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<div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">오이무침 레시피: 아삭하고 매콤한 여름 별미!</h2><p data-sourcepos="3:1-3:83"><strong>오이무침</strong>은 간단한 재료로 만들 수 있는 여름철 대표적인 밑반찬이죠. 아삭한 식감과 매콤새콤한 맛이 입맛을 돋워 식탁을 풍성하게 만들어줍니다.</p><p data-sourcepos="5:1-5:70"><strong>다양한 오이무침 레시피</strong>와 함께, <strong>눈으로 보는 맛</strong>을 더하기 위해 시원하고 아삭한 오이무침 를 준비했습니다.</p><h3 data-sourcepos="7:1-7:18">1. 기본 오이무침 레시피</h3><p data-sourcepos="9:1-9:7"><strong>재료:</strong></p><ul data-sourcepos="11:1-22:0">
<li data-sourcepos="11:1-11:7">오이 2개</li>
<li data-sourcepos="12:1-12:9">양파 1/2개</li>
<li data-sourcepos="13:1-13:9">청양고추 2개</li>
<li data-sourcepos="14:1-14:8">홍고추 1개</li>
<li data-sourcepos="15:1-15:11">다진 마늘 1큰술</li>
<li data-sourcepos="16:1-16:10">고춧가루 2큰술</li>
<li data-sourcepos="17:1-17:8">식초 3큰술</li>
<li data-sourcepos="18:1-18:8">설탕 1큰술</li>
<li data-sourcepos="19:1-19:7">소금 약간</li>
<li data-sourcepos="20:1-20:9">참기름 1큰술</li>
<li data-sourcepos="21:1-22:0">통깨 약간</li>
</ul><p data-sourcepos="23:1-23:10"><strong>만드는 법:</strong></p><ol data-sourcepos="25:1-28:0">
<li data-sourcepos="25:1-25:32">오이는 굵은 소금으로 문질러 씻고, 어슷썰기 합니다.</li>
<li data-sourcepos="26:1-26:26">양파는 채 썰고, 고추는 어슷썰기 합니다.</li>
<li data-sourcepos="27:1-28:0">볼에 모든 재료를 넣고 버무려주면 완성입니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><!----><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6390fa4ef8d8963&quot;,&quot;c_1cc920f19164c080&quot;,null,&quot;rc_2163c8af1ee11072&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6961483"><!----><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="기본 오이무침 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTqvn8s_r6Od1ASlUf_wHJoDQykJExO70Z-9EuXgVPycZwmIFjIJcgDjmgL8tNG"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6961483" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6390fa4ef8d8963&quot;,&quot;c_1cc920f19164c080&quot;,null,&quot;rc_2163c8af1ee11072&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 기본 오이무침 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ol><h3 data-sourcepos="31:1-31:21">2. 매콤 달콤 오이무침 레시피</h3><p data-sourcepos="33:1-33:38">기본 레시피에 매실액을 추가하여 더욱 풍부한 맛을 내는 레시피입니다.</p><p data-sourcepos="35:1-35:10"><strong>추가 재료:</strong></p><ul data-sourcepos="37:1-38:0">
<li data-sourcepos="37:1-38:0">매실액 1큰술</li>
</ul><p data-sourcepos="39:1-39:10"><strong>만드는 법:</strong></p><p data-sourcepos="41:1-41:28">기본 레시피에 매실액을 추가하여 버무려주면 됩니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><!----><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6390fa4ef8d8963&quot;,&quot;c_1cc920f19164c080&quot;,null,&quot;rc_2163c8af1ee11072&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6899105"><!----><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="매콤 달콤 오이무침 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQKDVnfUVO1dy_ZqUA140-KGv7ZbbiNRBkTH4bGAunGPPrIkU_QAKhOKXw4g6GB"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6899105" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6390fa4ef8d8963&quot;,&quot;c_1cc920f19164c080&quot;,null,&quot;rc_2163c8af1ee11072&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 매콤 달콤 오이무침 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><h3 data-sourcepos="45:1-45:21">3. 새콤 시원 오이무침 레시피</h3><p data-sourcepos="47:1-47:29">식초의 양을 늘려 더욱 새콤하게 즐기는 레시피입니다.</p><p data-sourcepos="49:1-49:10"><strong>변경 사항:</strong></p><ul data-sourcepos="51:1-52:0">
<li data-sourcepos="51:1-52:0">식초 4큰술</li>
</ul><p data-sourcepos="53:1-53:10"><strong>만드는 법:</strong></p><p data-sourcepos="55:1-55:29">기본 레시피에서 식초의 양을 늘려 버무려주면 됩니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><!----><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6390fa4ef8d8963&quot;,&quot;c_1cc920f19164c080&quot;,null,&quot;rc_2163c8af1ee11072&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6940119"><!----><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="새콤 시원 오이무침 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTRPQUIE4kRKrgJFxdzxpfydevJdbt-uXqGjHQRyVzPjDwoj6iEXNWiZOEMYeMp"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6940119" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f6390fa4ef8d8963&quot;,&quot;c_1cc920f19164c080&quot;,null,&quot;rc_2163c8af1ee11072&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 새콤 시원 오이무침 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><h3 data-sourcepos="59:1-59:19">4. 다양한 오이무침 활용법</h3><ul data-sourcepos="61:1-64:0">
<li data-sourcepos="61:1-61:37"><strong>냉면:</strong> 냉면에 오이무침을 곁들여 먹으면 더욱 맛있습니다.</li>
<li data-sourcepos="62:1-62:54"><strong>쌈:</strong> 삼겹살이나 불고기 등 쌈에 오이무침을 곁들여 먹으면 입안 가득 상큼함이 퍼집니다.</li>
<li data-sourcepos="63:1-64:0"><strong>비빔밥:</strong> 비빔밥에 오이무침을 넣어 먹으면 색다른 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="65:1-65:6"><strong>팁:</strong></p><ul data-sourcepos="67:1-70:0">
<li data-sourcepos="67:1-67:38">오이는 냉장고에 넣어 차게 해서 먹으면 더욱 아삭하고 시원합니다.</li>
<li data-sourcepos="68:1-68:32">고춧가루의 양을 조절하여 매운맛을 조절할 수 있습니다.</li>
<li data-sourcepos="69:1-70:0">취향에 따라 견과류를 넣어 고소함을 더할 수 있습니다.</li>
</ul><p data-sourcepos="71:1-71:52"><strong>오늘은 집에서 직접 만들어 시원하고 아삭한 오이무침으로 식탁을 풍성하게 만들어 보세요!</strong></p><p data-sourcepos="73:1-73:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><p data-sourcepos="75:1-75:32"><strong>#오이무침 #레시피 #황금레시피 #여름반찬 #밑반찬</strong></p></div>
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<div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">오이무침 레시피: 아삭하고 매콤한 여름 별미!</h2><p data-sourcepos="3:1-3:83"><strong>오이무침</strong>은 간단한 재료로 만들 수 있는 여름철 대표적인 밑반찬이죠. 아삭한 식감과 매콤새콤한 맛이 입맛을 돋워 식탁을 풍성하게 만들어줍니다.</p><p data-sourcepos="5:1-5:70"><strong>다양한 오이무침 레시피</strong>와 함께, <strong>눈으로 보는 맛</strong>을 더하기 위해 시원하고 아삭한 오이무침 를 준비했습니다.</p><h3 data-sourcepos="7:1-7:18">1. 기본 오이무침 레시피</h3><p data-sourcepos="9:1-9:7"><strong>재료:</strong></p><ul data-sourcepos="11:1-22:0">
<li data-sourcepos="11:1-11:7">오이 2개</li>
<li data-sourcepos="12:1-12:9">양파 1/2개</li>
<li data-sourcepos="13:1-13:9">청양고추 2개</li>
<li data-sourcepos="14:1-14:8">홍고추 1개</li>
<li data-sourcepos="15:1-15:11">다진 마늘 1큰술</li>
<li data-sourcepos="16:1-16:10">고춧가루 2큰술</li>
<li data-sourcepos="17:1-17:8">식초 3큰술</li>
<li data-sourcepos="18:1-18:8">설탕 1큰술</li>
<li data-sourcepos="19:1-19:7">소금 약간</li>
<li data-sourcepos="20:1-20:9">참기름 1큰술</li>
<li data-sourcepos="21:1-22:0">통깨 약간</li>
</ul><p data-sourcepos="23:1-23:10"><strong>만드는 법:</strong></p><ol data-sourcepos="25:1-28:0">
<li data-sourcepos="25:1-25:32">오이는 굵은 소금으로 문질러 씻고, 어슷썰기 합니다.</li>
<li data-sourcepos="26:1-26:26">양파는 채 썰고, 고추는 어슷썰기 합니다.</li>
<li data-sourcepos="27:1-28:0">볼에 모든 재료를 넣고 버무려주면 완성입니다.</li>
<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><!----><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6390fa4ef8d8963","c_1cc920f19164c080",null,"rc_2163c8af1ee11072",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6961483"><!----><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="기본 오이무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTqvn8s_r6Od1ASlUf_wHJoDQykJExO70Z-9EuXgVPycZwmIFjIJcgDjmgL8tNG"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6961483" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6390fa4ef8d8963","c_1cc920f19164c080",null,"rc_2163c8af1ee11072",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 기본 오이무침 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></ol><h3 data-sourcepos="31:1-31:21">2. 매콤 달콤 오이무침 레시피</h3><p data-sourcepos="33:1-33:38">기본 레시피에 매실액을 추가하여 더욱 풍부한 맛을 내는 레시피입니다.</p><p data-sourcepos="35:1-35:10"><strong>추가 재료:</strong></p><ul data-sourcepos="37:1-38:0">
<li data-sourcepos="37:1-38:0">매실액 1큰술</li>
</ul><p data-sourcepos="39:1-39:10"><strong>만드는 법:</strong></p><p data-sourcepos="41:1-41:28">기본 레시피에 매실액을 추가하여 버무려주면 됩니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><!----><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6390fa4ef8d8963","c_1cc920f19164c080",null,"rc_2163c8af1ee11072",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6899105"><!----><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="매콤 달콤 오이무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQKDVnfUVO1dy_ZqUA140-KGv7ZbbiNRBkTH4bGAunGPPrIkU_QAKhOKXw4g6GB"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6899105" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6390fa4ef8d8963","c_1cc920f19164c080",null,"rc_2163c8af1ee11072",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 매콤 달콤 오이무침 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><h3 data-sourcepos="45:1-45:21">3. 새콤 시원 오이무침 레시피</h3><p data-sourcepos="47:1-47:29">식초의 양을 늘려 더욱 새콤하게 즐기는 레시피입니다.</p><p data-sourcepos="49:1-49:10"><strong>변경 사항:</strong></p><ul data-sourcepos="51:1-52:0">
<li data-sourcepos="51:1-52:0">식초 4큰술</li>
</ul><p data-sourcepos="53:1-53:10"><strong>만드는 법:</strong></p><p data-sourcepos="55:1-55:29">기본 레시피에서 식초의 양을 늘려 버무려주면 됩니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><!----><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f6390fa4ef8d8963","c_1cc920f19164c080",null,"rc_2163c8af1ee11072",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6940119"><!----><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="새콤 시원 오이무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTRPQUIE4kRKrgJFxdzxpfydevJdbt-uXqGjHQRyVzPjDwoj6iEXNWiZOEMYeMp"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6940119" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f6390fa4ef8d8963","c_1cc920f19164c080",null,"rc_2163c8af1ee11072",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 새콤 시원 오이무침 </div><!----><!----></div><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><h3 data-sourcepos="59:1-59:19">4. 다양한 오이무침 활용법</h3><ul data-sourcepos="61:1-64:0">
<li data-sourcepos="61:1-61:37"><strong>냉면:</strong> 냉면에 오이무침을 곁들여 먹으면 더욱 맛있습니다.</li>
<li data-sourcepos="62:1-62:54"><strong>쌈:</strong> 삼겹살이나 불고기 등 쌈에 오이무침을 곁들여 먹으면 입안 가득 상큼함이 퍼집니다.</li>
<li data-sourcepos="63:1-64:0"><strong>비빔밥:</strong> 비빔밥에 오이무침을 넣어 먹으면 색다른 맛을 즐길 수 있습니다.</li>
</ul><p data-sourcepos="65:1-65:6"><strong>팁:</strong></p><ul data-sourcepos="67:1-70:0">
<li data-sourcepos="67:1-67:38">오이는 냉장고에 넣어 차게 해서 먹으면 더욱 아삭하고 시원합니다.</li>
<li data-sourcepos="68:1-68:32">고춧가루의 양을 조절하여 매운맛을 조절할 수 있습니다.</li>
<li data-sourcepos="69:1-70:0">취향에 따라 견과류를 넣어 고소함을 더할 수 있습니다.</li>
</ul><p data-sourcepos="71:1-71:52"><strong>오늘은 집에서 직접 만들어 시원하고 아삭한 오이무침으로 식탁을 풍성하게 만들어 보세요!</strong></p><p data-sourcepos="73:1-73:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p><p data-sourcepos="75:1-75:32"><strong>#오이무침 #레시피 #황금레시피 #여름반찬 #밑반찬</strong></p></div>
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