p><p data-sourcepos="39:1-39:41"><strong>#냉이요리 #두부요리 #전요리 #봄나물 #콩가루 #집밥 #요리레시피</strong></p><hr data-sourcepos="41:1-41:3"><p data-sourcepos="43:1-43:30"><strong>더 궁금한 점이 있으시면 언제든지 질문해주세요.</strong></p><ul data-sourcepos="45:1-48:0"> <li data-sourcepos="45:1-45:26"><strong>다른 봄나물을 활용한 전 요리 레시피</strong></li> <li data-sourcepos="46:1-46:25"><strong>냉이 두부전과 어울리는 곁들임 음식</strong></li> <li data-sourcepos="47:1-48:0"><strong>더욱 다양한 콩가루 활용법</strong></li> </ul><p data-sourcepos="49:1-49:18">등 원하는 정보를 알려드릴게요.</p></div> </div></div>