<![CDATA[
<p><img class="txc-image" id="A_9979CC495AAFA98423EDC4" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/9979CC495AAFA98423" id="A_9979CC495AAFA98423EDC4"/></p><p><img class="txc-image" id="A_996C1E4C5AAFA984387BDE" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/996C1E4C5AAFA98438" id="A_996C1E4C5AAFA984387BDE"/></p><p><img class="txc-image" id="A_997752465AAFA98533934F" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/997752465AAFA98533" id="A_997752465AAFA98533934F"/></p><p><img class="txc-image" id="A_99A0CB455AAFA9862E0092" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/99A0CB455AAFA9862E" id="A_99A0CB455AAFA9862E0092"/></p><p><img class="txc-image" id="A_9993C8485AAFA98619C3A1" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/9993C8485AAFA98619" id="A_9993C8485AAFA98619C3A1"/></p><p><img class="txc-image" id="A_99D225465AAFA9872B6504" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/99D225465AAFA9872B" id="A_99D225465AAFA9872B6504"/></p><p><img class="txc-image" id="A_9903A5505AAFA9870EDCAA" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/9903A5505AAFA9870E" id="A_9903A5505AAFA9870EDCAA"/></p><p><img class="txc-image" id="A_99EA2D445AAFA988189FB4" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/99EA2D445AAFA98818" id="A_99EA2D445AAFA988189FB4"/></p><p><img class="txc-image" id="A_99B7EA505AAFA98829DB56" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/99B7EA505AAFA98829" id="A_99B7EA505AAFA98829DB56"/></p><p style="text-align: center;"><!-- --> <!-- end clix_content --> <br></p><table class="clearTable"><tbody><tr><td> </td></tr></tbody></table><p style="text-align: center;"><xscript type="text/javascript">//<!--[CDATA[ redefineLink(); //]]--></xscript> </p><p style="text-align: center;"><img width="580" class="txc-image" id="A_994E564D5A9A2D0425D776" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/994E564D5A9A2D0425" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220380 사본.jpg" id="A_994E564D5A9A2D0425D776"/></p><p style="text-align: center;">단호박밥</p><p style="text-align: center;">재료 :단호박1개 찹쌀2컵 쌀2컵, 생땅콩, 호두, 팥삶은것 ,서리태불린것, 대추, 은행.호박씨(종이컵기준3/1컵씩)</p><p style="text-align: center;"><br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_9916024D5A9A2D0528F0BD" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9916024D5A9A2D0528" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220368 사본.jpg" id="A_9916024D5A9A2D0528F0BD"/></p><p style="text-align: center;"></p><p style="text-align: center;">먼저 단호박은 깨끗이 씻어서 랜지에 약7분간 돌려준다</p><p style="text-align: center;">단호박은 단단해서 칼로 뚜껑을 도려내려면 힘들어서 렌지에 7분간 돌려주면 칼로 도려 내기쉽다</p><p style="text-align: center;"><br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_997E9D4D5A9A2D0630D110" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/997E9D4D5A9A2D0630" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220369 사본.jpg" id="A_997E9D4D5A9A2D0630D110"/></p><p style="text-align: center;">뚜껑을 열고 호박씨를 파내준다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_997B664D5A9A2D062396CA" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/997B664D5A9A2D0623" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220370 사본.jpg" id="A_997B664D5A9A2D062396CA"/></p><p style="text-align: center;">속을 파내면 이런 모양이다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99F88C4D5A9A2D071E4E0A" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99F88C4D5A9A2D071E" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220371 사본.jpg" id="A_99F88C4D5A9A2D071E4E0A"/></p><p style="text-align: center;">밥에 섞어넣을 재료들 호두는 뜨거운 물에 10분간 불려서 이쑤시개로 속껍질 벗겨준다<br></p><p style="text-align: center;"><br></p><p><br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_996F044D5A9A2D09238244" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/996F044D5A9A2D0923" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220373 사본.jpg" id="A_996F044D5A9A2D09238244"/></p><p style="text-align: center;">쌀과 찹쌀은 불려서 물을 좀 적은듯하게 붓는다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99DDE3425A9A2D0A1FA858" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99DDE3425A9A2D0A1F" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220374 사본.jpg" id="A_99DDE3425A9A2D0A1FA858"/></p><p style="text-align: center;">섞어서 소금약간 넣고재료를 모두 밥을 지어주면 된다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99414B425A9A2D0B1BB701" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99414B425A9A2D0B1B" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220375 사본.jpg" id="A_99414B425A9A2D0B1BB701"/></p><p style="text-align: center;">밥이 다 지어지면 잘 섞어준다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_998C27425A9A2D0C2331CF" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/998C27425A9A2D0C23" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220376 사본.jpg" id="A_998C27425A9A2D0C2331CF"/></p><p style="text-align: center;">속을 파낸 단호박에 밥을 꼭꼭 담아준다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99B5BB425A9A2D0D2D685B" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99B5BB425A9A2D0D2D" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220377 사본.jpg" id="A_99B5BB425A9A2D0D2D685B"/></p><p style="text-align: center;">찜솟에 넣고 20~25분간 쪄주면된다</p><p style="text-align: center;">포크로 찔러서 쏙 들어 가면 밥이 다 된것이다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99EF23425A9A2D0D1E6AB9" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99EF23425A9A2D0D1E" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220378 사본.jpg" id="A_99EF23425A9A2D0D1E6AB9"/></p><p style="text-align: center;">밥이 다 쩌저서 접시에 담아준다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99717C425A9A2D0E19D067" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99717C425A9A2D0E19" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220380 사본.jpg" id="A_99717C425A9A2D0E19D067"/></p><p style="text-align: center;"> </p><p style="text-align: center;"><img width="580" class="txc-image" id="A_997D6A405A40F8CD1B684E" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/997D6A405A40F8CD1B" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220329 사본.jpg" id="A_997D6A405A40F8CD1B684E"/></p><p><br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_9959EB405A40F8CE24B076" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9959EB405A40F8CE24" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220318 사본.jpg" id="A_9959EB405A40F8CE24B076"/></p><p style="text-align: center;">재료:닭가슴살 부추반단 양파2개 청량고추3개 식빵4조각 소금1큰술 후추조금 부침가루1컵 달걀3개 <br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_999E04405A40F8CE1711F3" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/999E04405A40F8CE17" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220319 사본.jpg" id="A_999E04405A40F8CE1711F3"/></p><p><br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_997CF9405A40F8CF1B2FF6" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/997CF9405A40F8CF1B" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220320 사본.jpg" id="A_997CF9405A40F8CF1B2FF6"/></p><p style="text-align: center;">부추 양파 청량고추 모두 다지고 소금후추를 넣고<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99E30A405A40F8D00EE098" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99E30A405A40F8D00E" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220321 사본.jpg" id="A_99E30A405A40F8D00EE098"/></p><p style="text-align: center;">닭가슴살 잘게 다지고<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_995BB4405A40F8D123B0BD" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/995BB4405A40F8D123" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220322 사본.jpg" id="A_995BB4405A40F8D123B0BD"/></p><p style="text-align: center;">식빵도 잘게썰고<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_995D3D405A40F8D2239789" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/995D3D405A40F8D223" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220323 사본.jpg" id="A_995D3D405A40F8D2239789"/></p><p style="text-align: center;">부추 청량고추 양파 닭가슴살 식빵을 잘 섞어주고<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_9908AF3B5A40F8D326BDDE" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/9908AF3B5A40F8D326" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220324 사본.jpg" id="A_9908AF3B5A40F8D326BDDE"/></p><p style="text-align: center;">부침가루를 넣고<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99F8843B5A40F8D427ECBA" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99F8843B5A40F8D427" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220325 사본.jpg" id="A_99F8843B5A40F8D427ECBA"/></p><p style="text-align: center;">달걀을 풀어 줍니다<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_997CC23B5A40F8D50FE3A7" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/997CC23B5A40F8D50F" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220326 사본.jpg" id="A_997CC23B5A40F8D50FE3A7"/></p><p style="text-align: center;">이렇게 부침 준비를 끝내고<br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99347C3B5A40F8D51CBA3D" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99347C3B5A40F8D51C" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220327 사본.jpg" id="A_99347C3B5A40F8D51CBA3D"/></p><p style="text-align: center;">팬에 식용유 적당히 넣고 약한 불로 전을 부칩니다<br></p><p style="text-align: center;">노릇 노릇 익어가면 되지요<br></p><p><br></p><p style="text-align: center;"><img width="580" class="txc-image" id="A_99BA643B5A40F8D706D87E" style="clear: none; float: none;" src="https://t1.daumcdn.net/cfile/cafe/99BA643B5A40F8D706" border="0" vspace="1" hspace="1" actualwidth="580" exif="{}" data-filename="P1220329 사본.jpg" id="A_99BA643B5A40F8D706D87E"/></p><p style="text-align: center;">닭가슴살 부추전</p><p style="text-align: center;"><!-- --> <!-- end clix_content --> </p><table class="clearTable"><tbody><tr><td> </td></tr></tbody></table><p><br></p>
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요리조리(여울신현자)
요리책이 필요없는 18가지 양념장 모음 & 단호박밥 & 닭가슴살 부추전
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18.03.20 14:02
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