<![CDATA[
<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/feb4325e345cb527806b626bde458923cec73fbd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/feb4325e345cb527806b626bde458923cec73fbd" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;"><u><b>김영철의동네한바퀴 대방동 중국집 여의도동 대성관 난자완스 부추굴짬뽕 삼선볶음밥</b></u></p><p style="text-align: center;"> </p><p style="text-align: center;">김영철의 동네한바퀴 여의도동 중국집 편에</p><p style="text-align: center;"> </p><p style="text-align: center;">부추 굴짬뽕 삼선볶음밥 난자완스를 잘하는</p><p style="text-align: center;"> </p><p style="text-align: center;">대방동 대성관이 소개된다고 합니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">1946년 창업한 이래</p><p style="text-align: center;"> </p><p style="text-align: center;">3대 75년의 역사를 </p><p style="text-align: center;"> </p><p style="text-align: center;">이어가고 있는 터줏대감으로 </p><p style="text-align: center;"> </p><p style="text-align: center;">잘 알려져 있습니다.</p><div class="figure-video" data-ke-type="video" data-video-url="https://kakaotv.daum.net/embed/player/cliplink/rv393mwg0vpfphfijwnmpw4yh@my?service=daum_cafe" data-video-host="kakaotv" data-video-play-service="daum_cafe" data-video-width="712" data-video-height="400" data-ke-style="alignCenter" data-video-thumbnail="https://img1.daumcdn.net/thumb/S712x400/?fname=https%3A%2F%2Fthumb.kakaocdn.net%2Fdna%2Fkamp%2Fsource%2Frv393mwg0vpfphfijwnmpw4yh%2Fthumbs%2F5.jpg%3Fcredential%3DTuMuFGKUIcirOSjFzOpncbomGFEIdZWK%26expires%3D33199577937%26signature%3DENuDyHCZYIIMQ0J%252FoQTFD846BYk%253D" data-ke-mobile-mobileStyle="widthFull" data-video-origin-width="712" data-video-origin-height="400"><iframe src="https://kakaotv.daum.net/embed/player/cliplink/rv393mwg0vpfphfijwnmpw4yh@my?service=daum_cafe&ptoken=v2_e920d32fa05e42e110ea0a77e88845f1d10625fc7ef99ec165a1b6342bee7acc6ed03e3ca4bcc4c84ccaaf78f51edab50638290a425699b6dc86c3cbea" width="712" height="400" frameborder="0" scrolling="no" allowfullscreen="" allow="encrypted-media"></iframe><div class="figcaption"></div></div><p style="text-align: center;">김영철의동네한바퀴 대방동 중국집 여의도동 대성관 삼선볶음밥 난자완스 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/42a8653c0c3f0c062528d5df911b63db4bb73f80" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/42a8653c0c3f0c062528d5df911b63db4bb73f80" data-origin-width="1200" data-origin-height="675"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/d2b74b684ba1b1d2387db51b6039b2cc0bdeaec8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/d2b74b684ba1b1d2387db51b6039b2cc0bdeaec8" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">겨울에는 부추 굴짬뽕이 매력적입니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">굴의 살맛이 </p><p style="text-align: center;"> </p><p style="text-align: center;">가장 잘 오르는 계절이기 때문입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/db2a5b5f6ee01687bac01e1e7157f43df440f95b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/db2a5b5f6ee01687bac01e1e7157f43df440f95b" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">문을 열고 들어서면 노포 비주얼 뿜뿜~!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/dc35bd2fd1fe40e8c4e76140d71d3383ecd8c2a0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/dc35bd2fd1fe40e8c4e76140d71d3383ecd8c2a0" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">여의도동 대성관 메뉴, 가격</p><p style="text-align: center;"> </p><p style="text-align: center;">오늘 본방에</p><p style="text-align: center;"> </p><p style="text-align: center;">난자완스 부추굴짬뽕 삼선볶음밥이</p><p style="text-align: center;"> </p><p style="text-align: center;">소개된다고 합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/58c49bc4f61162d74a82cdb76a0a16e97e9f4991" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/58c49bc4f61162d74a82cdb76a0a16e97e9f4991" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">원산지에 관심을 가져야</p><p style="text-align: center;"> </p><p style="text-align: center;">소중한 내 몸이 건강해질 수 있습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/f14739d428e78902fdac57c6ef4f779d01c82bfc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/f14739d428e78902fdac57c6ef4f779d01c82bfc" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">대방동 대성관 위치, 주소, 전화번호</p><p style="text-align: center;"> </p><p style="text-align: center;">대방역과 보라매역 </p><p style="text-align: center;"> </p><p style="text-align: center;">중간 정도에 자리합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/349ae9a827108d437dc2d05c6f1f081c614a3d02" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/349ae9a827108d437dc2d05c6f1f081c614a3d02" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">75년 역사의 노포로</p><p style="text-align: center;"> </p><p style="text-align: center;">서울 미래 유산이기도 합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/0fcbdd20dc2055751265390e46dab630b3993afc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/0fcbdd20dc2055751265390e46dab630b3993afc" data-origin-width="1200" data-origin-height="675"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/fad84d0f9d2e27df4dd1e69fd647505a59ac3edb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/fad84d0f9d2e27df4dd1e69fd647505a59ac3edb" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">기본찬</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/96cd06eb91664b5fd84008d6e6cf4dcfe1595732" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/96cd06eb91664b5fd84008d6e6cf4dcfe1595732" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">김영철의 동네한바퀴 여의도동 중국집 부추 굴짬뽕 난자완스</p><p style="text-align: center;"> </p><p style="text-align: center;">삼선볶음밥은 </p><p style="text-align: center;"> </p><p style="text-align: center;">다음에 기회가 되면</p><p style="text-align: center;"> </p><p style="text-align: center;">포스팅을 준비해 보겠습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/7be14837d96c0e5c3e8b16790f53975cc6ae7b64" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/7be14837d96c0e5c3e8b16790f53975cc6ae7b64" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">김영철의동네한바퀴 대방동 중국집 난자완스</p><p style="text-align: center;"> </p><p style="text-align: center;">첫 느낌은 함박에</p><p style="text-align: center;"> </p><p style="text-align: center;">중국 스타일의 고추기름을 이용해</p><p style="text-align: center;"> </p><p style="text-align: center;">볶음 요리를 한 모습입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/435f8653f24e767e58154490f9510d5a6918ad7f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/435f8653f24e767e58154490f9510d5a6918ad7f" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">마늘이 상당히 많이 들어가</p><p style="text-align: center;"> </p><p style="text-align: center;">톡톡 터지면서</p><p style="text-align: center;"> </p><p style="text-align: center;">알싸한 맛을 더해 </p><p style="text-align: center;"> </p><p style="text-align: center;">느끼한 맛을 잡아줍니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">맵다기보다는</p><p style="text-align: center;"> </p><p style="text-align: center;">기분 좋게 매콤한 정도라고 보면 됩니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/88035d1e815b003ee3ba85d8570ff37cfa1ab581" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/88035d1e815b003ee3ba85d8570ff37cfa1ab581" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">함박스테이크보다는 작고</p><p style="text-align: center;"> </p><p style="text-align: center;">일반적인 동그랑때 보다는</p><p style="text-align: center;"> </p><p style="text-align: center;">조금 더 큰 사이즈입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/6b9eaa17a9ae7b78710fd88d724be8a8cd21c7eb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/6b9eaa17a9ae7b78710fd88d724be8a8cd21c7eb" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">한입에 먹기에는</p><p style="text-align: center;"> </p><p style="text-align: center;">어느 정도 크기가 있습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/37d7eb9599991e7992197d352d827715e9b0914c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/37d7eb9599991e7992197d352d827715e9b0914c" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">새송이, 표고버섯 등이 들어갑니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/6dad8ce31fc7b3163a8cfcd4798d0628fd05cae1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/6dad8ce31fc7b3163a8cfcd4798d0628fd05cae1" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">말캉말캉 부드러운 식감과</p><p style="text-align: center;"> </p><p style="text-align: center;">특유의 감칠맛이 있습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/399b22d8af37f4892f7ef499a7e9bbff9f3b6678" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/399b22d8af37f4892f7ef499a7e9bbff9f3b6678" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">겉은 부드럽게 바삭하면서</p><p style="text-align: center;"> </p><p style="text-align: center;">속은 촉촉하면서</p><p style="text-align: center;"> </p><p style="text-align: center;">부드럽게 씹히는 고기 식감이 있습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/49a8ed5e454427b611c5dfa5291ad13efa2b4bc7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/49a8ed5e454427b611c5dfa5291ad13efa2b4bc7" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">부추굴짬뽕</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/44666a7a28bb905d751ed00f8235cd8e291a702b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/44666a7a28bb905d751ed00f8235cd8e291a702b" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">부추와 굴이 고명으로 올라갑니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/1cdc776181e8ea57917f93bcd6525bfca64e500b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/1cdc776181e8ea57917f93bcd6525bfca64e500b" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">담백하면서 시원한 국물에</p><p style="text-align: center;"> </p><p style="text-align: center;">후추의 알싸한 맛이</p><p style="text-align: center;"> </p><p style="text-align: center;">기분 좋은 칼칼함을 더합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/25cb1c8de45a935b3fc0cce3c95e604d53a3abfc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/25cb1c8de45a935b3fc0cce3c95e604d53a3abfc" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">야들야들하면서 고소하고</p><p style="text-align: center;"> </p><p style="text-align: center;">살맛 좋은 중자 크기의 굴을 사용합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/3a3672b0a4d9ae889ce77a8877f2a78c029faa55" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/3a3672b0a4d9ae889ce77a8877f2a78c029faa55" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">부추의 촉촉함이 더해져</p><p style="text-align: center;"> </p><p style="text-align: center;">목 넘김이 부드럽습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/d6c638295a3dedc40bd31767271bbdcba06eb762" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/d6c638295a3dedc40bd31767271bbdcba06eb762" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">중간중간 변화를 주는 것도 좋습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/0ef404c0e238407b993db1cc656176be4765c24d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/0ef404c0e238407b993db1cc656176be4765c24d" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">굴과의 콜라보도 기대 이상입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/4c42fbe8c5043c1f00a0bbfcca86979803046e91" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/4c42fbe8c5043c1f00a0bbfcca86979803046e91" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">느끼함이 올라온다 싶으면</p><p style="text-align: center;"> </p><p style="text-align: center;">알싸한 양파를 곁들이는 것도 좋습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/7d69c83b8386160cf7e801a6cf7a09b0f60c3532" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/7d69c83b8386160cf7e801a6cf7a09b0f60c3532" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">단독으로 먹기보다는</p><p style="text-align: center;"> </p><p style="text-align: center;">표고나 새송이 들을 곁들여</p><p style="text-align: center;"> </p><p style="text-align: center;">식감의 균형을 맞추는 것도 좋습니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1GOe8/23f8da4302fa66b50d1b7ef6978bc4bf10aa12ad" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1GOe8/23f8da4302fa66b50d1b7ef6978bc4bf10aa12ad" data-origin-width="1200" data-origin-height="675"></div><p style="text-align: center;">가장 마음에 들었던 조합입니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">3대 75년의 역사를 가진 중식집에서</p><p style="text-align: center;"> </p><p style="text-align: center;">정성 들여 만든</p><p style="text-align: center;"> </p><p style="text-align: center;">다양한 노포의 맛을 </p><p style="text-align: center;"> </p><p style="text-align: center;">즐기고 싶은 분이라면</p><p style="text-align: center;"> </p><p style="text-align: center;">한 번은 가볼 만한 곳입니다.</p><p style="text-align: center;"> </p><p style="text-align: center;">건강하세요~!</p><p style="text-align: center;"> </p><p style="text-align: center;">상기 포스팅에 사용된</p><p style="text-align: center;">글과 사진 등에 관한 저작권은</p><p style="text-align: center;">어깨가 아프면 견우한의원에 있으며</p><p style="text-align: center;">어깨가아프면 견우 한의원 서면 동의 없이</p><p style="text-align: center;">무단 사용할 수 없습니다.</p><div class="figure-map" id="maps_1642684352689" 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견우가 먹어본 맛집
김영철의 동네한바퀴 대방동 중국집 여의도동 대성관 난자완스 부추 굴짬뽕 삼선볶음밥
견우
추천 0
조회 1,752
22.01.21 09:22
댓글 40
다음검색
첫댓글 대방동으로 가즈아~~~
바람의 파이터 다우십니다.
건강하세요~!
난자완스에 조용히 줄서 봅니다.
굴짬뽕도 속풀이 기능이 상당할거 같은데요.
궁예 형님이 드셨다니 따라갑니다.
부추굴짬뽕 삼선볶음밥맛있겟다
가서먹어봐야지
딩동댕~! 정답입니다.
건강하세요~!
대방동에 소재하는 중국집이군요.
난자완스에 조용히 줄서 봅니다.
그것도 좋은 생각입니다.
건강하세요~!
부추굴짬뽕 기대됩니다.꼭한번 먹어보고싶네요~
대장동에 오늘갈 필연적인 이유가 생겼습니다.
굴 짬뽕 좋아하는데 지금 먹으면 더 맛있어요.
딩동댕~! 정답입니다.
건강하세요~!
대박..70년 서울미래유산..이런곳이진정맛집인듯
조용히 줄서 봅니다.
난자완스에 줄서 봅니다.
시원한 굴짬뽕에 줄서 봅니다.
굴짬퐁 비주얼이 좋은데요.
겨울엔 부추 굴짬뽕이죠!담백하고 시원한 국물에 고명으로 올라간 부추와 살이 오른 굴까지!환상이죠~^^
난자완스 먹어본지가 너무 오래라 그 맛이 너무 궁금합니다~^^
조용히 줄서 봅니다.
난자완스를 좋아하는 일인입니다.
굴짬뽕도 시원해 보이는데요.
대방동으로 가즈아~~~
노포의 포스가 뿜뿜
노포의 중국집이근요.
난자완스에 줄서 봅니다.
겨울에는 굴짬뽕이죠.
일요일에 가볼게요.
75년 역사의 맛집이군요.
와~~ 부추 굴짬뽕 .... 어떤맛일지 궁금합니다!!!
시원하면서 개운합니다.
건강하세요~!
짬뽕이 식욕을 자극하네요^^
딩동댕~! 정답입니다.
건강하세요~!
겨울엔 억시 짬뽕이 제격이죠^^
오늘도 좋은 정보 감사합니다
도움이 되셨다니 다행입니다.
건강하세요~!
건강에 좋은 부추와 굴짬뽕이 함께 하니 더 맛날 것 같아요
되게 제겐 생소한 메뉴네요