파베초콜릿 만들기 수제초콜릿 생초콜릿 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:38">파베 초콜릿 만들기: 달콤한 수제 초콜릿의 세계에 빠져보세요!</h2><p data-sourcepos="3:1-3:130"><strong>파베 초콜릿</strong>은 부드러운 식감과 진한 초콜릿 풍미로 많은 사람들에게 사랑받는 수제 초콜릿입니다. 특별한 날이나 평소에도 간단하게 만들어 즐길 수 있어 더욱 매력적인데요. 지금부터 파베 초콜릿 만드는 방법을 자세히 알려드릴게요.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-11:0"> <li data-sourcepos="7:1-7:45"><strong>다크 커버춰:</strong> 초콜릿의 깊은 풍미를 더해줄 다크 커버춰를 준비해주세요.</li> <li data-sourcepos="8:1-8:37"><strong>생크림:</strong> 부드러운 식감을 내는 생크림은 필수 재료입니다.</li> <li data-sourcepos="9:1-9:42"><strong>무염 버터:</strong> 풍미를 더욱 깊게 만들어줄 무염 버터를 준비해주세요.</li> <li data-sourcepos="10:1-11:0"><strong>코코아 파우더:</strong> 초콜릿의 향을 살려줄 코코아 파우더를 준비해주세요.</li> </ul><h3 data-sourcepos="12:1-12:10">만드는 방법</h3><ol data-sourcepos="14:1-19:0"> <li data-sourcepos="14:1-14:67"><strong>초콜릿 녹이기:</strong> 중탕으로 다크 커버춰를 부드럽게 녹여주세요. 초콜릿에 물이 들어가지 않도록 주의해야 합니다.</li> <li data-sourcepos="15:1-15:48"><strong>재료 섞기:</strong> 녹인 초콜릿에 생크림과 무염 버터를 넣고 매끈하게 섞어줍니다.</li> <li data-sourcepos="16:1-16:45"><strong>틀에 붓기:</strong> 준비된 틀에 초콜릿 혼합물을 붓고 평평하게 만들어줍니다.</li> <li data-sourcepos="17:1-17:35"><strong>냉장 보관:</strong> 냉장고에서 2-3시간 정도 굳혀줍니다.</li> <li data-sourcepos="18:1-19:0"><strong>코팅하기:</strong> 굳힌 초콜릿을 적당한 크기로 자르고 코코아 파우더를 묻혀줍니다.</li> </ol><p data-sourcepos="20:1-20:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7d144db378c78f88&quot;,&quot;c_a588450149d5646b&quot;,null,&quot;rc_e6613ada5c5ec07b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://ehomebakery.com/board/board.html?code=homebakery_image4&amp;page=1&amp;type=v&amp;num1=999938&amp;num2=00000&amp;lock=N"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="파베 초콜릿 만들기 과정 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTOVhrAfNkMLZynCBGyTqkuljXAxnIpbs_PJTiDakXAnlREMY_ie_aZ0thbN14G"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://ehomebakery.com/board/board.html?code=homebakery_image4&amp;page=1&amp;type=v&amp;num1=999938&amp;num2=00000&amp;lock=N" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7d144db378c78f88&quot;,&quot;c_a588450149d5646b&quot;,null,&quot;rc_e6613ada5c5ec07b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcQX308pwH2IpSV00vYC0eIJt37YzihsNypseT2eZ7jWeLqdjT83h7IqHnRW8wwGh7cDiLyBzEcEFRZTBoLI0uom2zcPsL1ZxSPe"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">ehomebakery.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 파베 초콜릿 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="22:1-22:18">다양한 파베 초콜릿 만들기</h3><ul data-sourcepos="24:1-27:0"> <li data-sourcepos="24:1-24:56"><strong>맛 변형:</strong> 다크 커버춰 대신 밀크 커버춰를 사용하면 더욱 부드러운 맛을 즐길 수 있습니다.</li> <li data-sourcepos="25:1-25:62"><strong>첨가물 활용:</strong> 견과류, 과일, 술 등 다양한 첨가물을 넣어 나만의 특별한 파베 초콜릿을 만들어보세요.</li> <li data-sourcepos="26:1-27:0"><strong>모양 만들기:</strong> 다양한 모양의 틀을 사용하여 개성 있는 파베 초콜릿을 만들 수 있습니다.</li> </ul><p data-sourcepos="28:1-28:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7d144db378c78f88&quot;,&quot;c_a588450149d5646b&quot;,null,&quot;rc_e6613ada5c5ec07b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://kor.pngtree.com/freepng/various-types-and-shapes-of-chocolates-isolated-on-a-transparent-background_20273825.html"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 모양의 파베 초콜릿 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTU-Nn8Yd5eYLwKr4REq7Ieh0ZTem7CFDFVk7xU9OMWvnj_YPKBOMDTGwqfEgjL"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://kor.pngtree.com/freepng/various-types-and-shapes-of-chocolates-isolated-on-a-transparent-background_20273825.html" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7d144db378c78f88&quot;,&quot;c_a588450149d5646b&quot;,null,&quot;rc_e6613ada5c5ec07b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcRVncqV16_KpIwkAg-5UxMyCcknE-f7BERuW8UNTcPQt3G-IuuZg963ryl412HSetZX3-o6JzwJUNJs6wJ2rOU-0DU70IotrMlD"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">kor.pngtree.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 모양의 파베 초콜릿 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="30:1-30:16">파베 초콜릿 보관 방법</h3><ul data-sourcepos="32:1-34:0"> <li data-sourcepos="32:1-32:45">냉장 보관: 밀폐용기에 담아 냉장 보관하면 1-2주 정도 보관할 수 있습니다.</li> <li data-sourcepos="33:1-34:0">냉동 보관: 장기 보관 시에는 냉동 보관하는 것이 좋습니다. 먹기 전에 냉장고에서 해동하여 즐기세요.</li> </ul><h3 data-sourcepos="35:1-35:5">팁</h3><ul data-sourcepos="37:1-40:0"> <li data-sourcepos="37:1-37:41">초콜릿은 열에 약하므로 너무 높은 온도에서 녹이면 뭉쳐질 수 있습니다.</li> <li data-sourcepos="38:1-38:42">생크림은 너무 뜨거울 때 초콜릿에 넣으면 초콜릿이 굳어버릴 수 있습니다.</li> <li data-sourcepos="39:1-40:0">코코아 파우더는 체에 쳐서 사용하면 더욱 고르게 코팅할 수 있습니다.</li> </ul><p data-sourcepos="41:1-41:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7d144db378c78f88&quot;,&quot;c_a588450149d5646b&quot;,null,&quot;rc_e6613ada5c5ec07b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///jenkong07/221464623178?viewType=pc"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="파베 초콜릿 완성작 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcT0bG4lfaZeXvXpQp88xLUyGPWv4uoG9nLckM5JwKAQcxYngF7ld_Grsp5m92vv"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///jenkong07/221464623178?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7d144db378c78f88&quot;,&quot;c_a588450149d5646b&quot;,null,&quot;rc_e6613ada5c5ec07b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 파베 초콜릿 완성작 </div></div></single-image></response-element></div></span></p><p data-sourcepos="43:1-43:103"><strong>수제 파베 초콜릿</strong>은 사랑하는 사람에게 마음을 전하거나, 특별한 날을 더욱 빛내줄 특별한 선물이 될 수 있습니다. 직접 만든 파베 초콜릿으로 소중한 사람들에게 행복을 선물해보세요!</p><p data-sourcepos="45:1-45:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="47:1-47:50"><strong>#파베초콜릿 #수제초콜릿 #생초콜릿 #초콜릿만들기 #홈베이킹 #디저트 #발렌타인데이</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:38">파베 초콜릿 만들기: 달콤한 수제 초콜릿의 세계에 빠져보세요!</h2><p data-sourcepos="3:1-3:130"><strong>파베 초콜릿</strong>은 부드러운 식감과 진한 초콜릿 풍미로 많은 사람들에게 사랑받는 수제 초콜릿입니다. 특별한 날이나 평소에도 간단하게 만들어 즐길 수 있어 더욱 매력적인데요. 지금부터 파베 초콜릿 만드는 방법을 자세히 알려드릴게요.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-11:0"> <li data-sourcepos="7:1-7:45"><strong>다크 커버춰:</strong> 초콜릿의 깊은 풍미를 더해줄 다크 커버춰를 준비해주세요.</li> <li data-sourcepos="8:1-8:37"><strong>생크림:</strong> 부드러운 식감을 내는 생크림은 필수 재료입니다.</li> <li data-sourcepos="9:1-9:42"><strong>무염 버터:</strong> 풍미를 더욱 깊게 만들어줄 무염 버터를 준비해주세요.</li> <li data-sourcepos="10:1-11:0"><strong>코코아 파우더:</strong> 초콜릿의 향을 살려줄 코코아 파우더를 준비해주세요.</li> </ul><h3 data-sourcepos="12:1-12:10">만드는 방법</h3><ol data-sourcepos="14:1-19:0"> <li data-sourcepos="14:1-14:67"><strong>초콜릿 녹이기:</strong> 중탕으로 다크 커버춰를 부드럽게 녹여주세요. 초콜릿에 물이 들어가지 않도록 주의해야 합니다.</li> <li data-sourcepos="15:1-15:48"><strong>재료 섞기:</strong> 녹인 초콜릿에 생크림과 무염 버터를 넣고 매끈하게 섞어줍니다.</li> <li data-sourcepos="16:1-16:45"><strong>틀에 붓기:</strong> 준비된 틀에 초콜릿 혼합물을 붓고 평평하게 만들어줍니다.</li> <li data-sourcepos="17:1-17:35"><strong>냉장 보관:</strong> 냉장고에서 2-3시간 정도 굳혀줍니다.</li> <li data-sourcepos="18:1-19:0"><strong>코팅하기:</strong> 굳힌 초콜릿을 적당한 크기로 자르고 코코아 파우더를 묻혀줍니다.</li> </ol><p data-sourcepos="20:1-20:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7d144db378c78f88","c_a588450149d5646b",null,"rc_e6613ada5c5ec07b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://ehomebakery.com/board/board.html?code=homebakery_image4&page=1&type=v&num1=999938&num2=00000&lock=N"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="파베 초콜릿 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTOVhrAfNkMLZynCBGyTqkuljXAxnIpbs_PJTiDakXAnlREMY_ie_aZ0thbN14G"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://ehomebakery.com/board/board.html?code=homebakery_image4&page=1&type=v&num1=999938&num2=00000&lock=N" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7d144db378c78f88","c_a588450149d5646b",null,"rc_e6613ada5c5ec07b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQX308pwH2IpSV00vYC0eIJt37YzihsNypseT2eZ7jWeLqdjT83h7IqHnRW8wwGh7cDiLyBzEcEFRZTBoLI0uom2zcPsL1ZxSPe"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">ehomebakery.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 파베 초콜릿 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="22:1-22:18">다양한 파베 초콜릿 만들기</h3><ul data-sourcepos="24:1-27:0"> <li data-sourcepos="24:1-24:56"><strong>맛 변형:</strong> 다크 커버춰 대신 밀크 커버춰를 사용하면 더욱 부드러운 맛을 즐길 수 있습니다.</li> <li data-sourcepos="25:1-25:62"><strong>첨가물 활용:</strong> 견과류, 과일, 술 등 다양한 첨가물을 넣어 나만의 특별한 파베 초콜릿을 만들어보세요.</li> <li data-sourcepos="26:1-27:0"><strong>모양 만들기:</strong> 다양한 모양의 틀을 사용하여 개성 있는 파베 초콜릿을 만들 수 있습니다.</li> </ul><p data-sourcepos="28:1-28:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7d144db378c78f88","c_a588450149d5646b",null,"rc_e6613ada5c5ec07b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://kor.pngtree.com/freepng/various-types-and-shapes-of-chocolates-isolated-on-a-transparent-background_20273825.html"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 모양의 파베 초콜릿 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTU-Nn8Yd5eYLwKr4REq7Ieh0ZTem7CFDFVk7xU9OMWvnj_YPKBOMDTGwqfEgjL"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://kor.pngtree.com/freepng/various-types-and-shapes-of-chocolates-isolated-on-a-transparent-background_20273825.html" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7d144db378c78f88","c_a588450149d5646b",null,"rc_e6613ada5c5ec07b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRVncqV16_KpIwkAg-5UxMyCcknE-f7BERuW8UNTcPQt3G-IuuZg963ryl412HSetZX3-o6JzwJUNJs6wJ2rOU-0DU70IotrMlD"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">kor.pngtree.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 모양의 파베 초콜릿 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="30:1-30:16">파베 초콜릿 보관 방법</h3><ul data-sourcepos="32:1-34:0"> <li data-sourcepos="32:1-32:45">냉장 보관: 밀폐용기에 담아 냉장 보관하면 1-2주 정도 보관할 수 있습니다.</li> <li data-sourcepos="33:1-34:0">냉동 보관: 장기 보관 시에는 냉동 보관하는 것이 좋습니다. 먹기 전에 냉장고에서 해동하여 즐기세요.</li> </ul><h3 data-sourcepos="35:1-35:5">팁</h3><ul data-sourcepos="37:1-40:0"> <li data-sourcepos="37:1-37:41">초콜릿은 열에 약하므로 너무 높은 온도에서 녹이면 뭉쳐질 수 있습니다.</li> <li data-sourcepos="38:1-38:42">생크림은 너무 뜨거울 때 초콜릿에 넣으면 초콜릿이 굳어버릴 수 있습니다.</li> <li data-sourcepos="39:1-40:0">코코아 파우더는 체에 쳐서 사용하면 더욱 고르게 코팅할 수 있습니다.</li> </ul><p data-sourcepos="41:1-41:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7d144db378c78f88","c_a588450149d5646b",null,"rc_e6613ada5c5ec07b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///jenkong07/221464623178?viewType=pc"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="파베 초콜릿 완성작 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT0bG4lfaZeXvXpQp88xLUyGPWv4uoG9nLckM5JwKAQcxYngF7ld_Grsp5m92vv"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///jenkong07/221464623178?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7d144db378c78f88","c_a588450149d5646b",null,"rc_e6613ada5c5ec07b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 파베 초콜릿 완성작 </div></div></single-image></response-element></div></span></p><p data-sourcepos="43:1-43:103"><strong>수제 파베 초콜릿</strong>은 사랑하는 사람에게 마음을 전하거나, 특별한 날을 더욱 빛내줄 특별한 선물이 될 수 있습니다. 직접 만든 파베 초콜릿으로 소중한 사람들에게 행복을 선물해보세요!</p><p data-sourcepos="45:1-45:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="47:1-47:50"><strong>#파베초콜릿 #수제초콜릿 #생초콜릿 #초콜릿만들기 #홈베이킹 #디저트 #발렌타인데이</strong></p></div> </div></div>