굴전 만드는 법 굴부침개 굴 세척 씻는법 굴요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3c" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:35">굴전, 굴부침개 만들기: 싱싱한 제철 굴 요리 완벽 가이드</h2><p data-sourcepos="3:1-3:127"><strong>굴전</strong>은 겨울철 별미 중의 별미죠! 싱싱한 굴을 부드러운 계란옷에 입혀 노릇하게 부쳐내면 그 고소한 풍미가 정말 일품입니다. 굴전 만드는 법부터 세척하는 방법까지, 굴 요리를 처음 시작하는 분들을 위해 자세히 알려드릴게요.</p><h3 data-sourcepos="5:1-5:15">싱싱한 굴 고르는 법</h3><ul data-sourcepos="7:1-9:0"> <li data-sourcepos="7:1-7:62"><strong>껍질:</strong> 굴 껍질이 깨끗하고 닫혀 있는지 확인하세요. 살짝 두드려 닫히는 소리가 나면 신선한 굴입니다.</li> <li data-sourcepos="8:1-9:0"><strong>살:</strong> 굴을 열어보면 살이 통통하고 윤기가 흐르며 탄력이 있어야 합니다. 비린 냄새가 나거나 물이 많이 나오면 신선도가 떨어진 굴일 수 있습니다.</li> </ul><h3 data-sourcepos="10:1-10:11">굴 세척 방법</h3><ol data-sourcepos="12:1-15:0"> <li data-sourcepos="12:1-12:95"><strong>소금물에 담그기:</strong> 굴을 넓은 볼에 담고 소금을 넣어 만든 옅은 소금물에 5분 정도 담가둡니다. 이렇게 하면 굴 표면에 묻어 있는 이물질을 제거할 수 있습니다.</li> <li data-sourcepos="13:1-13:80"><strong>흐르는 물에 헹구기:</strong> 소금물에 담근 굴을 흐르는 물에 한두 번 헹궈줍니다. 굴 표면에 남아있는 소금기를 제거해주는 것이 중요합니다.</li> <li data-sourcepos="14:1-15:0"><strong>물기를 제거:</strong> 체에 받쳐 물기를 완전히 제거해주세요. 굴에 물기가 많으면 부칠 때 기름이 튀거나 굴이 익는 데 시간이 오래 걸릴 수 있습니다.</li> </ol><h3 data-sourcepos="16:1-16:12">굴전 만드는 법</h3><p data-sourcepos="18:1-18:7"><strong>재료:</strong></p><ul data-sourcepos="20:1-26:0"> <li data-sourcepos="20:1-20:3">굴</li> <li data-sourcepos="21:1-21:6">부침가루</li> <li data-sourcepos="22:1-22:4">계란</li> <li data-sourcepos="23:1-23:4">쪽파</li> <li data-sourcepos="24:1-24:4">소금</li> <li data-sourcepos="25:1-26:0">식용유</li> </ul><p data-sourcepos="27:1-27:10"><strong>만드는 법:</strong></p><ol data-sourcepos="29:1-32:0"> <li data-sourcepos="29:1-29:27"><strong>쪽파 준비:</strong> 쪽파를 송송 썰어줍니다.</li> <li data-sourcepos="30:1-30:40"><strong>계란 풀기:</strong> 계란을 볼에 깨뜨려 풀고 소금으로 간을 합니다.</li> <li data-sourcepos="31:1-32:0"><strong>부침:</strong> 굴에 부침가루를 묻힌 후 계란물에 적셔 쪽파를 넣고 팬에 부쳐줍니다. 노릇노릇하게 구워지면 뒤집어서 앞뒤로 골고루 익혀줍니다.</li> </ol><h3 data-sourcepos="33:1-33:19">굴 요리 레시피 더 알아보기</h3><p data-sourcepos="35:1-35:76">굴전 외에도 굴을 활용한 다양한 요리가 있습니다. 굴찜, 굴무침, 굴탕 등 다양한 레시피를 하여 취향에 맞는 굴 요리를 만들어보세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_01a9932a1f37d013&quot;,&quot;c_1f8873e9fb14da81&quot;,null,&quot;rc_4a77d33008944c1a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://./watch?v=9XGecT_GMEo"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="굴 세척하는 방법 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRsLATW5AAshQJeoTCPigvvm-rhIZbUxCNuAMujvcMYClTtB9Ivn7f08wqn7s3k"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://./watch?v=9XGecT_GMEo" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_01a9932a1f37d013&quot;,&quot;c_1f8873e9fb14da81&quot;,null,&quot;rc_4a77d33008944c1a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 굴 세척하는 방법 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_01a9932a1f37d013&quot;,&quot;c_1f8873e9fb14da81&quot;,null,&quot;rc_4a77d33008944c1a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://./watch?v=XnZc5E0cS6Q"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="굴 요리 모음 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTVRQGUyhlCBqsMp1QOqgOd8L2wrVuiB5aa1PRVjFhbmKxUM0g3cA68UPr6jxsp"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://./watch?v=XnZc5E0cS6Q" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_01a9932a1f37d013&quot;,&quot;c_1f8873e9fb14da81&quot;,null,&quot;rc_4a77d33008944c1a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 굴 요리 모음 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_01a9932a1f37d013&quot;,&quot;c_1f8873e9fb14da81&quot;,null,&quot;rc_4a77d33008944c1a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6902227"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="굴전 만들기 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcT1UCXbxBAmXe95Q_f8KTYnVKCJkBedM5FUNxhi8gMwVzAt_rpk_cGg7-AEpSgK"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6902227" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_01a9932a1f37d013&quot;,&quot;c_1f8873e9fb14da81&quot;,null,&quot;rc_4a77d33008944c1a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 굴전 만들기 </div></div></single-image></response-element></div></p><p data-sourcepos="41:1-41:6"><strong>팁:</strong></p><ul data-sourcepos="43:1-46:0"> <li data-sourcepos="43:1-43:41">굴은 냉장 보관 시 밀폐용기에 담아 최대한 빨리 드시는 것이 좋습니다.</li> <li data-sourcepos="44:1-44:49">굴전을 만들 때 굴을 너무 오래 익히면 질겨지므로, 노릇노릇하게 익으면 바로 드세요.</li> <li data-sourcepos="45:1-46:0">굴전에 다진 마늘이나 청양고추를 넣어 매콤하게 즐길 수도 있습니다.</li> </ul><p data-sourcepos="47:1-47:7"><strong>주의:</strong></p><ul data-sourcepos="49:1-51:0"> <li data-sourcepos="49:1-49:48">굴은 알레르기 반응을 일으킬 수 있으므로, 알레르기가 있는 사람은 주의해야 합니다.</li> <li data-sourcepos="50:1-51:0">굴은 해산물이므로 신선도가 매우 중요합니다. 믿을 수 있는 곳에서 신선한 굴을 구입하여 드세요.</li> </ul><p data-sourcepos="52:1-52:30">이 가이드를 참고하여 맛있는 굴 요리 만들어 드세요!</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3c" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:35">굴전, 굴부침개 만들기: 싱싱한 제철 굴 요리 완벽 가이드</h2><p data-sourcepos="3:1-3:127"><strong>굴전</strong>은 겨울철 별미 중의 별미죠! 싱싱한 굴을 부드러운 계란옷에 입혀 노릇하게 부쳐내면 그 고소한 풍미가 정말 일품입니다. 굴전 만드는 법부터 세척하는 방법까지, 굴 요리를 처음 시작하는 분들을 위해 자세히 알려드릴게요.</p><h3 data-sourcepos="5:1-5:15">싱싱한 굴 고르는 법</h3><ul data-sourcepos="7:1-9:0"> <li data-sourcepos="7:1-7:62"><strong>껍질:</strong> 굴 껍질이 깨끗하고 닫혀 있는지 확인하세요. 살짝 두드려 닫히는 소리가 나면 신선한 굴입니다.</li> <li data-sourcepos="8:1-9:0"><strong>살:</strong> 굴을 열어보면 살이 통통하고 윤기가 흐르며 탄력이 있어야 합니다. 비린 냄새가 나거나 물이 많이 나오면 신선도가 떨어진 굴일 수 있습니다.</li> </ul><h3 data-sourcepos="10:1-10:11">굴 세척 방법</h3><ol data-sourcepos="12:1-15:0"> <li data-sourcepos="12:1-12:95"><strong>소금물에 담그기:</strong> 굴을 넓은 볼에 담고 소금을 넣어 만든 옅은 소금물에 5분 정도 담가둡니다. 이렇게 하면 굴 표면에 묻어 있는 이물질을 제거할 수 있습니다.</li> <li data-sourcepos="13:1-13:80"><strong>흐르는 물에 헹구기:</strong> 소금물에 담근 굴을 흐르는 물에 한두 번 헹궈줍니다. 굴 표면에 남아있는 소금기를 제거해주는 것이 중요합니다.</li> <li data-sourcepos="14:1-15:0"><strong>물기를 제거:</strong> 체에 받쳐 물기를 완전히 제거해주세요. 굴에 물기가 많으면 부칠 때 기름이 튀거나 굴이 익는 데 시간이 오래 걸릴 수 있습니다.</li> </ol><h3 data-sourcepos="16:1-16:12">굴전 만드는 법</h3><p data-sourcepos="18:1-18:7"><strong>재료:</strong></p><ul data-sourcepos="20:1-26:0"> <li data-sourcepos="20:1-20:3">굴</li> <li data-sourcepos="21:1-21:6">부침가루</li> <li data-sourcepos="22:1-22:4">계란</li> <li data-sourcepos="23:1-23:4">쪽파</li> <li data-sourcepos="24:1-24:4">소금</li> <li data-sourcepos="25:1-26:0">식용유</li> </ul><p data-sourcepos="27:1-27:10"><strong>만드는 법:</strong></p><ol data-sourcepos="29:1-32:0"> <li data-sourcepos="29:1-29:27"><strong>쪽파 준비:</strong> 쪽파를 송송 썰어줍니다.</li> <li data-sourcepos="30:1-30:40"><strong>계란 풀기:</strong> 계란을 볼에 깨뜨려 풀고 소금으로 간을 합니다.</li> <li data-sourcepos="31:1-32:0"><strong>부침:</strong> 굴에 부침가루를 묻힌 후 계란물에 적셔 쪽파를 넣고 팬에 부쳐줍니다. 노릇노릇하게 구워지면 뒤집어서 앞뒤로 골고루 익혀줍니다.</li> </ol><h3 data-sourcepos="33:1-33:19">굴 요리 레시피 더 알아보기</h3><p data-sourcepos="35:1-35:76">굴전 외에도 굴을 활용한 다양한 요리가 있습니다. 굴찜, 굴무침, 굴탕 등 다양한 레시피를 하여 취향에 맞는 굴 요리를 만들어보세요.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_01a9932a1f37d013","c_1f8873e9fb14da81",null,"rc_4a77d33008944c1a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://./watch?v=9XGecT_GMEo"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="굴 세척하는 방법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRsLATW5AAshQJeoTCPigvvm-rhIZbUxCNuAMujvcMYClTtB9Ivn7f08wqn7s3k"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://./watch?v=9XGecT_GMEo" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_01a9932a1f37d013","c_1f8873e9fb14da81",null,"rc_4a77d33008944c1a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 굴 세척하는 방법 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_01a9932a1f37d013","c_1f8873e9fb14da81",null,"rc_4a77d33008944c1a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://./watch?v=XnZc5E0cS6Q"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="굴 요리 모음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTVRQGUyhlCBqsMp1QOqgOd8L2wrVuiB5aa1PRVjFhbmKxUM0g3cA68UPr6jxsp"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://./watch?v=XnZc5E0cS6Q" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_01a9932a1f37d013","c_1f8873e9fb14da81",null,"rc_4a77d33008944c1a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 굴 요리 모음 </div></div></single-image></response-element><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_01a9932a1f37d013","c_1f8873e9fb14da81",null,"rc_4a77d33008944c1a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6902227"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="굴전 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT1UCXbxBAmXe95Q_f8KTYnVKCJkBedM5FUNxhi8gMwVzAt_rpk_cGg7-AEpSgK"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6902227" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_01a9932a1f37d013","c_1f8873e9fb14da81",null,"rc_4a77d33008944c1a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 굴전 만들기 </div></div></single-image></response-element></div></p><p data-sourcepos="41:1-41:6"><strong>팁:</strong></p><ul data-sourcepos="43:1-46:0"> <li data-sourcepos="43:1-43:41">굴은 냉장 보관 시 밀폐용기에 담아 최대한 빨리 드시는 것이 좋습니다.</li> <li data-sourcepos="44:1-44:49">굴전을 만들 때 굴을 너무 오래 익히면 질겨지므로, 노릇노릇하게 익으면 바로 드세요.</li> <li data-sourcepos="45:1-46:0">굴전에 다진 마늘이나 청양고추를 넣어 매콤하게 즐길 수도 있습니다.</li> </ul><p data-sourcepos="47:1-47:7"><strong>주의:</strong></p><ul data-sourcepos="49:1-51:0"> <li data-sourcepos="49:1-49:48">굴은 알레르기 반응을 일으킬 수 있으므로, 알레르기가 있는 사람은 주의해야 합니다.</li> <li data-sourcepos="50:1-51:0">굴은 해산물이므로 신선도가 매우 중요합니다. 믿을 수 있는 곳에서 신선한 굴을 구입하여 드세요.</li> </ul><p data-sourcepos="52:1-52:30">이 가이드를 참고하여 맛있는 굴 요리 만들어 드세요!</p></div> </div></div>