<![CDATA[
<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/017750c91f129b13ef6da392b14a79e0be657c99" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/017750c91f129b13ef6da392b14a79e0be657c99" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">오늘은 전주에서 오래된 맛집?<br><b>효자문</b>에 오랫만에 찾아왔네요..<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/eabfb616f378db8496e85fc569f828274dcbb975" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/eabfb616f378db8496e85fc569f828274dcbb975" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">이곳의 차림표 입니다..<br>1978년부터 이자리에서 쭈욱 영업해온 그런곳 입니다..<br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/c0e593ee5c5be9a171edf0134bdd499fb5c1d952" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/c0e593ee5c5be9a171edf0134bdd499fb5c1d952" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">묵은김치 !! <br>여름철 갈비탕 같은 뚝배기 요리에 묵은지랑<br>먹으면 기가 막히죠^^<br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/22c534d76bfa5e8f1278efb61079118bc4485b07" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/22c534d76bfa5e8f1278efb61079118bc4485b07" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">열무김치.. 요것도 좋았네요<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/a1eeff935c8f8550f729c68c18b96a74149aa531" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/a1eeff935c8f8550f729c68c18b96a74149aa531" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">오징어젓갈..<br><br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/fef5703f8a38de296bacdce9fe93e4eb9d32f67e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/fef5703f8a38de296bacdce9fe93e4eb9d32f67e" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">깍두기 그리고 무우짱아찌 !!<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/fe3b98b83c7145cc35bf2b7675941a3d9b254049" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/fe3b98b83c7145cc35bf2b7675941a3d9b254049" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">감자으깬 샐러드<br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/4ad51415a8355c1c0cd40fd3a75e5c3c67377394" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/4ad51415a8355c1c0cd40fd3a75e5c3c67377394" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">부추,양파 무침 !!<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/c8464321a41e5230da5896dbc956329ec86925d3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/c8464321a41e5230da5896dbc956329ec86925d3" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">야채(깻잎&상추), 고추<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/68e864f688108310647893caa668b84bb0cc76f8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/68e864f688108310647893caa668b84bb0cc76f8" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">나눔접시에 작은항아리에 있는 반찬들을 덜어 담고욤<br>먹을 준비를 합니다 ㅎㅎ<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/49e2a43e7ee1e64b1db5ce005ad66d8fecf97c4b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/49e2a43e7ee1e64b1db5ce005ad66d8fecf97c4b" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">가게 내부는 오랜흔적들이 보이죠^^<br>나름 수리도 안하고 계속 장사하는것 같아요<br>노포 분위기 물씬~~<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/94a0ea0e2757a96c3f682d77cc9f2364fcd26a04" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/94a0ea0e2757a96c3f682d77cc9f2364fcd26a04" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">카마는 오늘 불갈비와 반갈비탕을 시켰네요<br>불갈비를 시켜야지만 반갈비탕을 시킬 수 있답니다<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/d7bd22764d53fcfbd061145387f843fb19464d98" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/d7bd22764d53fcfbd061145387f843fb19464d98" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">짜잔 ~~~ <br>불갈비 2인분이 접시에 다소곳 놓여있어요<br>1인분이 암소갈비 2대 인것같아요..<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/f47d9ab9e83e5c93e2dc0c118bb0123b05e8135b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/f47d9ab9e83e5c93e2dc0c118bb0123b05e8135b" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">갈비위에 편마늘과 참깨가 휘리릭~~<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/48034388339af6f9b985307de7c996c14daa2d4d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/48034388339af6f9b985307de7c996c14daa2d4d" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">반갈비탕입니다..<br>갈비가 적게 들어가 있어요~~~<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/f19099f5e4f0d7c75677178c5d01c3a736e1f7a1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/f19099f5e4f0d7c75677178c5d01c3a736e1f7a1" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">궁물 색상은 좀 어둡답니다..<br>간장베이스 일까요? 뭐 암튼 고기궁물은 좋으니까 ㅎㅎ<br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/59d6bb4b5756961728156e209b7f37ea840e5eda" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/59d6bb4b5756961728156e209b7f37ea840e5eda" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">갈비를 쌈에 싸서 한입 크게 먹어봅니다 !!<br>굿 ~~~<br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/95e5a4a0243ea9f2e107a0caf405a6f475eef89d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/95e5a4a0243ea9f2e107a0caf405a6f475eef89d" data-origin-width="1024" data-origin-height="682"></div><p style="text-align: left;">예전엔 참 많이 왔던곳인데..<br>한우 가격도 오르고 이곳 메뉴 가격도 오르고 ㅋㅋ<br>아무튼 오랜만에 전주의 오래된 맛집? 효자문을<br>방문했답니다..<br><br>사실 요즘 맛집들이 너무 많이 생기고<br>가성비.. 가심비가 많이 떨어지다 보니 찾는이도<br>평점도 좋지는 않지만.. 추억의 그때 그집 마냥<br>굳건히 장사하고 있는 그런곳 이랍니다..<br><br>오늘 저녁도 행복하세요~~<br>전주에서 카마의 저녁이였습니다 ㅎㅎ</p>
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첫댓글 여기 딱 봐도 맛집이네요, 서울곰이 자주 가는 전주 ㅎㅎ
예전엔 맛집이였는데.. 이젠 주변에 많은
맛집들이 생겨나면서 가성비 없으면 잘 안가는 경향이 있죠 ㅎㅎ 암튼 맛은 정말 좋은데 ㅋ
가격이
ㅎㅎ어제 카마님 메뉴보고 저도 오늘 아침은 소고기 무국을 끓였어요.
점점 맛난 무우의 계절이 가을무는 정말
좋다니까 더 많이 끓여 드세요 ㅎㅎ
역시 음식은 남도음식이죠♡
전라도는 맛집들 참 많은거 같아요 ㅋㅋ
왠만하면 실패 안한다던데요?! ㅎㅎ
왠만해서 맛집이라고 부를수도 없죠 ㅎㅎ
불갈비 쉽게 접할수 없는 음식이네요
밥도둑일듯
그쵸 불갈비 ㅋ 맛나게 잘 먹었어요