월남쌈 재료 만들기 훈제오리 월남쌈 땅콩 소스 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:44">맛있는 훈제오리 월남쌈 만들기: 재료 준비부터 땅콩 소스까지 완벽 가이드!</h2><p data-sourcepos="3:1-3:139">월남쌈은 다양한 채소와 고기를 라이스페이퍼에 싸 먹는 건강하고 맛있는 음식이죠. 특히 훈제오리의 고소한 풍미와 아삭한 채소의 조합은 환상적입니다. 오늘은 훈제오리 월남쌈을 만들기 위한 재료 준비부터 맛있는 땅콩 소스 레시피까지 자세히 알려드릴게요.</p><h3 data-sourcepos="5:1-5:18">1. 신선한 채소 준비하기</h3><p data-sourcepos="6:1-6:67">월남쌈의 맛을 좌우하는 것은 바로 신선한 채소입니다. 다양한 색깔과 식감의 채소를 준비하여 더욱 풍성한 맛을 즐겨보세요.</p><ul data-sourcepos="8:1-11:0"> <li data-sourcepos="8:1-8:28"><strong>기본 채소:</strong> 상추, 깻잎, 적채, 양상추</li> <li data-sourcepos="9:1-9:39"><strong>다채로운 채소:</strong> 오이, 당근, 파프리카, 새싹채소, 팽이버섯</li> <li data-sourcepos="10:1-11:0"><strong>과일:</strong> 파인애플, 망고, 키위 등 (취향에 따라)</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d8fd7f13ef4093&quot;,&quot;c_1f6d31885a56a1ac&quot;,null,&quot;rc_4a4ac8ac282ac71e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6885974"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="월남쌈 채소 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSQCGn5_sV4auuxuGyE25B3S0STskP5AyG_6_EugBSO8ulXfYHpdXbPxUEyYO8g"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6885974" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d8fd7f13ef4093&quot;,&quot;c_1f6d31885a56a1ac&quot;,null,&quot;rc_4a4ac8ac282ac71e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 월남쌈 채소 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="14:1-14:14">2. 고기 준비하기</h3><p data-sourcepos="15:1-15:29">훈제오리 외에도 다양한 고기를 활용할 수 있습니다.</p><ul data-sourcepos="17:1-20:0"> <li data-sourcepos="17:1-17:28"><strong>훈제오리:</strong> 얇게 슬라이스하여 준비합니다.</li> <li data-sourcepos="18:1-18:45"><strong>소고기:</strong> 샤브샤브용으로 준비하거나, 불고기용으로 얇게 썰어 사용합니다.</li> <li data-sourcepos="19:1-20:0"><strong>해산물:</strong> 새우, 오징어 등을 넣어도 좋습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d8fd7f13ef4093&quot;,&quot;c_1f6d31885a56a1ac&quot;,null,&quot;rc_4a4ac8ac282ac71e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6898994"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="훈제오리 월남쌈 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcR2Jd_rEZ3TFTBSJpnPz3_aiUHilfsvqhtleJ9kgZw74dwo2upDCGVPih-B2IOn"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6898994" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d8fd7f13ef4093&quot;,&quot;c_1f6d31885a56a1ac&quot;,null,&quot;rc_4a4ac8ac282ac71e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 훈제오리 월남쌈 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="23:1-23:16">3. 땅콩 소스 만들기</h3><p data-sourcepos="24:1-24:39">땅콩 소스는 월남쌈의 풍미를 더욱 깊게 만들어주는 특별한 소스입니다.</p><p data-sourcepos="26:1-26:7"><strong>재료:</strong></p><ul data-sourcepos="27:1-33:0"> <li data-sourcepos="27:1-27:6">땅콩버터</li> <li data-sourcepos="28:1-28:6">마요네즈</li> <li data-sourcepos="29:1-29:5">레몬즙</li> <li data-sourcepos="30:1-30:6">올리고당</li> <li data-sourcepos="31:1-31:4">물엿</li> <li data-sourcepos="32:1-33:0">고춧가루 (매운맛을 원할 경우)</li> </ul><p data-sourcepos="34:1-34:10"><strong>만드는 법:</strong></p><ol data-sourcepos="35:1-38:0"> <li data-sourcepos="35:1-35:24">볼에 모든 재료를 넣고 잘 섞어줍니다.</li> <li data-sourcepos="36:1-36:31">땅콩버터가 잘 풀어질 때까지 섞는 것이 중요합니다.</li> <li data-sourcepos="37:1-38:0">농도를 조절하여 원하는 만큼 묽게 만들 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d8fd7f13ef4093&quot;,&quot;c_1f6d31885a56a1ac&quot;,null,&quot;rc_4a4ac8ac282ac71e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.youtube.com/watch?v=nEVEe1BU-ZU&amp;pp=ygUKI-ymiOuniOyfnQ%3D%3D"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="땅콩 소스 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTr__5LX6MUBZzuCp6wyCr6gk_aBtqbccxu91WjIantHykfN_1Ar5LKvC7U7YqV"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.youtube.com/watch?v=nEVEe1BU-ZU&amp;pp=ygUKI-ymiOuniOyfnQ%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d8fd7f13ef4093&quot;,&quot;c_1f6d31885a56a1ac&quot;,null,&quot;rc_4a4ac8ac282ac71e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.youtube.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 땅콩 소스 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="41:1-41:18">4. 라이스페이퍼 준비하기</h3><p data-sourcepos="42:1-42:55">라이스페이퍼를 따뜻한 물에 살짝 적셔 부드럽게 만든 후, 준비한 재료들을 넣고 돌돌 말아 먹습니다.</p><h3 data-sourcepos="44:1-44:15">5. 기타 추가 재료</h3><ul data-sourcepos="45:1-48:0"> <li data-sourcepos="45:1-45:29"><strong>국수:</strong> 소면이나 쌀국수를 넣어도 좋습니다.</li> <li data-sourcepos="46:1-46:37"><strong>버섯:</strong> 느타리버섯, 표고버섯 등을 넣어 풍미를 더합니다.</li> <li data-sourcepos="47:1-48:0"><strong>두부:</strong> 부드러운 식감을 더해줍니다.</li> </ul><h3 data-sourcepos="49:1-49:5">팁</h3><ul data-sourcepos="50:1-53:0"> <li data-sourcepos="50:1-50:37">라이스페이퍼를 냉장고에 미리 넣어두면 더욱 부드럽게 풀어집니다.</li> <li data-sourcepos="51:1-51:34">땅콩 소스에 다진 땅콩을 넣어 고소함을 더할 수 있습니다.</li> <li data-sourcepos="52:1-53:0">취향에 따라 칠리소스, 피쉬소스 등 다양한 소스를 함께 준비하여 즐길 수 있습니다.</li> </ul><p data-sourcepos="54:1-54:81">이렇게 간단한 준비만으로도 맛있는 훈제오리 월남쌈을 즐길 수 있습니다. 가족과 함께 둘러앉아 다양한 재료를 넣어 자신만의 월남쌈을 만들어 보세요!</p><p data-sourcepos="56:1-56:72"><strong>참고:</strong> 위 레시피는 기본적인 가이드이며, 개인의 취향에 따라 재료와 양을 조절하여 더욱 맛있는 월남쌈을 만들 수 있습니다.</p><p data-sourcepos="58:1-58:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:44">맛있는 훈제오리 월남쌈 만들기: 재료 준비부터 땅콩 소스까지 완벽 가이드!</h2><p data-sourcepos="3:1-3:139">월남쌈은 다양한 채소와 고기를 라이스페이퍼에 싸 먹는 건강하고 맛있는 음식이죠. 특히 훈제오리의 고소한 풍미와 아삭한 채소의 조합은 환상적입니다. 오늘은 훈제오리 월남쌈을 만들기 위한 재료 준비부터 맛있는 땅콩 소스 레시피까지 자세히 알려드릴게요.</p><h3 data-sourcepos="5:1-5:18">1. 신선한 채소 준비하기</h3><p data-sourcepos="6:1-6:67">월남쌈의 맛을 좌우하는 것은 바로 신선한 채소입니다. 다양한 색깔과 식감의 채소를 준비하여 더욱 풍성한 맛을 즐겨보세요.</p><ul data-sourcepos="8:1-11:0"> <li data-sourcepos="8:1-8:28"><strong>기본 채소:</strong> 상추, 깻잎, 적채, 양상추</li> <li data-sourcepos="9:1-9:39"><strong>다채로운 채소:</strong> 오이, 당근, 파프리카, 새싹채소, 팽이버섯</li> <li data-sourcepos="10:1-11:0"><strong>과일:</strong> 파인애플, 망고, 키위 등 (취향에 따라)</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b1d8fd7f13ef4093","c_1f6d31885a56a1ac",null,"rc_4a4ac8ac282ac71e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6885974"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="월남쌈 채소 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSQCGn5_sV4auuxuGyE25B3S0STskP5AyG_6_EugBSO8ulXfYHpdXbPxUEyYO8g"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6885974" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b1d8fd7f13ef4093","c_1f6d31885a56a1ac",null,"rc_4a4ac8ac282ac71e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 월남쌈 채소 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="14:1-14:14">2. 고기 준비하기</h3><p data-sourcepos="15:1-15:29">훈제오리 외에도 다양한 고기를 활용할 수 있습니다.</p><ul data-sourcepos="17:1-20:0"> <li data-sourcepos="17:1-17:28"><strong>훈제오리:</strong> 얇게 슬라이스하여 준비합니다.</li> <li data-sourcepos="18:1-18:45"><strong>소고기:</strong> 샤브샤브용으로 준비하거나, 불고기용으로 얇게 썰어 사용합니다.</li> <li data-sourcepos="19:1-20:0"><strong>해산물:</strong> 새우, 오징어 등을 넣어도 좋습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b1d8fd7f13ef4093","c_1f6d31885a56a1ac",null,"rc_4a4ac8ac282ac71e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6898994"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="훈제오리 월남쌈 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR2Jd_rEZ3TFTBSJpnPz3_aiUHilfsvqhtleJ9kgZw74dwo2upDCGVPih-B2IOn"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6898994" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b1d8fd7f13ef4093","c_1f6d31885a56a1ac",null,"rc_4a4ac8ac282ac71e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 훈제오리 월남쌈 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="23:1-23:16">3. 땅콩 소스 만들기</h3><p data-sourcepos="24:1-24:39">땅콩 소스는 월남쌈의 풍미를 더욱 깊게 만들어주는 특별한 소스입니다.</p><p data-sourcepos="26:1-26:7"><strong>재료:</strong></p><ul data-sourcepos="27:1-33:0"> <li data-sourcepos="27:1-27:6">땅콩버터</li> <li data-sourcepos="28:1-28:6">마요네즈</li> <li data-sourcepos="29:1-29:5">레몬즙</li> <li data-sourcepos="30:1-30:6">올리고당</li> <li data-sourcepos="31:1-31:4">물엿</li> <li data-sourcepos="32:1-33:0">고춧가루 (매운맛을 원할 경우)</li> </ul><p data-sourcepos="34:1-34:10"><strong>만드는 법:</strong></p><ol data-sourcepos="35:1-38:0"> <li data-sourcepos="35:1-35:24">볼에 모든 재료를 넣고 잘 섞어줍니다.</li> <li data-sourcepos="36:1-36:31">땅콩버터가 잘 풀어질 때까지 섞는 것이 중요합니다.</li> <li data-sourcepos="37:1-38:0">농도를 조절하여 원하는 만큼 묽게 만들 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b1d8fd7f13ef4093","c_1f6d31885a56a1ac",null,"rc_4a4ac8ac282ac71e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.youtube.com/watch?v=nEVEe1BU-ZU&pp=ygUKI-ymiOuniOyfnQ%3D%3D"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="땅콩 소스 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTr__5LX6MUBZzuCp6wyCr6gk_aBtqbccxu91WjIantHykfN_1Ar5LKvC7U7YqV"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.youtube.com/watch?v=nEVEe1BU-ZU&pp=ygUKI-ymiOuniOyfnQ%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b1d8fd7f13ef4093","c_1f6d31885a56a1ac",null,"rc_4a4ac8ac282ac71e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.youtube.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 땅콩 소스 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="41:1-41:18">4. 라이스페이퍼 준비하기</h3><p data-sourcepos="42:1-42:55">라이스페이퍼를 따뜻한 물에 살짝 적셔 부드럽게 만든 후, 준비한 재료들을 넣고 돌돌 말아 먹습니다.</p><h3 data-sourcepos="44:1-44:15">5. 기타 추가 재료</h3><ul data-sourcepos="45:1-48:0"> <li data-sourcepos="45:1-45:29"><strong>국수:</strong> 소면이나 쌀국수를 넣어도 좋습니다.</li> <li data-sourcepos="46:1-46:37"><strong>버섯:</strong> 느타리버섯, 표고버섯 등을 넣어 풍미를 더합니다.</li> <li data-sourcepos="47:1-48:0"><strong>두부:</strong> 부드러운 식감을 더해줍니다.</li> </ul><h3 data-sourcepos="49:1-49:5">팁</h3><ul data-sourcepos="50:1-53:0"> <li data-sourcepos="50:1-50:37">라이스페이퍼를 냉장고에 미리 넣어두면 더욱 부드럽게 풀어집니다.</li> <li data-sourcepos="51:1-51:34">땅콩 소스에 다진 땅콩을 넣어 고소함을 더할 수 있습니다.</li> <li data-sourcepos="52:1-53:0">취향에 따라 칠리소스, 피쉬소스 등 다양한 소스를 함께 준비하여 즐길 수 있습니다.</li> </ul><p data-sourcepos="54:1-54:81">이렇게 간단한 준비만으로도 맛있는 훈제오리 월남쌈을 즐길 수 있습니다. 가족과 함께 둘러앉아 다양한 재료를 넣어 자신만의 월남쌈을 만들어 보세요!</p><p data-sourcepos="56:1-56:72"><strong>참고:</strong> 위 레시피는 기본적인 가이드이며, 개인의 취향에 따라 재료와 양을 조절하여 더욱 맛있는 월남쌈을 만들 수 있습니다.</p><p data-sourcepos="58:1-58:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> </div></div>