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<DIV class=bt style="DISPLAY: inline; WIDTH: 100%"><FONT size=4> 새콤, 달콤, 매콤한 풋마늘 오징어무침.</FONT></DIV></DIV>
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<DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>나의 평가</B></DIV>
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<DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>난이도</B></DIV>
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<DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>시간</B></DIV>
<DIV class=bt style="DISPLAY: inline; WIDTH: 100%">30분</DIV></DIV>
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<DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>분량</B></DIV>
<DIV class=bt style="DISPLAY: inline; WIDTH: 100%">4명</DIV></DIV>
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<DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>재료</B></DIV>
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<DIV>오징어 큰것 한마리,</DIV>
<DIV>풋마늘대 8~10대.</DIV>
<DIV>양념장; 고추장2큰술, 설탕 2큰술, 식초 2큰술, 통깨 1큰술, 참기름 1큰술,</DIV>
<DIV> 다진마늘 1큰술.</DIV></DIV></DIV></DIV></DIV>
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<DIV class=bt style="DISPLAY: inline; WIDTH: 100%"><B>나만의 요리방법</B></DIV></DIV></DIV>
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<DIV><FONT size=2>집 한켠에 심어 논 마늘이 요리를 해 먹을 만큼 자랐어요.</FONT></DIV>
<DIV><FONT size=2>마늘 한뿌리 한뿌리 뽑을 때마다 얼마나 흥미있고 재미있던지</FONT></DIV>
<DIV><FONT size=2>그리고 웰빙이잖아요. 땅속에 인공 영양분도 하나도 주지 않은 100%자연산요..</FONT></DIV>
<DIV><FONT size=2>그래서인지 마늘대가 실파처럼 가늘긴 했지만 맛은 아주 좋았어요. </FONT></DIV>
<DIV> </DIV>
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<IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs11.blog.daum.net%2Fimage%2F19%2Fblog%2F2008%2F03%2F16%2F13%2F48%2F47dca66c13cc6" width=530 border=0 onl oad="if(this.width > 538) this.width=530;"></IMG> </A></DIV>
<DIV align=left> 마늘대는 손질해서 6cm정도로 잘라 놓습니다.</DIV>
<DIV align=left>오징어도 껍질을 벗기고 6cm정도로 잘라 놓습니다.</DIV>
<DIV align=left> </DIV>
<DIV align=left>끓는 물에 소금을 약간 넣고, 마늘대를 살짝만 데친 다음, 찬물에 한번 헹궈서 체반에 걸러서</DIV>
<DIV align=left>물기를 뺍니다.</DIV>
<DIV align=left>오징어는 마늘 데치고 난 물에 넣어 익힙니다.(너무 익히면 부드러운 맛이 덜해요.)</DIV>
<DIV align=left> </DIV>
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<IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs11.blog.daum.net%2Fimage%2F9%2Fblog%2F2008%2F03%2F16%2F13%2F48%2F47dca68853946" width=530 border=0 onl oad="if(this.width > 538) this.width=530;"></IMG> </A></DIV>
<DIV align=left> 위에 적어 눈 분량의 양념장을 만들어 줍니다.</DIV>
<DIV align=left> </DIV>
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<IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs7.blog.daum.net%2Fimage%2F7%2Fblog%2F2008%2F03%2F16%2F13%2F59%2F47dca8fb31dae" width=530 border=0 onl oad="if(this.width > 538) this.width=530;"></IMG> </A></DIV>
<DIV align=left> 준비된 마늘대와 오징어를 양념장에 잘 버무려줍니다.</DIV>
<DIV align=left> (양념장을 한꺼번에 다 넣지 말구요. 조금 남겨 놓고 간을 맞추면서 살살 버무려주세요.)</DIV>
<DIV align=left> </DIV>
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<IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs7.blog.daum.net%2Fimage%2F29%2Fblog%2F2008%2F03%2F16%2F13%2F59%2F47dca90fa1c96" width=530 border=0 onl oad="if(this.width > 538) this.width=530;"></IMG> </A></DIV>
<DIV align=left> 이쁘게 담아 내 놓습니다.</DIV>
<DIV align=left> </DIV>
<DIV align=left>농사라고 하기엔 좀 그렇지만, 내 손으로 심고,수학해서 만든 음식이라서 그런지 </DIV>
<DIV align=left>음식을 만드는 내내 즐거웠답니다.</DIV>
<DIV>입맛이 없을 때 한번 만들어보세요.</DIV>
<DIV>새콤, 달콤, 매콤한 풋마늘 오징어무침요....</DIV>
<DIV> </DIV>
<DIV> </DIV></DIV></DIV></DIV></DIV></o:p></BLOCKQUOTE></TD></TR></TBODY></TABLE></P>
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카페 게시글
―····음식ノ행복한요리
새콤, 달콤, 매콤한 풋마늘 오징어무침
볼아
추천 0
조회 318
08.03.19 18:47
댓글 7
다음검색
첫댓글 마늘만 데쳐서 무쳐도 맛있는데 ..오징어랑같이 어울리면 더 맛있겠네여~^^
언제나 방끗 웃는날 되시구여...。. 。언제나 행복하세요 ,·´ ¸,·´`) (¸,·´ (¸.,·´`°³о
직접 가꾸어서 드시며 개운한맛까지 보태여서 한결맛있으시겠어요...해물무침에는 고추장만 쓰시는거 보다 고추가루3/1정도 넣으시고 간이 안되며아주작은양에 소금을 쓰시며 약간에 텁텁한맛을 개운한맛으로 보안할수 있어요..^*^
좋은정보감사합니다..목화님
언제나 방끗 웃는날 되시구여... '..*。. ..*。..。'.*。。언제나 행복하세요 ,·´ ¸,·´`) (¸,·´ (¸.,·´`°³о
정말 맛있을것같네여,,오늘 점심 메뉴에 포함 해야 겠어요
으아~~~~ 묵고 잡은거... 항상 잘보고 갑니다.... 너무 맛있게 보이네요....
좋은 자료 감사합니다.
제 블로그에 담아갑니다.