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<div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">말린 가지나물 볶음: 향긋한 추억을 담은 밥상</h2><p data-sourcepos="3:1-3:103"><strong>말린 가지</strong>는 제철에 수확한 가지를 말려 오랫동안 보관하며, 특유의 향과 깊은 맛을 낸다. 정월대보름을 맞이하여 즐겨 먹는 나물 중 하나인 말린 가지나물은 밑반찬으로도 손색없다.</p><p data-sourcepos="5:1-5:20"><strong>말린 가지나물 볶음 만드는 법</strong></p><p data-sourcepos="7:1-7:31">말린 가지나물 볶음은 생각보다 간단하게 만들 수 있다.</p><ol data-sourcepos="9:1-13:0">
<li data-sourcepos="9:1-9:56"><strong>준비:</strong> 말린 가지를 물에 불려 부드럽게 만든다. 불린 가지는 먹기 좋게 썰어 준비한다.</li>
<li data-sourcepos="10:1-10:55"><strong>볶기:</strong> 팬에 기름을 두르고 다진 마늘과 함께 볶다가, 불린 가지를 넣고 함께 볶는다.</li>
<li data-sourcepos="11:1-11:53"><strong>양념:</strong> 간장, 굴소스, 설탕 등으로 간을 맞추고, 참기름을 넣어 고소함을 더한다.</li>
<li data-sourcepos="12:1-13:0"><strong>마무리:</strong> 통깨를 솔솔 뿌려 마무리하면 완성이다.</li>
</ol><p data-sourcepos="14:1-14:18"><strong>말린 가지나물 볶음 활용법</strong></p><ul data-sourcepos="16:1-19:0">
<li data-sourcepos="16:1-16:40"><strong>밥반찬:</strong> 따뜻한 밥과 함께 먹으면 든든한 한 끼 식사가 된다.</li>
<li data-sourcepos="17:1-17:48"><strong>비빔밥:</strong> 다른 나물과 함께 비빔밥에 넣어 먹으면 색다른 맛을 즐길 수 있다.</li>
<li data-sourcepos="18:1-19:0"><strong>쌈:</strong> 쌈 채소와 함께 싸 먹으면 입안 가득 퍼지는 풍미가 일품이다.</li>
</ul><p data-sourcepos="20:1-20:18"><strong>말린 가지나물 볶음 </strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7fc8ef9502c01a75&quot;,&quot;c_7720e061d2ebe49d&quot;,null,&quot;rc_5037cf3255037586&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6906021"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="말린 가지나물 볶음 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRhf6nKkPw5e6-ydpyVcTUqgJgs9SBk1lwdgw0ZKCPdLqu-_pOeFxGObWBGpwwC"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6906021" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7fc8ef9502c01a75&quot;,&quot;c_7720e061d2ebe49d&quot;,null,&quot;rc_5037cf3255037586&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 말린 가지나물 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><p data-sourcepos="24:1-24:5"><strong>팁</strong></p><ul data-sourcepos="26:1-29:0">
<li data-sourcepos="26:1-26:39">말린 가지를 불릴 때는 미지근한 물에 불리면 더욱 부드럽게 불린다.</li>
<li data-sourcepos="27:1-27:47">가지의 종류에 따라 볶는 시간이 다를 수 있으므로, 가지의 상태를 보며 조절한다.</li>
<li data-sourcepos="28:1-29:0">취향에 따라 고추장이나 고춧가루를 넣어 매콤하게 만들 수 있다.</li>
</ul><p data-sourcepos="30:1-30:36"><strong>정월대보름 나물 상차림에 말린 가지나물 볶음을 더해보세요!</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7fc8ef9502c01a75&quot;,&quot;c_7720e061d2ebe49d&quot;,null,&quot;rc_5037cf3255037586&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.etahome./goods/detail/4102695"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="정월대보름 나물 상차림 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcS6V10BRmSaTRD4XFO0z0oNPAUmqPKGxx8toLhktrxxTSmAuEwmTHCaLMAlvTmH"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.etahome./goods/detail/4102695" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_7fc8ef9502c01a75&quot;,&quot;c_7720e061d2ebe49d&quot;,null,&quot;rc_5037cf3255037586&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSRShSAvXXmk7d_o3yqF3oTktJdz-WIdSGg9v20Nj-eEdx5L4mXKgGUiy8d2RIUk9IrEvRDcNsPt_g07OsqsFpP2hUv69yIqaj5"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.etahome.</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 정월대보름 나물 상차림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><p data-sourcepos="34:1-34:37"><strong>말린가지나물 가지나물 정월대보름나물 건강한밥상 집밥</strong></p><p data-sourcepos="36:1-36:62"><strong>이 외에도 다양한 말린 가지 요리가 궁금하다면, 관련 검색어를 통해 더 많은 정보를 얻을 수 있습니다.</strong></p><p data-sourcepos="38:1-38:43"><strong>참고:</strong> 위 은 예시이며, 실제 요리 결과물과 다를 수 있습니다.</p><p data-sourcepos="40:1-40:67"><strong>이 포함된 글을 통해 말린 가지나물 볶음에 대한 이해를 돕고, 직접 만들어 보는 데 도움이 되기를 바랍니다.</strong></p></div>
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<div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">말린 가지나물 볶음: 향긋한 추억을 담은 밥상</h2><p data-sourcepos="3:1-3:103"><strong>말린 가지</strong>는 제철에 수확한 가지를 말려 오랫동안 보관하며, 특유의 향과 깊은 맛을 낸다. 정월대보름을 맞이하여 즐겨 먹는 나물 중 하나인 말린 가지나물은 밑반찬으로도 손색없다.</p><p data-sourcepos="5:1-5:20"><strong>말린 가지나물 볶음 만드는 법</strong></p><p data-sourcepos="7:1-7:31">말린 가지나물 볶음은 생각보다 간단하게 만들 수 있다.</p><ol data-sourcepos="9:1-13:0">
<li data-sourcepos="9:1-9:56"><strong>준비:</strong> 말린 가지를 물에 불려 부드럽게 만든다. 불린 가지는 먹기 좋게 썰어 준비한다.</li>
<li data-sourcepos="10:1-10:55"><strong>볶기:</strong> 팬에 기름을 두르고 다진 마늘과 함께 볶다가, 불린 가지를 넣고 함께 볶는다.</li>
<li data-sourcepos="11:1-11:53"><strong>양념:</strong> 간장, 굴소스, 설탕 등으로 간을 맞추고, 참기름을 넣어 고소함을 더한다.</li>
<li data-sourcepos="12:1-13:0"><strong>마무리:</strong> 통깨를 솔솔 뿌려 마무리하면 완성이다.</li>
</ol><p data-sourcepos="14:1-14:18"><strong>말린 가지나물 볶음 활용법</strong></p><ul data-sourcepos="16:1-19:0">
<li data-sourcepos="16:1-16:40"><strong>밥반찬:</strong> 따뜻한 밥과 함께 먹으면 든든한 한 끼 식사가 된다.</li>
<li data-sourcepos="17:1-17:48"><strong>비빔밥:</strong> 다른 나물과 함께 비빔밥에 넣어 먹으면 색다른 맛을 즐길 수 있다.</li>
<li data-sourcepos="18:1-19:0"><strong>쌈:</strong> 쌈 채소와 함께 싸 먹으면 입안 가득 퍼지는 풍미가 일품이다.</li>
</ul><p data-sourcepos="20:1-20:18"><strong>말린 가지나물 볶음 </strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7fc8ef9502c01a75","c_7720e061d2ebe49d",null,"rc_5037cf3255037586",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6906021"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="말린 가지나물 볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRhf6nKkPw5e6-ydpyVcTUqgJgs9SBk1lwdgw0ZKCPdLqu-_pOeFxGObWBGpwwC"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6906021" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7fc8ef9502c01a75","c_7720e061d2ebe49d",null,"rc_5037cf3255037586",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 말린 가지나물 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><p data-sourcepos="24:1-24:5"><strong>팁</strong></p><ul data-sourcepos="26:1-29:0">
<li data-sourcepos="26:1-26:39">말린 가지를 불릴 때는 미지근한 물에 불리면 더욱 부드럽게 불린다.</li>
<li data-sourcepos="27:1-27:47">가지의 종류에 따라 볶는 시간이 다를 수 있으므로, 가지의 상태를 보며 조절한다.</li>
<li data-sourcepos="28:1-29:0">취향에 따라 고추장이나 고춧가루를 넣어 매콤하게 만들 수 있다.</li>
</ul><p data-sourcepos="30:1-30:36"><strong>정월대보름 나물 상차림에 말린 가지나물 볶음을 더해보세요!</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><!----><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_7fc8ef9502c01a75","c_7720e061d2ebe49d",null,"rc_5037cf3255037586",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.etahome./goods/detail/4102695"><!----><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="정월대보름 나물 상차림 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcS6V10BRmSaTRD4XFO0z0oNPAUmqPKGxx8toLhktrxxTSmAuEwmTHCaLMAlvTmH"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.etahome./goods/detail/4102695" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_7fc8ef9502c01a75","c_7720e061d2ebe49d",null,"rc_5037cf3255037586",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSRShSAvXXmk7d_o3yqF3oTktJdz-WIdSGg9v20Nj-eEdx5L4mXKgGUiy8d2RIUk9IrEvRDcNsPt_g07OsqsFpP2hUv69yIqaj5"><!----><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.etahome.</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 정월대보름 나물 상차림 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p><p data-sourcepos="34:1-34:37"><strong>말린가지나물 가지나물 정월대보름나물 건강한밥상 집밥</strong></p><p data-sourcepos="36:1-36:62"><strong>이 외에도 다양한 말린 가지 요리가 궁금하다면, 관련 검색어를 통해 더 많은 정보를 얻을 수 있습니다.</strong></p><p data-sourcepos="38:1-38:43"><strong>참고:</strong> 위 은 예시이며, 실제 요리 결과물과 다를 수 있습니다.</p><p data-sourcepos="40:1-40:67"><strong>이 포함된 글을 통해 말린 가지나물 볶음에 대한 이해를 돕고, 직접 만들어 보는 데 도움이 되기를 바랍니다.</strong></p></div>
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