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<p style="text-align: left;">진즉부터 주문해도 안왔는데<br>이번에 참송이 버섯에<br>섞어서 왔네요<br><br>콩버섯을 키친 타올로 닦어주고<br>아보카도오일에 볶았어요<br><br>(대파.청양고추.멸치)육수물<br>간장.올리고당.마늘가루.<br>계란 삶아서 넣었지요<br><br>콩버섯 장 조림</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/8ede1a2f612e3342129451a9df698b49aa9c05fc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/8ede1a2f612e3342129451a9df698b49aa9c05fc" data-origin-width="1407" data-origin-height="1126"></div><p style="text-align: left;">하나 한나 닦어주면 버섯 물이 좀<br>닦아져요. 아무것도 안 묻어도<br>기분이 깔끔해요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/0d17b847a5ae9fa655015a286e680fa61d698eb6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/0d17b847a5ae9fa655015a286e680fa61d698eb6" data-origin-width="2474" data-origin-height="1491"></div><p style="text-align: left;">팬에 볶아요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/ffd90352e1a0083864173a19b4991f5c2421194e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/ffd90352e1a0083864173a19b4991f5c2421194e" data-origin-width="2348" data-origin-height="1784"></div><p style="text-align: left;">아보카도 오일에 달 달 볶아요<br>간장물에 들어가면 퍼져서<br>식감이 없을 것 같에서요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/40d65b099c70786cb80eebb9617785200ab2ffa0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/40d65b099c70786cb80eebb9617785200ab2ffa0" data-origin-width="2301" data-origin-height="1772"></div><p style="text-align: left;">깊은 팬으로 바꿨어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/87bf5727c422d68b89ef60028f95ad5f20b9a38b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/87bf5727c422d68b89ef60028f95ad5f20b9a38b" data-origin-width="2065" data-origin-height="1600"></div><p style="text-align: left;">육숫물.간장.올리고당.마늘가루.<br>팔팔 끓여요<br>참기름은 조금 쳤어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/b8e0c4e70c271109b338c21a0ae8e308f4f0ae1a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/b8e0c4e70c271109b338c21a0ae8e308f4f0ae1a" data-origin-width="2344" data-origin-height="1778"></div><p style="text-align: left;">계란 넣어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/5eca7a55f46415e8764203659d0aac426ccd5b93" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/5eca7a55f46415e8764203659d0aac426ccd5b93" data-origin-width="2134" data-origin-height="1725"></div><p style="text-align: left;">짜지않고 삼삼하게 해서<br>먹을려고 했더니 한접시<br>밥에 다 비벼서 먹었어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/5e113c87641ca4d4f45c9c481622ff886212ebef" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/5e113c87641ca4d4f45c9c481622ff886212ebef" data-origin-width="2154" data-origin-height="1665"></div><p style="text-align: left;">이렇게 사진이 옷 벗은것 같에서<br>고명 얹었어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/68c585bcda71f8a114f358d816767cc6a8b07783" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/68c585bcda71f8a114f358d816767cc6a8b07783" data-origin-width="1279" data-origin-height="1272"></div><p style="text-align: left;">실고추 썰고 참깨.대파 올렸네요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/17unu/8974d3b5df1d6b54c5f5f749130acd3361fa4cb2" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/17unu/8974d3b5df1d6b54c5f5f749130acd3361fa4cb2" data-origin-width="2015" data-origin-height="1463"></div><p style="text-align: left;">콩버섯이 식감이 쫄깃해요<br><br>매운것못 드신분 좋을거예요<br>오늘도 맛있는 콩버섯에~<br>잘 먹었습니다<br></p>
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첫댓글 버섯은 장물에 들어가도 퍼지는게 아녀요.
수고하셨습니다. 맛있게 드세요
졸깃해서 방금도 비벼 먹었어요
버섯은 식감이 좋아서 맛나겠습니다
고기 같은 식감이고
삼삼해서 많이 먹었어요
고명이 올라가니
역시 더 식감이
더좋아 보입니다.
이뽀용
마른고추를 아껴두고
하나씩 썰어 쓰는데
붉은 고추가 육수낼때
여러가지로 쓰여져요.
건강 하세요~