[안락동] 족발이 맛있는 미미참족발

<div>  안락동 족발로 특허 받은 미미 참족발집에서지인과 함게 방문해서 맛있게 먹고 왔습니다 미미참족발집 사장님은 호텔 프랑스 요리 세프 출신 라고 합니다족발이나 국수면과 육수도 맛있게 만드는 비법 있는가 봅니다  <img style="clear: none; float: none; cursor: pointer;" id="A_99CD384D5AE46F3F1076EE" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/99CD384D5AE46F3F10" width="764" exif="{}" data-filename="IMG_20180428_100.jpg" actualwidth="764" isset="true" id="A_99CD384D5AE46F3F1076EE"/> 1층 ~2층 지하 등 미미 참족발집 입니다 <img style="clear: none; float: none; cursor: pointer;" id="A_99F73D4D5AE46F463A4E2A" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/99F73D4D5AE46F463A" width="764" exif="{}" data-filename="IMG_20180428_101.jpg" actualwidth="764" isset="true" id="A_99F73D4D5AE46F463A4E2A"/> 안락2동 후원의집 이네요부산맛집기행 협력업체 이기도 합니다<img style="clear: none; float: none; cursor: pointer;" id="A_9916754D5AE46F4909C590" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/9916754D5AE46F4909" width="764" exif="{}" data-filename="IMG_20180425_62.jpg" actualwidth="764" isset="true" id="A_9916754D5AE46F4909C590"/> 동래고등학교 동문의집 이네요 <img style="clear: none; float: none; cursor: pointer;" id="A_9903414D5AE46F502464A0" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/9903414D5AE46F5024" width="764" exif="{}" data-filename="20180424_184629.jpg" actualwidth="764" isset="true" id="A_9903414D5AE46F502464A0"/> 조선닷컴에서 미미참족발 소개되어 있습니다 <img style="clear: none; float: none; cursor: pointer;" id="A_9967C34D5AE46F551A8364" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/9967C34D5AE46F551A" width="764" exif="{}" data-filename="IMG_20180425_54.jpg" actualwidth="764" isset="true" id="A_9967C34D5AE46F551A8364"/> 족발집에 특허낸것 처음봅니다 <img style="clear: none; float: none; cursor: pointer;" id="A_99A8F84D5AE46F5B2C4E4F" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/99A8F84D5AE46F5B2C" width="764" exif="{}" data-filename="IMG_20180428_98.jpg" actualwidth="764" isset="true" id="A_99A8F84D5AE46F5B2C4E4F"/> 지하에 단체석 있고요각 약초로 담근 담금주가 눈에 들어 옵니다 ㅎㅎ약초에 대한 지식 많은가 봅니다 <img style="clear: none; float: none; cursor: pointer;" id="A_990A274D5AE46F5F22E094" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/990A274D5AE46F5F22" width="764" exif="{}" data-filename="IMG_20180428_99.jpg" actualwidth="764" isset="true" id="A_990A274D5AE46F5F22E094"/> 메뉴 <img style="clear: none; float: none; cursor: pointer;" id="A_99AD644C5AE46F662F85A3" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/99AD644C5AE46F662F" width="764" exif="{}" data-filename="IMG_20180428_112.jpg" actualwidth="764" isset="true" id="A_99AD644C5AE46F662F85A3"/> 4인 상차림 <img style="clear: none; float: none; cursor: pointer;" id="A_999ADD4C5AE46F6C2F9B59" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/999ADD4C5AE46F6C2F" width="764" exif="{}" data-filename="IMG_20180428_118.jpg" actualwidth="764" isset="true" id="A_999ADD4C5AE46F6C2F9B59"/> 냉채족발 大 43000원 국산 생 앞 족발만 쓴다고 합니다 <img style="clear: none; float: none; cursor: pointer;" id="A_993C2D4C5AE46F6E09325D" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/993C2D4C5AE46F6E09" width="764" exif="{}" data-filename="img1524909700468.jpg" actualwidth="764" isset="true" id="A_993C2D4C5AE46F6E09325D"/> 냉채족발 각 야채에 고루섞어서 상추쌈에 먹어보니 잡냄새없고 연하고 씹을수록 은은히 향이좋은 약초향이 묻어나고 해서 식감 좋습니다 <img style="clear: none; float: none; cursor: pointer;" id="A_9985554C5AE46F6F327E05" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/9985554C5AE46F6F32" width="764" exif="{}" data-filename="img1524909757890.jpg" actualwidth="764" isset="true" id="A_9985554C5AE46F6F327E05"/> 일반족발은 쫄깃한 맛 나는데 미미 참족발은 부드러운 맛나고 은은히 전해오는 약초향이 좋습니다 <img style="clear: none; float: none; cursor: pointer;" id="A_9994A44C5AE471300C909B" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/9994A44C5AE471300C" width="764" exif="{}" data-filename="IMG_20180424_2.jpg" actualwidth="764" isset="true" id="A_9994A44C5AE471300C909B"/> 족발 大 38000원 <img style="clear: none; float: none; cursor: pointer;" id="A_99EA774C5AE47131047CA7" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/99EA774C5AE4713104" width="764" exif="{}" data-filename="img1524909828835.jpg" actualwidth="764" isset="true" id="A_99EA774C5AE47131047CA7"/> 족발이 푸짐합니다 와사비장에 찍어서 먹어보니 연하고 부드러워서 먹기 좋고요 씹을수록 잡냄새없고 향이 좋습니다 <img style="clear: none; float: none; cursor: pointer;" id="A_99B47D4C5AE47138098CF9" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/99B47D4C5AE4713809" width="764" exif="{}" data-filename="IMG_20180428_133.jpg" actualwidth="764" isset="true" id="A_99B47D4C5AE47138098CF9"/> 전골 2인분 36000원메뉴에 없는 신메뉴 라고 합니다 <img style="clear: none; float: none; cursor: pointer;" id="A_9910BC4C5AE4713A17B4B0" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/9910BC4C5AE4713A17" width="764" exif="{}" data-filename="img1524910127649.jpg" actualwidth="764" isset="true" id="A_9910BC4C5AE4713A17B4B0"/> 소기전골 인데요 소고기도 한우 투뿔만 쓴다고 합니다 각 야채에 소고기넣고 끓여서 먹어보니 한우 샤브샤브 하고 비슷합니다 각 야채 및 투뿔 한우가 들어가서 육수가 고소하고 담백해서 먹기 좋았어요<img style="clear: none; float: none; cursor: pointer;" id="A_99A67A475AE471951AED6B" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/99A67A475AE471951A" width="764" exif="{}" data-filename="IMG_20180428_147.jpg" actualwidth="764" isset="true" id="A_99A67A475AE471951AED6B"/>비빔국수 6000원 / 명물잔치국수 5000원국수 양이 240g 많은 편인데 족발 드셔서 180g 으로 작게 나왔다고 합니다<img style="clear: none; float: none; cursor: pointer;" id="A_994590415AE4789D2D78F5" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/994590415AE4789D2D" width="764" exif="{}" data-filename="img1524910002335.jpg" actualwidth="764" isset="true" id="A_994590415AE4789D2D78F5"/> 비빔국수 양념에 비벼서 먹어보니 안 퍼지고 약간 쫀득하고 양념맛 좋아서 국수맛 좋았습니다 명물잔치국수도 육수 좋고 맛 좋았습니다 국수면도 직접뽑은 국수라고 합니다 면도 전 밀가루 안쓰고 감자전분과 약초 등 넣어서 쓰서 그런지 먹고 나서도 속이 거북 안하고 편하다고 합니다 <img style="clear: none; float: none; cursor: pointer;" id="A_99C28E415AE478A221F538" class="txc-image" border="0" hspace="1" vspace="1" src="https://t1.daumcdn.net/cfile/blog/99C28E415AE478A221" width="764" exif="{}" data-filename="IMG_20180428_105.jpg" actualwidth="764" isset="true" id="A_99C28E415AE478A221F538"/>연락처 및 약도  영업 = 11시30분 ~ 22시 00분   휴무 = 매주 일요일  주차장 = 수협 주차장  <iframe id="emap_654457" class="txc-map" height="362" src="http://dmaps.daum.net/map_include/map_editor/v3/iframe.html?id=emap_654457&mapGb=V" frameBorder="0" width="490" scrolling="no" mapdata="map_type=TYPE_MAP&map_hybrid=false&idx=1&title=%EB%AF%B8%EB%AF%B8%EC%B0%B8%EC%A1%B1%EB%B0%9C&addr=%EB%B6%80%EC%82%B0%20%EB%8F%99%EB%9E%98%EA%B5%AC%20%EC%95%88%EB%9D%BD%EB%8F%99%20468-31%20&tel=051-531-1235&mapX=980845&mapY=478053&ifrW=490px&ifrH=362px&addtype=1&map_level=4&rcode=2626075000&docid=&confirmid=21057171&mapWidth=490&mapHeight=362&mapInfo=%7B%22version%22%3A2%2C%22mapWidth%22%3A490%2C%22mapHeight%22%3A362%2C%22mapCenterX%22%3A980845%2C%22mapCenterY%22%3A478053%2C%22mapLevel%22%3A4%2C%22coordinate%22%3A%22wcongnamul%22%2C%22markInfo%22%3A%5B%7B%22markerType%22%3A%22standPlace%22%2C%22coordinate%22%3A%22wcongnamul%22%2C%22x%22%3A980848%2C%22y%22%3A478059%2C%22clickable%22%3Atrue%2C%22draggable%22%3Atrue%2C%22icon%22%3A%7B%22width%22%3A35%2C%22height%22%3A56%2C%22offsetX%22%3A17%2C%22offsetY%22%3A56%2C%22src%22%3A%22%2F%2Ft1.daumcdn.net%2Flocalimg%2Flocalimages%2F07%2F2012%2Fattach%2Fpc_img%2Fico_marker2_150331.png%22%7D%2C%22content%22%3A%22%EB%AF%B8%EB%AF%B8%EC%B0%B8%EC%A1%B1%EB%B0%9C%22%2C%22confirmid%22%3A21057171%7D%5D%2C%22graphicInfo%22%3A%5B%5D%2C%22roadviewInfo%22%3A%5B%5D%7D&toJSONString="></iframe>#SBS맛집, #조선닷컴 맛집, #부산맛집추천, #부산맛집기행추천#안락동맛집, #냉채족발, #불족발, #비빔국수, #잔치국수 , #쟁반국수#소고기전골, #동태탕, #시골된장찌개, #포장배달, #미미참족발 <xscript type="text/javascript" src="http://s1.daumcdn.net/editor/easel/2012030702/ExifViewer2.js"></xscript> <xscript type="text/javascript">     </xscript><a class="tx-link" href="http://cafe.daum.net/pusangoodfood" target="_blank"><img style="clear: none; 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