감자 삶는법 파근파근 맛있게 감자 삶는 시간

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3e" type="video/mp4" class="mobile-only"></object> </div> </body> 감자 삶는법 파근파근 맛있게 감자 삶는 시간 <div _ngcontent-ng-c2097025244="" inline-copy-host="" class="markdown markdown-main-panel stronger enable-updated-hr-color" id="" aria-live="polite" aria-busy="false" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: ease-out;"><h2 data-path-to-node="0">파근파근 맛있는 감자 삶는 법!</h2><p data-path-to-node="1">감자는 삶는 방법에 따라 식감과 풍미가 달라지는데요, 포슬포슬하고 맛있는 감자를 삶는 방법을 알려드릴게요.</p><h3 data-path-to-node="2">1. 준비물</h3><ul data-path-to-node="3"><li><p data-path-to-node="3,0,0">감자</p></li><li><p data-path-to-node="3,1,0">냄비</p></li><li><p data-path-to-node="3,2,0">물</p></li><li><p data-path-to-node="3,3,0">소금</p></li></ul><h3 data-path-to-node="4">2. 감자 준비</h3><ul data-path-to-node="5"><li><p data-path-to-node="5,0,0">감자는 깨끗하게 씻어줍니다. 껍질째 삶으면 비타민 손실을 줄일 수 있어요.</p></li><li><p data-path-to-node="5,1,0">크기가 고르지 않은 감자는 비슷한 크기로 잘라주세요.</p></li></ul><h3 data-path-to-node="6">3. 냄비에 넣고 삶기</h3><ol start="1" data-path-to-node="7"><li><p data-path-to-node="7,0,0">냄비에 감자를 넣고 감자가 잠길 정도의 물을 부어줍니다.</p></li><li><p data-path-to-node="7,1,0">소금을 약간 넣어 간을 맞춰줍니다.</p></li><li><p data-path-to-node="7,2,0">냄비 뚜껑을 닫고 중불에서 20~25분 정도 삶아줍니다.</p><ul data-path-to-node="7,2,1"><li><p data-path-to-node="7,2,1,0,0"><b data-path-to-node="7,2,1,0,0" data-index-in-node="0">감자 크기</b>에 따라 삶는 시간이 달라질 수 있습니다.</p></li><li><p data-path-to-node="7,2,1,1,0">젓가락으로 찔러보아 부드럽게 들어가면 다 익은 것입니다.</p></li></ul></li></ol><h3 data-path-to-node="8">4. 뜸 들이기</h3><ul data-path-to-node="9"><li><p data-path-to-node="9,0,0">불을 끄고 냄비 뚜껑을 닫은 상태로 5분 정도 뜸을 들여줍니다.</p></li><li><p data-path-to-node="9,1,0">뜸을 들이면 감자가 더욱 포슬포슬해져요.</p></li><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c436095919="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c436095919="" class="image-container hide-from-message-actions ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember.co.kr/cache/recipe/2016/06/20/e3c78f14e0627e4d5849906426f2e0bb1.jpg"><div _ngcontent-ng-c436095919="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c436095919="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3542665954="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[[&quot;r_d58cdd09acdcb36d&quot;,&quot;c_b0979232b6b3e3fb&quot;,null,&quot;rc_427c4fc2bcce03c0&quot;,null,null,&quot;ko&quot;,null,1,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6851278" data-hveid="8"><span _ngcontent-ng-c3542665954="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c436095919="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="삶은 감자, AI로 생성" src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcR6r4NmbkxLm2mFAICGRNCCSFKDmCqnvtzEqN0yHB-prBVcngSoM6-SdvcgojMY"></span><span _ngcontent-ng-c3542665954="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c436095919="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6851278" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d58cdd09acdcb36d&quot;,&quot;c_b0979232b6b3e3fb&quot;,null,&quot;rc_427c4fc2bcce03c0&quot;,null,null,&quot;ko&quot;,null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c436095919="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c436095919="" class="label ellipsis gds-body-s">.10000recipe.com</span><span _ngcontent-ng-c436095919="" aria-label=""></span></a></div><div _ngcontent-ng-c436095919="" aria-hidden="true" class="caption inline-caption ellipsis gds-body-s ng-star-inserted"> 삶은 감자 </div></div></single-image></response-element></div></ul><h3 data-path-to-node="11">5. 완성!</h3><ul data-path-to-node="12"><li><p data-path-to-node="12,0,0">뜸이 다 들면 냄비 뚜껑을 열고 젓가락으로 찔러보아 부드럽게 들어가면 완성입니다.</p></li><li><p data-path-to-node="12,1,0">껍질을 벗겨 다양한 요리에 활용해보세요.</p></li></ul><p data-path-to-node="13"><b data-path-to-node="13" data-index-in-node="0">팁:</b></p><ul data-path-to-node="14"><li><p data-path-to-node="14,0,0"><b data-path-to-node="14,0,0" data-index-in-node="0">껍질:</b> 껍질째 삶으면 비타민 손실이 적고, 감자 특유의 풍미를 더욱 느낄 수 있습니다.</p></li><li><p data-path-to-node="14,1,0"><b data-path-to-node="14,1,0" data-index-in-node="0">물의 양:</b> 감자가 잠길 정도의 물을 넣어주는 것이 좋습니다. 너무 많은 물을 넣으면 감자의 맛이 옅어질 수 있어요.</p></li><li><p data-path-to-node="14,2,0"><b data-path-to-node="14,2,0" data-index-in-node="0">소금:</b> 소금을 약간 넣어주면 감자의 맛을 더욱 풍부하게 해줍니다.</p></li><li><p data-path-to-node="14,3,0"><b data-path-to-node="14,3,0" data-index-in-node="0">전자레인지:</b> 전자레인지에 삶을 경우, 감자를 4등분하여 물과 함께 용기에 담고 랩을 씌워 5분 정도 조리하면 됩니다.</p></li></ul><p data-path-to-node="15"><b data-path-to-node="15" data-index-in-node="0">다양한 감자 요리</b></p><ul data-path-to-node="16"><li><p data-path-to-node="16,0,0">감자샐러드</p></li><li><p data-path-to-node="16,1,0">감자튀김</p></li><li><p data-path-to-node="16,2,0">감자조림</p></li><li><p data-path-to-node="16,3,0">감자수제비</p></li><li><p data-path-to-node="16,4,0">감자전</p></li><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c436095919="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c436095919="" class="image-container hide-from-message-actions ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember.co.kr/cache/recipe/2020/05/21/63e2e866391fe5566493a4262094da821.jpg"><div _ngcontent-ng-c436095919="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c436095919="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3542665954="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[[&quot;r_d58cdd09acdcb36d&quot;,&quot;c_b0979232b6b3e3fb&quot;,null,&quot;rc_427c4fc2bcce03c0&quot;,null,null,&quot;ko&quot;,null,1,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6933114" data-hveid="10"><span _ngcontent-ng-c3542665954="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c436095919="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="다양한 감자 요리, AI로 생성" src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcTqItJ4FPPw_DSQjrD-l97mQXyFR1lcUBjtAs7_CnI2yZ5rXmNYJZ9okuMjskC1"></span><span _ngcontent-ng-c3542665954="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c436095919="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6933114" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d58cdd09acdcb36d&quot;,&quot;c_b0979232b6b3e3fb&quot;,null,&quot;rc_427c4fc2bcce03c0&quot;,null,null,&quot;ko&quot;,null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c436095919="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c436095919="" class="label ellipsis gds-body-s">.10000recipe.com</span><span _ngcontent-ng-c436095919="" aria-label=""></span></a></div><div _ngcontent-ng-c436095919="" aria-hidden="true" class="caption inline-caption ellipsis gds-body-s ng-star-inserted"> 다양한 감자 요리 </div></div></single-image></response-element></div></ul><p data-path-to-node="18"><b data-path-to-node="18" data-index-in-node="0">맛있게 삶은 감자로 다양한 요리를 만들어 드세요!</b></p><p data-path-to-node="19"><b data-path-to-node="19" data-index-in-node="0">궁금한 점이 있다면 언제든지 물어보세요.</b></p><hr data-path-to-node="20"><p data-path-to-node="25"><b data-path-to-node="25" data-index-in-node="0">는 구글 검색을 통해 찾았습니다.</b></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> <xbody> <div class="container"> <object data="https://vvd.bz/j3e" type="video/mp4" class="mobile-only" allownetworking="internal" allowscriptaccess="sameDomain"></object> </div> </xbody> 감자 삶는법 파근파근 맛있게 감자 삶는 시간 <div _ngcontent-ng-c2097025244="" inline-copy-host="" class="markdown markdown-main-panel stronger enable-updated-hr-color" id="" aria-live="polite" aria-busy="false" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: ease-out;"><h2 data-path-to-node="0">파근파근 맛있는 감자 삶는 법!</h2><p data-path-to-node="1">감자는 삶는 방법에 따라 식감과 풍미가 달라지는데요, 포슬포슬하고 맛있는 감자를 삶는 방법을 알려드릴게요.</p><h3 data-path-to-node="2">1. 준비물</h3><ul data-path-to-node="3"><li><p data-path-to-node="3,0,0">감자</p></li><li><p data-path-to-node="3,1,0">냄비</p></li><li><p data-path-to-node="3,2,0">물</p></li><li><p data-path-to-node="3,3,0">소금</p></li></ul><h3 data-path-to-node="4">2. 감자 준비</h3><ul data-path-to-node="5"><li><p data-path-to-node="5,0,0">감자는 깨끗하게 씻어줍니다. 껍질째 삶으면 비타민 손실을 줄일 수 있어요.</p></li><li><p data-path-to-node="5,1,0">크기가 고르지 않은 감자는 비슷한 크기로 잘라주세요.</p></li></ul><h3 data-path-to-node="6">3. 냄비에 넣고 삶기</h3><ol start="1" data-path-to-node="7"><li><p data-path-to-node="7,0,0">냄비에 감자를 넣고 감자가 잠길 정도의 물을 부어줍니다.</p></li><li><p data-path-to-node="7,1,0">소금을 약간 넣어 간을 맞춰줍니다.</p></li><li><p data-path-to-node="7,2,0">냄비 뚜껑을 닫고 중불에서 20~25분 정도 삶아줍니다.</p><ul data-path-to-node="7,2,1"><li><p data-path-to-node="7,2,1,0,0"><b data-path-to-node="7,2,1,0,0" data-index-in-node="0">감자 크기</b>에 따라 삶는 시간이 달라질 수 있습니다.</p></li><li><p data-path-to-node="7,2,1,1,0">젓가락으로 찔러보아 부드럽게 들어가면 다 익은 것입니다.</p></li></ul></li></ol><h3 data-path-to-node="8">4. 뜸 들이기</h3><ul data-path-to-node="9"><li><p data-path-to-node="9,0,0">불을 끄고 냄비 뚜껑을 닫은 상태로 5분 정도 뜸을 들여줍니다.</p></li><li><p data-path-to-node="9,1,0">뜸을 들이면 감자가 더욱 포슬포슬해져요.</p></li><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c436095919="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c436095919="" class="image-container hide-from-message-actions ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember.co.kr/cache/recipe/2016/06/20/e3c78f14e0627e4d5849906426f2e0bb1.jpg"><div _ngcontent-ng-c436095919="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c436095919="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3542665954="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_d58cdd09acdcb36d","c_b0979232b6b3e3fb",null,"rc_427c4fc2bcce03c0",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: .10000recipe.com recipe 6851278" data-hveid="8"><span _ngcontent-ng-c3542665954="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c436095919="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="삶은 감자, AI로 생성" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR6r4NmbkxLm2mFAICGRNCCSFKDmCqnvtzEqN0yHB-prBVcngSoM6-SdvcgojMY"></span><span _ngcontent-ng-c3542665954="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c436095919="" rel="noopener" class="source ng-star-inserted" s: .10000recipe.com recipe 6851278" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d58cdd09acdcb36d","c_b0979232b6b3e3fb",null,"rc_427c4fc2bcce03c0",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c436095919="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c436095919="" class="label ellipsis gds-body-s">.10000recipe.com</span><span _ngcontent-ng-c436095919="" aria-label=""></span></a></div><div _ngcontent-ng-c436095919="" aria-hidden="true" class="caption inline-caption ellipsis gds-body-s ng-star-inserted"> 삶은 감자 </div></div></single-image></response-element></div></ul><h3 data-path-to-node="11">5. 완성!</h3><ul data-path-to-node="12"><li><p data-path-to-node="12,0,0">뜸이 다 들면 냄비 뚜껑을 열고 젓가락으로 찔러보아 부드럽게 들어가면 완성입니다.</p></li><li><p data-path-to-node="12,1,0">껍질을 벗겨 다양한 요리에 활용해보세요.</p></li></ul><p data-path-to-node="13"><b data-path-to-node="13" data-index-in-node="0">팁:</b></p><ul data-path-to-node="14"><li><p data-path-to-node="14,0,0"><b data-path-to-node="14,0,0" data-index-in-node="0">껍질:</b> 껍질째 삶으면 비타민 손실이 적고, 감자 특유의 풍미를 더욱 느낄 수 있습니다.</p></li><li><p data-path-to-node="14,1,0"><b data-path-to-node="14,1,0" data-index-in-node="0">물의 양:</b> 감자가 잠길 정도의 물을 넣어주는 것이 좋습니다. 너무 많은 물을 넣으면 감자의 맛이 옅어질 수 있어요.</p></li><li><p data-path-to-node="14,2,0"><b data-path-to-node="14,2,0" data-index-in-node="0">소금:</b> 소금을 약간 넣어주면 감자의 맛을 더욱 풍부하게 해줍니다.</p></li><li><p data-path-to-node="14,3,0"><b data-path-to-node="14,3,0" data-index-in-node="0">전자레인지:</b> 전자레인지에 삶을 경우, 감자를 4등분하여 물과 함께 용기에 담고 랩을 씌워 5분 정도 조리하면 됩니다.</p></li></ul><p data-path-to-node="15"><b data-path-to-node="15" data-index-in-node="0">다양한 감자 요리</b></p><ul data-path-to-node="16"><li><p data-path-to-node="16,0,0">감자샐러드</p></li><li><p data-path-to-node="16,1,0">감자튀김</p></li><li><p data-path-to-node="16,2,0">감자조림</p></li><li><p data-path-to-node="16,3,0">감자수제비</p></li><li><p data-path-to-node="16,4,0">감자전</p></li><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c436095919="" data-is-interactive="false" class="ng-star-inserted"><div _ngcontent-ng-c436095919="" class="image-container hide-from-message-actions ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember.co.kr/cache/recipe/2020/05/21/63e2e866391fe5566493a4262094da821.jpg"><div _ngcontent-ng-c436095919="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c436095919="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3542665954="" jslog="181501;track:generic_click,impression,attention;BardVeMetadataKey:[["r_d58cdd09acdcb36d","c_b0979232b6b3e3fb",null,"rc_427c4fc2bcce03c0",null,null,"ko",null,1,null,null,1,0]];mutable:true" s: .10000recipe.com recipe 6933114" data-hveid="10"><span _ngcontent-ng-c3542665954="" data-test-id="content" class="link-content ng-star-inserted"><img _ngcontent-ng-c436095919="" loading="lazy" autocrossorigin="" class="image ng-star-inserted loaded" alt="다양한 감자 요리, AI로 생성" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTqItJ4FPPw_DSQjrD-l97mQXyFR1lcUBjtAs7_CnI2yZ5rXmNYJZ9okuMjskC1"></span><span _ngcontent-ng-c3542665954="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c436095919="" rel="noopener" class="source ng-star-inserted" s: .10000recipe.com recipe 6933114" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d58cdd09acdcb36d","c_b0979232b6b3e3fb",null,"rc_427c4fc2bcce03c0",null,null,"ko",null,1,null,null,1,0]];mutable:true"><img _ngcontent-ng-c436095919="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c436095919="" class="label ellipsis gds-body-s">.10000recipe.com</span><span _ngcontent-ng-c436095919="" aria-label=""></span></a></div><div _ngcontent-ng-c436095919="" aria-hidden="true" class="caption inline-caption ellipsis gds-body-s ng-star-inserted"> 다양한 감자 요리 </div></div></single-image></response-element></div></ul><p data-path-to-node="18"><b data-path-to-node="18" data-index-in-node="0">맛있게 삶은 감자로 다양한 요리를 만들어 드세요!</b></p><p data-path-to-node="19"><b data-path-to-node="19" data-index-in-node="0">궁금한 점이 있다면 언제든지 물어보세요.</b></p><hr data-path-to-node="20"><p data-path-to-node="25"><b data-path-to-node="25" data-index-in-node="0">는 구글 검색을 통해 찾았습니다.</b></p></div> </div></div>