양파듬뿍육개장

<p style="text-align: left;">오늘자정이 코로나격리 해제입니다.<br>기운차리려 마스크쓰고 식구들 일어나기전에~<br><br>어제 삶아 우린 고사리입니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/aaae8c093b3dbc8798354e91c7a5df5a6c867002" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/aaae8c093b3dbc8798354e91c7a5df5a6c867002" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">천신남님고사리. 김진순님 진도대파. 동부축산 삶은머릿고기.내장. 양파. </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/335fc5a6a028a01c87d2e0d34e4ef937feb83adb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/335fc5a6a028a01c87d2e0d34e4ef937feb83adb" data-origin-width="3024" data-origin-height="4032"><div class="figcaption"></div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/3aed9f4d44afd17d4184f712be5008801ec4c622" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/3aed9f4d44afd17d4184f712be5008801ec4c622" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">고사리에 된장1숟갈.마늘.액젓넣고 바락바락 주무릅니다.<br>텁텁할까싶어 김장김치 조금을 씻어 넣어습니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/d91045c7ab79a757b45abd0e961bcb5ebf102df3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/d91045c7ab79a757b45abd0e961bcb5ebf102df3" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">지인이 사다준 여의도 유명한 갈비탕 입니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/05a1fdbbc4506c644804fb106124bab456f0b927" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/05a1fdbbc4506c644804fb106124bab456f0b927" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/1fbf841f5d2161a6d9f3f6d3bada3ea906f58a62" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/1fbf841f5d2161a6d9f3f6d3bada3ea906f58a62" data-origin-width="3024" data-origin-height="4032"><div class="figcaption">자작하게 물 넣고 고사리에 간이배게 중불에 20분가량 뭉근히~</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/3ee4c4b3428f6b7ccaee1bbf173fe24edf81933a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/3ee4c4b3428f6b7ccaee1bbf173fe24edf81933a" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">양파가 뭉게질 정도로 끓입니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/d56f4608d31fc64f688941d1ed082e8e5e29058a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/d56f4608d31fc64f688941d1ed082e8e5e29058a" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: left;">갈비탕.내장.냉동해둔 대파 듬뿍 고추가루는 한 숟갈만. 청양고추2개 넣어습니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/7018e375c7b710cccc1a849dab37300957f4d7e6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/7018e375c7b710cccc1a849dab37300957f4d7e6" data-origin-width="3024" data-origin-height="4032"><div class="figcaption"></div></div><p style="text-align: left;">완성 입니다.<br><br>에고~날짜가 빠져 실격 되겠습니다ㅋ</p>