닭 가슴살 요리 아삭한 애호박 닭 가슴살 찜 전 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">닭가슴살과 애호박을 활용한 맛있는 요리!</h2><p data-sourcepos="3:1-3:79"><strong>아삭한 식감의 애호박과 담백한 닭가슴살의 환상적인 조합!</strong> 다양한 요리법으로 즐길 수 있는 닭가슴살과 애호박 레시피를 소개해 드릴게요.</p><h3 data-sourcepos="5:1-5:17">1. 닭가슴살 애호박 찜</h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:40"><strong>재료:</strong> 닭가슴살, 애호박, 양파, 간장, 마늘, 생강, 참기름</li> <li data-sourcepos="8:1-13:0"><strong>만드는 법:</strong> <ol data-sourcepos="9:5-13:0"> <li data-sourcepos="9:5-9:38">닭가슴살과 애호박, 양파를 먹기 좋은 크기로 썰어줍니다.</li> <li data-sourcepos="10:5-10:54">냄비에 닭가슴살, 애호박, 양파, 마늘, 생강을 넣고 간장, 참기름으로 간을 합니다.</li> <li data-sourcepos="11:5-11:34">물을 적당량 부어 중불에서 15분 정도 쪄줍니다.</li> <li data-sourcepos="12:5-13:0">부드럽게 익은 닭가슴살과 아삭한 애호박을 함께 즐겨보세요.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d021e92240da47&quot;,&quot;c_aa70c382a7675f4e&quot;,null,&quot;rc_974c638c48006da0&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6875186"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="닭가슴살 애호박 찜 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSVL2_Kn-S4LamkaL00lgb_NQXu1VldtbCXT7qhtTMxYddqtO6QMDCiGNUE-DHE"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6875186" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d021e92240da47&quot;,&quot;c_aa70c382a7675f4e&quot;,null,&quot;rc_974c638c48006da0&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 닭가슴살 애호박 찜 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="16:1-16:16">2. 닭가슴살 채소볶음</h3><ul data-sourcepos="18:1-24:0"> <li data-sourcepos="18:1-18:44"><strong>재료:</strong> 닭가슴살, 애호박, 파프리카, 양파, 간장, 마늘, 올리브오일</li> <li data-sourcepos="19:1-24:0"><strong>만드는 법:</strong> <ol data-sourcepos="20:5-24:0"> <li data-sourcepos="20:5-20:33">닭가슴살과 채소를 먹기 좋은 크기로 썰어줍니다.</li> <li data-sourcepos="21:5-21:37">달궈진 팬에 올리브오일을 두르고 닭가슴살을 볶아줍니다.</li> <li data-sourcepos="22:5-22:33">닭가슴살이 익으면 채소를 넣고 함께 볶아줍니다.</li> <li data-sourcepos="23:5-24:0">간장, 마늘로 간을 해주면 완성입니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d021e92240da47&quot;,&quot;c_aa70c382a7675f4e&quot;,null,&quot;rc_974c638c48006da0&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6833320"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="닭가슴살 채소볶음 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRcJEqSH3V6gsn2sucWv88CAY94r-y6Gou1u-B2bItBIoEn1wHO-zondpFJYbVz"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6833320" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d021e92240da47&quot;,&quot;c_aa70c382a7675f4e&quot;,null,&quot;rc_974c638c48006da0&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 닭가슴살 채소볶음 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="27:1-27:17">3. 닭가슴살 애호박 전</h3><ul data-sourcepos="29:1-34:0"> <li data-sourcepos="29:1-29:37"><strong>재료:</strong> 닭가슴살, 애호박, 부침가루, 계란, 소금, 후추</li> <li data-sourcepos="30:1-34:0"><strong>만드는 법:</strong> <ol data-sourcepos="31:5-34:0"> <li data-sourcepos="31:5-31:27">닭가슴살과 애호박을 잘게 다져줍니다.</li> <li data-sourcepos="32:5-32:48">다진 닭가슴살과 애호박에 부침가루, 계란, 소금, 후추를 넣고 반죽합니다.</li> <li data-sourcepos="33:5-34:0">달궈진 팬에 식용유를 두르고 반죽을 떠서 노릇하게 부쳐줍니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d021e92240da47&quot;,&quot;c_aa70c382a7675f4e&quot;,null,&quot;rc_974c638c48006da0&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6899014"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="닭가슴살 애호박 전 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSSL4Iqmvrmv7DVESKWMVWHs9rkxvK_YjxhLxDuYPD8_9LoSMLezGCP9sdmX4c8"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6899014" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d021e92240da47&quot;,&quot;c_aa70c382a7675f4e&quot;,null,&quot;rc_974c638c48006da0&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 닭가슴살 애호박 전 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="37:1-37:19">4. 닭가슴살 애호박 샐러드</h3><ul data-sourcepos="39:1-45:0"> <li data-sourcepos="39:1-39:34"><strong>재료:</strong> 닭가슴살, 애호박, 양상추, 토마토, 드레싱</li> <li data-sourcepos="40:1-45:0"><strong>만드는 법:</strong> <ol data-sourcepos="41:5-45:0"> <li data-sourcepos="41:5-41:33">닭가슴살은 삶아서 먹기 좋은 크기로 찢어줍니다.</li> <li data-sourcepos="42:5-42:26">애호박은 채 썰어 살짝 데쳐줍니다.</li> <li data-sourcepos="43:5-43:33">양상추와 토마토는 먹기 좋은 크기로 썰어줍니다.</li> <li data-sourcepos="44:5-45:0">준비된 재료를 볼에 담고 드레싱을 뿌려 버무려줍니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d021e92240da47&quot;,&quot;c_aa70c382a7675f4e&quot;,null,&quot;rc_974c638c48006da0&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6906387"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="닭가슴살 애호박 샐러드 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRbMi-YZ1yKWGYy1S53_hFSJsBvq-ywl0ufDoleNIryt2h7y6EJEAWW3QhZ4IGP"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6906387" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_b1d021e92240da47&quot;,&quot;c_aa70c382a7675f4e&quot;,null,&quot;rc_974c638c48006da0&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 닭가슴살 애호박 샐러드 </div></div></single-image></response-element></div></ul><p data-sourcepos="48:1-48:6"><strong>팁:</strong></p><ul data-sourcepos="50:1-53:0"> <li data-sourcepos="50:1-50:55">닭가슴살은 퍽퍽한 식감을 줄이기 위해 우유에 재워두거나, 후라이팬에 살짝 굽는 방법도 좋습니다.</li> <li data-sourcepos="51:1-51:49">애호박은 얇게 채 썰어 볶거나, 전에 넣어주면 아삭한 식감을 더욱 살릴 수 있습니다.</li> <li data-sourcepos="52:1-53:0">다양한 채소를 추가하여 더욱 풍성한 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="54:1-55:31"><strong>닭가슴살과 애호박을 활용한 다양한 요리, 어떠셨나요?</strong> 간단하면서도 건강한 식단으로 즐거운 요리 시간 되세요!</p><p data-sourcepos="57:1-57:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="59:1-59:52"><strong>원하시는 요리에 대한 더 자세한 레시피나 다른 종류의 레시피도 알려드릴 수 있습니다.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3a" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c3577852161="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">닭가슴살과 애호박을 활용한 맛있는 요리!</h2><p data-sourcepos="3:1-3:79"><strong>아삭한 식감의 애호박과 담백한 닭가슴살의 환상적인 조합!</strong> 다양한 요리법으로 즐길 수 있는 닭가슴살과 애호박 레시피를 소개해 드릴게요.</p><h3 data-sourcepos="5:1-5:17">1. 닭가슴살 애호박 찜</h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:40"><strong>재료:</strong> 닭가슴살, 애호박, 양파, 간장, 마늘, 생강, 참기름</li> <li data-sourcepos="8:1-13:0"><strong>만드는 법:</strong> <ol data-sourcepos="9:5-13:0"> <li data-sourcepos="9:5-9:38">닭가슴살과 애호박, 양파를 먹기 좋은 크기로 썰어줍니다.</li> <li data-sourcepos="10:5-10:54">냄비에 닭가슴살, 애호박, 양파, 마늘, 생강을 넣고 간장, 참기름으로 간을 합니다.</li> <li data-sourcepos="11:5-11:34">물을 적당량 부어 중불에서 15분 정도 쪄줍니다.</li> <li data-sourcepos="12:5-13:0">부드럽게 익은 닭가슴살과 아삭한 애호박을 함께 즐겨보세요.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b1d021e92240da47","c_aa70c382a7675f4e",null,"rc_974c638c48006da0",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6875186"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="닭가슴살 애호박 찜 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSVL2_Kn-S4LamkaL00lgb_NQXu1VldtbCXT7qhtTMxYddqtO6QMDCiGNUE-DHE"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6875186" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b1d021e92240da47","c_aa70c382a7675f4e",null,"rc_974c638c48006da0",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 닭가슴살 애호박 찜 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="16:1-16:16">2. 닭가슴살 채소볶음</h3><ul data-sourcepos="18:1-24:0"> <li data-sourcepos="18:1-18:44"><strong>재료:</strong> 닭가슴살, 애호박, 파프리카, 양파, 간장, 마늘, 올리브오일</li> <li data-sourcepos="19:1-24:0"><strong>만드는 법:</strong> <ol data-sourcepos="20:5-24:0"> <li data-sourcepos="20:5-20:33">닭가슴살과 채소를 먹기 좋은 크기로 썰어줍니다.</li> <li data-sourcepos="21:5-21:37">달궈진 팬에 올리브오일을 두르고 닭가슴살을 볶아줍니다.</li> <li data-sourcepos="22:5-22:33">닭가슴살이 익으면 채소를 넣고 함께 볶아줍니다.</li> <li data-sourcepos="23:5-24:0">간장, 마늘로 간을 해주면 완성입니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b1d021e92240da47","c_aa70c382a7675f4e",null,"rc_974c638c48006da0",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6833320"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="닭가슴살 채소볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRcJEqSH3V6gsn2sucWv88CAY94r-y6Gou1u-B2bItBIoEn1wHO-zondpFJYbVz"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6833320" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b1d021e92240da47","c_aa70c382a7675f4e",null,"rc_974c638c48006da0",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 닭가슴살 채소볶음 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="27:1-27:17">3. 닭가슴살 애호박 전</h3><ul data-sourcepos="29:1-34:0"> <li data-sourcepos="29:1-29:37"><strong>재료:</strong> 닭가슴살, 애호박, 부침가루, 계란, 소금, 후추</li> <li data-sourcepos="30:1-34:0"><strong>만드는 법:</strong> <ol data-sourcepos="31:5-34:0"> <li data-sourcepos="31:5-31:27">닭가슴살과 애호박을 잘게 다져줍니다.</li> <li data-sourcepos="32:5-32:48">다진 닭가슴살과 애호박에 부침가루, 계란, 소금, 후추를 넣고 반죽합니다.</li> <li data-sourcepos="33:5-34:0">달궈진 팬에 식용유를 두르고 반죽을 떠서 노릇하게 부쳐줍니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b1d021e92240da47","c_aa70c382a7675f4e",null,"rc_974c638c48006da0",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6899014"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="닭가슴살 애호박 전 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSSL4Iqmvrmv7DVESKWMVWHs9rkxvK_YjxhLxDuYPD8_9LoSMLezGCP9sdmX4c8"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6899014" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b1d021e92240da47","c_aa70c382a7675f4e",null,"rc_974c638c48006da0",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 닭가슴살 애호박 전 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="37:1-37:19">4. 닭가슴살 애호박 샐러드</h3><ul data-sourcepos="39:1-45:0"> <li data-sourcepos="39:1-39:34"><strong>재료:</strong> 닭가슴살, 애호박, 양상추, 토마토, 드레싱</li> <li data-sourcepos="40:1-45:0"><strong>만드는 법:</strong> <ol data-sourcepos="41:5-45:0"> <li data-sourcepos="41:5-41:33">닭가슴살은 삶아서 먹기 좋은 크기로 찢어줍니다.</li> <li data-sourcepos="42:5-42:26">애호박은 채 썰어 살짝 데쳐줍니다.</li> <li data-sourcepos="43:5-43:33">양상추와 토마토는 먹기 좋은 크기로 썰어줍니다.</li> <li data-sourcepos="44:5-45:0">준비된 재료를 볼에 담고 드레싱을 뿌려 버무려줍니다.</li> </ol> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c2471683105="" class="ng-star-inserted"><div _ngcontent-ng-c2471683105="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2471683105="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2471683105="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c3961757722="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_b1d021e92240da47","c_aa70c382a7675f4e",null,"rc_974c638c48006da0",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6906387"><span _ngcontent-ng-c3961757722="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2471683105="" class="image loaded" alt="닭가슴살 애호박 샐러드 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRbMi-YZ1yKWGYy1S53_hFSJsBvq-ywl0ufDoleNIryt2h7y6EJEAWW3QhZ4IGP"></span><span _ngcontent-ng-c3961757722="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c2471683105="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6906387" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_b1d021e92240da47","c_aa70c382a7675f4e",null,"rc_974c638c48006da0",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2471683105="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c2471683105="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c2471683105="" aria-label=""></span></a></div><div _ngcontent-ng-c2471683105="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 닭가슴살 애호박 샐러드 </div></div></single-image></response-element></div></ul><p data-sourcepos="48:1-48:6"><strong>팁:</strong></p><ul data-sourcepos="50:1-53:0"> <li data-sourcepos="50:1-50:55">닭가슴살은 퍽퍽한 식감을 줄이기 위해 우유에 재워두거나, 후라이팬에 살짝 굽는 방법도 좋습니다.</li> <li data-sourcepos="51:1-51:49">애호박은 얇게 채 썰어 볶거나, 전에 넣어주면 아삭한 식감을 더욱 살릴 수 있습니다.</li> <li data-sourcepos="52:1-53:0">다양한 채소를 추가하여 더욱 풍성한 맛을 즐길 수 있습니다.</li> </ul><p data-sourcepos="54:1-55:31"><strong>닭가슴살과 애호박을 활용한 다양한 요리, 어떠셨나요?</strong> 간단하면서도 건강한 식단으로 즐거운 요리 시간 되세요!</p><p data-sourcepos="57:1-57:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="59:1-59:52"><strong>원하시는 요리에 대한 더 자세한 레시피나 다른 종류의 레시피도 알려드릴 수 있습니다.</strong></p></div> </div></div>