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<p style="text-align: left;">죽순을 조금 따오고<br>머위대도 잘라왔어요.<br>녹색식품님의 재료가 <br>더해서 맛난 요리가 탄생<br>두가지 합방해서 들깨<br>가루에 볶아내니<br>환상의 궁합입니다.<br>자주 해먹을것 같아요.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/14f3d5c0a6a1721dd3fe95ece8d56a09129e5a01" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/14f3d5c0a6a1721dd3fe95ece8d56a09129e5a01" data-origin-width="2911" data-origin-height="2974"></div><p style="text-align: left;">녹색식품님 양파.당근.4색파프리카<br>넣구 들깨 가루에 볶았어요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/b214eb9714921acdd95ede71deafa9dd9ac9f85c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/b214eb9714921acdd95ede71deafa9dd9ac9f85c" data-origin-width="2950" data-origin-height="2741"></div><p style="text-align: left;">재료준비 양파.당근.파프리카</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/439bc047963a220ba1d4d80ce3ca88a944e5a290" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/439bc047963a220ba1d4d80ce3ca88a944e5a290" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">죽순 따오고</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/c193b8326ac78cee43d060461bb994028cee39ae" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/c193b8326ac78cee43d060461bb994028cee39ae" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">머위순도 넉넉히 잘라왔어요.<br>아주 실하고 좋으네요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a63340a088dc0d746922a996bcc1310a23f866cb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a63340a088dc0d746922a996bcc1310a23f866cb" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">머위는 끓는물에 데치고</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/18b52c6960e115e2c1638e1ab56869137cce27bc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/18b52c6960e115e2c1638e1ab56869137cce27bc" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">죽순도 반갈라 준비</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/cd507f65992eb6c9d97c59a31ef5454255c0ff33" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/cd507f65992eb6c9d97c59a31ef5454255c0ff33" data-origin-width="1959" data-origin-height="3787"></div><p style="text-align: left;">죽순도 끓는물에 삶아서 찬물에<br>샤워시켜 물갈아가면서 우려냅니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/6f9dc7a0a005f085800a2246ae8217912fc9da54" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/6f9dc7a0a005f085800a2246ae8217912fc9da54" data-origin-width="3000" data-origin-height="3657"></div><p style="text-align: left;">두가지다 썰어주었어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/3466a69300647d55718cbff9554d4b8d20ed86e0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/3466a69300647d55718cbff9554d4b8d20ed86e0" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">두가지 다 삶아 낸거라 합방해서<br>들기름과 식용유 반반으로 볶아요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/ca689aa56fb8d42f183430dc1719dcb5abad63e4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/ca689aa56fb8d42f183430dc1719dcb5abad63e4" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">양이 많아서 양쪽으로 볶아요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/56f986fc481dbb55432e3e8399aa08ac76efc610" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/56f986fc481dbb55432e3e8399aa08ac76efc610" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">물1컵에 들깨가루 풀어서<br>넣어요.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/7ecc46de2ebae3ef63e835733f4d8d55cd9403d3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/7ecc46de2ebae3ef63e835733f4d8d55cd9403d3" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;">볶다가 깨듬북 넣습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/0cd2c78514454d7e95a117c046ea880ce2faa1c2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/0cd2c78514454d7e95a117c046ea880ce2faa1c2" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">네통담아서 나누어 먹어야지요.</p><div class="imagegridblock" data-ke-type="imageGrid"><div class="image-container"><span data-url="https://t1.daumcdn.net/cafeattach/1IoBk/6c6d7c6ab4655aee07d7d219fd0929a891f21016" data-origin-width="2937" data-origin-height="2855" style="width:47.44%; margin-right: 10px;"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/6c6d7c6ab4655aee07d7d219fd0929a891f21016" class="txc-image-grid"></span><span data-url="https://t1.daumcdn.net/cafeattach/1IoBk/319046bce0f97ed238c95895dfa6f58d84c77919" data-origin-width="3178" data-origin-height="2788" style="width:52.56%; "><img src="https://t1.daumcdn.net/cafeattach/1IoBk/319046bce0f97ed238c95895dfa6f58d84c77919" class="txc-image-grid"></span></div><div class="figcaption"></div></div><p style="text-align: left;">들깨가루의 고소함과 녹색식품님의<br>재료가 들어가니 맛도 두뱁니다.</p>
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녹색식품님 양파.당근.파프리카 찬조출연
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26.06.02 01:52
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비밀글 해당 댓글은 작성자와 운영자만 볼 수 있습니다.26.06.02 05:28
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