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<P style="TEXT-ALIGN: center"><img src="https://t1.daumcdn.net/cfile/cafe/1972020F4CC660736A" class="tx-daum-image" width="258" height="183" style="CLEAR: none; FLOAT: none; WIDTH: 258px; HEIGHT: 183px" actualwidth="1024" hspace="1" vspace="1" border="0" id="A_1972020F4CC660736A9CB8"/></P>
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<P><IMG class=txc-emo height=21 src="https://t1.daumcdn.net/daumtop_deco/icon/deco.hanmail.net/contents/emoticon/things_28.gif?rv=1.0.1" width=20 border=0> <SPAN style="FONT-FAMILY: MD_minimini"></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini">재료명 : </SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"><!--StartFragment--></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #424242; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">쌀밥1공기기준, 애호박60g, 쇠고기20g(또는 두부),</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #424242; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">당근20g, 팽이버섯10g, 계란1/2개, </SPAN></SPAN></SPAN></P>
<P><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #424242; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"> 다진마늘, 간장,</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #424242; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">참기름, 올리브유 약간씩</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN></P><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini">
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #424242; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: center"> </P></SPAN>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #424242; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"><IMG class=txc-emo height=21 src="https://t1.daumcdn.net/daumtop_deco/icon/deco.hanmail.net/contents/emoticon/things_12.gif?rv=1.0.1" width=20 border=0></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> 만드는 방법 : </SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #424242; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"><!--StartFragment--></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">1. 쇠고기는 마늘, 간장, 참기름</SPAN></SPAN></SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">에 밑간을 하여 조물조물 무쳐</SPAN></SPAN></SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"> 재워놓은 후 재료준비 마지막</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">단계에 볶는다.</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"></SPAN></SPAN></SPAN> </P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">2. 팽이버섯은 밑둥을 잘라내고 1cm두께로 자른다.</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"> </SPAN></SPAN></SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">3. 계란은 지단을 부쳐 가늘게 채썬다.</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"> </SPAN></SPAN></SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">4. 애호박, 당근, 팽이버섯은 가늘게 채썰어</SPAN></SPAN></SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"> 올리브유에 살짝 볶는다.</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"> </SPAN></SPAN></SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">5. 쌀밥 위에 각 고명을 얹고 기호에 따라 양념장을 </SPAN></SPAN></SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">곁들인다.</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"> </SPAN></SPAN></SPAN></P>
<P style="FONT-SIZE: 9pt; MARGIN: 0pt; COLOR: #000000; TEXT-INDENT: 0pt; LINE-HEIGHT: 160%; FONT-FAMILY: 'HY엽서L'; TEXT-ALIGN: left"><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 9pt; COLOR: #000000; LINE-HEIGHT: 14.4pt; FONT-FAMILY: 'HY엽서L'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"></SPAN></SPAN></SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 14pt; COLOR: #000000; LINE-HEIGHT: 12.8pt; FONT-STYLE: italic; FONT-FAMILY: MD_minimini; LETTER-SPACING: 0pt; TEXT-ALIGN: left">Tip. 15개월이 지나지 않은 유아의 경우 마늘대신 양파즙과</SPAN><SPAN style="FONT-SIZE: 14pt; FONT-FAMILY: MD_minimini"> </SPAN><SPAN style="FONT-WEIGHT: bold; FONT-SIZE: 8pt; COLOR: #000000; LINE-HEIGHT: 12.8pt; FONT-STYLE: italic; FONT-FAMILY: 'MD개성체'; LETTER-SPACING: 0pt; TEXT-ALIGN: left"><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini">참기름으로 재워주고, 따로 간을 하지 않습니다.</SPAN></SPAN></SPAN><SPAN style="FONT-SIZE: 14pt"><SPAN style="FONT-FAMILY: MD_minimini"> </SPAN></SPAN></P>
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