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<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">가을호박 새우젓 볶음, 더욱 맛있게 만들어 드세요!</h2><p data-sourcepos="3:1-3:61">가을철 제철 맞은 가을호박으로 만드는 새우젓 볶음은 달콤한 호박과 짭짤한 새우젓의 환상적인 조합이 일품이죠.</p><p data-sourcepos="5:1-5:17"><strong>왜 가을호박이 좋을까요?</strong></p><ul data-sourcepos="7:1-10:0">
<li data-sourcepos="7:1-7:56"><strong>달콤한 맛</strong>: 가을호박은 다른 호박에 비해 당도가 높아 더욱 달콤한 맛을 느낄 수 있습니다.</li>
<li data-sourcepos="8:1-8:56"><strong>풍부한 영양</strong>: 비타민 A, C, 베타카로틴 등 다양한 영양소가 풍부하여 건강에도 좋습니다.</li>
<li data-sourcepos="9:1-10:0"><strong>소화</strong>: 부드러운 식감으로 소화가 잘 되어 남녀노소 누구나 즐길 수 있습니다.</li>
</ul><p data-sourcepos="11:1-11:19"><strong>가을호박 새우젓 볶음 만들기</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f321d080cefe9c2f&quot;,&quot;c_a55cc269d310e959&quot;,null,&quot;rc_f13ce84ec43fd6b8&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/3945272"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="가을호박 새우젓 볶음 재료 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQtxP2tm9MhxSU5ZMvkLC-BehPALqEjzxy0VgxIDSlnpBPp_xmSaI7a9rkunTg8"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/3945272" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f321d080cefe9c2f&quot;,&quot;c_a55cc269d310e959&quot;,null,&quot;rc_f13ce84ec43fd6b8&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 가을호박 새우젓 볶음 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><p data-sourcepos="15:1-15:7"><strong>재료:</strong></p><ul data-sourcepos="17:1-23:0">
<li data-sourcepos="17:1-17:9">가을호박 1개</li>
<li data-sourcepos="18:1-18:9">새우젓 1큰술</li>
<li data-sourcepos="19:1-19:11">다진 마늘 1큰술</li>
<li data-sourcepos="20:1-20:9">대파 1/2대</li>
<li data-sourcepos="21:1-21:9">식용유 적당량</li>
<li data-sourcepos="22:1-23:0">소금, 후추 약간</li>
</ul><p data-sourcepos="24:1-24:10"><strong>만드는 법:</strong></p><ol data-sourcepos="26:1-30:0">
<li data-sourcepos="26:1-26:58"><strong>준비:</strong> 가을호박은 껍질을 벗기고 먹기 좋은 크기로 깍둑썰기 합니다. 대파는 어슷썰기 합니다.</li>
<li data-sourcepos="27:1-27:45"><strong>볶기:</strong> 달궈진 팬에 식용유를 두르고 다진 마늘을 볶아 향을 내줍니다.</li>
<li data-sourcepos="28:1-28:66"><strong>호박 볶기:</strong> 마늘 향이 올라오면 호박을 넣고 볶다가 물이 생기면 뚜껑을 덮고 중불에서 5분 정도 익힙니다.</li>
<li data-sourcepos="29:1-30:0"><strong>마무리:</strong> 뚜껑을 열고 대파를 넣어 함께 볶다가 새우젓, 소금, 후추로 간을 맞춰줍니다.</li>
</ol><p data-sourcepos="31:1-31:7"><strong>꿀팁:</strong></p><ul data-sourcepos="33:1-36:0">
<li data-sourcepos="33:1-33:45"><strong>새우젓 선택:</strong> 젓갈의 짠맛이 강하면 물에 살짝 헹궈 사용하면 좋습니다.</li>
<li data-sourcepos="34:1-34:32"><strong>색감:</strong> 홍고추를 넣으면 색감이 더욱 좋아집니다.</li>
<li data-sourcepos="35:1-36:0"><strong>기호에 따라:</strong> 양파, 당근 등 다른 채소를 넣어 다양한 맛을 낼 수 있습니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f321d080cefe9c2f&quot;,&quot;c_a55cc269d310e959&quot;,null,&quot;rc_f13ce84ec43fd6b8&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/1308932"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 가을호박 새우젓 볶음 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRdL0I0hxlTNLRcaLSVeWtbrsBKPeu1yuaZbOIC8ezJsUHROcPqzE0XPHKxKFUq"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/1308932" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f321d080cefe9c2f&quot;,&quot;c_a55cc269d310e959&quot;,null,&quot;rc_f13ce84ec43fd6b8&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 가을호박 새우젓 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="39:1-39:19"><strong>어떤 음식과 잘 어울릴까요?</strong></p><ul data-sourcepos="41:1-44:0">
<li data-sourcepos="41:1-41:33"><strong>밥반찬:</strong> 따뜻한 밥과 함께 먹으면 금상첨화입니다.</li>
<li data-sourcepos="42:1-42:36"><strong>국물요리:</strong> 된장찌개나 미역국과 함께 곁들여도 좋습니다.</li>
<li data-sourcepos="43:1-44:0"><strong>술안주:</strong> 소주나 맥주와 함께 간단한 안주로도 좋습니다.</li>
</ul><p data-sourcepos="45:1-45:16"><strong>다양한 레시피 활용하기</strong></p><ul data-sourcepos="47:1-50:0">
<li data-sourcepos="47:1-47:47"><strong>호박전:</strong> 밀가루와 계란을 묻혀 부쳐 먹으면 색다른 맛을 즐길 수 있습니다.</li>
<li data-sourcepos="48:1-48:36"><strong>호박죽:</strong> 부드러운 호박죽은 아이들 간식으로도 좋습니다.</li>
<li data-sourcepos="49:1-50:0"><strong>호박라떼:</strong> 우유와 함께 갈아 마시면 건강한 음료가 됩니다.</li>
</ul><p data-sourcepos="51:1-51:41">가을호박의 달콤함과 새우젓의 짭짤함이 어우러진 환상적인 맛을 느껴보세요!</p><p data-sourcepos="53:1-53:32"><strong>#가을호박 #새우젓볶음 #집밥 #요리 #가을제철음식</strong></p><p data-sourcepos="55:1-55:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><p data-sourcepos="57:1-57:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f321d080cefe9c2f&quot;,&quot;c_a55cc269d310e959&quot;,null,&quot;rc_f13ce84ec43fd6b8&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.imagazinekorea.com/neighbor/view.asp?no=6839&amp;pType=C"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="다양한 가을호박 요리 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTx1O6D9Ht1sxBQGCJoslhWkfB69t3kcYwO8VdD_nbse3cDRxhxhjGxNjtzajyi"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://m.imagazinekorea.com/neighbor/view.asp?no=6839&amp;pType=C" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f321d080cefe9c2f&quot;,&quot;c_a55cc269d310e959&quot;,null,&quot;rc_f13ce84ec43fd6b8&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcRI9IFIIfrRttD8nqvAB_5WYqvcmi3zu-_fF4ozaPBrgk__ET5bKENC7D6pKVLN7nUjoqFZjnI-OSVYX3mI8FIkxpzTSaQ7Cc0SLrI1bU4"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">m.imagazinekorea.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 가을호박 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="59:1-59:36"><em>위 들은 참고용이며 실제 요리 결과와 다를 수 있습니다.</em></p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/cbVT" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c1476202065="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">가을호박 새우젓 볶음, 더욱 맛있게 만들어 드세요!</h2><p data-sourcepos="3:1-3:61">가을철 제철 맞은 가을호박으로 만드는 새우젓 볶음은 달콤한 호박과 짭짤한 새우젓의 환상적인 조합이 일품이죠.</p><p data-sourcepos="5:1-5:17"><strong>왜 가을호박이 좋을까요?</strong></p><ul data-sourcepos="7:1-10:0">
<li data-sourcepos="7:1-7:56"><strong>달콤한 맛</strong>: 가을호박은 다른 호박에 비해 당도가 높아 더욱 달콤한 맛을 느낄 수 있습니다.</li>
<li data-sourcepos="8:1-8:56"><strong>풍부한 영양</strong>: 비타민 A, C, 베타카로틴 등 다양한 영양소가 풍부하여 건강에도 좋습니다.</li>
<li data-sourcepos="9:1-10:0"><strong>소화</strong>: 부드러운 식감으로 소화가 잘 되어 남녀노소 누구나 즐길 수 있습니다.</li>
</ul><p data-sourcepos="11:1-11:19"><strong>가을호박 새우젓 볶음 만들기</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f321d080cefe9c2f","c_a55cc269d310e959",null,"rc_f13ce84ec43fd6b8",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/3945272"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="가을호박 새우젓 볶음 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQtxP2tm9MhxSU5ZMvkLC-BehPALqEjzxy0VgxIDSlnpBPp_xmSaI7a9rkunTg8"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/3945272" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f321d080cefe9c2f","c_a55cc269d310e959",null,"rc_f13ce84ec43fd6b8",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 가을호박 새우젓 볶음 재료 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><p data-sourcepos="15:1-15:7"><strong>재료:</strong></p><ul data-sourcepos="17:1-23:0">
<li data-sourcepos="17:1-17:9">가을호박 1개</li>
<li data-sourcepos="18:1-18:9">새우젓 1큰술</li>
<li data-sourcepos="19:1-19:11">다진 마늘 1큰술</li>
<li data-sourcepos="20:1-20:9">대파 1/2대</li>
<li data-sourcepos="21:1-21:9">식용유 적당량</li>
<li data-sourcepos="22:1-23:0">소금, 후추 약간</li>
</ul><p data-sourcepos="24:1-24:10"><strong>만드는 법:</strong></p><ol data-sourcepos="26:1-30:0">
<li data-sourcepos="26:1-26:58"><strong>준비:</strong> 가을호박은 껍질을 벗기고 먹기 좋은 크기로 깍둑썰기 합니다. 대파는 어슷썰기 합니다.</li>
<li data-sourcepos="27:1-27:45"><strong>볶기:</strong> 달궈진 팬에 식용유를 두르고 다진 마늘을 볶아 향을 내줍니다.</li>
<li data-sourcepos="28:1-28:66"><strong>호박 볶기:</strong> 마늘 향이 올라오면 호박을 넣고 볶다가 물이 생기면 뚜껑을 덮고 중불에서 5분 정도 익힙니다.</li>
<li data-sourcepos="29:1-30:0"><strong>마무리:</strong> 뚜껑을 열고 대파를 넣어 함께 볶다가 새우젓, 소금, 후추로 간을 맞춰줍니다.</li>
</ol><p data-sourcepos="31:1-31:7"><strong>꿀팁:</strong></p><ul data-sourcepos="33:1-36:0">
<li data-sourcepos="33:1-33:45"><strong>새우젓 선택:</strong> 젓갈의 짠맛이 강하면 물에 살짝 헹궈 사용하면 좋습니다.</li>
<li data-sourcepos="34:1-34:32"><strong>색감:</strong> 홍고추를 넣으면 색감이 더욱 좋아집니다.</li>
<li data-sourcepos="35:1-36:0"><strong>기호에 따라:</strong> 양파, 당근 등 다른 채소를 넣어 다양한 맛을 낼 수 있습니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f321d080cefe9c2f","c_a55cc269d310e959",null,"rc_f13ce84ec43fd6b8",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/1308932"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="완성된 가을호박 새우젓 볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRdL0I0hxlTNLRcaLSVeWtbrsBKPeu1yuaZbOIC8ezJsUHROcPqzE0XPHKxKFUq"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/1308932" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f321d080cefe9c2f","c_a55cc269d310e959",null,"rc_f13ce84ec43fd6b8",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 완성된 가을호박 새우젓 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ul><p data-sourcepos="39:1-39:19"><strong>어떤 음식과 잘 어울릴까요?</strong></p><ul data-sourcepos="41:1-44:0">
<li data-sourcepos="41:1-41:33"><strong>밥반찬:</strong> 따뜻한 밥과 함께 먹으면 금상첨화입니다.</li>
<li data-sourcepos="42:1-42:36"><strong>국물요리:</strong> 된장찌개나 미역국과 함께 곁들여도 좋습니다.</li>
<li data-sourcepos="43:1-44:0"><strong>술안주:</strong> 소주나 맥주와 함께 간단한 안주로도 좋습니다.</li>
</ul><p data-sourcepos="45:1-45:16"><strong>다양한 레시피 활용하기</strong></p><ul data-sourcepos="47:1-50:0">
<li data-sourcepos="47:1-47:47"><strong>호박전:</strong> 밀가루와 계란을 묻혀 부쳐 먹으면 색다른 맛을 즐길 수 있습니다.</li>
<li data-sourcepos="48:1-48:36"><strong>호박죽:</strong> 부드러운 호박죽은 아이들 간식으로도 좋습니다.</li>
<li data-sourcepos="49:1-50:0"><strong>호박라떼:</strong> 우유와 함께 갈아 마시면 건강한 음료가 됩니다.</li>
</ul><p data-sourcepos="51:1-51:41">가을호박의 달콤함과 새우젓의 짭짤함이 어우러진 환상적인 맛을 느껴보세요!</p><p data-sourcepos="53:1-53:32"><strong>#가을호박 #새우젓볶음 #집밥 #요리 #가을제철음식</strong></p><p data-sourcepos="55:1-55:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><p data-sourcepos="57:1-57:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c4138327406="" class="ng-star-inserted"><div _ngcontent-ng-c4138327406="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c4138327406="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c4138327406="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2337808022="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f321d080cefe9c2f","c_a55cc269d310e959",null,"rc_f13ce84ec43fd6b8",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.imagazinekorea.com/neighbor/view.asp?no=6839&pType=C"><span _ngcontent-ng-c2337808022="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c4138327406="" class="image loaded" alt="다양한 가을호박 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTx1O6D9Ht1sxBQGCJoslhWkfB69t3kcYwO8VdD_nbse3cDRxhxhjGxNjtzajyi"></span><span _ngcontent-ng-c2337808022="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c4138327406="" rel="noopener" class="source ng-star-inserted" s://m.imagazinekorea.com/neighbor/view.asp?no=6839&pType=C" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f321d080cefe9c2f","c_a55cc269d310e959",null,"rc_f13ce84ec43fd6b8",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c4138327406="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRI9IFIIfrRttD8nqvAB_5WYqvcmi3zu-_fF4ozaPBrgk__ET5bKENC7D6pKVLN7nUjoqFZjnI-OSVYX3mI8FIkxpzTSaQ7Cc0SLrI1bU4"><!----><span _ngcontent-ng-c4138327406="" class="label ellipsis gmat-caption">m.imagazinekorea.com</span><span _ngcontent-ng-c4138327406="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c4138327406="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다양한 가을호박 요리 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></span></p><p data-sourcepos="59:1-59:36"><em>위 들은 참고용이며 실제 요리 결과와 다를 수 있습니다.</em></p></div>
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가을호박 새우젓호박볶음 만들기
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24.11.29 23:05
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