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<p style="text-align: center;">다들 잘하시는 나물 해 봅니다<br><br><고구마줄기 볶음></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/7eb0141e5159eff610d9c3a56ac9ce9bbdb8377b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/7eb0141e5159eff610d9c3a56ac9ce9bbdb8377b" data-origin-width="600" data-origin-height="277"></div><p style="text-align: center;">주재료>고구마줄기</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/327a59bc7ac87b1fcd158ef95086b9d009ebc209" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/327a59bc7ac87b1fcd158ef95086b9d009ebc209" data-origin-width="600" data-origin-height="277"><div class="figcaption"></div></div><p style="text-align: center;">데쳐서 껍질벗겨요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/fed98241b8e1dd8ead88d31a164991cd850ea8c7_re_1788533998965" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/fed98241b8e1dd8ead88d31a164991cd850ea8c7_re_1788533998965" data-origin-width="600" data-origin-height="263"></div><p style="text-align: center;">적당한 크기로 썰어 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/675b72e50e7d57ef4bb837a1ad24b05c1f87d14a_re_1788533998965" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/675b72e50e7d57ef4bb837a1ad24b05c1f87d14a_re_1788533998965" data-origin-width="600" data-origin-height="381"></div><p style="text-align: center;">조물조물 양념합니다<br>~다진마늘,고추가루, 참치액, 진간장</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/cbe052a3073a6d9abb945c8b9480c3fe97c5c62a_re_1788533998965" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/cbe052a3073a6d9abb945c8b9480c3fe97c5c62a_re_1788533998965" data-origin-width="600" data-origin-height="382"></div><p style="text-align: center;">팬에 아보카도 오일 두르고 볶아요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/1f7f60fad19248211bfeccdcc00a56c28f0fab8f_re_1788533998966" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/1f7f60fad19248211bfeccdcc00a56c28f0fab8f_re_1788533998966" data-origin-width="600" data-origin-height="324"></div><p style="text-align: center;"> 마지막에 파송송, 깨소금, 참기름 두르고 마무리</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/d52dd0916c6a7b62f184d09d4984ecf71d6644bd_re_1788533998966" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/d52dd0916c6a7b62f184d09d4984ecf71d6644bd_re_1788533998966" data-origin-width="600" data-origin-height="442"></div><p style="text-align: center;">그릇에 옮겨 담았어요.<br><br>다음은 <br><br><숙주나물></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/3cb1c116ecdd4f317f1f62a94d478f4d881dee27_re_1788533998964" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/3cb1c116ecdd4f317f1f62a94d478f4d881dee27_re_1788533998964" data-origin-width="600" data-origin-height="308"><div class="figcaption">숙주1봉지 데쳐 찬물에 헹궈 준비</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/72f06139960a81b84e24a45fe1ba5d569d301bf0_re_1788533998965" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/72f06139960a81b84e24a45fe1ba5d569d301bf0_re_1788533998965" data-origin-width="500" data-origin-height="551"></div><p style="text-align: center;">부재료><br>*자색양파~반잘라 채썰어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/d781de218381c6aba89f4076760c8b1d420339ab" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/d781de218381c6aba89f4076760c8b1d420339ab" data-origin-width="290" data-origin-height="266"><div class="figcaption"></div></div><p style="text-align: center;">대파 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/e3d3d33c74f1242b7db96d3800b2ca92f1cbd302_re_1788533998965" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/e3d3d33c74f1242b7db96d3800b2ca92f1cbd302_re_1788533998965" data-origin-width="600" data-origin-height="508"></div><p style="text-align: center;">팬에 양파, 마늘 살짝 볶다가</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/76800f1687cd8c4302df7eee25a586bb872b9874_re_1788533998966" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/76800f1687cd8c4302df7eee25a586bb872b9874_re_1788533998966" data-origin-width="600" data-origin-height="356"><div class="figcaption"></div></div><p style="text-align: center;">숙주넣고 참치액, 소금 간하고</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/33c7db464a29d7135990884047674937caaa6d6e_re_1788533998965" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/33c7db464a29d7135990884047674937caaa6d6e_re_1788533998965" data-origin-width="600" data-origin-height="368"><div class="figcaption">대파넣고</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/c7488d5c652a0c49cdd9e51a6523f8b6669ce77e_re_1788533998965" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/c7488d5c652a0c49cdd9e51a6523f8b6669ce77e_re_1788533998965" data-origin-width="600" data-origin-height="355"></div><p style="text-align: center;">참기름, 깨소금 넣어 마무리</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/62cddf763eef1c1babbc8fb608b1d237491cadbb_re_1788533998966" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/62cddf763eef1c1babbc8fb608b1d237491cadbb_re_1788533998966" data-origin-width="600" data-origin-height="519"></div><p style="text-align: center;">통에 하나</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IoBk/6a9ecc9ef4dc2751b1e9da689502edde911bae8a_re_1788533998965" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IoBk/6a9ecc9ef4dc2751b1e9da689502edde911bae8a_re_1788533998965" data-origin-width="700" data-origin-height="323"></div><p style="text-align: center;">두가지 나물 완성</p>
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카페 게시글
행복밥상＆요리조리
볶음
고마줄기 & 숙주나물
산골지기
추천 0
조회 455
26.09.05 14:19
댓글 8
다음검색
첫댓글 이 계절에 꼭 먹어야 하는 고구마줄기 영양분 많은 식작료 많이 드시고 건강하세요
껍질 벗기는데 손이 좀 가서 그렇지 하기만하면 잘들 먹어요
고구마줄기볶음
맛있게 하셨네요
데친뒤 벗기라 들었는데
늘 생으로 벗기게 되네요ㅎ
손에 물이 들어 삶아하니 괸찮았어요
감사합니다
오와 고구마줄기 젤 좋아라 합니다.
달걀후라이 몇개해서
고추장 넣고 비벼 먹고싶네요. ^^
ㅎㅎㅎ 나물엔 비빔밥
비빔밥엔 계란 후라이
한 양푼 비벼 함께 먹을까요?
반찬 많이
장만 하셨네요.
숙주나물 키워야
겠어요
나물보니 먹고싶네요.
강화 채소 덕분에 식탁이 푸짐했어요
감사합니다