허영만의 백반기행 수원 돌판 한우 특수부위 구이 남문 팔미옥

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/e95150ec3511795b842ec653cfbf676630fac4e5" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/e95150ec3511795b842ec653cfbf676630fac4e5" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;"><u><b>허영만의 백반기행 수원 돌판한우특수부위 구이 남문 팔미옥</b></u></p><p style="text-align: center;"> </p><p style="text-align: center;">허영만의 백반기행 수원 돌판 한우 특수부위 구이 편에</p><p style="text-align: center;"> </p><p style="text-align: center;">남문 팔미옥이 소개된다고 합니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">갈비가 워낙 유명한 곳이다 보니</p><p style="text-align: center;"> </p><p style="text-align: center;">상대적으로 덜 알려져서 그렇지</p><p style="text-align: center;"> </p><p style="text-align: center;">특수부위로는 </p><p style="text-align: center;"> </p><p style="text-align: center;">북문 남보원, 남문 팔미옥이</p><p style="text-align: center;"> </p><p style="text-align: center;">단연코 으뜸입니다.</p><div class="figure-video" data-ke-type="video" data-video-url="https://kakaotv.daum.net/embed/player/cliplink/rvdy7iap1lsm11f4w3t0dw822@my?service=daum_cafe" data-video-host="kakaotv" data-video-play-service="daum_cafe" data-video-width="712" data-video-height="400" data-ke-style="alignCenter" data-video-thumbnail="https://img1.daumcdn.net/thumb/S712x400/?fname=https%3A%2F%2Fthumb.kakaocdn.net%2Fdna%2Fkamp%2Fsource%2Frvdy7iap1lsm11f4w3t0dw822%2Fthumbs%2F3.jpg%3Fcredential%3DTuMuFGKUIcirOSjFzOpncbomGFEIdZWK%26expires%3D33194037329%26signature%3DwV2sonJlD0vz0LReq5KAhsIwhhY%253D" data-ke-mobile-mobileStyle="widthFull" data-video-origin-width="712" data-video-origin-height="400"><iframe src="https://kakaotv.daum.net/embed/player/cliplink/rvdy7iap1lsm11f4w3t0dw822@my?service=daum_cafe&ptoken=v2_c60940a0fd34f596f87beb818eb2d6efd46f73245ae99c014f8a3d61c1f7c9abae60d34bd8d5efa80dfec342162104773bc0a7cf9689d2f34dabecab3c" width="712" height="400" frameborder="0" scrolling="no" allowfullscreen="" allow="encrypted-media"></iframe><div class="figcaption"></div></div><p style="text-align: center;">허영만의 백반기행 돌판한우특수부위 구이 수원 남문 팔미옥</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/5902079522c3cc56e2a1a032b8d4ffa8df2f07ef" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/5902079522c3cc56e2a1a032b8d4ffa8df2f07ef" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">들어가는 입구 바로 오른편 벽 쪽에</p><p style="text-align: center;"> </p><p style="text-align: center;">대형 메뉴판이 보입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/f2c8f6c24e6ee92150bf6f343d589e3e932d7485" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/f2c8f6c24e6ee92150bf6f343d589e3e932d7485" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">블루리본도 지켜보는 맛집입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/d4187e487d7af57f08290c0ab64e6502f63d47ed" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/d4187e487d7af57f08290c0ab64e6502f63d47ed" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">노포의 포스가 느껴지는 고기집입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/ee0d95e6955f5dc690471a3cd855bfd5b250ad85" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/ee0d95e6955f5dc690471a3cd855bfd5b250ad85" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">식객이 다녀간 게 맞습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/d10a52ecf53dc31ce24741156af381fccf0d2226" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/d10a52ecf53dc31ce24741156af381fccf0d2226" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">허영만의 백반기행 수원 돌판 한우 특수부위 팔미옥</p><p style="text-align: center;"> </p><p style="text-align: center;">메뉴, 가격</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/e572e17c08f9ddf371732fb9e64858e3815ce4a4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/e572e17c08f9ddf371732fb9e64858e3815ce4a4" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">남문 고기집 위치, 주소, 전화번호, 연락처</p><p style="text-align: center;"> </p><p style="text-align: center;">아름다운 일요일에도 영업을 합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/17fff78ce2705dd723bc04e3d336c1a0996a614e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/17fff78ce2705dd723bc04e3d336c1a0996a614e" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">소혀를 포함한 기본 상차림</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/083fd4fd38ef8903609cef88d6ea328563030d77" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/083fd4fd38ef8903609cef88d6ea328563030d77" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">소혀 수육이 안주로 제공됩니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">간단하게 한잔 마시고 있으면</p><p style="text-align: center;"> </p><p style="text-align: center;">메인이 서브됩니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/e0866f6079ba2238fa40a1bfba7ce3a8e1b6b60f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/e0866f6079ba2238fa40a1bfba7ce3a8e1b6b60f" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">날이 추워지니</p><p style="text-align: center;"> </p><p style="text-align: center;">따끈한 콩나물에 눈이 갑니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/97c100a66b47b1551d529f8d39375a7de15ab0cc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/97c100a66b47b1551d529f8d39375a7de15ab0cc" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">허영만의 백반기행 돌판한우특수부위 수원 남문 팔미옥</p><p style="text-align: center;"> </p><p style="text-align: center;">왼쪽은 갈비살, 오른쪽은 치마살</p><p style="text-align: center;"> </p><p style="text-align: center;">고기 구성은 그날 사정에 따라</p><p style="text-align: center;"> </p><p style="text-align: center;">조금씩 달라집니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/63d2977e0e7a92397b6ddde84244b30663f8ba60" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/63d2977e0e7a92397b6ddde84244b30663f8ba60" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">치마살을 먼저 불판에 올렸습니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">한접시를 주문하면</p><p style="text-align: center;"> </p><p style="text-align: center;">기본으로 들어가는 부위로</p><p style="text-align: center;"> </p><p style="text-align: center;">상당히 야들야들하면서</p><p style="text-align: center;"> </p><p style="text-align: center;">육즙을 잘 간직하고 있습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/7fb41f834bb412f0319159074f5f22486222e06b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/7fb41f834bb412f0319159074f5f22486222e06b" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">야들야들 부드러운 소혀</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/374455d421bcb0a82b6d4d05974b2ab2cd21320e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/374455d421bcb0a82b6d4d05974b2ab2cd21320e" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">역시나 가장 잘 어울리는 것은 소금장</p><p style="text-align: center;"> </p><p style="text-align: center;">느끼한 맛을 잡아주기에</p><p style="text-align: center;"> </p><p style="text-align: center;">고기 본연의 맛을 즐기기에</p><p style="text-align: center;"> </p><p style="text-align: center;">안성맞춤입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/bf73fae5e7acbf97914c650570d7f7a4251082fe" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/bf73fae5e7acbf97914c650570d7f7a4251082fe" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">중간중간 입안을 개운하게 </p><p style="text-align: center;"> </p><p style="text-align: center;">만들어 주는 것도 좋습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/3b9a7b1ae50ecf04e317d589cf001e75269c66c5" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/3b9a7b1ae50ecf04e317d589cf001e75269c66c5" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">소금 기름장도 잘 어울립니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/733bd1f8910b279bb3156cda2d1a924532cfec25" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/733bd1f8910b279bb3156cda2d1a924532cfec25" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">입안이 텁텁하다 싶으면</p><p style="text-align: center;"> </p><p style="text-align: center;">쪽파 무침과 더불어 먹어도 굿~!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/d20b1e30e9ca8a9006d8e84fc107620780e74bcb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/d20b1e30e9ca8a9006d8e84fc107620780e74bcb" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">오동통 탱글탱글하면서</p><p style="text-align: center;"> </p><p style="text-align: center;">어느 정도 식감이 있고</p><p style="text-align: center;"> </p><p style="text-align: center;">특유의 기름 맛이 일품인 갈비살</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/9e88840456104a760eda6854e2367d1ec592f10a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/9e88840456104a760eda6854e2367d1ec592f10a" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">역시나 소금장이 제 역할을 합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/d9bbffd2f603069a09c8f54f1ea281836aa6ca8e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/d9bbffd2f603069a09c8f54f1ea281836aa6ca8e" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">중간중간 알싸한 단맛과</p><p style="text-align: center;"> </p><p style="text-align: center;">병행하는 것도 일품입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/797da55421e0c3c7af8ffffcd5200d5dc893b6c7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/797da55421e0c3c7af8ffffcd5200d5dc893b6c7" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">식객도 좋아했다는 버섯 구이</p><p style="text-align: center;"> </p><p style="text-align: center;">채수를 잘 품고 있어</p><p style="text-align: center;"> </p><p style="text-align: center;">그냥 먹어도 좋고</p><p style="text-align: center;"> </p><p style="text-align: center;">고기와 더불어 먹으면</p><p style="text-align: center;"> </p><p style="text-align: center;">육수를 더욱 풍성하게 만들어 줍니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/88d504c5bcd42a37e80cead54f77751c05dbbb2e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/88d504c5bcd42a37e80cead54f77751c05dbbb2e" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">이제는 볶음밥 시대~!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/bfb70ca415e28f10b284907c366f2cdf67b396c0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/bfb70ca415e28f10b284907c366f2cdf67b396c0" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">강된장으로 만들었고</p><p style="text-align: center;"> </p><p style="text-align: center;">기분 좋게 칼칼해</p><p style="text-align: center;"> </p><p style="text-align: center;">술국으로 먹어도 될 거 같습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/ca9034b38320c8f1eaf46a189331976f2ac71c9f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/ca9034b38320c8f1eaf46a189331976f2ac71c9f" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">고기를 다 먹지 말고 조금 아껴두면</p><p style="text-align: center;"> </p><p style="text-align: center;">맛있는 호사로 마무리할 수 있습니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">노포스러운 분위기에서</p><p style="text-align: center;"> </p><p style="text-align: center;">육즙을 잘 품고 있는 고기와 더불어</p><p style="text-align: center;"> </p><p style="text-align: center;">맛있는 시간을 보내고 싶은 분이라면</p><p style="text-align: center;"> </p><p style="text-align: center;">견우가 자신 있게 추천합니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">건강하세요~!</p><p style="text-align: center;"> </p><p style="text-align: center;">상기 포스팅에 사용된</p><p style="text-align: center;">글과 사진 등에 관한 저작권은</p><p style="text-align: center;">어깨가 아프면 견우한의원에 있으며</p><p style="text-align: center;">어깨가아프면 견우 한의원 서면 동의 없이</p><p style="text-align: center;">무단 사용할 수 없습니다.</p><div class="figure-map" id="maps_1637138832795" 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