반드시 먹어봐야 하는 세계 유명 디저트 BEST 20

<div><p style="text-align: center;"> </p> <p style="text-align: center;"><a class="tx-link" href="http://cafe.daum.net/subdued20club" target="_blank"></a> </p> <p style="text-align: center;"> </p><p style="text-align: center;"> </p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/263F6347551CBECA13" class="txc-image" width="500" style="clear: none; float: none;" border="0" vspace="1" hspace="1" exif="{}" data-filename="로고3.jpg" actualwidth="500" id="A_263F6347551CBECA1334CF" id="A_263F6347551CBECA1334CF"/></p><p style="text-align: center;"></p> <p style="text-align: center;"><strong><span style="font-size: 10pt;"><font color="#8c8c8c">2011.6.20이후 적용 자세한사항은 공지확인하시라예</font></span></strong></p> <p style="text-align: center;"><strong><span style="font-size: 10pt;">출처: 위키트리</span></strong></p><p style="text-align: center;"><strong><span style="font-size: 13.3333330154419px; line-height: 21.3333320617676px;">http://www.wikitree.co.kr/main/news_view.php?id=218250</span><br></strong></p><p style="text-align: center;"><strong><span style="font-size: 13.3333330154419px; line-height: 21.3333320617676px;"><br></span></strong></p><p style="text-align: center;"><strong><br></strong></p><p style="text-align: center;"><strong><br></strong></p><p style="text-align: center;"><strong><br></strong></p><p style="text-align: center;"><strong><br></strong></p><p style="text-align: center;"><strong><br></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2240834E557737410F" class="txc-image" actualwidth="426" hspace="1" vspace="1" border="0" width="426" exif="{}" data-filename="img_20150512145205_b8b4aa17.jpg" style="clear:none;float:none;" id="A_2240834E557737410FCBF4"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">메이플 태피(캐나다)</span></b><br></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;">메이플 태피는 캐나다의 특산품인 메이플 시럽을 이용해 만든 간식이다. </span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;">메이플 시럽을 눈 위에 뿌린 후 시럽이 굳기 시작하면 재빨리 막대를 돌려 만든다. </span><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;"><br></span></b></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2741254E557737420F" class="txc-image" actualwidth="400" hspace="1" vspace="1" border="0" width="400" exif="{}" data-filename="img_20150512145528_29ef4bf4.jpg" style="clear:none;float:none;" id="A_2741254E557737420FB32E"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">트리플(영국)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">꿀에 적신 스펀지 케이크에 과일과 생크림, 커스터드 크림 등을 얹어 만든다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">냉장고에 보관해 차갑게 만든 후 먹는다고 한다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><br></div><div style="text-align: center;"><br></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2741004E557737420F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512145702_ceece259.jpg" style="clear:none;float:none;" id="A_2741004E557737420FBD9F"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">터키시 딜라이트(터키)</span></b><br></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;">터키시 딜라이트는 젤라틴으로 만드는 젤리와 달리 설탕과 녹말가루로 만든다. </span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;">안에는 피스타치오를 넣기도 한다. </span><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;">입에 넣으면 혀가 녹아내릴 것 같은 단맛이 난다.</span><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;"><br></span></b></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/213F3C4E5577374310" class="txc-image" actualwidth="600" hspace="1" vspace="1" border="0" width="600" exif="{}" data-filename="img_20150512150021_92e17397.jpg" style="clear:none;float:none;" id="A_213F3C4E5577374310FD77"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 18px; line-height: 28.7999992370605px; text-align: start;"><span style="font-size: 9pt;">밀푀유(영국)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">페이스트리에 커스터드 크림과 과일을 차례차례 올려 만든다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">가장 위에는 슈거 파우더를 뿌린다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2741414E557737440F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512150452_c87cccfc.jpg" style="font-size: 9pt; line-height: 1.6; clear: none; float: none;" id="A_2741414E557737440F33FF"/><br></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 18px; line-height: 28.7999992370605px; text-align: start;"><span style="font-size: 9pt;">탕후루(중국)</span></b><br></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;">산사나무 열매를 꼬챙이에 꿰어 물엿을 바른 후 굳혀 만든다. </span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;">최근에는 딸기, 토마토, 키위 등 여러 가지 과일로 만든 탕후루가 나오고 있다. </span><br style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: start;"><br></span></p><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/21414F4E557737450F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512150644_90a20c15.jpg" style="clear:none;float:none;" id="A_21414F4E557737450FFD5D"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">로키로드(호주)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">초콜릿에 마시멜로와아몬드 등을 잔뜩 끼얹은 것이다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">달달함의 극치다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/23412B4E557737460F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512151546_890842c5.jpg" style="clear:none;float:none;" id="A_23412B4E557737460F3611"/></p><p style="text-align: center;"><b>파블로바(뉴질랜드)</b></p><div style="text-align: center;"><b></b><span style="font-size: 9pt; font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px;">파블로바는 겉은 바삭바삭하고</span><span style="font-size: 9pt; font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px;"> </span><span style="font-size: 9pt; font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px;">안은 부드럽다. </span></div><div style="text-align: center;"><span style="font-size: 9pt; font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px;">크리스마스와 같은 기념일에 주로 먹는다. </span></div><div style="text-align: center;"><span style="font-size: 9pt; font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px;"><br></span></div><div style="text-align: center;"><br></div><div><span style="font-size: 9pt; font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/25411E4E557737460F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512151702_865213a9.jpg" style="clear:none;float:none;" id="A_25411E4E557737460FAEE1"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">티라미수(이탈리아)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">커피, 카카오, 마스카르포네 치즈 등을 이용해 만든 이탈리아 대표 디저트다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;"><strike>칼로리가 매우 높다. </strike></span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;"><strike><br></strike></span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;"><strike><br></strike></span></div><div style="text-align: center;"><span style="font-size: 9pt;"></span><span style="font-size: 9pt;"><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/226AC04F5577397F12" class="txc-image" hspace="1" vspace="1" border="0" actualwidth="320" width="320" exif="{}" data-filename="다운로드.jpg" style="clear:none;float:none;" id="A_226AC04F5577397F123BE9"/></p><p><br></p><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2541074E557737470F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512152047_4718c828.jpg" style="clear:none;float:none;" id="A_2541074E557737470F80BD"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;"> 키르토쉬칼라취(헝가리)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">막대에 밀가루 반죽을 돌돌 말아 만든다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">겉에 초콜릿이나 견과류 등을 입힌다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">국내에서 굴뚝빵이라는 이름으로 판매되고 있다.</span><span style="font-size: 9pt;"> </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2741694E557737480F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512152356_16f096e9.jpg" style="clear:none;float:none;" id="A_2741694E557737480F7E6F"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">키라임 파이(미국)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">연유와 라임즙으로 만든 미국 전통음식이다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">위에 휘핑크림을 바른 후 라임 조각을 곁들인다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">달콤새콤한 맛이 난다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/22415B4E557737490F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512152553_0c8d530d.jpg" style="clear:none;float:none;" id="A_22415B4E557737490F3436"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 18px; line-height: 28.7999992370605px; text-align: start;"><span style="font-size: 9pt;">추로스(스페인)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">최근 국내에서 인기를 얻고 있는 추로스. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">밀가루 반죽을 막대 모양으로 만든 후 기름에 튀겨내 만든다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/2641854E557737490F" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512152836_f6220bb1.jpg" style="clear:none;float:none;" id="A_2641854E557737490F736A"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">스트룹와플(네덜란드)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">아르헨티나에 알파호르가있다면 네덜란드에는 스트룹 와플이 있다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">와플 사이에 캐러멜 시럽이 들어가 있다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/213F4A4E5577374B10" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512153353_24be214b.jpg" style="clear:none;float:none;" id="A_213F4A4E5577374B109B88"/></p><p style="text-align: center;"></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 12px; line-height: 19.2000007629395px; color: rgb(68, 68, 68); font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"></div><p></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 12px; line-height: 19.2000007629395px; color: rgb(68, 68, 68); font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: center; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><b style="font-size: 18px; line-height: 19.2000007629395px;"><span style="font-size: 9pt;">토르타 로겔(아르헨티나)</span></b><br></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 12px; line-height: 19.2000007629395px; color: rgb(68, 68, 68); font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: center; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: rgb(255, 255, 255);"><div style="line-height: 19.2000007629395px;"><span style="font-size: 9pt;">페이스트리에 </span><span style="font-size: 9pt;">둘세 데 레체라는 캐러멜 시럽을 사이사이에 넣어 만든다. </span></div><div style="line-height: 19.2000007629395px;"><span style="font-size: 9pt;">위에는 달콤한 머랭을 얹는다. </span></div><div><span style="font-size: 9pt;"><br></span></div><div><span style="font-size: 9pt;"><br></span></div><div><span style="font-size: 9pt;"><br></span></div></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/263F654E5577374C10" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512153930_86a0f1a2.jpg" style="clear:none;float:none;" id="A_263F654E5577374C10216F"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 18px; line-height: 28.7999992370605px; text-align: start;"><span style="font-size: 9pt;">안미츠(일본)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">안미츠는 얼음 없는 팥빙수로 이해하면 쉽다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">과일과 한천, 팥에 시럽을 끼얹는다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">여기에 아이스크림을 올리기도 한다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/215B4E485577374D19" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512154211_499ada1b.jpg" style="clear:none;float:none;" id="A_215B4E485577374D190714"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">바클라바(터키)</span></b></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: left;">바클라바는 얇고 투명한 페이스트리를 겹겹이 쌓아 만든 과자다. </span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: left;">페이스트리</span><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: left;"> </span><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: left;">사이에 피스타치오 가루를 넣은 후 달콤한 벌꿀 시럽을 듬뿍 바른다. </span><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;"><br></span></b></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: left;"><br></span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: left;"><br></span></p><p style="text-align: center;"><span style="font-family: 굴림, gulim, tahoma, sans-serif; font-size: 9pt; line-height: 19.2000007629395px; text-align: left;"><br></span></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/245B33485577374E19" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512154455_2ba359e1.jpg" style="font-size: 9pt; line-height: 19.2000007629395px; clear: none; float: none;" id="A_245B33485577374E1959F3"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: left;"><span style="font-size: 9pt;"> 키르(인도)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">쌀로 만든 인도식 푸딩이다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">위에는 아몬드와 캐슈너트 등을 얹는다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">차갑게도 뜨겁게도 먹는다고 한다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/235AC7485577374F19" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512154638_2a2e263a.jpg" style="clear:none;float:none;" id="A_235AC7485577374F191047"/></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><b>판나 코타(이탈리아)</b></div><div style="text-align: center;"><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px;"><span style="font-size: 9pt;">생크림과 설탕을 함께 끓이다가 젤라틴을 넣어 굳혀 만든 요리다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px;"><span style="font-size: 9pt;">위에 초콜릿이나 과일 등을 얹어 먹는다. </span></div></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/23595748557737501A" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512155343_c6d0d130.jpg" style="clear:none;float:none;" id="A_23595748557737501AC496"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: left;"><span style="font-size: 9pt;"> 와가시(일본)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><div style="line-height: 1.6;"><div style="line-height: 1.6;"><span style="font-size: 9pt;">일본의 전통과자다. 과거에는 왕족과 귀족만 먹을 수 있었다고 한다. </span></div><div style="line-height: 1.6;"><span style="font-size: 9pt;">화려하고 정교한 모양으로 유명하다. </span></div><div><span style="font-size: 9pt;"><br></span></div><div><span style="font-size: 9pt;"><br></span></div><div><span style="font-size: 9pt;"><br></span></div></div></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/22594E48557737501A" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512155556_30ef0ff1.jpg" style="clear:none;float:none;" id="A_22594E48557737501A8206"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">마카롱(프랑스)</span></b><br></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">아몬드가루와</span><span style="font-size: 9pt;"> 달걀흰자, 설탕으로 만든다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">재료는 간단하지만 제조 공정이 매우 까다롭다고 한다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div><p style="text-align: center;"><strong></strong></p><p style="text-align: center;"><img src="https://t1.daumcdn.net/cfile/cafe/23597C485577375119" class="txc-image" actualwidth="640" hspace="1" vspace="1" border="0" width="640" exif="{}" data-filename="img_20150512160044_8453380c.jpg" style="clear:none;float:none;" id="A_23597C4855773751190DBF"/></p><p style="text-align: center;"><b style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: start;"><span style="font-size: 9pt;">알파호르(아르헨티나)</span></b><strong><span style="font-size: 13.3333330154419px; line-height: 21.3333320617676px;"><br></span></strong></p><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">아르헨티나의 초코파이로 불리는 간식이다. </span></div><div style="font-family: 굴림, gulim, tahoma, sans-serif; line-height: 19.2000007629395px; text-align: center;"><span style="font-size: 9pt;">쿠키 사이에 둘세 데 레체라는 캐러멜 시럽을 넣어 먹는다. </span></div><div style="text-align: center;"><span style="font-size: 9pt;"><br></span></div> <p style="text-align: center;"> </p> <p style="text-align: center;"> </p> <p style="text-align: center;"> </p> <p style="text-align: center;"></p></div><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p><p style="text-align: center;">순서는 상관없어1!</p><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p><p style="text-align: center;"><br></p>