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<P style="TEXT-ALIGN: center"><img src="https://t1.daumcdn.net/cfile/cafe/211ED53453DD00D938" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="640" data-filename="24 copy.jpg" exif="{}" border="0" hspace="1" vspace="1" width="640" id="A_211ED53453DD00D93800AE"/></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
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<P style="TEXT-ALIGN: center"><img src="https://t1.daumcdn.net/cfile/cafe/241BA84653DBBD711C" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="488" data-filename="1.jpg" exif="{}" border="0" hspace="1" vspace="1" width="488" id="A_241BA84653DBBD711C73F2"/></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 14pt"><STRONG></STRONG></SPAN> </P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 14pt"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어 숙회</SPAN></STRONG></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">단백질이 풍부한 문어로 더운 여름을 이겨볼까요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">낙지과에 속하는 통영 청정지역의 문어는 쫄깃하고 단맛이 있어 데쳐 먹으면</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">맛이 담백하고 <STRONG>해독작용과 피로회복에 상당히 효과가 </STRONG>있다고 하네요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">여름 보양식으로 낙지와 함께 문어 숙회로 드시면 조리 과정도 없고 맛있게 드실 수 있어요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">'규합총서'에 " 문어알은 머리 배 보혈에 귀한 약이며 토하고 설사하는데 유익하다'고했어요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">쇠고기 먹고 체한 데는 문어 대가리를 고아 먹으면 낫는다고 해요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어는 맛이 달고 독이 없다고 알려졌는데 간단한 숙회로 만들어 초고추장에 콕~ 찍어 먹었어요.</SPAN></P>
<P style="TEXT-ALIGN: center"><img src="https://t1.daumcdn.net/cfile/cafe/2326563453DD00D82C" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="640" data-filename="34 copy.jpg" exif="{}" border="0" hspace="1" vspace="1" width="640" id="A_2326563453DD00D82CC0EC"/></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">△</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어 숙회와 명월초</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
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<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-SIZE: 11pt; FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어 손질하고 문어 삶기</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-SIZE: 9pt; FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">​</SPAN></STRONG></P>
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<P style="TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 9pt; FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어 5마리, 무 약간, 비트 반개, 초고추장, 명월초잎 약간</SPAN></P>
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<P style="TEXT-ALIGN: center"><IMG id=A_227A824E53DBBB1D367E84 class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none; WIDTH: 642px" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/227A824E53DBBB1D36" width=642 height=483 actualwidth="640" data-filename="3.jpg" exif="{}" isset="true" id="A_227A824E53DBBB1D367E84"/></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">​</SPAN></STRONG><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">△</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">주문하고 다음날 얼음이 녹지 않은 채로 싱싱하게 도착했어요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">산 것을 보내지만 오는 도중에 기절했나 봐요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어 빨판이 지저분한데 밀가루 1큰술 넣고 바락바락 거품이 나게 문질러서 </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">물에 헹궈서 깨끗이 씻어주세요.</SPAN></P>
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<P style="TEXT-ALIGN: center"><IMG id=A_2306684E53DBBB1D2841FB class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2306684E53DBBB1D28" width=640 actualwidth="640" data-filename="4.jpg" exif="{}" isset="true" id="A_2306684E53DBBB1D2841FB"/></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">△</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어 맛있게 하는 달인은 문어 손질할 때 무를 사용하는걸 봤는데 부드럽고 문어 맛이 좋다고 해요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">냄비에 무를 넣고</SPAN></STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> 끓으면 씻은 문어를 넣고 삶는데 양에 따라 시간을 조절하세요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">저는 숙회용으로 보들보들하게 먹으려고 작은 걸 샀는데 5마리를 7분 정도 삶았어요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> 문어대가리부터 물에 넣고 7분 정도 삶아 채반에 건져 주세요.</SPAN></P>
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<P style="TEXT-ALIGN: center"><IMG id=A_2322CD4E53DBBB1D0137D8 class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2322CD4E53DBBB1D01" width=640 actualwidth="640" data-filename="5.jpg" exif="{}" isset="true" id="A_2322CD4E53DBBB1D0137D8"/></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">△</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">무도 투명하게 잘 익을 정도의 시간이면 문어도 먹기 좋게 잘 삶아 져요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어 삶은 물은 버리지 말고 마시면 좋아요.</SPAN></P>
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<P style="TEXT-ALIGN: center"><IMG id=A_2507F84E53DBBB1E26215D class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2507F84E53DBBB1E26" width=640 actualwidth="640" data-filename="6.jpg" exif="{}" isset="true" id="A_2507F84E53DBBB1E26215D"/></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">​</SPAN></STRONG><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">△</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">건져 내니까 탱글탱글 부드럽고 통통해요.</SPAN></P>
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<P style="TEXT-ALIGN: center"><IMG id=A_227D024E53DBBB1E33A318 class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/227D024E53DBBB1E33" width=640 actualwidth="640" data-filename="7.jpg" exif="{}" isset="true" id="A_227D024E53DBBB1E33A318"/></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">​</SPAN></STRONG><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">△</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">먹기 좋게 삶아진 보들보들한 문어</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
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<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-SIZE: 11pt; FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">접시에 담아</SPAN><SPAN style="FONT-SIZE: 11pt; FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">내기</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><STRONG></STRONG> </P>
<P style="TEXT-ALIGN: center"><img src="https://t1.daumcdn.net/cfile/cafe/2126DA3453DD00D82C" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="640" data-filename="01 copy.jpg" exif="{}" border="0" hspace="1" vspace="1" width="640" id="A_2126DA3453DD00D82C31F1"/></P>
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<P style="TEXT-ALIGN: center"><IMG id=A_251B4F4E53DBBB1E0E7F71 class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/251B4F4E53DBBB1E0E" width=640 actualwidth="640" data-filename="8.jpg" exif="{}" isset="true" id="A_251B4F4E53DBBB1E0E7F71"/></P>
<P style="TEXT-ALIGN: center"><SPAN style="COLOR: #ff6c00"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">△</SPAN></STRONG></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어는 어슷하게 얇팍하게 썬 문어는 접시에 돌려 담아요.</SPAN></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff0000">비트</SPAN></STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">를 반으로 잘라 수쿱으로 속을 파내고 고추장 그릇으로 사용하면 예뻐요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">큰 문어는 질겨서 아주 얇게 썰어야 하지만 작은 문어는 대충 썰어 드셔도 쫄깃하고 맛있어요</SPAN></P>
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<P style="TEXT-ALIGN: center"><IMG id=A_2559904953DBBB1F3241E5 class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2559904953DBBB1F32" width=616 actualwidth="616" data-filename="9.jpg" exif="{}" isset="true" id="A_2559904953DBBB1F3241E5"/></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">​</SPAN></STRONG><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">△</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">명월초 잎도 씻어 준비하고요. 문어랑 같이 먹으니 향과 맛이 괜찮네요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">당뇨에 좋다는 명월초의 여린 잎은 아삭아삭하고 향과 맛이 좋아서 샐러드로 드셔도 좋아요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">마침 채소가 없어서 명월초를 곁들이니 싱그러워 보이고 예쁘네요.</SPAN></P>
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<P style="TEXT-ALIGN: center"><img src="https://t1.daumcdn.net/cfile/cafe/2266503C53DD016D26" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="640" data-filename="03 copy.jpg" exif="{}" border="0" hspace="1" vspace="1" width="640" id="A_2266503C53DD016D266D45"/></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"><SPAN style="COLOR: #ff5e00"> </SPAN><SPAN><STRONG><SPAN style="COLOR: #ff5e00">​△</SPAN><SPAN style="COLOR: #ff5e00"></SPAN></STRONG></SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"><SPAN><SPAN style="COLOR: #ff5e00"><SPAN style="COLOR: #353535">쫄깃하고 야들야</SPAN><SPAN style="COLOR: #353535">들한 문어 숙회</SPAN></SPAN></SPAN></SPAN></P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"><IMG id=A_2657304953DBBB1F349498 class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2657304953DBBB1F34" width=480 actualwidth="480" data-filename="10.jpg" exif="{}" isset="true" id="A_2657304953DBBB1F349498"/></P>
<P style="TEXT-ALIGN: center"><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">​</SPAN></STRONG><STRONG><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif; COLOR: #ff6c00">△</SPAN></STRONG></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">명월초잎을 돌려 담고 고추장 담은 비트를 가운데 놓았어요.</SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"><BR style="CLEAR: both"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P>
<P style="TEXT-ALIGN: center"><IMG id=A_22552A4953DBBB1F373C7F class=txc-image style="CURSOR: pointer; FLOAT: none; CLEAR: none" border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/22552A4953DBBB1F37" width=400 actualwidth="400" data-filename="11.jpg" exif="{}" isset="true" id="A_22552A4953DBBB1F373C7F"/></P>
<P style="TEXT-ALIGN: center"></P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">쫄깃하고 맛난 문어</SPAN></P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">문어와 전복 등을 넣어 끓인 것을 회춘탕이라고 하는데 </SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">정력에도 좋대요. </SPAN></P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"> </P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif">e충렬수산 <A href="http://cafe.daum.net/nuk5003/SXOf/1526">http://cafe.daum.net/nuk5003/SXOf/1526</A></SPAN></P>
<P style="TEXT-ALIGN: center"><SPAN style="FONT-FAMILY: Gulim,굴림,AppleGothic,sans-serif"> </SPAN></P></DIV></DIV>
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카페 게시글
상품후기와 문의
문어 숙회와 명월초 샐러드, 문어 삶는 방법
다음검색
첫댓글 데친문어 아주고운색이군요
비트초장그릇 이뻐요 ㅎㅎ
명월초 녹색의 푸르름이 문어랑 환상 짝꿍이군요
마침 집에 채소가 없고 명월초가 있어서 샐러드로 곁들였어요.
언양댁님 주말 잘 보내세요.
문어보다 고추장그릇 아이디어에 감동의 눈길이 한참 머무네요.^^
고추장 다 먹고 비트도 먹고~
눈으로 먹고갑니다~~^&^
의정부에 사시는가봐요. 전 그쪽에 갔다가 이제 막 들어왔어요.
이그림님 맛있는 후기글 넘넘 감사 드립니다~~
토요일 밤도 행복하게 보내세요^^
늘 수고많으십니다.
편하게 주무세요.~