<![CDATA[
<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/9f8eb482902675dfcd5c6fab7a5980493d9c4e45" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/9f8eb482902675dfcd5c6fab7a5980493d9c4e45" data-origin-width="4000" data-origin-height="2252"></div><p>막걸리 넣은 물에 돈등뼈 핏물을 뺀뒤</p><p>된장도 조금풀어 담그면 냄새를 잡아준다지만</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/93028fa17ff5770203a7d9f81acb698afa58c96f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/93028fa17ff5770203a7d9f81acb698afa58c96f" data-origin-width="2329" data-origin-height="1893"></div><p>월계수잎 4~5장</p><p>양파</p><p>맛술 넣고 살짝</p><p>끓인뒤</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/51a74fbcdadae5acb8bd559c73d726927a31b688" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/51a74fbcdadae5acb8bd559c73d726927a31b688" data-origin-width="2252" data-origin-height="4000"></div><p>불순물을 흐르는물에 깨끗히 씻어</p><p>물기빼고</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/be2015db51cc83db91c85d02cf6ab83d48260606" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/be2015db51cc83db91c85d02cf6ab83d48260606" data-origin-width="4000" data-origin-height="2252"></div><p>생수에 간장이랑 맛술을 넣고</p><p>뚜껑 닫고 완전히 익혔어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/a37b4c12007a4678a76b6747d8382c57186ce1ec" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/a37b4c12007a4678a76b6747d8382c57186ce1ec" data-origin-width="4000" data-origin-height="2252"></div><p>간장,고추장,고추가루,</p><p>맛술,물엿,꿀,간마늘,다짐생강,</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/9566ebfd739e33eee963eb3cc428d43fab6eac47" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/9566ebfd739e33eee963eb3cc428d43fab6eac47" data-origin-width="2252" data-origin-height="4000"></div><p>청,홍고추 썰어넣고</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/b04bce2f7d777bdfe7ed204e26a7948ca8174e17" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/b04bce2f7d777bdfe7ed204e26a7948ca8174e17" data-origin-width="2252" data-origin-height="4000"></div><p> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/193f68c31a16dce5901ce6985f9f78b8baa5c42c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/193f68c31a16dce5901ce6985f9f78b8baa5c42c" data-origin-width="2134" data-origin-height="1797"></div><p>위양념장을 붓고</p><p>뚜컹을 열고 뒤적이며</p><p>간이 스며들게 은근한 불조절로 조림하면</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/bef89d38bdf42335c9e6efea2a1d6344c9c5acfb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/bef89d38bdf42335c9e6efea2a1d6344c9c5acfb" data-origin-width="2762" data-origin-height="2014"></div><p>돈등뼈찜은</p><p>처음 만들었지만 성공ㅎ</p><p>맘에 들게 맛있어서</p><p>가끔 만들어 먹을거 같습니다</p><p>그때 그때</p><p>사진 찍는게 아직 익숙하지 않아도</p><p>습관 되면~~^^</p><p> </p>
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카페 게시글
행복밥상＆요리조리
살짝 매콤등뼈찜
만두사랑
추천 1
조회 324
26.07.10 15:41
댓글 8
다음검색
첫댓글 어머 만두사랑님 너무 잘 하시는데요?
첨 하신다구요?
참 말??
넹ㅎㅎㅎㅎ
감사합니다^^
요리포스팅 멋지게 잘 하셨어요^^
만두사랑님
으싸으쌰 응원 만땅 드립니다♡
웅찌님 글을 너무 잘 쓰시고 요리고수님이라는걸 잘 알고있어요
예전 닉이 처음처럼 이였을때부터
찐팬이였습니다
댓글은
다 못달아도
글 잘보고있어요
감사합니다♡
만두사랑님,
그 전에 올리신 음식 사진 보며
솜씨 좋으시다는걸 인지했어요.
사진 찍어가며 포스팅까지 신경이 많이 쓰이시죠?
매콤한 등뼈찜 맛나겠어요.
다음 요리를 기대하며~~~호호
이곳에 요리고수님들이 많으세요
제가 아직
그때
그때 사진 찍는걸
자꾸 놓쳐요ㅎㅎ
감사합니다^^
만두님 너무
잘하셨네요
요리방에서
매일 기둘릴께요.
어쩌다
잘된거같아요ㅎㅎ
감사합니다^^