부천의 맛집 [태원](부천맛집/원미동맛집) ... 옛날 짬뽕 ...

<DIV style="PADDING-BOTTOM: 15px; MARGIN-TOP: 10px; PADDING-LEFT: 15px; PADDING-RIGHT: 15px; PADDING-TOP: 15px"> </DIV> <DIV> 인천 지역에 중국요리, 특히 짬뽕을 잘하는 집들이 많다고 합니다 ... <IMG alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F476b1c4453c6233404b5bbe0772a528d.jpg" width=450 height=663> 이 집 역시 화상이 운영하시는 오래된 중국집이라는군요 ... 예전부터 오고 싶었는데 기회가 없다가 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F2219f90be4e57b8c1567f61781b8ac0d.jpg" width=738 height=500> 캐나다로 출국하는 막내딸을 인천공항에 데려다주고 ... 와이프와 큰딸, 부천의 처형가족과 함께 들려봤습니다 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F8e5416b71954310bcd746eaae80afdfa.jpg" width=738 height=500> 자챠이나 김치 등은 없고 클래식하게 단무지와 양파만 나오구요 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F7850d44aaff07415e2446302d7ce8c12.jpg" width=738 height=500> 원래 옛날짬뽕에 간단히 한잔하려고 했는데 ...큰딸이 탕수육 먹고 싶다고 해서 시켜봤죠 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F4f4383c498fe36817b05ffa7e24a30d5.jpg" width=738 height=500> 탕수육소스가 비교적 덜 달달하고 ... 전체적으로 깔끔하고 단아한 느낌입니다 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F3c8f04391f41ae5a1d23764e627a6297.jpg" width=738 height=500> 겉은 바삭하고 속은 쫄깃하면서 부드럽군요 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F14069fe3a5ced23e655dffbd42802b17.jpg" width=738 height=500> 짜장소스에 한잔해보니 짜장면도 맛있을거 같다는 생각이 듭니다 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F70fa42782a5815b1b036ccb273f0b1c3.jpg" width=738 height=500> 옛날짬뽕 ... 국물이 묵직하면서 그윽하게 다가오는군요 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F768f83b7322b8a6f0644e79467e5cbac.jpg" width=738 height=500> 새우, 쭈꾸미, 문어, 소라, 홍합, 오징어, 해삼과 각종 채소들이 신선합니다 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F681e825b36b5a0fec6cf02d93e8868ce.jpg" width=738 height=500> 해장기능도 있는거 같구요 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2Fc12f244cf49782315028b9f7c414811e.jpg" width=738 height=500> 굴짬뽕 ...옛날짬뽕에서 몇가지 해물을 빼고 대신 굴을 넣은거 같은데 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F6efc3aaae1e2c603700ba8e49d89732a.jpg" width=738 height=500> 굴 특유의 향과 시원함은 있지만 ... 제 입맛에는 옛날짬뽕이 더 잘 맞는거 같습니다 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2Fd8b5792ada9fc3d2281f84662c96a89e.jpg" width=738 height=500> 옛날짬뽕 강추 ... <IMG style="WIDTH: 700px" alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.ezday.co.kr%2Fcache%2Fboard%2Fblogex%2F2010%2F03%2F09%2F38ce5eafc82aadb9058fb0a84b1cdf1e.jpg" width=738 height=500></DIV>