두릅 채취 시기와 효능,

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:17">두릅, 봄의 진미를 맛보다</h2><p data-sourcepos="3:1-3:20"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e54e8df7776e6c5f&quot;,&quot;c_66c8987052ff8244&quot;,null,&quot;rc_096ac7119e2ac784&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://50plus.or.kr/detail.do?id=11789292"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 사진 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQnK7nsVxcxnqME5qvP_dGTp0YfwIC6jS5m6GnF8uQHZ_gBpPUbPsMsrJUnb8gN"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://50plus.or.kr/detail.do?id=11789292" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e54e8df7776e6c5f&quot;,&quot;c_66c8987052ff8244&quot;,null,&quot;rc_096ac7119e2ac784&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcR707KrnPIBdWWh-S79YfzRUHu9mkrcGvERoqOD6mAuMGbRM3RZPF_yX5HyZXL1r9Ua-3ivAw0Wtenx2yRRk9mdEePErqch"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">50plus.or.kr</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 사진 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:101">봄이면 잃었던 입맛을 돋우는 산나물 중에서도 특히 귀하게 여겨지는 것이 바로 두릅입니다. 쌉싸름한 맛과 독특한 향이 일품인 두릅은 봄철 밥상을 풍성하게 만들어주는 귀한 식재료이죠.</p><h3 data-sourcepos="7:1-7:12">두릅 채취 시기</h3><p data-sourcepos="9:1-9:111">두릅은 4월 하순에서 5월 상순경, 봄철에 채취할 수 있습니다. 햇살을 받아 연둣빛으로 싱싱하게 돋아난 어린 순을 꺾어 먹는데, 너무 늦게 채취하면 질겨지므로 적절한 시기에 채취하는 것이 중요합니다.</p><p data-sourcepos="11:1-11:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e54e8df7776e6c5f&quot;,&quot;c_66c8987052ff8244&quot;,null,&quot;rc_096ac7119e2ac784&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.daejonilbo.com/news/articleView.html?idxno=1462957"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 채취하는 모습 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSLwQn6Ln9gJUxlFsIRz4sDSvObjfOBlCSdSGuzqr-onvCEc9hRIr_GPl_yz6DF"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.daejonilbo.com/news/articleView.html?idxno=1462957" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e54e8df7776e6c5f&quot;,&quot;c_66c8987052ff8244&quot;,null,&quot;rc_096ac7119e2ac784&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQO0cKOEz-ls-tpGBeiVV7xPLl1ZE0mlB3B5nCkiXp0VdooEMWhjg6mDcDwIW72DzouqgjPNkmRHyqsMtReWrdT7lFw-ltowrOB0AAO"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.daejonilbo.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 채취하는 모습 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="13:1-13:10">두릅의 </h3><p data-sourcepos="15:1-15:59">두릅은 단순히 맛이 좋은 식재료를 넘어 다양한 을 지니고 있어 '산채의 제왕'이라고 불리기도 합니다.</p><ul data-sourcepos="17:1-22:0"> <li data-sourcepos="17:1-17:58"><strong>혈당 조절:</strong> 두릅에 함유된 사포닌 성분은 혈당을 낮추는 가 있어 당뇨병 환자에게 좋습니다.</li> <li data-sourcepos="18:1-18:58"><strong>면역력 강화:</strong> 다양한 비타민과 무기질이 풍부하여 면역력을 강화하고 피로 회복에 도움을 줍니다.</li> <li data-sourcepos="19:1-19:58"><strong>혈관 건강:</strong> 혈관 내 노폐물을 배출하여 고혈압, 동맥경화 등 혈관 예방에 도움을 줍니다.</li> <li data-sourcepos="20:1-20:58"><strong>항산화 작용:</strong> 활성산소를 제거하여 노화 예방에 도움을 주고, 항암 도 기대할 수 있습니다.</li> <li data-sourcepos="21:1-22:0"><strong>소화 촉진:</strong> 쌉싸름한 맛은 소화를 촉진하고 입맛을 돋우는 가 있습니다.</li> </ul><h3 data-sourcepos="23:1-23:9">두릅 요리</h3><p data-sourcepos="25:1-25:24">두릅은 다양한 요리에 활용될 수 있습니다.</p><ul data-sourcepos="27:1-31:0"> <li data-sourcepos="27:1-27:58"><strong>데쳐서 초장에 찍어 먹기:</strong> 가장 기본적이면서도 두릅의 맛을 가장 잘 느낄 수 있는 방법입니다.</li> <li data-sourcepos="28:1-28:43"><strong>두릅 장아찌:</strong> 오랫동안 두릅의 향과 맛을 즐길 수 있는 방법입니다.</li> <li data-sourcepos="29:1-29:50"><strong>두릅 튀김:</strong> 바삭한 식감과 고소한 맛을 더하여 색다른 풍미를 느낄 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>두릅 볶음:</strong> 다른 채소와 함께 볶아 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="32:1-32:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e54e8df7776e6c5f&quot;,&quot;c_66c8987052ff8244&quot;,null,&quot;rc_096ac7119e2ac784&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6868925"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 두릅 요리 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQIFFyLLRArl6pk8MT6xWpQZTvBK_fUAQsEEReTYlQMACneGOEbYQ-OaiIj5emL"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6868925" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e54e8df7776e6c5f&quot;,&quot;c_66c8987052ff8244&quot;,null,&quot;rc_096ac7119e2ac784&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 두릅 요리 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="34:1-34:19">두릅, 건강과 맛을 동시에!</h3><p data-sourcepos="36:1-36:76">두릅은 봄철 건강을 지키고 입맛을 돋우는 데 큰 도움을 주는 귀한 식재료입니다. 짧은 채취 시기에 제철 두릅을 맛보고 건강도 챙겨보세요!</p><p data-sourcepos="38:1-38:106"><strong>주의:</strong> 두릅은 성질이 따뜻하여 몸에 열이 많은 사람은 과다 섭취를 피하는 것이 좋습니다. 또한, 알레르기 반응이 나타날 수 있으므로 처음 섭취할 때는 소량으로 시작하는 것이 좋습니다.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:17">두릅, 봄의 진미를 맛보다</h2><p data-sourcepos="3:1-3:20"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e54e8df7776e6c5f","c_66c8987052ff8244",null,"rc_096ac7119e2ac784",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://50plus.or.kr/detail.do?id=11789292"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQnK7nsVxcxnqME5qvP_dGTp0YfwIC6jS5m6GnF8uQHZ_gBpPUbPsMsrJUnb8gN"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://50plus.or.kr/detail.do?id=11789292" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e54e8df7776e6c5f","c_66c8987052ff8244",null,"rc_096ac7119e2ac784",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcR707KrnPIBdWWh-S79YfzRUHu9mkrcGvERoqOD6mAuMGbRM3RZPF_yX5HyZXL1r9Ua-3ivAw0Wtenx2yRRk9mdEePErqch"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">50plus.or.kr</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 사진 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:101">봄이면 잃었던 입맛을 돋우는 산나물 중에서도 특히 귀하게 여겨지는 것이 바로 두릅입니다. 쌉싸름한 맛과 독특한 향이 일품인 두릅은 봄철 밥상을 풍성하게 만들어주는 귀한 식재료이죠.</p><h3 data-sourcepos="7:1-7:12">두릅 채취 시기</h3><p data-sourcepos="9:1-9:111">두릅은 4월 하순에서 5월 상순경, 봄철에 채취할 수 있습니다. 햇살을 받아 연둣빛으로 싱싱하게 돋아난 어린 순을 꺾어 먹는데, 너무 늦게 채취하면 질겨지므로 적절한 시기에 채취하는 것이 중요합니다.</p><p data-sourcepos="11:1-11:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e54e8df7776e6c5f","c_66c8987052ff8244",null,"rc_096ac7119e2ac784",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.daejonilbo.com/news/articleView.html?idxno=1462957"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="두릅 채취하는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSLwQn6Ln9gJUxlFsIRz4sDSvObjfOBlCSdSGuzqr-onvCEc9hRIr_GPl_yz6DF"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.daejonilbo.com/news/articleView.html?idxno=1462957" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e54e8df7776e6c5f","c_66c8987052ff8244",null,"rc_096ac7119e2ac784",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQO0cKOEz-ls-tpGBeiVV7xPLl1ZE0mlB3B5nCkiXp0VdooEMWhjg6mDcDwIW72DzouqgjPNkmRHyqsMtReWrdT7lFw-ltowrOB0AAO"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.daejonilbo.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두릅 채취하는 모습 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="13:1-13:10">두릅의 </h3><p data-sourcepos="15:1-15:59">두릅은 단순히 맛이 좋은 식재료를 넘어 다양한 을 지니고 있어 '산채의 제왕'이라고 불리기도 합니다.</p><ul data-sourcepos="17:1-22:0"> <li data-sourcepos="17:1-17:58"><strong>혈당 조절:</strong> 두릅에 함유된 사포닌 성분은 혈당을 낮추는 가 있어 당뇨병 환자에게 좋습니다.</li> <li data-sourcepos="18:1-18:58"><strong>면역력 강화:</strong> 다양한 비타민과 무기질이 풍부하여 면역력을 강화하고 피로 회복에 도움을 줍니다.</li> <li data-sourcepos="19:1-19:58"><strong>혈관 건강:</strong> 혈관 내 노폐물을 배출하여 고혈압, 동맥경화 등 혈관 예방에 도움을 줍니다.</li> <li data-sourcepos="20:1-20:58"><strong>항산화 작용:</strong> 활성산소를 제거하여 노화 예방에 도움을 주고, 항암 도 기대할 수 있습니다.</li> <li data-sourcepos="21:1-22:0"><strong>소화 촉진:</strong> 쌉싸름한 맛은 소화를 촉진하고 입맛을 돋우는 가 있습니다.</li> </ul><h3 data-sourcepos="23:1-23:9">두릅 요리</h3><p data-sourcepos="25:1-25:24">두릅은 다양한 요리에 활용될 수 있습니다.</p><ul data-sourcepos="27:1-31:0"> <li data-sourcepos="27:1-27:58"><strong>데쳐서 초장에 찍어 먹기:</strong> 가장 기본적이면서도 두릅의 맛을 가장 잘 느낄 수 있는 방법입니다.</li> <li data-sourcepos="28:1-28:43"><strong>두릅 장아찌:</strong> 오랫동안 두릅의 향과 맛을 즐길 수 있는 방법입니다.</li> <li data-sourcepos="29:1-29:50"><strong>두릅 튀김:</strong> 바삭한 식감과 고소한 맛을 더하여 색다른 풍미를 느낄 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>두릅 볶음:</strong> 다른 채소와 함께 볶아 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="32:1-32:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e54e8df7776e6c5f","c_66c8987052ff8244",null,"rc_096ac7119e2ac784",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6868925"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 두릅 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQIFFyLLRArl6pk8MT6xWpQZTvBK_fUAQsEEReTYlQMACneGOEbYQ-OaiIj5emL"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6868925" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e54e8df7776e6c5f","c_66c8987052ff8244",null,"rc_096ac7119e2ac784",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 두릅 요리 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="34:1-34:19">두릅, 건강과 맛을 동시에!</h3><p data-sourcepos="36:1-36:76">두릅은 봄철 건강을 지키고 입맛을 돋우는 데 큰 도움을 주는 귀한 식재료입니다. 짧은 채취 시기에 제철 두릅을 맛보고 건강도 챙겨보세요!</p><p data-sourcepos="38:1-38:106"><strong>주의:</strong> 두릅은 성질이 따뜻하여 몸에 열이 많은 사람은 과다 섭취를 피하는 것이 좋습니다. 또한, 알레르기 반응이 나타날 수 있으므로 처음 섭취할 때는 소량으로 시작하는 것이 좋습니다.</p></div> </div></div>